• "Vigna di Pallino" Chianti DOCG 2018

      “Vigna di Pallino” Chianti DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:89 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,78 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 2,30 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332818 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Crognolo" Rosso Toscana IGT 2019

      “Crognolo” Rosso Toscana IGT 2019

      • Bibenda:
      • Veronelli :91 points
      • Luca Maroni:93 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot and Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: french oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,18 g/l
      • Residual Sugar: 1,22 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332419 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €
    • "Crognolo" Rosso Toscana IGT 2019 <br>MAGNUM in OWC

      “Crognolo” Rosso Toscana IGT 2019 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :91 points
      • Luca Maroni:93 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot and Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: french oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,18 g/l
      • Residual Sugar: 1,22 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332719 · 1,5 l · 36,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      55,00 €
    • "Vigna dell'Impero 1935" Rosso Val d'Arno di Sopra DOC 2015

      “Vigna dell’Impero 1935” Rosso Val d’Arno di Sopra DOC 2015

      • Bibenda:
      • Guide l'Espresso:
      • Doctor Wine:97 points
      • Robert Parker:93 points
      • James Suckling:95-96 points
      • Falstaff:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months Tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333515 · 0,75 l · 85,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      63,90 €
    • "Vigna dell'Impero 1935" Rosso Val d'Arno di Sopra DOC 2016

      “Vigna dell’Impero 1935” Rosso Val d’Arno di Sopra DOC 2016

      • Gambero Rosso:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • James Suckling:96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,96 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333516 · 0,75 l · 87,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      65,90 €
    • "Oreno 20 anni" Rosso Toscana IGT 2019

      “Oreno 20 anni” Rosso Toscana IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Luca Maroni:96 points
      • Wine Spectator :93 points
      • James Suckling:99 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,18 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2044+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332219 · 0,75 l · 90,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      67,90 €
    • "Crognolo" Rosso Toscana IGT 2017 <br>Double-MAGNUM in OWC

      “Crognolo” Rosso Toscana IGT 2017 · Double-MAGNUM in OWC

      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:91 points
      • Vinous:90 points
      • James Suckling:94 points
      • Falstaff:90 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot and Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: french oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 4,95 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,47
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2029+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333017 · 3 l · 41,97 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      125,90 €
    • "Crognolo" Rosso Toscana IGT 2019 <br>Double-MAGNUM in OWC

      “Crognolo” Rosso Toscana IGT 2019 · Double-MAGNUM in OWC

      • Bibenda:
      • Veronelli :91 points
      • Luca Maroni:93 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot and Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: french oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,25 g/l
      • Total Acidity: 5,18 g/l
      • Residual Sugar: 1,22 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333019 · 3 l · 42,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      127,00 €
    • "Oreno" Rosso Toscana IGT 2018 <br>MAGNUM in OWC

      “Oreno” Rosso Toscana IGT 2018 · MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:95 points
      • Luca Maroni:95 points
      • Robert Parker:94 points
      • James Suckling:97 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,85 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2044+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332318 · 1,5 l · 99,93 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      149,90 €
    • "Oreno 20 anni" Rosso Toscana IGT 2019 <br>MAGNUM in OWC

      “Oreno 20 anni” Rosso Toscana IGT 2019 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Luca Maroni:96 points
      • Wine Spectator :93 points
      • James Suckling:99 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,18 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332319 · 1,5 l · 104,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      156,00 €
    • "Vigna dell'Impero 1935" Rosso Val d'Arno di Sopra DOC 2015 <br>3 Bottles in OWC

      “Vigna dell’Impero 1935” Rosso Val d’Arno di Sopra DOC 2015 · 3 Bottles in OWC

      • Bibenda:
      • Guide l'Espresso:
      • Doctor Wine:97 points
      • Robert Parker:93 points
      • James Suckling:95-96 points
      • Falstaff:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months Tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333615 · 2,25 l · 89,64 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      201,70 €
    • "Vigna dell'Impero 1935" Rosso Val d'Arno di Sopra DOC 2016 <br>3 Bottles in OWC

      “Vigna dell’Impero 1935” Rosso Val d’Arno di Sopra DOC 2016 · 3 Bottles in OWC

      • Gambero Rosso:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • James Suckling:96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 24 months tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,96 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333616 · 2,25 l · 92,31 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      207,70 €
    • "Oreno" Rosso Toscana IGT 2018 <br>Double-MAGNUM in OWC

      “Oreno” Rosso Toscana IGT 2018 · Double-MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:95 points
      • Luca Maroni:95 points
      • Robert Parker:94 points
      • James Suckling:97 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,85 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2046+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333118 · 3 l · 106,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      319,00 €
    • "Oreno 20 anni" Rosso Toscana IGT 2019 <br>Double-MAGNUM in OWC

      “Oreno 20 anni” Rosso Toscana IGT 2019 · Double-MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Luca Maroni:96 points
      • Wine Spectator :93 points
      • James Suckling:99 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,18 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2048+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333119 · 3 l · 109,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      327,00 €
    • "Oreno 20 anni" Rosso Toscana IGT 2019 <br>6 Bottles in OWC

      “Oreno 20 anni” Rosso Toscana IGT 2019 · 6 Bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Luca Maroni:96 points
      • Wine Spectator :93 points
      • James Suckling:99 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,18 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2044+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332119 · 4,5 l · 92,76 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      417,40 €
    • "Oreno 20 anni" Rosso Toscana IGT 2019 <br>METHUSALEM 6 Liters in OWC

      “Oreno 20 anni” Rosso Toscana IGT 2019 · METHUSALEM 6 Liters in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Luca Maroni:96 points
      • Wine Spectator :93 points
      • James Suckling:99 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,18 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2050+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333219 · 6 l · 111,50 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      669,00 €
    • "Oreno" Rosso Toscana IGT 2018 <br>METHUSALEM 6 Liters in OWC

      “Oreno” Rosso Toscana IGT 2018 · METHUSALEM 6 Liters in OWC

      • Gambero Rosso:
      • Doctor Wine:95 points
      • Luca Maroni:95 points
      • Robert Parker:94 points
      • James Suckling:97 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,85 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2048+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333218 · 6 l · 111,50 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      669,00 €
    • "Oreno 20 anni" Rosso Toscana IGT 2019 <br>BALTHAZAR 12 Liters in OWC

      “Oreno 20 anni” Rosso Toscana IGT 2019 · BALTHAZAR 12 Liters in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Luca Maroni:96 points
      • Wine Spectator :93 points
      • James Suckling:99 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,18 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2052+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333319 · 12 l · 119,08 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      1.429,00 €
    • "Oreno" Rosso Toscana IGT 2018 <br>BALTHAZAR 12 Liters in OWC

      “Oreno” Rosso Toscana IGT 2018 · BALTHAZAR 12 Liters in OWC

      • Gambero Rosso:
      • Doctor Wine:95 points
      • Luca Maroni:95 points
      • Robert Parker:94 points
      • James Suckling:97 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,85 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2050+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333318 · 12 l · 119,08 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      1.429,00 €
    • "Oreno" Rosso Toscana IGT 2018 <br>GOLIATH 18 Liters in OWC

      “Oreno” Rosso Toscana IGT 2018 · GOLIATH 18 Liters in OWC

      • Gambero Rosso:
      • Doctor Wine:95 points
      • Luca Maroni:95 points
      • Robert Parker:94 points
      • James Suckling:97 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,85 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2052+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333418 · 18 l · 131,06 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      2.359,00 €
    • "Oreno 20 anni" Rosso Toscana IGT 2019 <br>GOLIATH 18 Liters in OWC

      “Oreno 20 anni” Rosso Toscana IGT 2019 · GOLIATH 18 Liters in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Luca Maroni:96 points
      • Wine Spectator :93 points
      • James Suckling:99 points
      • Falstaff:98 points
      • Grape Varieties: 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,18 g/l
      • Sulfite: 76 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2054+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09333419 · 18 l · 131,06 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      2.359,00 €
    About the winemakersSette PontiTuscany | Chianti