• "Montetinello" Rosso Piceno Superiore DOC 2015 (BIO)

      “Montetinello” Rosso Piceno Superiore DOC 2015 (BIO)

      The deep red Cuveé from Montepulciano and Sangiovese exudes the beguiling scent of sour cherries, coffee and vanilla. On the palate it is flattering, juicy and very dense. In the long finish chocolate and plum. Due to the maturation in Slovenian oak barrels the tannin is ripe and melted. A fantastic everyday wine with charm and character. SUPERIORE.DE

      "Hints of dried marjoram and star anise are layered with ripe red and black currant fruit in this bright, stylish, medium-bodied red. Light, taut tannins and an underpinning of sweet, loamy earth hold sway on the finish." Wine Spectator

      "The mid-tier Saladini Pilastri 2015 Rosso Piceno Superiore Vigna Montetinello (made from a blend of 70% Montepulciano and 30% Sangiovese) offers loads of vintage character with so much of the ripe and generous flavoring we see in wines from this sunny and warm vintage. Blackberry preserves and dried cherry are two of the aromatic protagonists to be found in any classic Rosso Piceno." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Robert Parker:89 points
      • Wine Spectator :88 points
      • Grape Varieties: 70% Montepulciano, 30% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months barrique/tonneau
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,00 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 55 mg/l
      • ph-Value: 3,55
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Eco-Control-No.: IT-BIO-009
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11042215 ·  0,75 l · 11,17 €/l · Price incl. VAT, excl. Shippingavailable immediately

      8,38 €
    • "Pregio del Conte" Rosso Marche IGT 2015 (BIO)

      “Pregio del Conte” Rosso Marche IGT 2015 (BIO)

      Pregio del Conte, an unusual symbiosis of Aglianico and Montepulciano, which gives its strong taste with hints of chocolate, spices and red fruits and a long, clean finish. SUPERIORE.DE

      "Dried marjoram and lavender notes offer an aromatic, herbal overtone to the flavors of plumped cherry, leather and licorice snap in this creamy, medium-bodied red. Well-knit." Wine Spectator

      "This red wine from Saladini Pilastri offers a robust and dense fruit profile, making it more of a meat wine than a pasta wine. The 2015 Pregio del Conte is a blend of equal parts Aglianico and Montepulciano (aged in French Allier barrique for a slow 24 months). It benefits from some of the northernmost Aglianico farmed in Italy, and this already-tannic grape offers pronounced firmness and backbone in this expression from warm-climate Marche. That's why you need a hearty meat dish on the table across from a glass of this wine. There is a point of astringency here, and succulent meat would soften it." Robert Parker

      • Bibenda:
      • Luca Maroni:89 points
      • Robert Parker:91 points
      • Wine Spectator :89 points
      • Grape Varieties: 50% Montepulciano, 50% Aglianico
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Development: Barrique
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Eco-Control-No.: IT-BIO-009
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11042415 · 0,75 l · 12,28 €/l · Price incl. VAT, excl. Shipping< 24 units available

      9,21 €
    • "Lamuri" Nero d'Avola Sicilia DOC 2017

      “Lamuri” Nero d’Avola Sicilia DOC 2017

      Ruby-red colour, appealing aroma of ripe blackberries and elderberries, quite dense on the palate, some fruit sweetness, in the elegant aftertaste of cassis. SUPERIORE.DE

      "Rather dark, purple red; reductive, fruity raspberry notes; sweetness, crisp, good acidity and tannin, fine tart." Merum

      "Fresh and finely knit, featuring supple tannins and bright acidity, with flavors of crushed black raspberry, rose hip, dried sage and stony mineral. Medium- to full-bodied, offering a lightly chewy, spiced finish." Wine Spectator

      • Bibenda:
      • Wine Spectator :89 points
      • Merum:
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 12 months 20/80 new/used barrique
      • Development: Barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 31,20 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 2,25 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19032917 · 0,75 l · 12,67 €/l · Price incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Cormi" Corvina/Merlot delle Venezie IGT 2015

      “Cormi” Corvina/Merlot delle Venezie IGT 2015

      Cormi, a blend of Corvina and Merlot, is a rich and engagingly soft wine. On the nose it has floral and earthy notes, while on the palate it has an overwhelming fullness of fruit (berry aroma) and slight spicy nuances. SUPERIORE.DE

      "A creamy, elegant red, showing hints of licorice and herb that accent the concentrated black cherry and olive flavors. Medium- to full-bodied and balanced, with sculpted tannins firming the lingering finish." Wine Spectator

      • Wine Spectator :90 points
      • Grape Varieties: 50% Corvina, 50% Merlot
      • Cultivation: conventional
      • Expansion: 12 months Tonneaux/barrique
      • Development: partial barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,70 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 6,60 g/l
      • Sulfite: 69 mg/l
      • ph-Value: 3,54
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03073015 · 0,75 l · 12,93 €/l · Price incl. VAT, excl. Shipping< 24 units available

      9,70 €
    • "Poggio alla Guardia" Maremma Toscana DOC 2016

      “Poggio alla Guardia” Maremma Toscana DOC 2016

      Text follows. SUPERIORE.DE

      "This is pure and focused, delivering blackberry, black currant, violet and herb flavors. Dashes of mineral and spice add complexity as this glides to a long conclusion." Wine Spectator

      "A bright and fruity red with aromas and flavors of plums, cherries and spices. Lots of chocolate undertones, too. Medium to full body and a delicious finish. Some salty undertones add to the complexity." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Wine Spectator :90 points
      • James Suckling:92 points
      • Grape Variety: Merlot, Cabernet Sauvignon, Sangiovese
      • Cultivation: conventional
      • Expansion: Cement/stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29482216 · 0,75 l · 14,17 €/l · Price incl. VAT, excl. Shippingavailable immediately

      10,63 €
    • Aglianico Irpinia DOC 2017

      Aglianico Irpinia DOC 2017

      The pure variety Aglianico presents itself very well: clear, fresh, clean, with accents of exotic herbs and red fruits, in addition to a harmoniously flowing, full-bodied taste. SUPERIORE.DE

      "A smoky note up front underscores the baked cherry and dried fig fruit on the palate of this medium- to full-bodied red. Accents of cured tobacco and spice linger on the finish, firmed by well-knit tannins." Wine Spectator

      "The 2017 Irpinia Aglianico opens with a fruit-forward display of spicy blue and black berries, as rich brown spices, sweet herbs, and a hint of mocha comes forward. On the palate, silky textures flood the senses with polished black fruit and minerals, which cascade across the senses, giving way to inner violet florals. The finish is long with a staining of blue and black fruits, which slowly taper off to reveal a coating of savory spice and mineral tones." Vinous

      • Bibenda:
      • Wine Spectator :90 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: 6 months barrique
      • Development: Barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13072117 · 0,75 l · 15,47 €/l · Price incl. VAT, excl. Shipping< 24 units available

      11,60 €
    • "Vette di San Leonardo" Sauvignon Bianco Dolomiti IGT 2018

      “Vette di San Leonardo” Sauvignon Bianco Dolomiti IGT 2018

      The 100% Sauvignon Blanc of the Tenuta San Leonardo is a fragrant and lively white wine, which always remains true to the varietal character of the grape variety. The vineyards are located below snow-capped mountains and rock formations rugged by glaciers. Vette impressively reflects the sharpness and brilliant intensity of the panoramic area that has marked it. On the nose it reminds us of exotic fruits and passion fruits, on the palate the well-integrated acidity and a subtle mineral component are added. A fresh, juicy finish rounds off this wonderful drinking experience. SUPERIORE.DE

      "A subtly perfumed, floral nose of jasmine and chive blossom draws you into the glass of this creamy, light- to medium-bodied white, where mouthwatering acidity and finely knit flavors of nectarine, lemon curd and stone await." Wine Spectator

      "Lots of sliced green apples and mouthwatering gooseberries on this one, and not, thankfully, much in the way of pyrazine character. Good body and oiliness on the palate, but it’s also taut and quite vivacious." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:90 points
      • Luca Maroni:91 points
      • Wine Spectator :90 points
      • James Suckling:92 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: 5 months stainless steel on the fine yeast
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01180118 · 0,75 l · 16,76 €/l · Price incl. VAT, excl. Shipping3 units available

      12,57 €
    • "Collemassari" Rosso Montecucco Riserva DOC 2016 (BIO)

      “Collemassari” Rosso Montecucco Riserva DOC 2016 (BIO)

      Intense ruby red, persistent, fruity bouquet with notes of wild berries, violets, cloves and cinnamon, as well as sweet tobacco aromas. On the palate concentrated, fleshy, tannic, dark fruit. In the finish, the spicy tones merge with a pleasant fruity note. All in all a promising drop at a very attractive price! SUPERIORE.DE

      "Very rich, dark ruby red. In the nose after fine wood spice and ripe raspberries, cherries, forest fruits, some liquorice in the aftertaste. On the palate it opens beautifully, juicy and clear, handy tannin until the final, delicate post-drying." Falstaff

      "Cherry, leather, iron and earth flavors shout Sangiovese, yet there is a saline element too. Linear, dry and persistent. Shows fine balance." Wine Spectator

      "Aromas of cherries and watermelon follow through to a medium body, light tannins and a fresh finish. From organically grown grapes." James Suckling

      "The bouquet is savory yet slightly restrained in its youthful state, as notes of crushed raspberry give way to peppery floral and herbal tones, with a hint of spiced orange. On the palate, silky textures flood the senses with pure cherry and wild berry, as saline-minerals and fine tannins slowly settle in, kept lively through balanced acidity. The finish is long and structured with saturating dried red fruits resonating, turning more toward the savory spectrum, as youthful tannins clench the senses. The 2016 Colle Massari Montecucco Rosso Riserva is a blend of 80% Sangiovese with equal parts Ciliegiolo and Cabernet Sauvignon. It’s classic in every way and geared up for a long stay in the cellar." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Luca Maroni:92 points
      • Vinous:94 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Varieties: 80% Sangiovese, 10% Ciliegiolo, 10% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 18 months barrique/tonneau
      • Vegan Clearing: yes
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 14,80 % vol
      • Total Extract: 29,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 0,48 g/l
      • Sulfite: 52 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2024+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09772116 · 0,75 l · 16,76 €/l · Price incl. VAT, excl. Shippingavailable immediately

      12,57 €
    • "Zingari" Rosso Toscana IGT 2015

      “Zingari” Rosso Toscana IGT 2015

      Zingari, a blend of Merlot, Syrah, Petit Verdot and Sangiovese, has a dark ruby red colour and a characteristic Maremma aroma. Warm and round on the palate with notes of blueberries, blackberries and spices. A complex wine that will surely find many admirers. SUPERIORE.DE

      "Bright, ripe cherry and plum fruit flavors offset the savory tobacco, earth and herb notes in this plump red, which is balanced despite the exuberant tannins, while vivid acidity keeps the long aftertaste focused." Wine Spectator

      "Beautiful aromas of cherries, dark chocolate and lemon rind, following through to a full body with round and chewy tannins. Yet, it is polished and soft. A juicy finish. A blend of merlot, sangiovese, syrah and petit verdot." James Suckling

      • Wine Spectator :92 points
      • James Suckling:92 points
      • Grape Varieties: 25% Merlot, 25% Sangiovese, 25% Syrah, 25% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 9 months Tonneaux
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 68 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09882115 · 0,75 l · 16,76 €/l · Price incl. VAT, excl. Shippingavailable immediately

      12,57 €
    • "Alta Mora" Rosso Etna DOC 2017

      “Alta Mora” Rosso Etna DOC 2017

      Bright, bright garnet, very clear bouquet with emphatically fresh fruit notes of berries and rhubarb, elegant on the palate with well-dosed power, smooth tannin; juicy, persistent and long SUPERIORE.DE

      "Coconut and hazelnut aromas mingle with ripe, dark-skinned berry aromas. Reflecting the nose, the tight palate offers toast, licorice and blackberry jam alongside tightly knit, drying tannins." Wine Enthusiast

      "A compact, minerally version, with tobacco and smoke notes leading to flavors of dried cherry, pomegranate, coffee and spice. Medium-bodied and fresh, with grippy tannins that should integrate well with short cellaring." Wine Spectator

      "Luminous red. Aromas of flinty red berries, red cherries and minerals have a bright floral overlay. Then very good inner-mouth perfume too, with exhilarating lift to the red fruit and stony flavors. The finish is long and clean, nicely framed by suave tannins and harmonious acidity." Vinous

      "Aromas of lemon, watermelon and black cherries follow through to a medium body, firm, silky tannins and a solid, bright finish. Tighter style to this." James Suckling

      "The 2017 Etna Rosso is a terrific entry-level red wine from the Sicilian volcano that boasts the power and electric charge that I associate with wines from this fascinating territory. If you are new to the wines of Etna, this Rosso is a great place to start. This is a well-made and carefully shaped Nerello Mascalese that ushers forth smaller berry fruit, smoke and pencil shavings. The fruit is pure and precise. The wine's overall presentation is sharp and accessible." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:92 points
      • Luca Maroni:90 points
      • Robert Parker:92 points
      • Vinous:92 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,45 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,48
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083317 · 0,75 l · 17,55 €/l · Price incl. VAT, excl. Shippingavailable immediately

      13,16 €
    • "Erse" Rosso Etna DOC 2017

      “Erse” Rosso Etna DOC 2017

      Sweet cherries, flowers, spices and a hint of mint in the bouquet. Firm and yet harmonious tannin in a lively, very intense taste, which never presents itself heavy, but elegant until the finale. SUPERIORE.DE

      "Bright, bright ruby red. In the nose initially closed and marked by reduction, then rich cherry. On the palate it is fruity and fine, revealing itself with taut, juicy tannins, concentrated, mineral". Falstaff

      "A minerally red, with a thread of spice weaving through the plumped cherry and crushed mulberry fruit flavors. Medium- to full-bodied, featuring muscular yet well-knit tannins and fresh acidity. Aromatic tea leaf and citrus notes linger on the finish." Wine Spectator

      • Wine Spectator :91 points
      • Falstaff:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: close to nature
      • Expansion: 20 months wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 19 g/l
      • Total Acidity: 6,52 g/l
      • Residual Sugar: 1,1 g/l
      • Sulfite: 37 mg/l
      • ph-Value: 3,08
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19192317 · 0,75 l · 18,07 €/l · Price incl. VAT, excl. Shippingavailable immediately

      13,55 €
    • "Ornello" Maremma Toscana DOC 2016

      “Ornello” Maremma Toscana DOC 2016

      Ornello is an open wine with beautiful, inviting aromas of ripe, dark fruit and vegetable notes. The palate is pleasantly fruity and full with good length and balance. SUPERIORE.DE

      "Fresh, packed with black cherry and blackberry flavors, this red is polished and dense. Licorice, spice and tar accents add interest as the aftertaste lingers." Wine Spectator

      "The 2016 Ornello is once again the hidden gem in this lineup in 2016. Rich and boisterous on the palate, the 2016 offers up serious resonance. The blend of Sangioveto, Merlot, Cabernet Sauvignon and Syrah works especially well here. Dark cherry, chocolate, spice and licorice build into the ample, creamy finish. If I could only choose one wine from this range to drink, it would be the Ornello without question." Vinous

      • Bibenda:
      • Vinous:93 points
      • Wine Spectator :92 points
      • Grape Varieties: 40% Sangiovese, 20% Cabernet Sauvignon, 20% Merlot, 20% Syrah
      • Cultivation: conventional
      • Expansion: 6 months old/new barrique
      • Vegan Clearing: yes
      • Development: Barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29482316 · 0,75 l · 19,11 €/l · Price incl. VAT, excl. Shippingavailable immediately

      14,33 €
    Things to know about
    Wine Spectator
    Wine Spectator

    Founded in 1976, the magazine is still, alongside Parker's Wine-Advocate, the most important authority in the USA. And through its worldwide distribution also one of the most influential wine publications in the world. For the Wine-Spectator write some of the most famous wine journalists. Every year, 15 issues are published, each with up to 1,000 tasting notes, which can now also be purchased in an online database and as an app. The evaluations are made in the 100-point system. Every year there is also a Top 100 ranking.

    Italy will be looked after James Sucklingby Bruce Sanderson and Alison Napjus after the departure, the annual classification will usually be published at the end of November. SUPERIORE.DE