• Mandrarossa "Laguna Secca" Chardonnay Sicilia DOC 2018

      Mandrarossa “Laguna Secca” Chardonnay Sicilia DOC 2018

      This full-bodied wine with the fine aroma of tropical fruits could become a serious competitor for some of its namesakes. With its balanced and round character it is more than a wonderful summer wine. Without further ado he can accompany an entire menu. SUPERIORE.DE

      "Bright straw yellow. In the nose of apricots and orange zest, fine honey scent, figs. Juicy on the palate with a fine cream, slightly salty, slightly persistent on the finish." Falstaff

      • Falstaff:88 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 3 months Stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 27,85 g/l
      • Total Acid: 6,00 g/l
      • Residual Sugar: 2,90 g/l
      • Sulfite: 108 mg/l
      • ph-Value: 3,48
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19020118 ·  0,75 l · 7,93 €/l · Price incl. VAT, excl. Shippingavailable immediately

      5,95 €
    • "Cantalupi" Chardonnay del Salento IGT 2018

      “Cantalupi” Chardonnay del Salento IGT 2018

      Bright greenish-yellow, fine fragrance of yellow apple and delicate honey, very inviting. Elegant and balanced on the palate with fresh white fruit, well integrated acid structure and slightly mineral nuances. SUPERIORE.DE

      "Intense fruit in the nose. Ripe pineapple, citrus aromas and peach. On the palate it is full-bodied, fruity and with a nice melting. Ending in citrus notes." Falstaff

      • Falstaff:88 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 24,40 g/l
      • Total Acid: 6,00 g/l
      • Residual Sugar: 3,40 g/l
      • Sulfite: 109 mg/l
      • ph-Value: 3,33
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: Pasta with light cream sauce
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15090418 · 0,75 l · 9,27 €/l · Price incl. VAT, excl. Shippingavailable immediately

      6,95 €
    • "Cantalupi" Rosato del Salento IGT 2018

      “Cantalupi” Rosato del Salento IGT 2018

      Vibrant, bright dark pink. Fresh, fruity, mild and balanced, the Cantalupi Rosé is predominantly Negroamaro. Balanced and harmonious on the palate, well integrated acidity with balanced fruit. Its light serving residual sweetness makes it more of a flowery representative of its kind. SUPERIORE.DE

      "Bright, dark red cherry-pink. The nose shows clear notes of rhubarb and strawberry, inviting. On the palate juicy and fruity with clear play, spreads out finely, good length with delicate pressure in the finale." Falstaff

      • Bibenda:
      • Luca Maroni:90 points
      • Vinibuoni:
      • Falstaff:90 points
      • Grape Varieties: 80% Negroamaro, 20% Malvasia Nera
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Acid: 3,65 g/l
      • Residual Sugar: 8,60 g/l
      • Sulfite: 108 mg/l
      • ph-Value: 3,65
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: Antipasti, grilled vegetables
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15093418 · 0,75 l · 9,27 €/l · Price incl. VAT, excl. Shippingavailable immediately

      6,95 €
    • "Mandriolo" Rosso Toscana DOC 2018

      “Mandriolo” Rosso Toscana DOC 2018

      Morisfarms does not deviate from the accustomed quality standard even when it comes to the entry-level wine, which can hardly be surpassed in its constancy. Freshness and relaxed sweetness are the strengths of the Rosso Maremma with the earthy fruit bouquet of cherry and plum and spicy notes in the finish. SUPERIORE.DE

      "Bright, bright ruby red. Very fresh and open nose, crunchy raspberry combined with juicy cherry. On the palate fresh and very juicy, opens on clear fruit, simple and drinkable, harmonious final, an appealing food companion with great value! Falstaff

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Falstaff:91 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, Petit Verdot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acid: 5,60 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,70
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09142918 · 0,75 l · 9,27 €/l · Price incl. VAT, excl. Shippingavailable immediately

      6,95 €
    • Regaleali "Le Rose" Nerello Terre Siciliane IGT 2018

      Regaleali “Le Rose” Nerello Terre Siciliane IGT 2018

      The Regaleali estate is home to countless lush roses from all over the world. This fragrant Rosato is a homage to the roses of Regaleali. Brilliant colour, fruity fragrance of strawberries, cherries and mulberries, rich taste, fresh and of pleasant sweetness. SUPERIORE.DE

      "Bright, intense dark orange with a crimson touch. The nose shows an intense cherry scent, then blueberries and rose hips, fine spice in the aftertaste. On the palate it is exciting and elegant with structure, good length with balanced body, it is fun". Falstaff

      "Made entirely with native Sicilian grape Nerello Mascalese, this fresh, fragrant wine opens with aromas of rose petal, wild red berry and Mediterranean scrub. Bright and savory, the palate recalls the nose, doling out raspberry, red cherry and a hint of citrus alongside tangy acidity." Wine Enthusiast

      "Vivid medium-dark pink. Fresh herbs and strawberry on the nose and in the mouth. Finishes dense and savory, with a youthfully chewy tannic bite. This is actually quite good and more flavorful than some other past vintages of Regaleli Rosés." Antonio Galloni

      • Vinous:90 points
      • Wine Enthusiast:90 points
      • Falstaff:93 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 3 to 4 months Stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 22,30 g/l
      • Total Acid: 6,10 g/l
      • Residual Sugar: 3,20 g/l
      • ph-Value: 3,33
      • Closure: screw cap
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19032518 · 0,75 l · 9,32 €/l · Price incl. VAT, excl. Shippingavailable immediately

      7,75 €6,99 €
    • "La Segreta Il Bianco" Sicilia DOC 2018

      “La Segreta Il Bianco” Sicilia DOC 2018

      La Segreta, which got its name from the surrounding forests near Ulmo, is a charming cuvée of Grecanico, Chardonnay, Viognier and Fiano. The bouquet is fresh, youthful citrus fruit and floral nuances, always balanced in taste, with style and Sicilian personality. SUPERIORE.DE

      "Bright straw yellow. In the nose light yellow fruit. Creamy entrance to the palate with a melty body, fruity middle part, pleasant and well integrated acidity in the final". Falstaff

      "Fruity aromas of white stone fruit and citrus mingle with a delicate whiff of green melon. Reflecting the nose, the savory palate offers cantaloupe, white peach and juicy citrus aromas alongside tangy acidity." (Best Buy) Wine Enthusiast

      "A fresh and very fruity white with sliced cooked-apple, pear and lemon character. Hints of lemon grass. Medium-bodied, layered and delicious. Always an outstanding white from Sicily. Blend of grecanico, chardonnay, fiano and viognier." James Suckling

      • James Suckling:92 points
      • Wine Enthusiast:89 points
      • Falstaff:89 points
      • Grape Varieties: 50% Grecanico, 30% Chardonnay, 10% Viognier, 10% Fiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: plastic corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19040318 · 0,75 l · 10,20 €/l · Price incl. VAT, excl. Shippingavailable immediately

      7,65 €
    • "La Segreta Il Rosso" Sicilia DOC 2017

      “La Segreta Il Rosso” Sicilia DOC 2017

      A wonderful ruby red with violet reflections, the nose reminiscent of currants, mulberries and raspberries, held together by the scent of cyclamen and musk. On the palate dense fruit, the tannins sweet and lively. A wonderful and authentic Sicilian. SUPERIORE.DE

      "Brilliant ruby red with sparkling core. Attractive nose of ripe wild berries, black currants and some Amarena cherries. Harmonious on the palate with fresh juiciness and well built in tannin, slightly salty, drinks easily." Falstaff

      • Falstaff:91 points
      • Grape Varieties: 50% Nero d'Avola, 25% Merlot, 20% Syrah, 5% Cabernet Franc
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Acid: 5,54 g/l
      • ph-Value: 3,44
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2020+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19042417 · 0,75 l · 10,33 €/l · Price incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Rosé di Neré" Nero d'Avola Terre Siciliane IGT 2018

      “Rosé di Neré" Nero d’Avola Terre Siciliane IGT 2018

      The Nero d'Avola grapes come from vines up to 30 years old in the Noto region. Animating fruity notes, pineapple and raspberry. On the palate round, full and wonderfully drinkable, with beautiful fruit and a fresh finish. SUPERIORE.DE

      "Bright orange pink. The nose shows notes of tar, then of clay and salt, delicate fruit. On the palate juicy and firm, cool fruit of rose hip, light spicy notes round off the bouquet, medium weight." Falstaff

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Falstaff:90 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: Stainless steel
      • Vegan Clearing: yes
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 28,00 g/l
      • Total Acid: 5,80 g/l
      • Residual Sugar: 5,30 g/l
      • Sulfite: 106 mg/l
      • ph-Value: 3,29
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19142618 · 0,75 l · 10,60 €/l · Price incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Gianni Masciarelli" Cerasuolo d'Abruzzo DOC 2018

      “Gianni Masciarelli” Cerasuolo d’Abruzzo DOC 2018

      The Gianni Masciarelli line is meant to embody the typicality of the region and so this Rosato is strong and full-bodied, as one would expect from grape variety and terroir. Intense cherry pink. Delicate fruity-spicy scent, robust on the palate with a lot of structure. In the finish a fine minerality and berry fruit. SUPERIORE.DE

      "Bright, bright cherry pink. Fine nose, delicate flowers and red berries. On the palate medium weight with delicate cream, uncomplicated, opens at the back to fruity nuances, good length." Falstaff

      "A zippy and fruity Cerasuolo with strawberry essence, pink guava and tulips. Round and mouth-filling, but acidity traces a line through the center palate." James Suckling

      "Bright orange pink. Herbs, orange peel and red berries on the inviting nose. Then very clean, juicy and long with fresh apple, red berry and peach flavors lingering nicely." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Vinous:91 points
      • James Suckling:90 points
      • Falstaff:89 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: Plastic corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12102718 · 0,75 l · 10,60 €/l · Price incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Neré" Nero d'Avola Terre Siciliane IGT 2017

      “Neré" Nero d’Avola Terre Siciliane IGT 2017

      A rich ruby violet colour, very clear and intense bouquet with strong notes of dark fruits and a hint of violets. Juicy, fresh with plenty of ripe berries on the palate. Round, smooth and dense with a fruity-salty finish. SUPERIORE.DE

      "Brilliant ruby red. Open and inviting nose of raspberries and strawberries, underlaid with the finest notes of spices. Fresh and fruity on the palate, it expands beautifully and harmoniously, compact and melting, very salty, long, fruity and fresh finish". Falstaff

      "Vivid and bright aromas of blackberries, blueberries and flowers. Medium to full body, light tannins and a tangy finish. Delicious." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • James Suckling:91 points
      • Falstaff:94 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 37,80 g/l
      • Total Acid: 5,50 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 100 mg/l
      • ph-Value: 3,55
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19142217 · 0,75 l · 11,60 €/l · Price incl. VAT, excl. Shippingavailable immediately

      8,70 €
    • "Sedàra" Rosso Sicilia DOC 2017

      “Sedàra” Rosso Sicilia DOC 2017

      Wonderful cuvée based on Nero d'Avola. Ruby red with vivid garnet reflections. In the intense fragrance hints of tobacco, spices and mineral notes. The balanced taste, characterized by red fruits, impresses on the palate with blackberry and sour notes and ends in a finale of good length. SUPERIORE.DE

      "Dark, bright ruby red. In the nose ripe cherries, plums, underlaid with fine spicy peppery tones, compact and inviting. Tight and juicy on the palate, opening on spicy elements, gripping." Falstaff

      "A ripe and juicy wine with sour-cherry and berry character. Hints of almonds. Medium body. Flavorful finish." James Suckling

      "Deep red. Ripe aromas of red cherry and Oriental spices. Then fresh and juicy, but with a luscious quality to the super-ripe red and black cherry flavors that turn more austere in the middle. Finishes long and suave. This smells and tastes a lot like the 2018 Sherazade, only made from riper grapes." Vinous

      • Luca Maroni:93 points
      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:89 points
      • Grape Varieties: 90% Nero d'Avola, 10% Other
      • Cultivation: close to nature
      • Expansion: 9 months Cement basin
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,65 g/l
      • Total Acid: 5,00 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,48
      • Closure: plastic corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19112417 · 0,75 l · 11,67 €/l · Price incl. VAT, excl. Shippingavailable immediately

      8,75 €
    • "Pelofino" Rosso Toscana IGT 2018

      “Pelofino” Rosso Toscana IGT 2018

      Elisabetta Geppetti has created with the Pelofino a fruity and spicy cuvée of Sangiovese, Cabernet Sauvignon and Merlot. Elegant aromas of dark fruit on the nose, wide and powerful on the palate, yet well balanced. A wine with an excellent value. SUPERIORE.DE

      "Bright, bright ruby red. Fresh and compact nose, fine cherry and ripe raspberry, forest fruits. Crisp and juicy on the palate, flows nicely, uncomplicated and drinkable, light tannin in the finish. Falstaff

      • Bibenda:
      • Falstaff:89 points
      • Grape Varieties: 34% Sangiovese, 33% Cabernet Sauvignon, 33% Merlot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,70 g/l
      • Total Acid: 5,30 g/l
      • Residual Sugar: 2,34 g/l
      • ph-Value: 3,71
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09233218 · 0,75 l · 11,73 €/l · Price incl. VAT, excl. Shippingavailable immediately

      8,80 €
    Things to know about
    Falstaff
    Falstaff

    It Falstaffis Austria's leading wine magazine. Meanwhile there are own and very successful editions for Germany and Switzerland. Othmar Kiem from South Tyrol is responsible for Italian wines and is also responsible for the South Tyrol section of the annual wine guide.

    Othmar Kiem and the Falstaffwere awarded in 2010 by the "Comitato Grandi Cru d'Italia"an association of more than 130 renowned Italian wineries, as the best foreign wine magazine. No German-language publication has succeeded in doing this before.

    Falstaff evaluates the wines according to the 100-point system. SUPERIORE.DE