• "Anarkos" Rosso Puglia IGP 2017

      “Anarkos” Rosso Puglia IGP 2017

      Over 10 years of success story and also with us one of the bestsellers: A spicy, wonderfully drinkable wine with grandiose price enjoyment ratio is the Anarkos. Its strong bouquet is characterised by berry and herb notes. The taste is earthy and spicy, yet soft and juicy. SUPERIORE.DE

      "A harmonious, medium-bodied red, with pure notes of black cherry and plum fruit, layered with light, supple tannins and accents of aromatic spice, smoke, fig cake and delicate dried herbs." Wine Spectator

      • Luca Maroni:93 points
      • Wine Spectator :89 points
      • Grape Varieties: 60% Negroamaro, 30% Primitivo, 10% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 51,10 g/l
      • Total Acid: 8,69 g/l
      • Residual Sugar: 13,80 g/l
      • Sulfite: 101 mg/l
      • ph-Value: 3,42
      • Closure: plastic corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Food Recommendations: Pasta, roast meat
      • Allergen Note: contains sulphites
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      stored air-conditioned

      15082117 ·  0,75 l · 7,93 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      5,95 €
    • "Montetinello" Rosso Piceno Superiore DOC 2015 (BIO)

      “Montetinello” Rosso Piceno Superiore DOC 2015 (BIO)

      The deep red Cuveé from Montepulciano and Sangiovese exudes the beguiling scent of sour cherries, coffee and vanilla. On the palate flattering, juicy and very dense. In the long finish chocolate and plum. The ripening in Slovenian oak fuddles makes the tannin ripe and melty. A fantastic everyday wine with charm and character. SUPERIORE.DE

      "Hints of dried marjoram and star anise are layered with ripe red and black currant fruit in this bright, stylish, medium-bodied red. Light, taut tannins and an underpinning of sweet, loamy earth hold sway on the finish." Wine Spectator

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Wine Spectator :88 points
      • Grape Varieties: 70% Montepulciano, 30% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months barrique/Tonneau
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,00 g/l
      • Total Acid: 5,50 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 55 mg/l
      • ph-Value: 3,55
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2019+
      • Allergen Note: contains sulphites
      • Eco-Control No.: IT-BIO-009
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      stored air-conditioned

      11042215 · 0,75 l · 11,27 €/l · Price incl. VAT, excl. Excise Tax & Shipping1 unit available

      8,45 €
    • "Monrosso" Chianti DOCG 2016

      “Monrosso” Chianti DOCG 2016

      Intense ruby, in the nose first pronounced earthy notes, then hints of blackberry, spicy, slightly smoky. Good body with a firm core, juicy taste with well-proportioned tannin, a pleasant berry aroma in the final. SUPERIORE.DE

      "Bursts with ripe cherry, blackberry and floral aromas and flavors, driven by lively acidity and an elegant frame. Balanced, yet firmly supported by dense tannins." Wine Spectator

      • Wine Spectator :92 points
      • Grape Varieties: 90% Sangiovese, 5% Canaiolo, 5% Colorino
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2020+
      • Note: Tagliatelle with rabbit ragout
      • Allergen Note: contains sulphites
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      stored air-conditioned

      29162516 · 0,75 l · 11,47 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      8,60 €
    • "Pregio del Conte" Rosso Marche IGT 2015 (BIO)

      “Pregio del Conte” Rosso Marche IGT 2015 (BIO)

      Pregio del Conte, an unusual symbiosis of Aglianico and Montepulciano, which denies its strong taste with hints of chocolate, spices and red fruits as well as a long, clean finish. SUPERIORE.DE

      "Dried marjoram and lavender notes offer an aromatic, herbal overtone to the flavors of plumped cherry, leather and licorice snap in this creamy, medium-bodied red. Well-knit." Wine Spectator

      • Bibenda:
      • Luca Maroni:89 points
      • Wine Spectator :89 points
      • Grape Varieties: 50% Montepulciano, 50% Aglianico
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2020+
      • Allergen Note: contains sulphites
      • Eco-Control No.: IT-BIO-009
      read more
      stored air-conditioned

      11042415 · 0,75 l · 12,60 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      9,45 €
    • "Melacce" Vermentino Montecucco DOC 2018 (BIO)

      “Melacce” Vermentino Montecucco DOC 2018 (BIO)

      Classic Vermentino from Montecucco: Intense floral, fruity bouquet, with clear notes of hawthorn, green apples and white peaches. On the palate fresh and tasty, a pleasing acidity and the good persistence convince us very much. SUPERIORE.DE

      "A fresh, lively style, sporting apple, peach, lemon curd and saline notes. Sleek and well-defined by the vibrant structure and lingering with a hint of bitter grapefruit." Wine Spectator

      "I like the freshly sliced apples and pears on offer here, which work well with the fresh sea-salt and thyme character. Lively acidity lifts the light-to medium-bodied palate right off the ground and carries citrus flavors taut and delicious." James Suckling

      • Luca Maroni:90 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 5 months Stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 20,36 g/l
      • Total Acid: 5,50 g/l
      • Residual Sugar: 0,76 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,22
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      • Eco-Control No.: IT-BIO-006
      read more
      stored air-conditioned

      09770218 · 0,75 l · 12,93 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,70 €
    • "Benuara" Rosso Terre Siciliane IGT 2016

      “Benuara” Rosso Terre Siciliane IGT 2016

      Sparkling ruby red with an intense aroma of ripe wild berries, concentrated, full-bodied and yet elegant in taste, which ends in a fresh, smooth finish. SUPERIORE.DE

      "Flavors of crème de cassis, cured tobacco, spicebox and graphite are firmed by chewy tannins in this fresh, medium-bodied red, with a lingering finish." Wine Spectator

      "The 2016 Benuara (closed with a glass cork) is made with fruit sourced from the estate's Presti and Pegni vineyards in Monreale, and these sites are identified on the front label. This is a mid-weight blend of 70% Nero d'Avola and 30% Syrah that offers an accessible and forthcoming drinking style. There is a subtle note of sunny ripeness on the bouquet, with a point of cherry marmalade, but the wine ultimately delivers a tight and focused mouthfeel. Most of the wine (80%) is aged in steel, and the remaining percentage goes into large oak casks." Robert Parker

      "There is not a touch of overripeness to this nevertheless explosive nose of blackcurrants, mulberries, bark, herbs, even beet, slate, iodine and spices. Medium-bodied with driven acidity, fine tannins and tons of fruit on the finish. So delicious." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:92 points
      • Robert Parker:89 points
      • Wine Spectator :89 points
      • James Suckling:92 points
      • Grape Varieties: 70% Nero d'Avola, 30% Syrah
      • Cultivation: conventional
      • Expansion: 80/20 Stainless steel/wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19082116 · 0,75 l · 13,00 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,75 €
    • "Cormi" Corvina/Merlot delle Venezie IGT 2015

      “Cormi” Corvina/Merlot delle Venezie IGT 2015

      Cormi, a blend of Corvina and Merlot, is a rich and engagingly soft wine. On the nose it has floral and earthy notes, while on the palate it has an overwhelming fullness of fruit (berry aroma) and slight spicy nuances. SUPERIORE.DE

      "A creamy, elegant red, showing hints of licorice and herb that accent the concentrated black cherry and olive flavors. Medium- to full-bodied and balanced, with sculpted tannins firming the lingering finish." Wine Spectator

      • Wine Spectator :90 points
      • Grape Varieties: 50% Corvina, 50% Merlot
      • Cultivation: conventional
      • Expansion: 12 months Tonneaux/barrique
      • Development: partial barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 36,10 g/l
      • Total Acid: 5,50 g/l
      • Residual Sugar: 7,30 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,54
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      03073015 · 0,75 l · 13,27 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,95 €
    • "Poggio alla Guardia" Maremma Toscana DOC 2016

      “Poggio alla Guardia” Maremma Toscana DOC 2016

      Text follows. SUPERIORE.DE

      "This is pure and focused, delivering blackberry, black currant, violet and herb flavors. Dashes of mineral and spice add complexity as this glides to a long conclusion." Wine Spectator

      "A bright and fruity red with aromas and flavors of plums, cherries and spices. Lots of chocolate undertones, too. Medium to full body and a delicious finish. Some salty undertones add to the complexity." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Wine Spectator :90 points
      • James Suckling:92 points
      • Grape Variety: Merlot, Cabernet Sauvignon, Sangiovese
      • Cultivation: conventional
      • Expansion: Cement/stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29482216 · 0,75 l · 14,53 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      10,90 €
    • "Is Argiolas" Vermentino di Sardegna DOC 2018

      “Is Argiolas” Vermentino di Sardegna DOC 2018

      A pure Vermentino from a single vineyard: fruity with exotic yellow fruit and nutty aromas reminiscent of fresh almonds, with a taste typical of the variety and a finely vibrating acid reader. A drop of the highest quality and the Vermentino flagship of the traditional winery. SUPERIORE.DE

      "Ground white pepper and grapefruit peel notes lead to flavors of nectarine, yellow plum and lemon thyme in this lip-smacking, light- to medium-bodied white, while the racy acidity and stony minerality drive the finish." Wine Spectator

      "Here’s a very serious white indeed, trading in pronounced but bright apricots, peaches, mangoes, cloves, nutmeg and white pepper. Wonderful density and vitality to the full-bodied palate, where vibrant acidity crafts out a fine shape through fleshy tropical fruit. Long on the finish. Excellent value." James Suckling

      • Gambero Rosso:
      • Wine Spectator :90 points
      • James Suckling:95 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 22,20 g/l
      • Total Acid: 5,30 g/l
      • Residual Sugar: 1,58 g/l
      • Sulfite: 142 mg/l
      • ph-Value: 3,39
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      20030318 · 0,75 l · 14,53 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      10,90 €
    • Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry

      Prosecco Spumante di Valdobbiadene Superiore DOCG Extra Dry

      The classic from Villa Sandi. Fine and long-lasting mousseux with an elegant aroma of green apple and exotic fruits. Best quality from the DOCG Conegliano Valdobbiadene. SUPERIORE.DE

      "A round, creamy Prosecco, balanced by a firm spine of acidity and offering well-knit flavors of ripe Honeycrisp apple, pastry cream, candied lemon peel and ground ginger. Smoke-tinged finish." Wine Spectator

      "Fragrant and refined, this opens with aromas of white orchard fruit, fragrant spring flowers and a whiff of cinnamon. The foaming palate delivers yellow apple, lime and sage accompanied by a frothy mousse." Wine Enthusiast

      • Wine Spectator :89 points
      • Wine Enthusiast:89 points
      • Grape Variety: 100% Glera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Acid: 5,70 g/l
      • Residual Sugar: 17,00 g/l
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03020200 · 0,75 l · 14,53 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      10,90 €
    • "Poggio alla Guardia" Maremma Toscana DOC 2015

      “Poggio alla Guardia” Maremma Toscana DOC 2015

      Poggio alla Guardia - the entry-level wine from Rocca di Frassinello - gives a good insight into the style of the house at a very attractive price. Saturated and dense with juicy, dark fruits, blackberry and sweet spices. An honest drop without empty promises. SUPERIORE.DE

      "Graphite, black pepper and sanguine aromas are matched with plum, tobacco and spice flavors in this beefy red. The muscular frame supports all the elements nicely." Wine Spectator

      "I like the aromas of dark fruits with red chili peppers and spices. Full body, firm and chewy tannins and a fresh finish. Lovely fruit at the end." James Suckling

      • Bibenda:
      • Veronelli :90 points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Grape Variety: Merlot, Cabernet Sauvignon, Sangiovese
      • Cultivation: conventional
      • Expansion: Cement/stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29482215 · 0,75 l · 14,53 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      10,90 €
    • "I Frati" Lugana DOC 2018

      “I Frati” Lugana DOC 2018

      Bright, bright yellow, fine fragrance of white fruits and flowers. Fresh, well-balanced taste with pleasantly lively acidity, delicate bitter almond note in the aftertaste and a fine mineral vein in the finish. SUPERIORE.DE

      "Aromatic, featuring flint, smoke and chive blossom accents and flavors of yellow peach and pink grapefruit granita, this bright, zesty, light- to medium-bodied white is lithe and racy, with a lip-smacking, lime blossom– and spice-laced finish." Wine Spectator

      "Aromas of exotic fruit, white spring flower, citrus and a whiff of tomato vine lift out of the glass. Vibrant and linear, the savory palate doles out juicy grapefruit, spiced apricot and a hint of pineapple alongside crisp acidity." Wine Enthusiast

      "Pale straw yellow. Lively aromas of yellow apple, pear, apricot and soft herbs, lifted by a floral element. Clean, nicely delineated and piercing but boasts a round texture in spite of its noteworthy acidity. Finishes long, with subtle grapefruit, sage and pear flavors persist on the perfumed, gentle aftertaste." Vinous

      • Vinous:90 points
      • Wine Spectator :89 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: conventional
      • Expansion: 6 months Stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,70 g/l
      • Total Acid: 6,75 g/l
      • Residual Sugar: 8,75 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,25
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03220118 · 0,75 l · 15,27 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      11,45 €
    Things to know about
    Wine Spectator
    Wine Spectator

    Founded in 1976, the magazine is still, alongside Parker's Wine-Advocate, the most important authority in the USA. And through its worldwide distribution also one of the most influential wine publications in the world. For the Wine-Spectator write some of the most famous wine journalists. Every year, 15 issues are published, each with up to 1,000 tasting notes, which can now also be purchased in an online database and as an app. The evaluations are made in the 100-point system. Every year there is also a Top 100 ranking.

    Italy will be looked after James Sucklingby Bruce Sanderson and Alison Napjus after the departure, the annual classification will usually be published at the end of November. SUPERIORE.DE