Luciano Sandrone

Strong ruby red colour and fresh fruity fragrance. A clean, almost untouched wine, which is produced without the use of wood. The full, beautifully rounded taste with a slight bitter almond note in the finish is solely due to the special characteristics of the Dolcetto grape. SUPERIORE.DE

Sandrone's Barbera d'Alba smells of ripe red berries, dark cherries and a hint of coffee and chocolate. On the palate it has a full-bodied, soft texture, captivating finesse and pure harmony. SUPERIORE.DE

"A rich, round-textured barbera with plum and berry character and hints of orange peel. It’s full-bodied and velvety. Flavorful finish." James Suckling

"The Luciano Sandrone 2018 Barbera d'Alba is a wine of remarkable smoothness and integration. There are absolutely no sharp edges here, as this Barbera is polished and buffed over twice for good measure. It is packed tight with luscious dark fruit and blackberry preserves. That dark core is framed by light touches of Indian spice, campfire ash and truffle. There is a note of cherry sweetness on the close, but it is beautifully softened by all that rich intensity. If you are a fan of the Barbera grape, let me draw your attention to this tremendous value." Robert Parker

This Nebbiolo comes from one of the best sites in Roero and is vinified by Luciano Sandrone with the same care as a Barolo. Radiant ruby garnet. Wonderful scent of light red fruit, mainly raspberry and cherry. On the palate it is earthy with a beautiful strawberry touch and incredibly elegant. The fine-grained tannin is wonderfully integrated and together with a subtle minerality gives this Nebbiolo a breed and finesse that is second to none. SUPERIORE.DE

"A delicious, juicy red with strawberries, light chocolate and bark. It’s medium-bodied with lovely fruit and a flavorful finish. Serious nebbiolo. It can age, too." James Suckling

"Underbrush, blue flower, leather and dark-spice aromas are front and center on this fragrant red. Elegant and focused, the savory, chiseled palate features juicy red cherry, spiced cranberry and star anise alongside polished tannins and bright acidity." Wine Enthusiast

"The Luciano Sandrone 2018 Nebbiolo d'Alba Valmaggiore shows a very fruity, fresh and accessible side of the Nebbiolo grape. This wine is open-knit and inviting with a steady succession of aromas that range from red cherry and plum to rosemary sprig and crushed mineral. On some level, you could call it Barolo Lite, although that does not do justice to the Valmaggiore vineyard in Roero that outperforms year after year. The wine is Barolo-adjacent for sure, but it offers its own bright and distinct personality. It's an exciting, new generation of Nebbiolo." Robert Parker

This Nebbiolo comes from one of the best sites in Roero and is vinified by Luciano Sandrone with the same care as a Barolo. Radiant ruby garnet. Wonderful scent of light red fruit, mainly raspberry and cherry. On the palate it is earthy with a beautiful strawberry touch and incredibly elegant. The fine-grained tannin is wonderfully integrated and together with a subtle minerality gives this Nebbiolo a breed and finesse that is second to none. SUPERIORE.DE

"A delicious, juicy red with strawberries, light chocolate and bark. It’s medium-bodied with lovely fruit and a flavorful finish. Serious nebbiolo. It can age, too." James Suckling

"The Luciano Sandrone 2018 Nebbiolo d'Alba Valmaggiore shows a very fruity, fresh and accessible side of the Nebbiolo grape. This wine is open-knit and inviting with a steady succession of aromas that range from red cherry and plum to rosemary sprig and crushed mineral. On some level, you could call it Barolo Lite, although that does not do justice to the Valmaggiore vineyard in Roero that outperforms year after year. The wine is Barolo-adjacent for sure, but it offers its own bright and distinct personality. It's an exciting, new generation of Nebbiolo." Robert Parker

Le Vigne is a splendid Barolo of Sandrone. The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. SUPERIORE.DE

"Sparkling, intense ruby with a garnet edge. Clear and intense nose, after ripe cherries, fine blackberry, some orange compote. Velvety and round in the base and course, builds up in many layers, much fine-meshed tannin, very polished, long reverberation, a great pleasure! Falstaff

"Delicate, mature color, little orange rim. Delicate and delicate also in the fragrance, with seductive sweetness and fine wood nuances as well as graphite; deep herb spice with fine, ripe fruit. Very broad in the mouth, multi-layered and balanced, very melty in the base, with noble tannins. On the other hand, it is Burgundian and delicate, with a fine-grained tannin structure, long and red berry clear in the aftertaste." Weinwisser

"Purity of fruit and balance here is very impressive. Firm and very silky tannins with a long, long finish that gives the wine amazing depth and intensity. Love the spicy and dense fruit character at the end of the palate." James Suckling

"A hint of oak lends this a spicy component, along with cherry, licorice and tar flavors. Racy and bright, with fine intensity and a long, tightly wound finish that seems to go on forever. Shows beautiful purity and class." Wine Spectator

"The Luciano Sandrone 2012 Barolo le Vigne shows the trademark ripeness that I so often identify in this historic product. The bouquet is round and plush with thick layers of dark cherry marmalade, blackberry preserves and dark currant. Beyond those apparent fruit aromas, Le Vigne offers dark spice and licorice with a beautiful menthol signature on the finish. The wine's natural structure is padded by soft tannins and lush fruit consistency." Robert Parker

The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. Magnificent! SUPERIORE.DE

"Brilliant, intense ruby garnet. Complex and dense nose, with truffle, some liquorice, then a lot of plum and blackberry. Juicy at the base, well worked out fruit, dense tannin, but dries a little in the back, can tolerate further storage." Falstaff

"Fragrant, exuding floral, cherry, raspberry and spice notes, with fruit and spice flavors to match. Elements of tar and underbrush sneak in as the muscular structure asserts itself on the long finish. Elegant overall." Wine Specator

"Luciano Sandrone and his daughter Barbara tell me that the 2014 harvest needs explaining. Many are quick to dismiss it given the difficulties of the growing season that saw abundant rain, hail and bombe d'acqua, or "water bombs," which are a dangerous phenomenon with intense rainfall in a very small radius. But hard work does pay off. The Sandrone family employed 38 people for farming, when the average harvest requires only 22 pairs of vineyard hands. Great care was required to keep the leaves and the clusters healthy. The 2014 Barolo le Vigne is bright and fruit-forward. It is perhaps more accessible in the near term compared to past editions. It delivers dark fruit nuances over a mid-weight and compact mouthfeel." Robert Parker

"Red berry, dried rose petal, exotic spice, menthol and a whiff of underbrush take shape in the glass. On the youthfully tense but focused palate, taut refined tannins and vibrant acidity frame raspberry, strawberry, star anise and a hint of espresso. It's already delicious but this shows wonderful aging potential, so hold for even more complexity." Wine Enthusiast

"Beautiful aromas of licorice, tar and black cherries following through to a full body. A powerful palate with dense fruit. Chewy and intense. Needs two or three years to soften. A triumph for the vintage." James Suckling

"The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana." Antonio Galloni

"This is our flagship wine, a Barolo recognized the world over, which we have always nourished and cared for with greatest respect. Nothing wants change. This is why I will dedicate this special wine to my grandchildren Alessia and Stefano. From now on, it will carry their names." Luciano Sandrone on his intention to rename his world-famous Barolo Cannubi Boschis "Aleste" in 2013.

This Barolo is in every respect a masterpiece of Luciano Sandrone. Not only historical product but also only Cru of the house from the famous area Cannubi in Barolo. Rich ruby, balsamic bouquet, ripe and sweet. On the palate with great smoothness, much fruit, denser tannins, very persistent finale with Burgundian elegance. SUPERIORE.DE

"Sparkling ruby with a garnet shimmer. Fine and fragrant nose with notes of ripe, dark cherries and plums, in the background cloves and cinnamon. Fine-meshed, polished tannin on the palate, spreading very clear and straight, juicy, long aftertaste, with hints of cranberries." Falstaff

"Aleste used to be known as Cannubi Boschis, its vineyard of origin, but has been renamed in honour of Luciano Sandrone's grandchildren Alessia and Stefano. The nose is a model of refinement and purity, with ripe and intense red fruits. Although medium-bodied, it's threaded with fine tannins and good acidity. This spicy, lively and long tonneaux-aged wine is no blockbuster, but should age well." Decanter

"A firm and silky red with plum and berry character. Hints of spices and dark chocolate, too. Medium to full body. Powerful and structured. Needs three or four years to soften." James Suckling

"This is the second year Aleste is produced instead of Cannubi Boschis, however the grapes are exactly the same. The 2014 Barolo Aleste is named after Luciano Sandrone's grandchildren Alessia and Stefano. The 2014 is still wound up and will require extra time to find its footing. The Sandrone family lost 25% of their fruit production in this challenging harvest. The wine offers fragrant notes of wild cherry and cassis with smoke, crushed stone and candied orange peel. The tannins are firm and textured. It is the palate (more than the nose) that requires more time to soften." Robert Parker

"The 2014 Barolo Aleste is a wine of exquisite finesse and grace. Soft, understated and classy, it is a terrific example of the vintage at its best. Bright red cherry and red plum fruit give the wine its vibrant feel. In 2014, the Aleste is decidedly medium-bodied and restrained, especially compared to recent past vintages. Readers should keep in mind that Aleste is the new name for the Cannubi Boschis Barolo." Antonio Galloni

"The cherry and strawberry aromas are tinged by hay and tobacco notes. On the palate, the core of fruit is joined by a chorus of herb, tobacco and underbrush flavors. Aggressively tannic now, but well-proportioned and long." Wine Specator

"Dried rose, blue flower, aromatic herb, wild berry and a whiff of pipe tobacco are just some of the aromas you'll find on this stunning red. It's elegant and structured, delivering raspberry compote, crushed strawberry, cinnamon and star anise framed in bright acidity and firm fine-grained tannins. It has fantastic tension and energy, and promises to age well for years." Wine Enthusiast

For some years now, Luciano has been keeping a small quantity of his Nebbiolo Valmaggiore and has been allowing it to mature in his cellar further on the bottle. The result is a result under the name "Sibi et Paucis", which impressively underlines the cult status of his "little Barolo".

Ruby red and with a phenomenal fragrance - balsamic and earthy, but also finely fruity. The disciplined taste with the wonderfully balanced, velvety tannins merges into a long finish and is accompanied by fine fruit and mint aromas. Wonderful elegance with even more ageing potential. SUPERIORE.DE

Le Vigne is a splendid Barolo of Sandrone. The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. SUPERIORE.DE

"Sparkling, intense ruby with a garnet edge. Clear and intense nose, after ripe cherries, fine blackberry, some orange compote. Velvety and round in the base and course, builds up in many layers, much fine-meshed tannin, very polished, long reverberation, a great pleasure! Falstaff

"Delicate, mature color, little orange rim. Delicate and delicate also in the fragrance, with seductive sweetness and fine wood nuances as well as graphite; deep herb spice with fine, ripe fruit. Very broad in the mouth, multi-layered and balanced, very melty in the base, with noble tannins. On the other hand, it is Burgundian and delicate, with a fine-grained tannin structure, long and red berry clear in the aftertaste." Weinwisser

"Purity of fruit and balance here is very impressive. Firm and very silky tannins with a long, long finish that gives the wine amazing depth and intensity. Love the spicy and dense fruit character at the end of the palate." James Suckling

"A hint of oak lends this a spicy component, along with cherry, licorice and tar flavors. Racy and bright, with fine intensity and a long, tightly wound finish that seems to go on forever. Shows beautiful purity and class." Wine Spectator

"The Luciano Sandrone 2012 Barolo le Vigne shows the trademark ripeness that I so often identify in this historic product. The bouquet is round and plush with thick layers of dark cherry marmalade, blackberry preserves and dark currant. Beyond those apparent fruit aromas, Le Vigne offers dark spice and licorice with a beautiful menthol signature on the finish. The wine's natural structure is padded by soft tannins and lush fruit consistency." Robert Parker

The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. Magnificent! SUPERIORE.DE

"Brilliant, intense ruby garnet. Complex and dense nose, with truffle, some liquorice, then a lot of plum and blackberry. Juicy at the base, well worked out fruit, dense tannin, but dries a little in the back, can tolerate further storage." Falstaff

"Fragrant, exuding floral, cherry, raspberry and spice notes, with fruit and spice flavors to match. Elements of tar and underbrush sneak in as the muscular structure asserts itself on the long finish. Elegant overall." Wine Specator

"Luciano Sandrone and his daughter Barbara tell me that the 2014 harvest needs explaining. Many are quick to dismiss it given the difficulties of the growing season that saw abundant rain, hail and bombe d'acqua, or "water bombs," which are a dangerous phenomenon with intense rainfall in a very small radius. But hard work does pay off. The Sandrone family employed 38 people for farming, when the average harvest requires only 22 pairs of vineyard hands. Great care was required to keep the leaves and the clusters healthy. The 2014 Barolo le Vigne is bright and fruit-forward. It is perhaps more accessible in the near term compared to past editions. It delivers dark fruit nuances over a mid-weight and compact mouthfeel." Robert Parker

"Red berry, dried rose petal, exotic spice, menthol and a whiff of underbrush take shape in the glass. On the youthfully tense but focused palate, taut refined tannins and vibrant acidity frame raspberry, strawberry, star anise and a hint of espresso. It's already delicious but this shows wonderful aging potential, so hold for even more complexity." Wine Enthusiast

"Beautiful aromas of licorice, tar and black cherries following through to a full body. A powerful palate with dense fruit. Chewy and intense. Needs two or three years to soften. A triumph for the vintage." James Suckling

"The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana." Antonio Galloni

The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. Splendid! SUPERIORE.DE

"Tasted blind. Dark ruby with orange tinges. A little reductive, herbal and closed. Shy but concentrated on the palate, too. There is great balance between brooding perfumed fruit, tangy acidity and coating tannins indicating this has loads of potential, but is not ready yet." Jancis Robinson

"Distinctive aromas of freshly mowed hay, blood orange and cherry mark this supple, elegant and vibrant Barolo. Tightens up on the finish, but chalk that up to youthful exuberance. Stretches out nicely on the finish." Wine Spectator

"The 2015 Barolo Le Vigne is a wine of pure and extreme grace. Silky and nuanced on the palate, with tremendous character, the 2015 is all class. Rose petal, mint and sweet red berry fruit are laced together in this super-expressive Barolo. Medium in body, with radiant fruit and brisk tannins, the 2015 Le Vigne is a terrific example of the vintage at its best. Today, the 2015 is decidedly reticent. I have seen Le Vigne open up with time in bottle. I imagine that will be the case here as well, although the wine is quite closed down at this stage." Vinous

"Luciano Sandrone expected this would be a beautiful year for Nebbiolo, with fruit showing the qualities of an important wine all throughout the growing season and right up to harvest. And yes, the 2015 Barolo le Vigne did turn out to be a great vintage, with a full aromatic array of perfumed rose, lavender and violet. For all of its generosity and expressiveness, with just a beautiful bouquet that sings out a seductive mezzo-soprano aria, be forewarned that in the mouth this is followed by rigidity and nervousness. That explosive bouquet might mislead you into thinking this is a rather evolved wine, but you certainly feel its youth on the palate." Robert Parker

"Ripe black-skinned berry, pipe tobacco, ground clove and star anise lead the way on this full-bodied red. The smooth, tightly knit palate offers succulent black cherry, cranberry compote, coconut and espresso alongside firm, fine-grained tannins. A licorice note graces the finish." Wine Enthusiast

"A tight and focused Le Vigne with strawberry, orange-peel and floral aromas and hints of hazelnuts. Not giving it all now. Full-bodied, very intense and focused. Extremely long and polished, tannic finish." James Suckling

"This is our flagship wine, a Barolo recognized the world over, which we have always nourished and cared for with greatest respect. Nothing wants change. This is why I will dedicate this special wine to my grandchildren Alessia and Stefano. From now on, it will carry their names." Luciano Sandrone on his intention to rename his world-famous Barolo Cannubi Boschis "Aleste" in 2013.

This Barolo is in every respect a masterpiece of Luciano Sandrone. Not only historical product but also only Cru of the house from the famous area Cannubi in Barolo. Rich ruby, balsamic bouquet, ripe and sweet. On the palate with great smoothness, much fruit, denser tannins, very persistent finale with Burgundian elegance. SUPERIORE.DE

"Sparkling ruby with a garnet shimmer. Fine and fragrant nose with notes of ripe, dark cherries and plums, in the background cloves and cinnamon. Fine-meshed, polished tannin on the palate, spreading very clear and straight, juicy, long aftertaste, with hints of cranberries." Falstaff

"Aleste used to be known as Cannubi Boschis, its vineyard of origin, but has been renamed in honour of Luciano Sandrone's grandchildren Alessia and Stefano. The nose is a model of refinement and purity, with ripe and intense red fruits. Although medium-bodied, it's threaded with fine tannins and good acidity. This spicy, lively and long tonneaux-aged wine is no blockbuster, but should age well." Decanter

"A firm and silky red with plum and berry character. Hints of spices and dark chocolate, too. Medium to full body. Powerful and structured. Needs three or four years to soften." James Suckling

"This is the second year Aleste is produced instead of Cannubi Boschis, however the grapes are exactly the same. The 2014 Barolo Aleste is named after Luciano Sandrone's grandchildren Alessia and Stefano. The 2014 is still wound up and will require extra time to find its footing. The Sandrone family lost 25% of their fruit production in this challenging harvest. The wine offers fragrant notes of wild cherry and cassis with smoke, crushed stone and candied orange peel. The tannins are firm and textured. It is the palate (more than the nose) that requires more time to soften." Robert Parker

"The 2014 Barolo Aleste is a wine of exquisite finesse and grace. Soft, understated and classy, it is a terrific example of the vintage at its best. Bright red cherry and red plum fruit give the wine its vibrant feel. In 2014, the Aleste is decidedly medium-bodied and restrained, especially compared to recent past vintages. Readers should keep in mind that Aleste is the new name for the Cannubi Boschis Barolo." Antonio Galloni

"The cherry and strawberry aromas are tinged by hay and tobacco notes. On the palate, the core of fruit is joined by a chorus of herb, tobacco and underbrush flavors. Aggressively tannic now, but well-proportioned and long." Wine Specator

"Dried rose, blue flower, aromatic herb, wild berry and a whiff of pipe tobacco are just some of the aromas you'll find on this stunning red. It's elegant and structured, delivering raspberry compote, crushed strawberry, cinnamon and star anise framed in bright acidity and firm fine-grained tannins. It has fantastic tension and energy, and promises to age well for years." Wine Enthusiast

"This is our flagship wine, a Barolo recognized the world over, which we have always nourished and cared for with greatest respect. Nothing will change. This is why I will dedicate this special wine to my grandchildren Alessia and Stefano. From now on, it will carry their names." Luciano Sandrone on his intention to rename his world-famous Barolo Cannubi Boschis "Aleste" with the 2013 vintage.

This Barolo is in every respect a masterpiece of Luciano Sandrone. Not only historical product but also the only cru of the house from the famous Cannubi area in Barolo. Rich ruby, balsamic bouquet, ripe and sweet. On the palate with great smoothness, lots of fruit, denser tannins, very persistent final with Burgundy elegance. SUPERIORE.DE

"Lightening Ruby Garnet. Very finely drawn, stimulating nose with notes of strawberry and raspberry, spicy forest honey in the background. On the palate it builds up nicely, in the front area present fruit, then unfolds with full-bodied, rich tannin. Falstaff

"Tasted blind. Deep ruby. Concentrated and a little opulent with lots of ripe fruit on the nose. Lots of tangy fruit on the palate striking a near-perfect balance with the long, grainy tannins. Embryonic and arresting." Jancis Robinson

"Aromas of dried flowers and sweet berries follow through to a full body, very firm and chewy tannins and a long, flavorful finish." James Suckling

"Rose and juniper aromas lead off, settling this red into pure flavors of floral, cherry, strawberry, sun-warmed hay, licorice and mineral. Linear and firm, yet classy and elegant, this tightens up on the finish." Wine Spectator

"There is more purple and black fruit in the 2015 Barolo Aleste compared to past vintages from Luciano Sandrone and also fewer of those floral accents that characterize the Cannubi Boschis where this fruit comes from. All the same, the bouquet comes off equally as intense and as generous as ever, if not more so. This wine also seems ready from an aromatic point of view, even if it needs some extra time to reverberate in the mouth. It is compact and firm, with good, meaty fruit, and it's refreshingly expansive in scope." Robert Parker

"Sandrone's 2015 Barolo Aleste is a total stunner. Succulent dark cherry, plum, mocha, lavender and spice are all beautifully framed by ripe, silky tannins. Creamy, resonant and super-expressive, the 2015 Aleste hits all the right notes. Next to Le Vigne, Aleste is more typical of what readers might expect from a warm year. It is a gorgeous Barolo from the Sandrone family." Vinous

"Woodland berry, iris, menthol and star anise aromas slowly take shape on this elegantly structured, savory red. Enveloping and delicious, the focused palate delivers raspberry compote, dried black cherry, licorice and cinnamon alongside polished, fine-grained tannins. Fresh acidity lends tension and keeps it balanced." Wine Enthusiast

Intense ruby red with garnet reflections. In the bouquet red berries, spices and a cornucopia of further aromas, which open up only with further oxygenation. On the palate fleshy, juicy, powerful and extremely precise and structured. At today's still very young age, one can only guess what it will become in further years of bottle maturity. A monument of wine - already today - the tannins soft, multilayered and captivating. This is the archetype of a Nebbiolo, which impressively demonstrates to every friend of the grape variety that it is not necessarily always the vineyard but also the quality of the grape and the subsequent wise vinification that makes it a real red and unforgettable royal wine of Italy. SUPERIORE.DE

"Bright, intense ruby with garnet rim. Very compact nose of blackberry, blueberry and some truffle. Plucky and dense on the palate, concentrated tannin, lush fruit, lots of plum and cherry, deep and earthy final." Falstaff

"The 2014 Barolo Vite Talin is robust, with broad shoulders and beautiful aromas of spice and herbs. There is a fullness and generosity to its meaty notes, while it shows a more rustic side when put side by side with the 2015: The tannins here make their presence well known, and the wine has a wild side overall. The Vite Talin is a wine that has a way of responding to difficult harvests like this one. The grapes survived for a reason, and what you get here is not your classic approach to Barolo at all. This expression explores new boundaries, and it will be a hard wine to forget. This Barolo was born following 25 years of experimentation, and only 2,200 precious bottles were made." Robert Parker

"The 2014 Barolo Vite Talin is shaping up to be one of the wines of the vintage. A powerful, unctuous wine, it possesses off-the-charts intensity married with striking nuance. Dark red cherry jam, plum, lavender, spice, rose petal and mint are some of the many nuances that flesh out. In 2014, the Vite Talin is a wine of extraordinary finesse, nuance and classicism. It will spend two years in 500-liter barrels and a third year in cask. Tasting the 2014, I can only wonder why the other Barolos don't get the same élevage. I won't be surprised if the 2014 one day surpasses the 2013 - it is every bit that thrilling. Wow!" Vinous

Le Vigne is a splendid Barolo of Sandrone. The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. SUPERIORE.DE

"Sparkling, intense ruby with a garnet edge. Clear and intense nose, after ripe cherries, fine blackberry, some orange compote. Velvety and round in the base and course, builds up in many layers, much fine-meshed tannin, very polished, long reverberation, a great pleasure! Falstaff

"Delicate, mature color, little orange rim. Delicate and delicate also in the fragrance, with seductive sweetness and fine wood nuances as well as graphite; deep herb spice with fine, ripe fruit. Very broad in the mouth, multi-layered and balanced, very melty in the base, with noble tannins. On the other hand, it is Burgundian and delicate, with a fine-grained tannin structure, long and red berry clear in the aftertaste." Weinwisser

"Purity of fruit and balance here is very impressive. Firm and very silky tannins with a long, long finish that gives the wine amazing depth and intensity. Love the spicy and dense fruit character at the end of the palate." James Suckling

"A hint of oak lends this a spicy component, along with cherry, licorice and tar flavors. Racy and bright, with fine intensity and a long, tightly wound finish that seems to go on forever. Shows beautiful purity and class." Wine Spectator

"The Luciano Sandrone 2012 Barolo le Vigne shows the trademark ripeness that I so often identify in this historic product. The bouquet is round and plush with thick layers of dark cherry marmalade, blackberry preserves and dark currant. Beyond those apparent fruit aromas, Le Vigne offers dark spice and licorice with a beautiful menthol signature on the finish. The wine's natural structure is padded by soft tannins and lush fruit consistency." Robert Parker

The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. Splendid! SUPERIORE.DE

"Tasted blind. Dark ruby with orange tinges. A little reductive, herbal and closed. Shy but concentrated on the palate, too. There is great balance between brooding perfumed fruit, tangy acidity and coating tannins indicating this has loads of potential, but is not ready yet." Jancis Robinson

"Distinctive aromas of freshly mowed hay, blood orange and cherry mark this supple, elegant and vibrant Barolo. Tightens up on the finish, but chalk that up to youthful exuberance. Stretches out nicely on the finish." Wine Spectator

"The 2015 Barolo Le Vigne is a wine of pure and extreme grace. Silky and nuanced on the palate, with tremendous character, the 2015 is all class. Rose petal, mint and sweet red berry fruit are laced together in this super-expressive Barolo. Medium in body, with radiant fruit and brisk tannins, the 2015 Le Vigne is a terrific example of the vintage at its best. Today, the 2015 is decidedly reticent. I have seen Le Vigne open up with time in bottle. I imagine that will be the case here as well, although the wine is quite closed down at this stage." Vinous

"Luciano Sandrone expected this would be a beautiful year for Nebbiolo, with fruit showing the qualities of an important wine all throughout the growing season and right up to harvest. And yes, the 2015 Barolo le Vigne did turn out to be a great vintage, with a full aromatic array of perfumed rose, lavender and violet. For all of its generosity and expressiveness, with just a beautiful bouquet that sings out a seductive mezzo-soprano aria, be forewarned that in the mouth this is followed by rigidity and nervousness. That explosive bouquet might mislead you into thinking this is a rather evolved wine, but you certainly feel its youth on the palate." Robert Parker

"Ripe black-skinned berry, pipe tobacco, ground clove and star anise lead the way on this full-bodied red. The smooth, tightly knit palate offers succulent black cherry, cranberry compote, coconut and espresso alongside firm, fine-grained tannins. A licorice note graces the finish." Wine Enthusiast

"A tight and focused Le Vigne with strawberry, orange-peel and floral aromas and hints of hazelnuts. Not giving it all now. Full-bodied, very intense and focused. Extremely long and polished, tannic finish." James Suckling

"This is our flagship wine, a Barolo recognized the world over, which we have always nourished and cared for with greatest respect. Nothing wants change. This is why I will dedicate this special wine to my grandchildren Alessia and Stefano. From now on, it will carry their names." Luciano Sandrone on his intention to rename his world-famous Barolo Cannubi Boschis "Aleste" in 2013.

This Barolo is in every respect a masterpiece of Luciano Sandrone. Not only historical product but also only Cru of the house from the famous area Cannubi in Barolo. Rich ruby, balsamic bouquet, ripe and sweet. On the palate with great smoothness, much fruit, denser tannins, very persistent finale with Burgundian elegance. SUPERIORE.DE

"Sparkling ruby with a garnet shimmer. Fine and fragrant nose with notes of ripe, dark cherries and plums, in the background cloves and cinnamon. Fine-meshed, polished tannin on the palate, spreading very clear and straight, juicy, long aftertaste, with hints of cranberries." Falstaff

"Aleste used to be known as Cannubi Boschis, its vineyard of origin, but has been renamed in honour of Luciano Sandrone's grandchildren Alessia and Stefano. The nose is a model of refinement and purity, with ripe and intense red fruits. Although medium-bodied, it's threaded with fine tannins and good acidity. This spicy, lively and long tonneaux-aged wine is no blockbuster, but should age well." Decanter

"A firm and silky red with plum and berry character. Hints of spices and dark chocolate, too. Medium to full body. Powerful and structured. Needs three or four years to soften." James Suckling

"This is the second year Aleste is produced instead of Cannubi Boschis, however the grapes are exactly the same. The 2014 Barolo Aleste is named after Luciano Sandrone's grandchildren Alessia and Stefano. The 2014 is still wound up and will require extra time to find its footing. The Sandrone family lost 25% of their fruit production in this challenging harvest. The wine offers fragrant notes of wild cherry and cassis with smoke, crushed stone and candied orange peel. The tannins are firm and textured. It is the palate (more than the nose) that requires more time to soften." Robert Parker

"The 2014 Barolo Aleste is a wine of exquisite finesse and grace. Soft, understated and classy, it is a terrific example of the vintage at its best. Bright red cherry and red plum fruit give the wine its vibrant feel. In 2014, the Aleste is decidedly medium-bodied and restrained, especially compared to recent past vintages. Readers should keep in mind that Aleste is the new name for the Cannubi Boschis Barolo." Antonio Galloni

"The cherry and strawberry aromas are tinged by hay and tobacco notes. On the palate, the core of fruit is joined by a chorus of herb, tobacco and underbrush flavors. Aggressively tannic now, but well-proportioned and long." Wine Specator

"Dried rose, blue flower, aromatic herb, wild berry and a whiff of pipe tobacco are just some of the aromas you'll find on this stunning red. It's elegant and structured, delivering raspberry compote, crushed strawberry, cinnamon and star anise framed in bright acidity and firm fine-grained tannins. It has fantastic tension and energy, and promises to age well for years." Wine Enthusiast

"This is our flagship wine, a Barolo recognized the world over, which we have always nourished and cared for with greatest respect. Nothing will change. This is why I will dedicate this special wine to my grandchildren Alessia and Stefano. From now on, it will carry their names." Luciano Sandrone on his intention to rename his world-famous Barolo Cannubi Boschis "Aleste" with the 2013 vintage.

This Barolo is in every respect a masterpiece of Luciano Sandrone. Not only historical product but also the only cru of the house from the famous Cannubi area in Barolo. Rich ruby, balsamic bouquet, ripe and sweet. On the palate with great smoothness, lots of fruit, denser tannins, very persistent final with Burgundy elegance. SUPERIORE.DE

"Lightening Ruby Garnet. Very finely drawn, stimulating nose with notes of strawberry and raspberry, spicy forest honey in the background. On the palate it builds up nicely, in the front area present fruit, then unfolds with full-bodied, rich tannin. Falstaff

"Tasted blind. Deep ruby. Concentrated and a little opulent with lots of ripe fruit on the nose. Lots of tangy fruit on the palate striking a near-perfect balance with the long, grainy tannins. Embryonic and arresting." Jancis Robinson

"Aromas of dried flowers and sweet berries follow through to a full body, very firm and chewy tannins and a long, flavorful finish." James Suckling

"Rose and juniper aromas lead off, settling this red into pure flavors of floral, cherry, strawberry, sun-warmed hay, licorice and mineral. Linear and firm, yet classy and elegant, this tightens up on the finish." Wine Spectator

"There is more purple and black fruit in the 2015 Barolo Aleste compared to past vintages from Luciano Sandrone and also fewer of those floral accents that characterize the Cannubi Boschis where this fruit comes from. All the same, the bouquet comes off equally as intense and as generous as ever, if not more so. This wine also seems ready from an aromatic point of view, even if it needs some extra time to reverberate in the mouth. It is compact and firm, with good, meaty fruit, and it's refreshingly expansive in scope." Robert Parker

"Sandrone's 2015 Barolo Aleste is a total stunner. Succulent dark cherry, plum, mocha, lavender and spice are all beautifully framed by ripe, silky tannins. Creamy, resonant and super-expressive, the 2015 Aleste hits all the right notes. Next to Le Vigne, Aleste is more typical of what readers might expect from a warm year. It is a gorgeous Barolo from the Sandrone family." Vinous

"Woodland berry, iris, menthol and star anise aromas slowly take shape on this elegantly structured, savory red. Enveloping and delicious, the focused palate delivers raspberry compote, dried black cherry, licorice and cinnamon alongside polished, fine-grained tannins. Fresh acidity lends tension and keeps it balanced." Wine Enthusiast

The bouquet opens wide with aromas of fresh red fruits and a delicate spicy note. On the palate very intense, remarkably elegant, fine-grained tannins, extremely clear, structured and long. Magnificent! SUPERIORE.DE

"Brilliant, intense ruby garnet. Complex and dense nose, with truffle, some liquorice, then a lot of plum and blackberry. Juicy at the base, well worked out fruit, dense tannin, but dries a little in the back, can tolerate further storage." Falstaff

"Fragrant, exuding floral, cherry, raspberry and spice notes, with fruit and spice flavors to match. Elements of tar and underbrush sneak in as the muscular structure asserts itself on the long finish. Elegant overall." Wine Specator

"Luciano Sandrone and his daughter Barbara tell me that the 2014 harvest needs explaining. Many are quick to dismiss it given the difficulties of the growing season that saw abundant rain, hail and bombe d'acqua, or "water bombs," which are a dangerous phenomenon with intense rainfall in a very small radius. But hard work does pay off. The Sandrone family employed 38 people for farming, when the average harvest requires only 22 pairs of vineyard hands. Great care was required to keep the leaves and the clusters healthy. The 2014 Barolo le Vigne is bright and fruit-forward. It is perhaps more accessible in the near term compared to past editions. It delivers dark fruit nuances over a mid-weight and compact mouthfeel." Robert Parker

"Red berry, dried rose petal, exotic spice, menthol and a whiff of underbrush take shape in the glass. On the youthfully tense but focused palate, taut refined tannins and vibrant acidity frame raspberry, strawberry, star anise and a hint of espresso. It's already delicious but this shows wonderful aging potential, so hold for even more complexity." Wine Enthusiast

"Beautiful aromas of licorice, tar and black cherries following through to a full body. A powerful palate with dense fruit. Chewy and intense. Needs two or three years to soften. A triumph for the vintage." James Suckling

"The 2014 Barolo Le Vigne once again shows the wisdom of blending fruit from different sites. If there is a vintage where blending has the potential to be the difference-maker, 2014 is it. So it is hardly surprising to find the 2014 Le Vigne in such great shape. The red cherry jam, mint, cedar and floral notes are all finely sketched. Medium in body and classy, the 2014 is beautifully textured and inviting from start to finish. All the elements are simply in the right place. Vineyard sources are Merli, Vignane, Villero and Baudana." Antonio Galloni

"This is our flagship wine, a Barolo recognized the world over, which we have always nourished and cared for with greatest respect. Nothing wants change. This is why I will dedicate this special wine to my grandchildren Alessia and Stefano. From now on, it will carry their names." Luciano Sandrone on his intention to rename his world-famous Barolo Cannubi Boschis "Aleste" in 2013.

This Barolo is in every respect a masterpiece of Luciano Sandrone. Not only historical product but also only Cru of the house from the famous area Cannubi in Barolo. Rich ruby, balsamic bouquet, ripe and sweet. On the palate with great smoothness, much fruit, denser tannins, very persistent finale with Burgundian elegance. SUPERIORE.DE

"Sparkling ruby with a garnet shimmer. Fine and fragrant nose with notes of ripe, dark cherries and plums, in the background cloves and cinnamon. Fine-meshed, polished tannin on the palate, spreading very clear and straight, juicy, long aftertaste, with hints of cranberries." Falstaff

"Aleste used to be known as Cannubi Boschis, its vineyard of origin, but has been renamed in honour of Luciano Sandrone's grandchildren Alessia and Stefano. The nose is a model of refinement and purity, with ripe and intense red fruits. Although medium-bodied, it's threaded with fine tannins and good acidity. This spicy, lively and long tonneaux-aged wine is no blockbuster, but should age well." Decanter

"A firm and silky red with plum and berry character. Hints of spices and dark chocolate, too. Medium to full body. Powerful and structured. Needs three or four years to soften." James Suckling

"This is the second year Aleste is produced instead of Cannubi Boschis, however the grapes are exactly the same. The 2014 Barolo Aleste is named after Luciano Sandrone's grandchildren Alessia and Stefano. The 2014 is still wound up and will require extra time to find its footing. The Sandrone family lost 25% of their fruit production in this challenging harvest. The wine offers fragrant notes of wild cherry and cassis with smoke, crushed stone and candied orange peel. The tannins are firm and textured. It is the palate (more than the nose) that requires more time to soften." Robert Parker

"The 2014 Barolo Aleste is a wine of exquisite finesse and grace. Soft, understated and classy, it is a terrific example of the vintage at its best. Bright red cherry and red plum fruit give the wine its vibrant feel. In 2014, the Aleste is decidedly medium-bodied and restrained, especially compared to recent past vintages. Readers should keep in mind that Aleste is the new name for the Cannubi Boschis Barolo." Antonio Galloni

"The cherry and strawberry aromas are tinged by hay and tobacco notes. On the palate, the core of fruit is joined by a chorus of herb, tobacco and underbrush flavors. Aggressively tannic now, but well-proportioned and long." Wine Specator

"Dried rose, blue flower, aromatic herb, wild berry and a whiff of pipe tobacco are just some of the aromas you'll find on this stunning red. It's elegant and structured, delivering raspberry compote, crushed strawberry, cinnamon and star anise framed in bright acidity and firm fine-grained tannins. It has fantastic tension and energy, and promises to age well for years." Wine Enthusiast