Salcheto

Goldgelber Honig mit fein-blumigem Duft. Seine cremige Konsistenz macht ihn zum idealen Brotaufstrich, der sich auch zum Süßen von Gebäck und Getränken eignet. Acht Völker der Goldbiene (Mellifera Ligustica) verrichten ihren nützlichen Dienst rund um die Weinberge von Salcheto, Poggio Piglia und La Bandita und liefern uns diese köstliche Delikatesse in feinster Bio-Qualität. (superiore.de)

Obvius ist ein hochwertiger Rosso di Montepulciano, dessen Trauben von biodynamisch bewirtschafteten Vino-Nobile-Weinbergen kommen. Obvius wurde im Edelstahltank und ohne Zusatz von Sulfiten vinifiziert. (superiore.de)

Hochwertiger Rosso di Montepulciano, dessen Trauben von biodynamisch bewirtschafteten Vino-Nobile-Weinbergen kommen. Obvius wurde im Edelstahltank und ohne Zusatz von Sulfiten vinifiziert. (superiore.de)

Dieser granatrot funkelnde Vino Nobile begeistert uns wohlriechend nach Trockenpflaume und einem Hauch von Zimt und Gewürznelke. Am Gaumen viel präsente Frucht, feiner, süßer Schmelz im langen Nachhall. Ein authentischer und angenehm eleganter Bio-Wein aus dem Herzen des Montepulciano-Gebietes. (superiore.de)

"This round version is laced with cherry, spice, leather, earth and tobacco flavors. Shows grip on the finish and sweet fruit and freshness in the end." Wine Spectator

"Pipe tobacco, wild berry and star anise aromas set the tone on this light-bodied but savory red. The bright, almost ethereal palate reflects the nose, offering Marasca cherry, licorice and a hint of graphite framed in polished tannins." Wine Enthusiast

Feine Nobile Riserva mit würzigen Noten von Nelke und Zimt auf einer klaren Fruchtbasis von Waldbeeren. Am Gaumen weich, körperreich und mit delikaten Tanninen, klingt lang und dynamisch aus. (superiore.de)

"The Salcheto 2012 Vino Nobile di Montepulciano Riserva is a little thinner and more precise compared to the previous vintage. The wine opens to mid-weight consistency and displays pretty aromas of wild berry, cassis and dried cherry. The 2012 vintage is steady and well assembled, although the high notes are more muted. However, you can count on the bouquet to deliver authentic and true Sangiovese aromas. There are pretty notes of balsam or medicinal herb on the close." Robert Parker

"Dark notes of blackberry and plum are reinforced by molasses and licorice flavors. Dense and meaty, this red is surprisingly nimble given the power and concentration. What this needs is an aged, grilled steak." Wine Spectator

"Toast, mocha, spiced plum and pipe tobacco aromas come together in this savory red. The palate offers juicy raspberry, wild cherry, star anise and vanilla notes with firm, refined tannins." Wine Enthusiast

Rassiger und verführerischer Vino Nobile di Montepulciano. Sehr intensives Bouquet aus Frucht, Tabak, Kräutern und Röstnoten. Am Gaumen voluminös und harmonisch rund, seidig-süße Tannine und hervorragende Länge. (superiore.de)

"The 2012 Vino Nobile di Montepulciano Salco shows great textural richness spread over a style that is both meaty and concentrated (when compared to its peers on the Sangiovese scale). The bouquet is broad, far reaching and complete. It offers a pretty sense of moderate opulence with dark fruit flavors, spice and leather. Campfire ash and smoke play minor, but interesting roles. The finish is slightly gritty in texture." Robert Parker

"The 2012 Salco, 100% Prugnolo Gentile from the estate's oldest vines, is another wine that exudes depth. Dark red cherry, plum, scorched earth, licorice and dark spices infuse this intense, strapping Vino Nobile. Some rough edges remain, but there is certainly no shortage of either intensity or personality." Antonio Galloni

Dieser granatrot funkelnde Vino Nobile begeistert uns wohlriechend nach Trockenpflaume und einem Hauch von Zimt und Gewürznelke. Am Gaumen viel präsente Frucht, feiner, süßer Schmelz im langen Nachhall. Ein authentischer und angenehm eleganter Bio-Wein aus dem Herzen des Montepulciano-Gebietes. (superiore.de)

"This round version is laced with cherry, spice, leather, earth and tobacco flavors. Shows grip on the finish and sweet fruit and freshness in the end." Wine Spectator

"Pipe tobacco, wild berry and star anise aromas set the tone on this light-bodied but savory red. The bright, almost ethereal palate reflects the nose, offering Marasca cherry, licorice and a hint of graphite framed in polished tannins." Wine Enthusiast

Opulenz und Klasse vereint der Vino Nobile Salco ganz vortrefflich. Seine dichten Aromen, große Balance und schöne Struktur machen ihn so genuss- und liebenswert. (superiore.de)

"The 2010 Salco from Salcheto's oldest sites, is a real head-turner. Smoke, leather, licorice, cloves, graphite and cedar wrap around a core of dark stone fruit flavors. The 2010 is virile and imposing, yet the tannins are impeccably balanced. Although it is hugely appealing today, the 2010 will be even better in another few years, once the wine has developed more aromatic nuance and complexity. This is an impressive showing." Antonio Galloni

"Dense and structured, this opens with aromas of baked plum, menthol, coconut and toasted oak. The concentrated palate displays cherries marinated in spirits, grilled sage, licorice and roasted coffee bean alongside tightly packed, fine-grained tannins that need time to unwind." Wine Enthusiast

Feine Nobile Riserva mit würzigen Noten von Nelke und Zimt auf einer klaren Fruchtbasis von Waldbeeren. Am Gaumen weich, körperreich und mit delikaten Tanninen, klingt lang und dynamisch aus. (superiore.de)

"The Salcheto 2012 Vino Nobile di Montepulciano Riserva is a little thinner and more precise compared to the previous vintage. The wine opens to mid-weight consistency and displays pretty aromas of wild berry, cassis and dried cherry. The 2012 vintage is steady and well assembled, although the high notes are more muted. However, you can count on the bouquet to deliver authentic and true Sangiovese aromas. There are pretty notes of balsam or medicinal herb on the close." Robert Parker

"Dark notes of blackberry and plum are reinforced by molasses and licorice flavors. Dense and meaty, this red is surprisingly nimble given the power and concentration. What this needs is an aged, grilled steak." Wine Spectator

"Toast, mocha, spiced plum and pipe tobacco aromas come together in this savory red. The palate offers juicy raspberry, wild cherry, star anise and vanilla notes with firm, refined tannins." Wine Enthusiast

Rassiger und verführerischer Vino Nobile di Montepulciano. Sehr intensives Bouquet aus Frucht, Tabak, Kräutern und Röstnoten. Am Gaumen voluminös und harmonisch rund, seidig-süße Tannine und hervorragende Länge. (superiore.de)

"The 2012 Vino Nobile di Montepulciano Salco shows great textural richness spread over a style that is both meaty and concentrated (when compared to its peers on the Sangiovese scale). The bouquet is broad, far reaching and complete. It offers a pretty sense of moderate opulence with dark fruit flavors, spice and leather. Campfire ash and smoke play minor, but interesting roles. The finish is slightly gritty in texture." Robert Parker

"The 2012 Salco, 100% Prugnolo Gentile from the estate's oldest vines, is another wine that exudes depth. Dark red cherry, plum, scorched earth, licorice and dark spices infuse this intense, strapping Vino Nobile. Some rough edges remain, but there is certainly no shortage of either intensity or personality." Antonio Galloni

Dieser granatrot funkelnde Vino Nobile begeistert uns wohlriechend nach Trockenpflaume und einem Hauch von Zimt und Gewürznelke. Am Gaumen viel präsente Frucht, feiner, süßer Schmelz im langen Nachhall. Ein authentischer und angenehm eleganter Bio-Wein aus dem Herzen des Montepulciano-Gebietes. (superiore.de)

"This round version is laced with cherry, spice, leather, earth and tobacco flavors. Shows grip on the finish and sweet fruit and freshness in the end." Wine Spectator

"Pipe tobacco, wild berry and star anise aromas set the tone on this light-bodied but savory red. The bright, almost ethereal palate reflects the nose, offering Marasca cherry, licorice and a hint of graphite framed in polished tannins." Wine Enthusiast