• Custoza DOC 2020

      Custoza DOC 2020

      Light, sparkling white wine from the Trebbiano and Garganega grape varieties. Aromas reminiscent of pears, apples and herbs and the finely integrated acidity in the background give the Bianco di Custoza its light-hearted nature. SUPERIORE.DE

      "Bright, luminous straw yellow with green reflexes. Shows fresh citrus on the nose, a hint of white blossom, reverberating with juicy herbs. Opens on the palate with crisp acidity and racy nerve, tense, not banal, drinks very well." Falstaff

      • Falstaff:90 points
      • Grape Varieties: 40% Trebbiano, 30% Garganega, 20% Chardonnay, 10% Trebbianello
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 26,60 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 4,15 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,35
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03070620 · 0,75 l · 8,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,30 €
    • "Keya" Chiaretto Bardolino Classico DOC 2020

      “Keya” Chiaretto Bardolino Classico DOC 2020

      Keya is the impressive result of several years of experimental work, and the result is a rosato that perfectly expresses the style and personality of the Rizzardi sites in the hills above Bardolino. The label pays homage to the Venetian heritage of the Contessa M.C. Loredan, she ran the winery for many years and was instrumental in making Chiaretto Bardolino a much-loved wine classic of the region. The name is derived from the first two syllables of Chi-a-ret-to (KEY-A). Bright pink-red. On the nose, a delicate aroma of lemon, blood orange and elderberries. Fresh on the palate, with well-integrated acidity, dry and full of character on the finish. SUPERIORE.DE

      "Bright, light old pink. Fine and fragrant nose, of fresh flowers, plus some sour cherry and raspberry. Round and supple on the palate, delicate at the start, then gains in fullness, fine raspberry fruit, flows quietly along." Falstaff

      "Touch of rosiness in the colour of this one. Ultra-crisp white citrus, cooking apples dipped in white pepper and crushed raspberries. The acidity in this wine is electrifying. So racy it tastes as if it's breaking the speed limit in your mouth. Pomegranate pith. Very appetising. I'd love to try this with a spicy Turkish ezme salad!" Jancis Robinson

      "The 2020 Bardolino Chiaretto Classico Keya opens up with delicate notes of peach skin, dried orange peel and dusty florals. It's soft and enveloping with a soothing display of ripe melon and cooling herbal tones. The Keya tapers off incredibly long while maintaining vibrancy, as lingering minerality slowly fizzles out under an air of tropical citrus." Vinous

      • Vinous:90 points
      • Falstaff:92 points
      • Jancis Robinson:16,5 points
      • Grape Varieties: 65% Corvina, 15% Rondinella, 10% Sangiovese, 10% Merlot
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,85 g/l
      • Total Acidity: 5,31 g/l
      • Residual Sugar: 3,20 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,32
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03242720 · 0,75 l · 9,05 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,50 €6,79 €
    • "Disueri" Nero d'Avola Sicilia DOC 2019

      “Disueri” Nero d’Avola Sicilia DOC 2019

      Pure Nero d'Avola, named after Lago di Disueri, a lake in the province of Caltanissetta in the middle of Sicily. Deep dark red, intensely fragrant of dark fruits with a hint of eucalyptus. Powerful and round on the palate, supple and long. SUPERIORE.DE

      "Dark ruby. In the nose of ripe cherries, dark chocolate and wild berries. Fresh and crisp on the palate, showing young fruit and crisp acidity, glides along finely." Falstaff

      "A fine-tannined and pretty-fruited nero d'avola with black-cherry and blueberry character and some citrus. Medium-bodied with chewy tannins and a flavorful finish. In check, but open." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:92 points
      • Vinibuoni:
      • James Suckling:92 points
      • Falstaff:90 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 1,78 g/l
      • ph-Value: 3,42
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083519 · 0,75 l · 10,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,65 €
    • "La Segreta" Grillo Sicilia DOC 2020

      “La Segreta” Grillo Sicilia DOC 2020

      Here, for the first time, comes the popular La Segreta Bianco as 100% Grillo from the charming Ulmo region and the oldest winery of the Planeta family with the 2020 vintage. Light straw yellow with green reflections. On the nose, lots of sea breeze with primary fruity notes of citrus, pear and oregano. Dry, fresh and taut on the palate with a fine salty note and a lot of desire for the next sip. SUPERIORE.DE

      "Pale shimmering greenish yellow. Comes on fresh meadow herbs, peach blossom, a hint of orange zest on the nose. Gentle attack with well-integrated acidity, pleasantly mineral, builds good tension, then slight restraint in the back, finishes on salted lime." Falstaff

      "The 2020 Grillo La Segreta is wickedly fresh, presenting a display of sour melon, lime zest and spicy florals. Its textures are soothingly soft, offset by vibrant acids with tart orchard fruits and an inner smokiness that I find quite attractive. Sour citrus tugs at the cheeks as the 2020 finishes with mouthwatering tension. You could drink this all day." Vinous

      "White spring flower, grapefruit and Mediterranean herb aromas follow through to the bright, savory palate along with notes of white peach and Meyer lemon. It's an incredible value at this price point, with tang, saline and crisp acidity that energize the close." Wine Enthusiast

      • Vinous:89 points
      • Wine Enthusiast:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Grillo
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 23,70 g/l
      • Total Acidity: 6,11 g/l
      • Residual Sugar: 0,70 g/l
      • Sulfite: 84 mg/l
      • ph-Value: 3,30
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19040920 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,70 €
    • Rosé Sicilia DOC 2020

      Rosé Sicilia DOC 2020

      Fresh cuvée of Syrah and Nero d'Avola. Light and seductively scented of rose petals, pomegranate and wild strawberries, well balanced and soft on the palate, a pleasantly fine fruity rosato in the finish. SUPERIORE.DE

      "Bright, delicate old pink. Fine and fragrant nose, opens with notes of strawberry and raspberry, also some sour cherry. Fresh on the palate, lots of juicy fruit, of peach and strawberries, racy acidity, very good drinking flow, an ideal partner for a balmy summer evening." Falstaff

      "The 2020 Sicilia Rose delivers a captivating bouquet full of peppery florals, young strawberries with stems and all, plus a note of flowery undergrowth that seals the deal. This is soft and enveloping, contrasting ripe melon with zesty yellow citrus and bright acidity. It's incredibly long with cheek-puckering tension, as a mix of sour lemon and green apple slowly fizzles out." Vinous

      • Vinous:90 points
      • Falstaff:92 points
      • Grape Varieties: 50% Nero d'Avola, 50% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Acidity: 6,00 g/l
      • ph-Value: 3,26
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19044120 · 0,75 l · 10,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,80 €
    • "La Segreta" Nero d'Avola Sicilia DOC 2019

      “La Segreta” Nero d’Avola Sicilia DOC 2019

      2019 is the debut vintage for the first single-varietal La Segreta Rosso. Ruby red colour with violet reflections. On the nose, varietal aromas of ripe plums, cocoa, wild fruits and a flawless spiciness with traces of white smoke. On the palate, full and wide and of beautiful juiciness with very soft, well-integrated tannins and a beautiful, finely spicy finish. SUPERIORE.DE

      "Sparkling ruby red with brightening rim. Fine roasted aromas meet the nose, fresh cedars, small red berries, cranberries, a hint of rosemary. Lively on the palate, shows fine embedded tannins in interplay with the acidity, animating, juicy, runs narrowly together at the back, reverberates distinctly fruity." Falstaff

      pepherbs, florals and hints of wild strawberry lift up from the 2019 Nero d'Avola La Segreta. It's soft and juicy in nature, with a smoky display of ripe red berries offset by a twang of spiced citrus. Violets, lavender and hints of pomegranate linger long, as this tapers off savory and classically dry." Vinous

      • Vinous:89 points
      • Falstaff:91 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 40,60 g/l
      • Total Acidity: 7,26 g/l
      • Residual Sugar: 1,00 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,45
      • Closure: twist lock
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19046019 · 0,75 l · 10,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,80 €
    • Cerasuolo d'Abruzzo DOC 2020

      Cerasuolo d’Abruzzo DOC 2020

      Clear pink colour with strong reflections. Fresh cherry bouquet, characteristic and with floral notes. Dry and fruity on the palate, with aromas of sour cherries, raspberries and wild strawberries, plus the typical very light almond tone on the finish. A very harmonious rosé with a fresh and powerful structure that lingers beautifully and is a pleasure to drink. SUPERIORE.DE

      "Bright, intense raspberry pink. In the nose of watermelon, cherry juice and a hint of blood oranges, light pomegranate in the aftertaste. On the palate clear and with delicate fruit melting, spreads freshly over the tongue, compact and slightly salty, fine length." Falstaff

      "The 2020 Cerasuolo d'Abruzzo charms with a delicate display of wild strawberries, nuanced florals and hints of stone dust. It's a vibrant and juicy effort that fleshes out across the palate with mineral-tinged fruits and savory spice. A buzz of residual acids lingers, forcing the mouth to water, as this tapers off to hard red candies and inner rose tones. The 2020 La Valentina is a spirited Cerasuolo for poolside sipping." Vinous

      • Luca Maroni:95 points
      • Vinous:89 points
      • Falstaff:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 20,90 g/l
      • Total Acidity: 4,89 g/l
      • Residual Sugar: 0,25 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,51
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: pasta with fish ragout
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12073020 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Shamaris" Grillo Sicilia DOC 2020

      “Shamaris” Grillo Sicilia DOC 2020

      Bright straw yellow. This single-varietal Grillo smells of citrus fruit, melon and fine herbs. On the palate, a present, fresh fruit, very juicy and with a mineral-salty vein in the finish. SUPERIORE.DE

      "Intense bright lemon yellow. Exceedingly fragrant of elderberry and lime, with yellow fruit and a hint of ripe quince. Spans the tongue delicately, compact at the core, shows pressure and juicy play, fine salt lemon enlivens the medium-long finish." Falstaff

      • Falstaff:90 points
      • Grape Variety: 100% Grillo
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 23,55 g/l
      • Total Acidity: 5,72 g/l
      • Residual Sugar: 2,35 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,49
      • Closure: glass closure
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: fish, seafood
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080820 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Poggio dei Gelsi" Est! Est!! Est!!! di Montefiascone DOP 2020

      “Poggio dei Gelsi” Est! Est!! Est!!! di Montefiascone DOP 2020

      The fame and Latin name of this legendary wine dates back to the beginning of the 12th century. In the current Est! Est!!! Est!!! Poggio dei Gelsi, Riccardo Cotarella put all his bravura into it: he gave it an appetising, aromatic spiciness that is supported by a lean, sparkling structure. Pale straw yellow. Discreet, pure aromas of fresh citrus fruits, white flowers and nectarine. Fresh, beautifully balanced and gently concentrated on the palate, it offers good density and a bright acid lift in the drink. SUPERIORE.DE

      "Bright straw yellow. In the nose with fine green spiciness and a light banana scent, reverberating with white flowers. On the palate with fine juiciness and compact fruit, stretches out delicately bitter and animating, slightly salty finish." Falstaff

      • Falstaff:91 points
      • Grape Varieties: 40% Trebbiano, 30% Roscetto, 30% Malvasia
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 25,00 g/l
      • Total Acidity: 5,80 g/l
      • ph-Value: 3,30
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      10020520 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Nanfrè" Valpolicella DOC 2018

      “Nanfrè" Valpolicella DOC 2018

      Cherry red Valpolicella with a pleasantly light scent of currants and raspberries. Very harmonious and discreet on the palate, velvety and fruity in the finish. An ideal food companion, due to its slimmer kind also good for lunch. SUPERIORE.DE

      "Bright, clear ruby red. In the nose after sugared cherries, tender plum and some violet. Juicy palate with dancing acidity, fine play, high drinking flow, slightly salty in the final." Falstaff

      "Medium-light red; plant-red fruity; intense fruit, partly raspberry, partly plant-green, appealing, fine astringency and spice. Merum

      • Merum:
      • Falstaff:91 points
      • Grape Varieties: 70% Corvina, 30% Rondinella
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 36,52 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 7,65 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,48
      • Closure: Glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03173018 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Cuvée XVII" Valpolicella Classico DOC 2019

      “Cuvée XVII” Valpolicella Classico DOC 2019

      Fresh, very drinkable Valpolicella made of stainless steel without wooden insert. Bright ruby red with bright reflections. Characteristic bouquet of dark cherries with a hint of black pepper. Medium pressure on the palate, good structure and depth, clear fruit, then a smooth finish with a spicy vein. SUPERIORE.DE

      "Deep ruby with light purple. Rich crisp fruit on the nose, precise, a hint of toasted almonds, wild berries. Slightly salty on the palate, dark berry fruit, should still be ripe." Falstaff

      "Tropical fruit and peach aromas carry over to the crisp palate along with citrus and pineapple notes. It's refreshing, with vibrant acidity." Wine Enthusiast

      • Gambero Rosso:
      • Wine Enthusiast:88 points
      • Falstaff:89 points
      • Grape Varieties: 40% Corvinone, 40% Corvina, 10% Merlot, 5% Rondinella, 5% Croatina
      • Cultivation: close to nature
      • Expansion: stainless steel/concrete tank
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 5,66 g/l
      • Residual Sugar: 0,60 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,43
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Food Recommendations: vitello tonnato, spinach soufflé, pasta with veal sauce
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03242519 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Campo Maccione Moonlite" Chardonnay Toscana IGT 2020

      “Campo Maccione Moonlite” Chardonnay Toscana IGT 2020

      Feminine floral scent of peach blossom and fresh exotic fruits. Medium-bodied on the palate, with freshness and good consistency, soft fruit flavours on the finish. Drinkable. SUPERIORE.DE

      "Bright straw yellow. Discreet aromas of tangerine peel, red-baked apple, ripe pear and camomile. Enters the palate smoothly, with fine fruit melting, fresh in the drink, showing a certain lightness, yet precise, juicy and with present yellow fruit in the final." Falstaff

      "An inviting young chardonnay with freshly sliced and lightly spiced apple on the nose and palate. Some lavender-like character, too. Not overly complex, but well poised and lip-smackingly delicious." James Suckling

      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 20,80 g/l
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 8,60 g/l
      • Sulfite: 135 mg/l
      • ph-Value: 3,80
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: vitello tonnato
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09860320 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Pungirosa" Rosato Castel del Monte DOCG 2020

      “Pungirosa” Rosato Castel del Monte DOCG 2020

      Fresh, floral-scented Rosato from Castel del Monte, beautifully accessible and wonderfully fruity on the palate. A correctly vinified everyday wine that gives us a lot of pleasure. SUPERIORE.DE

      "Brightening pinkish red. In the nose fragrant, clear, of white blossoms and fresh citrus fruit, also slightly of ripe, sugared raspberries, inviting. On the palate clear, juicy, with a nice fan and crisp core, final juicy and crystalline." Falstaff

      • Luca Maroni:93 points
      • Vinous:89 points
      • Falstaff:92 points
      • Grape Variety: 100% Bombino Nero
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 22,85 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 1,50 g/l
      • Sulfite: 85,00 mg/l
      • ph-Value: 3,25
      • Closure: plastic cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Food Recommendations: antipasti, fish dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15112920 · 0,75 l · 11,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,30 €
    • "Olli" Grillo Sicilia DOC 2020

      “Olli” Grillo Sicilia DOC 2020

      The extremely popular white wine from Maccari has risen to DOC status and is now called "Olli". It caresses nose and palate with aromatic-floral notes and yellow-fleshed fruit. Energetic, with resilience and expressiveness to the finish, this white from the trendy Sicilian variety Grillo offers exemplary value. SUPERIORE.DE

      "Intense bright lemon yellow. Fragrant bouquet of yellow and white flowers, elderberry, rich white peach, fresh lemon. Fine yellow fruit nuances spread on the palate, shows elegant acidity, clear and balanced, slightly mineral with a harmonious final." Falstaff

      "Ripe-pineapple and citrus character with a hint of creamy pine nut. Medium-bodied with a well-balanced, smooth palate and a crisp, sprightly fruit and mineral finish." James Suckling

      • Luca Maroni:93 points
      • James Suckling:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Grillo
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel tank
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,85 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,72 g/l
      • Sulfite: 97 mg/l
      • ph-Value: 3,28
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19140320 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Neré" Nero d'Avola Terre Siciliane IGT 2018

      “Neré" Nero d’Avola Terre Siciliane IGT 2018

      Rich ruby-violet colour, very clear and intense bouquet with strong notes of dark fruits and a hint of violets. Juicy, fresh with lots of ripe berry fruit on the palate. Round, supple and dense with a fruity-salty final. SUPERIORE.DE

      "Dark shining ruby red. Fragrant and open-hearted nose of red roses, raspberries, wild berries, slightly of rose hips, inviting. Balanced and harmonious on the palate, stretches out with a clear, juicy dress, fruity core, slightly salty finish." Falstaff

      "A polished, refined Nero d'avola with blackberries, black olives and blueberries. Hints of stones. Full-bodied with a nicely formed palate and a long, linear finish. A cooler style, compared with the often jammy rendition of this grape." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Vinibuoni:
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 37,80 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 100 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19142218 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Pelofino" Rosso Toscana IGT 2019

      “Pelofino” Rosso Toscana IGT 2019

      With the Pelofino, Elisabetta Geppetti has created a fruity-spicy cuvée from Sangiovese, Cabernet Sauvignon and Merlot. Elegant aromas of dark fruits in the bouquet, wide and powerful on the palate, yet beautifully balanced. A wine with an excellent price-pleasure ratio. SUPERIORE.DE

      • Bibenda:
      • Falstaff:89 points
      • Grape Varieties: 34% Sangiovese, 33% Cabernet Sauvignon, 33% Merlot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,70 g/l
      • Total Acidity: 5,30 g/l
      • Residual Sugar: 2,34 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,71
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09233219 · 0,75 l · 11,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,70 €
    • Montepulciano d'Abruzzo DOC 2017

      Montepulciano d’Abruzzo DOC 2017

      Deep ruby red colour with violet tinges. Clean, intense and persistent on the nose, with notes of red fruits, blackberries and sour cherries. Full and fruity on the palate, with notes of tobacco and liquorice on the finish. SUPERIORE.DE

      "Intense garnet with purple. In the nose of ripe forest fruits, undergrowth, strawberry jam, in the aftertaste of noble mushrooms. Opens up hearty and red-fruity on the palate with well integrated tannin, not too bulky, nicely balanced, drinkable, good food companion!" Falstaff

      "Bright blackberries and blueberries are at the forefront on the nose. Medium-bodied with a persistent line of confident acidity and plenty of playful citrus and chestnut undertones." James Suckling

      • Gambero Rosso:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Luca Maroni:91 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: wooden barrel and stainless steel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,80 g/l
      • Total Acidity: 4,94 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 64 mg/l
      • ph-Value: 3,54
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12072117 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,95 €
    • "Villa Gemma" Cerasuolo d'Abruzzo DOC 2019

      “Villa Gemma” Cerasuolo d’Abruzzo DOC 2019

      Pure Rosato from Montepulciano grapes: Brilliant, bright colour, fresh, fruity, floral fragrance, notes of red berries and a hint of citrus. Smooth, juicy and full-bodied on the palate. SUPERIORE.DE

      "Intense cherry pink with brilliant reflexes. Fruity and complex nose, slightly spicy, rich young cherry, forest berries, blood orange juice. Balanced on the palate, well balanced, nice balance between fruit and acidity, good length, nice play." Falstaff

      "Bright, pale cherry-red color. Lots of ripe strawberries on the nose here, with some peach and rose-petal jam, too. A medium-to full-bodied Cerasuolo rosé with medium acidity and pronounced red-fruit and candied-cherry flavors." James Suckling

      "The 2019 Villa Gemma Cerasuolo shows depths of rich red berry fruits on the nose, complemented by notes of sweet sage, a hint of lemon, and crushed stone. On the palate, silky textures wash across the senses, buzzing with energy, as brisk acids create a push-and-pull of savory and sweet, while saline-minerals saturate toward the finale. Rosy florals, cranberry, and a hint of spice all linger for what seems to be a full minute, with a hint of fine tannin to punctuate the experience. This is a gorgeous expression of Montepulciano fruit, and it shows why Cerasuolo is such a popular category in Abruzzo." Vinous

      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:94 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,20 g/l
      • Total Acidity: 5,86 g/l
      • Residual Sugar: 5,90 g/l
      • Sulfite: 22 mg/l
      • ph-Value: 3,08
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12102519 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      9,90 €8,99 €
    • "Grottolo" Rosato Montecucco DOC 2020 (BIO)

      “Grottolo” Rosato Montecucco DOC 2020 (BIO)

      Grottolo Rosato shines in rich pink, has a delicate red wine bouquet and a juicy taste of wild berries and peach with pleasantly balanced acidity. Spicy and fresh, compact, with a fresh pull on the palate and a nice finish. SUPERIORE.DE

      "Brightening pink in the glass. The nose smells of ripe lemons, a hint of pink blossoms, in the aftertaste of early ripe cherries, distantly reminiscent of stone fruit. On the palate with a certain juiciness, spreads out with a delicate bitter undertone, has nice length and fine pressure in the second part, is very suitable as a food companion." Falstaff

      "Fresh cherries, strawberries, basil and thyme. Medium body with fresh, fruity flavors and a balanced finish. Nicely done. Delicious." James Suckling

      • James Suckling:90 points
      • Falstaff:90 points
      • Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,79 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 1,72 g/l
      • Sulfite: 55 mg/l
      • ph-Value: 3,26
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09773220 · 0,75 l · 12,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,40 €
    • Prosecco Spumante "Il Fresco" Treviso DOC Brut

      Prosecco Spumante “Il Fresco” Treviso DOC Brut

      Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with the delicate scent of green apples. Great value! SUPERIORE.DE

      "Bright greenish yellow, delicate perlage. Finely marked nose with lots of fresh apple. Good density on the palate, full-bodied and lots of ripe fruit, then a slight bitter note on the final." Falstaff

      • Falstaff:89 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 14,00 g/l
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03020400 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "San Benedetto" Lugana DOC 2020

      “San Benedetto” Lugana DOC 2020

      With the Lugana San Benedetto, Zenato shows every year anew how delicious the whites from Lake Garda can be. Crisp apples, pears, flowers and spices are just some of the notes that flow from this graceful, very pleasing white wine. On the palate, it is spicy, full and harmonious and the vibrant acidity blends freshly and well into the overall picture. SUPERIORE.DE

      "Bright straw yellow. In the nose of banana and white peach, discreetly also of blood orange, delicately of wet stone. On the palate clear, with juicy fruit melting, cool in the core, with finesse, persistent finish." Falstaff

      "Pleasant aromas and flavors of apples and pears with some fresh herbs, flowers and minerals. A full-bodied white with a rich vein of ripe fruit all the way through to the end. Delicious." James Suckling

      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,25 g/l
      • Total Acidity: 6,35 g/l
      • Residual Sugar: 5,65 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,30
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03070220 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • Morellino di Scansano DOCG 2018

      Morellino di Scansano DOCG 2018

      Ruby red, with a fruity-herbal fragrance, spicy taste and fresh acidity, this evergreen from the Maremma (not only as a perfect accompaniment to meals) convinces us every year anew. SUPERIORE.DE

      "Dark ruby red with a touch of purple. Intense nose of cherries and Amarena, underlined by delicate violet. Balanced and clear on the palate, opens with still quite young tannin, harmonious, good foresight." Falstaff

      • Bibenda:
      • Luca Maroni:91 points
      • Falstaff:90 points
      • Grape Varieties: 90% Sangiovese, 7% Syrah, 3% Merlot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 31,40 g/l
      • Total Acidity: 6,65 g/l
      • Residual Sugar: 0,55 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09142118 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • "Poggio al Lupo" Morellino di Scansano DOCG 2019

      “Poggio al Lupo” Morellino di Scansano DOCG 2019

      Fine Morellino from the Poggio al Lupo winery in Magliano, from the south of the province of Grosseto, with a delicious bouquet of red fruits, rosemary and bitter chocolate. On the palate, a generous variety of aromas. Flattering tannin, enveloping. Gentle and long finish. SUPERIORE.DE

      "Engaging bouquet on aromas of berries and herbs, subtle cocoa notes; harmonious on the palate, fruity-spicy finish. Successful." Vinum

      "Bright ruby red. Fragrant, resinous nose of ripe wild berries, pitch in the undertone, slightly fleshy, dried rose petal in the reverberation. On the palate then very fruity and clear, tightens up with a cool core, very drinkable, in the final again nice fruit sweetness." Falstaff

      "A fruity, easygoing Morellino with cherries, orange peel and just a hint of chocolate powder. Medium body." James Suckling

      • Bibenda:
      • Luca Maroni:90 points
      • Vinous:89 points
      • James Suckling:90 points
      • Vinum:16 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,55 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09332919 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    • "Vigna Pedale" Castel del Monte Riserva DOCG 2015

      “Vigna Pedale” Castel del Monte Riserva DOCG 2015

      The grapes for Vigna Pedale come from vines that are over 30 years old. The vines are planted in a small tree system, which allows only a few grapes per vine. The harvest does not begin until mid-October, very unusual for a site this far south. Spicy scent of thyme, wild mushrooms and earth, the typical, unadulterated taste is powerful and concentrated. This wine is already a great pleasure today, but it still has potential for the next few years. SUPERIORE.DE

      "Purple dark red; reductive, stale fruity notes, reminiscent of cherry juice; juicy, sweetness, fruity, also length." Merum

      "Bright garnet. Noble, finely spicy nose of ripe raspberries, delicate incense, chalky undertone, reverberating with elderberries. Balanced on the palate, with pressure, showing juicy, pithy tannin, also salty, spreads out widely, elegant, with a long finish." Falstaff

      "Good bright, dark red. Smoke, raspberry, wild herbs, flint and menthol on the refined nose, accented by black pepper. Densely packed, with strong but harmonious acidity nicely framing the flavors of strawberry, minerals and herbs. Youthfully chewy tannins provide a serious spine and support the flavors on the long back end that features laser-like precision." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:93 points
      • Luca Maroni:90 points
      • Vinous:91 points
      • Merum:
      • Falstaff:93 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 39,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 4,22 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Food Recommendations: meat dishes, game dishes, ragouts
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15022215 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    Things to know aboutFalstaff
    Falstaff

    It Falstaffis Austria's leading wine magazine. Meanwhile there are own and very successful editions for Germany and Switzerland. Othmar Kiem from South Tyrol is responsible for Italian wines and is also responsible for the South Tyrol section of the annual wine guide.

    Othmar Kiem and the Falstaffwere awarded in 2010 by the "Comitato Grandi Cru d'Italia"an association of more than 130 renowned Italian wineries, as the best foreign wine magazine. No German-language publication has succeeded in doing this before.

    Falstaff evaluates the wines according to the 100-point system. SUPERIORE.DE