• "Pedraia" Nuragus di Cagliari DOC 2022

      “Pedraia” Nuragus di Cagliari DOC 2022

      • Gambero Rosso:
      • Luca Maroni:93 points
      • Jancis Robinson:16,5 points
      • Grape Variety: 100% Nuragus
      • Cultivation: close to nature
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2025+
      • Closure: natural cork
      • Total extract: 21,25 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 0,63 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,46
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20020222 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      8,50 €
    • "Cala Silente" Vermentino di Sardegna DOC 2022

      “Cala Silente” Vermentino di Sardegna DOC 2022

      • Gambero Rosso:
      • Luca Maroni:93 points
      • Wine Spectator :90 points
      • Wine Enthusiast:89 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 24,15 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 3,22 g/l
      • Sulfite: 116 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20020522 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Araja" Rosso Valli di Porto Pino IGT 2021

      “Araja” Rosso Valli di Porto Pino IGT 2021

      • Luca Maroni:91 points
      • James Suckling:89 points
      • Grape Varieties: 85% Carignano, 15% Sangiovese
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 0,55 g/l
      • Sulfite: 94 mg/l
      • pH value: 3,68
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20022921 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • "Noras" Cannonau di Sardegna DOC 2021

      “Noras” Cannonau di Sardegna DOC 2021

      This vintage has not been rated yet. The 2020 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • James Suckling:93 points
      • Decanter :90 points / silver medal
      • Falstaff:90 points
      • Jancis Robinson:16,5 points
      • Grape Varieties: 90% Cannonau, 10% Carignano
      • Cultivation: close to nature
      • Expansion: 6 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 31,61 g/l
      • Total acidity: 5,32 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20023221 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      14,90 €
    • "Rocca Rubia" Carignano del Sulcis Superiore Riserva DOC 2020

      “Rocca Rubia” Carignano del Sulcis Superiore Riserva DOC 2020

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Luca Maroni:94 points
      • Luca Gardini:95+ points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Grape Variety: 100% Carignano
      • Cultivation: close to nature
      • Expansion: 10 to 12 months small oak barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 33,38 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20022420 · 0,75 l · 23,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,50 €
    • "Villa di Chiesa" Bianco Valli di Porto Pino IGT 2021

      “Villa di Chiesa” Bianco Valli di Porto Pino IGT 2021

      • Luca Maroni:95 points
      • Grape Varieties: 60% Vermentino, 40% Chardonnay
      • Cultivation: close to nature
      • Expansion: cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 23,85 g/l
      • Total acidity: 5,02 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20020421 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • "Shardana" Rosso Valli di Porto Pino IGT 2020

      “Shardana” Rosso Valli di Porto Pino IGT 2020

      This vintage has not been rated yet. The 2019 vintage received the following awards:

      • Veronelli :94 points
      • Luca Maroni:93 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Jancis Robinson:17 points
      • Grape Varieties: 85% Carignano, 15% Syrah
      • Cultivation: conventional
      • Serving temperature: 18‑20 °C
      • Expansion: 12 months almost new barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Storage potential: 2032+
      • Closure: natural corks
      • Food recommendations
        medieval cheese, hearty roast, kid and lamb
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20023120 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,00 €
    • "Terre Brune" Carignano del Sulcis Superiore DOC 2019

      “Terre Brune” Carignano del Sulcis Superiore DOC 2019

      • Vinibuoni:
      • Luca Maroni:93 points
      • James Suckling:94 points
      • Falstaff:93 points
      • Grape Varieties: 95% Carignano, 5% Bovaleddu
      • Cultivation: close to nature
      • Expansion: 16 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 32,95 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,66
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20022219 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      42,00 €
    • "Terre Brune" Carignano del Sulcis Superiore DOC 2019 <br>MAGNUM

      “Terre Brune” Carignano del Sulcis Superiore DOC 2019 · MAGNUM

      • Vinibuoni:
      • Luca Maroni:93 points
      • James Suckling:94 points
      • Falstaff:93 points
      • Grape Varieties: 95% Carignano, 5% Bovaleddu
      • Cultivation: close to nature
      • Expansion: 16 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 32,95 g/l
      • Total acidity: 5,33 g/l
      • Residual sugar: 0,65 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,66
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20022119 · 1,5 l · 64,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      96,00 €
    • "Rocca Rubia" Carignano del Sulcis Superiore Riserva DOC 2020 <br>Double MAGNUM in OWC

      “Rocca Rubia” Carignano del Sulcis Superiore Riserva DOC 2020 · Double MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Luca Maroni:94 points
      • Luca Gardini:95+ points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Grape Variety: 100% Carignano
      • Cultivation: close to nature
      • Expansion: 10 to 12 months small oak barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 33,38 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20022620 · 3 l · 38,33 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      115,00 €
    • "Terre Brune" Carignano del Sulcis Superiore DOC 2018 <br>Doppel-Magnum in OWC

      “Terre Brune” Carignano del Sulcis Superiore DOC 2018 · Doppel-Magnum in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Doctor Wine:94 points
      • Luca Maroni:94 points
      • James Suckling:94 points
      • Falstaff:93 points
      • Grape Varieties: 95% Carignano, 5% Bovaleddu
      • Cultivation: close to nature
      • Expansion: 16 months barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 33,45 g/l
      • Total acidity: 5,28 g/l
      • Residual sugar: 0,56 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,69
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20022318 · 3 l · 78,33 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      235,00 €
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