Grattamacco

Im Bouquet mischen sich Aromen reifer, roter Früchte mit Anklängen von Tabak und feuchter Erde. Intensiv und voll im Geschmack, schöne Säure als stützende Kraft im eleganten Finale. SUPERIORE.DE

"With a nice, dark appearance, the wine brings opulent and richly concentrated fruit, boasting dried cherry and blackberry as well Mediterranean spice. This is a short or medium-term drinking option." Robert Parker

"Bright, laced with plum, black currant, black cherry and leather notes, this is balanced and juicy. Just as this seems soft and ready, the civilized tannins emerge. Finishes long, with a chalky feel." Wine Spectator

"A fresh and clean wine with currants and cherries and a sliced-lemon undertone. Medium body. Fine finish." James Suckling

Hochwertiger und rarer Vermentino von strohgelber Farbe und einem Bouquet nach weißen Früchten und Haselnuss. Am Gaumen blumig-frisch, rund und reif. Der wohldosierte Holzeinsatz gibt dem Wein eine feine cremige Textur. Ein anhaltender, hocheleganter Bolgheri Bianco für besondere Gelegenheiten. SUPERIORE.DE

L'Alberello ist ein wunderschöner Cabernet aus Bolgheri mit warmen, dunklen Feuchtaromen, Kräutern, Kaffee und Tabak. Bemerkenswert voll und saftig am Gaumen, lang, seidig und elegant im Abgang. SUPERIORE.DE

"There's a pretty balance here between ripe and fresh fruit and firm and silky tannins. Medium to full body and a bright finish. Should develop nicely." James Suckling

"Grattamacco claims the distinction of having planted the first head-trained alberello vineyard in the Bolgheri area, in the 1970s, and its fruit has produced a long line of wines wines rated 90+. The 2015 Bolgheri Superiore l'Alberello is among the best I have sampled. The wine opens to harmonious notes of smoke and tar and shows elegant mineral definition with sweet oak spice and lots of rich dark fruit at its core. The blend is 70% Cabernet Sauvignon, 25% Cabernet Franc and 5% Petit Verdot. A mere 8,000 bottles were produced." Robert Parker

L'Alberello ist ein wunderschöner Cabernet aus Bolgheri mit warmen, dunklen Feuchtaromen, Kräutern, Kaffee und Tabak. Bemerkenswert voll und saftig am Gaumen, lang, seidig und elegant im Abgang. SUPERIORE.DE

"Expressive and typical aromas of black currant, cedar, olive, iron and tobacco mark this medium-bodied and balanced red, well-rippled with tannins. Offers a fine, lingering aftertaste of fruit, cedar and mineral." Wine Spectator

"Alberello is the Italian name for bush vines, one of the most undervalued training systems in Tuscany. Employed by Grattamacco for austere varieties such as Cabernet Sauvignon, Cabernet Franc and Petit Verdot, the result is often outstanding. Cassis, cherry kernel and leafy aromas come before a hint of minerality. On the palate it shows firm, grainy tannins without any dryness at the end, where instead it opens up to reveal sweet toasted tobacco and straw notes. This will last well thanks to its layered profile and great balance." Decanter

"I love the herbal complexity with dark brambleberries, fresh herbs and cedar. Medium to full body, juicy and endearing tannins and a floral finish. From organically grown grapes." James Suckling

"This wine delivers an exceptional quality of fruit. The 2016 Bolgheri Superiore l'Alberello is vinous and raw with an unmistakably authentic quality that gives this wine character and a specific territorial identity. You taste the flavors of the Tuscan Coast with that "macchia mediterrana," or Mediterranean brush, with ripe cherry, plum, black olive and sweet cinnamon spice. At this young stage, the wine's oak imprint is evident, but we can look forward to this relaxing and tapering down with more bottle age." Robert Parker

Feines, elegantes Bouquet mit Fruchtaromen, Noten von Kaffee und komplexen Gewürzaromen. Der Geschmack ist langanhaltend, die Säure im perfekten Gleichgewicht zu Tannin und Körper. Ein Wein mit großer Persönlichkeit, für eine lange Lagerung geeignet, aber auch in seiner Jugend schon ein Hochgenuss. SUPERIORE.DE

"Here is another one of those vintage-defying wines to emerge from a very challenging growing season with lots of rain and below average temperatures. The 2014 Bolgheri Superiore Grattamacco benefits from extreme fruit selection and careful management in the winery. This is a blend of Cabernet Sauvignon, Merlot and Sangiovese from one of the most celebrated estates on the Tuscan Coast. The bouquet is full and generous. It peels back with thick intensity revealing luscious tones of blackberry fruit with spice, leather and tobacco. There is structural firmness here but the tannins are well integrated within the fleshiness of the wine." Robert Parker

"This is bright, offering ripe cherry, currant, spice and tobacco flavors. Firm yet mouthwatering, with fine equilibrium and a long, toast- and spice-tinged finish. Very refreshing." Wine Spectator

"Pretty ripeness of fruit with a hint of fresh herbs. Medium body and fine tannins. Delicious." James Suckling

Feines, elegantes Bouquet mit Fruchtaromen, Noten von Kaffee und komplexen Gewürzaromen. Der Geschmack ist langanhaltend, die Säure im perfekten Gleichgewicht zu Tannin und Körper. Ein Wein mit großer Persönlichkeit, für eine lange Lagerung geeignet, aber auch in seiner Jugend schon ein Hochgenuss. SUPERIORE.DE

"Funkelndes Rubin mit leichtem Granatschimmer. Intensive Nase, zeigt Noten nach Himbeeren, etwas Holunderbeeren, klar und geradlinig, etwas Tabak. Am Gaumen kernig und würzig, öffnet sich mit kernigem Tannin, herzhaft, auch am Gaumen viel Tabak, im Finale leicht nach Trüffel." Falstaff

"Luscious savoury notes that owe a lot to the Bordelais ideal – tobacco, cedar, liquorice, fennel. Excellent fruit power and purity. Long, stately persistence framed by tightly woven tannins – this is one of the best examples from this estate that I can remember." Jancis Robinson

"Complex cherry, currant, mineral, spice and tobacco aromas signal this serious version. Despite the ripe fruit flavors and sweet tones, this has grip and the potential for development. Hangs together nicely now, in a youthful phase. Shows terrific length. Cabernet Sauvignon, Merlot and Sangiovese" Wine Spectator

"What a lovely nose that marries fresh elements of graphite, lead pencil, crushed violets and stones and riper notes of blackberry pie and blueberry cake. Full body, very polished tannins, an unmistakable serving of acidity and a long, mineral finish. A blend of cabernet sauvignon, merlot and sangiovese. Made from organically grown grapes." James Suckling

"The 2015 Bolgheri Superiore Grattamacco is big, bold and absolutely stunning. This blend of 65% Cabernet Sauvignon, 20% Merlot and 15% Sangiovese is dark and luscious, with overlapping melodies of tobacco, spice, dark fruit and grilled herb. There is so much depth and power. This vintage is a gem for your cellar, and the wine should award a long aging trajectory for those who have the patience to wait." Robert Parker

L'Alberello ist ein wunderschöner Cabernet aus Bolgheri mit warmen, dunklen Feuchtaromen, Kräutern, Kaffee und Tabak. Bemerkenswert voll und saftig am Gaumen, lang, seidig und elegant im Abgang. SUPERIORE.DE

"Expressive and typical aromas of black currant, cedar, olive, iron and tobacco mark this medium-bodied and balanced red, well-rippled with tannins. Offers a fine, lingering aftertaste of fruit, cedar and mineral." Wine Spectator

"Alberello is the Italian name for bush vines, one of the most undervalued training systems in Tuscany. Employed by Grattamacco for austere varieties such as Cabernet Sauvignon, Cabernet Franc and Petit Verdot, the result is often outstanding. Cassis, cherry kernel and leafy aromas come before a hint of minerality. On the palate it shows firm, grainy tannins without any dryness at the end, where instead it opens up to reveal sweet toasted tobacco and straw notes. This will last well thanks to its layered profile and great balance." Decanter

"I love the herbal complexity with dark brambleberries, fresh herbs and cedar. Medium to full body, juicy and endearing tannins and a floral finish. From organically grown grapes." James Suckling

"This wine delivers an exceptional quality of fruit. The 2016 Bolgheri Superiore l'Alberello is vinous and raw with an unmistakably authentic quality that gives this wine character and a specific territorial identity. You taste the flavors of the Tuscan Coast with that "macchia mediterrana," or Mediterranean brush, with ripe cherry, plum, black olive and sweet cinnamon spice. At this young stage, the wine's oak imprint is evident, but we can look forward to this relaxing and tapering down with more bottle age." Robert Parker

Feines, elegantes Bouquet mit Fruchtaromen, Noten von Kaffee und komplexen Gewürzaromen. Der Geschmack ist langanhaltend, die Säure im perfekten Gleichgewicht zu Tannin und Körper. Ein Wein mit großer Persönlichkeit, für eine lange Lagerung geeignet, aber auch in seiner Jugend schon ein Hochgenuss. SUPERIORE.DE

"Funkelndes Rubin mit leichtem Granatschimmer. Intensive Nase, zeigt Noten nach Himbeeren, etwas Holunderbeeren, klar und geradlinig, etwas Tabak. Am Gaumen kernig und würzig, öffnet sich mit kernigem Tannin, herzhaft, auch am Gaumen viel Tabak, im Finale leicht nach Trüffel." Falstaff

"Luscious savoury notes that owe a lot to the Bordelais ideal – tobacco, cedar, liquorice, fennel. Excellent fruit power and purity. Long, stately persistence framed by tightly woven tannins – this is one of the best examples from this estate that I can remember." Jancis Robinson

"Complex cherry, currant, mineral, spice and tobacco aromas signal this serious version. Despite the ripe fruit flavors and sweet tones, this has grip and the potential for development. Hangs together nicely now, in a youthful phase. Shows terrific length. Cabernet Sauvignon, Merlot and Sangiovese" Wine Spectator

"What a lovely nose that marries fresh elements of graphite, lead pencil, crushed violets and stones and riper notes of blackberry pie and blueberry cake. Full body, very polished tannins, an unmistakable serving of acidity and a long, mineral finish. A blend of cabernet sauvignon, merlot and sangiovese. Made from organically grown grapes." James Suckling

"The 2015 Bolgheri Superiore Grattamacco is big, bold and absolutely stunning. This blend of 65% Cabernet Sauvignon, 20% Merlot and 15% Sangiovese is dark and luscious, with overlapping melodies of tobacco, spice, dark fruit and grilled herb. There is so much depth and power. This vintage is a gem for your cellar, and the wine should award a long aging trajectory for those who have the patience to wait." Robert Parker

L'Alberello ist ein wunderschöner Cabernet aus Bolgheri mit warmen, dunklen Feuchtaromen, Kräutern, Kaffee und Tabak. Bemerkenswert voll und saftig am Gaumen, lang, seidig und elegant im Abgang. SUPERIORE.DE

"Expressive and typical aromas of black currant, cedar, olive, iron and tobacco mark this medium-bodied and balanced red, well-rippled with tannins. Offers a fine, lingering aftertaste of fruit, cedar and mineral." Wine Spectator

"Alberello is the Italian name for bush vines, one of the most undervalued training systems in Tuscany. Employed by Grattamacco for austere varieties such as Cabernet Sauvignon, Cabernet Franc and Petit Verdot, the result is often outstanding. Cassis, cherry kernel and leafy aromas come before a hint of minerality. On the palate it shows firm, grainy tannins without any dryness at the end, where instead it opens up to reveal sweet toasted tobacco and straw notes. This will last well thanks to its layered profile and great balance." Decanter

"I love the herbal complexity with dark brambleberries, fresh herbs and cedar. Medium to full body, juicy and endearing tannins and a floral finish. From organically grown grapes." James Suckling

"This wine delivers an exceptional quality of fruit. The 2016 Bolgheri Superiore l'Alberello is vinous and raw with an unmistakably authentic quality that gives this wine character and a specific territorial identity. You taste the flavors of the Tuscan Coast with that "macchia mediterrana," or Mediterranean brush, with ripe cherry, plum, black olive and sweet cinnamon spice. At this young stage, the wine's oak imprint is evident, but we can look forward to this relaxing and tapering down with more bottle age." Robert Parker

Feines, elegantes Bouquet mit Fruchtaromen, Noten von Kaffee und komplexen Gewürzaromen. Der Geschmack ist langanhaltend, die Säure im perfekten Gleichgewicht zu Tannin und Körper. Ein Wein mit großer Persönlichkeit, für eine lange Lagerung geeignet, aber auch in seiner Jugend schon ein Hochgenuss. SUPERIORE.DE

"Funkelndes Rubin mit leichtem Granatschimmer. Intensive Nase, zeigt Noten nach Himbeeren, etwas Holunderbeeren, klar und geradlinig, etwas Tabak. Am Gaumen kernig und würzig, öffnet sich mit kernigem Tannin, herzhaft, auch am Gaumen viel Tabak, im Finale leicht nach Trüffel." Falstaff

"Luscious savoury notes that owe a lot to the Bordelais ideal – tobacco, cedar, liquorice, fennel. Excellent fruit power and purity. Long, stately persistence framed by tightly woven tannins – this is one of the best examples from this estate that I can remember." Jancis Robinson

"Complex cherry, currant, mineral, spice and tobacco aromas signal this serious version. Despite the ripe fruit flavors and sweet tones, this has grip and the potential for development. Hangs together nicely now, in a youthful phase. Shows terrific length. Cabernet Sauvignon, Merlot and Sangiovese" Wine Spectator

"What a lovely nose that marries fresh elements of graphite, lead pencil, crushed violets and stones and riper notes of blackberry pie and blueberry cake. Full body, very polished tannins, an unmistakable serving of acidity and a long, mineral finish. A blend of cabernet sauvignon, merlot and sangiovese. Made from organically grown grapes." James Suckling

"The 2015 Bolgheri Superiore Grattamacco is big, bold and absolutely stunning. This blend of 65% Cabernet Sauvignon, 20% Merlot and 15% Sangiovese is dark and luscious, with overlapping melodies of tobacco, spice, dark fruit and grilled herb. There is so much depth and power. This vintage is a gem for your cellar, and the wine should award a long aging trajectory for those who have the patience to wait." Robert Parker