-
Lacryma Christi del Vesuvio Rosso DOC 2020
Ruby red with garnet reflections, on the nose morello cherries and marasca cherries in harmony with notes of meadow herbs. The full, balanced taste with silky tannins ends in an aromatic, persistent final. SUPERIORE.DE
read more- Grape Variety: 100% Piedirosso
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 28,65 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 1,90 g/l
- Sulfite: 80 mg/l
- pH value: 3,44
- Closure: natural cork
- Serving temperature: 16-18 °C
- Storage potential: 2025+
- Allergens: contains sulphites
stored air-conditioned13033320 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Primitivo di Manduria DOC 2021
Dark ruby red. Clear, tidy aroma of cherries, strawberries with a discreet dash of sweet spices. Very elegant tannin on the palate, medium slender body with fresh fruit and mineral hints. Well-integrated acidity and a pleasant juiciness without intrusive sweetness make you want to drink the next glass! SUPERIORE.DE
read more- Grape Variety: 100% Primitivo
- Cultivation: conventional
- Expansion: 7 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 38,55 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 5,45 g/l
- Sulfite: 122 mg/l
- pH value: 3,49
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2026+
- Food recommendations: barbecue dishes
- Allergens: contains sulphites
stored air-conditioned13033821 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rubrato” Aglianico Campania DOC 2021
Rubrato reveals in its clear ruby red the characteristic aromas of Aglianico of dark fruits and wild berries. Well balanced on the palate, with a delicate structure and a finish that reveals fresh fruity and delicately aromatic notes. SUPERIORE.DE
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 8-10 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Total extract: 27,25 g/l
- Total acidity: 5,20 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 80 mg/l
- pH value: 3,41
- Closure: natural cork
- Serving temperature: 16-18 °C
- Storage potential: 2027
- Food recommendations: lamb, rabbit
- Allergens: contains sulphites
stored air-conditioned13032621 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Falanghina del Sannio DOC 2022
Feudis Falanghina has a pale straw yellow colour, intense and aromatic on the nose with notes of white flowers and clear aromas of white fruits, especially banana. The generous taste is fresh, balanced and with a clean, aromatic finish. SUPERIORE.DE
"Bitter lemon, tonic, strewn fennel seed, pistachio and a pithy stone fruit pucker at the seams. Dutifully fresh, impeccably poised, far from profound, but dangerously easy to drink." James Suckling
read more- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 21,78 g/l
- Total acidity: 6,29 g/l
- Residual sugar: 1,92 g/l
- Sulfite: 78 mg/l
- pH value: 3,35
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Food recommendations: fish-based antipasti
- Allergens: contains sulphites
stored air-conditioned13030522 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Lacryma Christi del Vesuvio Bianco DOC 2022
White classic from Vesuvius. Straw yellow colour with green reflections. Tangy taste with elegant acidity paired with mineral and salty hints. A harmonious wine of which one prefers to have one more bottle in the fridge. SUPERIORE.DE
read more- Grape Variety: 100% Coda
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 20,95 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 1,39 g/l
- Sulfite: 87 mg/l
- pH value: 3,45
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned13030922 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Fiano di Avellino DOCG 2022
Pale straw yellow colour, floral and fruity notes in the elegant, slightly mineral bouquet. The bouquet will develop with maturity, aromas reminiscent of sultanas and honey. On the palate, it is pleasantly dry and smooth, well structured, harmonious and full-bodied with persistent nuances of ripe peaches and pears. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2021 vintage received the following awards:- Grape Variety: 100% Fiano
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 22,45 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 72 mg/l
- pH value: 3,40
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2026
- Food recommendations: dishes with ginger, avocado salad
- Allergens: contains sulphites
stored air-conditioned13030122 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Greco di Tufo DOCG 2022
The Greco, with its straw-yellow colour and brilliant reflections, has a distinct aroma spectrum, from the delicate scent of white fruits to notes of vanilla, bracken and mint. On the palate, it convinces with its warm and at the same time fresh taste and its balanced mineral structure with the persistent finish. SUPERIORE.DE
"This is a very solid rendition boasting ample fruit, salty freshness, prodigious versatility and best, fealty to variety and the volcanics of place. Almond meal, quince, tangerine and baked apple, with a wisp of fennel and sea spray." James Suckling
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: 4 to 6 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 22,25 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 2,05 g/l
- Sulfite: 74 mg/l
- pH value: 3,39
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned13030222 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Visione” Rosato Campania IGT 2022
Crystal clear, fresh Rosato made from 100% Aglianico grapes from the winery. Fragrant of ripe wild strawberries and cherries, open, fresh and wonderfully polished on the palate with the characteristic aromas of wild berries and a wonderfully fruity-delicate finish. SUPERIORE.DE
"The 2022 Rosato Visione wafts up from the glass with a lovely blend of sweet melon and white flowers. This balances ripe pit fruits with candied citrus and a cooling acidity. It finishes with medium length, leaving a sour tinge of lime and steely mineral tones. Visione, a varietal Aglianico, is a total pleasure to taste." Vinous
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 23,85 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,85 g/l
- pH value: 3,42
- Closure: Diam
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Allergens: contains sulphites
stored air-conditioned13033922 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Serrocielo” Falanghina Sannio DOC 2022
Beautiful white with an inner freshness and minerality, rounded off with fine peach and citrus aromas. Precise and persistent on the palate, the primary aromas are well elaborated. Harmonious, complex and yet with an inspiring lightness. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2021 vintage received the following awards:- Grape Variety: 100% Falanghina
- Cultivation: conventional
- Expansion: 6 months stainless steel on the yeast
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total extract: 22,22 g/l
- Total acidity: 6,42 g/l
- Residual sugar: 2,18 g/l
- Sulfite: 96 mg/l
- pH value: 3,24
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2026+
- Allergens: contains sulphites
stored air-conditioned13030722 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Piedirosso Campania IGT 2020
Beautiful ruby red. On the nose, lots of fruit, plums, blackberries and cherries with hints of spices. On the palate then fresh, full, with mineral notes and a nice length. SUPERIORE.DE
read more- Grape Variety: 100% Piedirosso
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2027+
- Food recommendations: barbecue dishes
- Allergens: contains sulphites
stored air-conditioned13033620 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Sirica Rosso Campania IGT 2018
Sirica from the autochthonous Campanian grape variety of the same name fills the nose with a bouquet of cranberries, cherries, plums, a light herbal spiciness and violets. Full on the palate, velvety with beautiful fruit and spice. In the final, great elegance with simultaneous complexity. SUPERIORE.DE
"This has a savory nose with walnut, blackcurrant, smoked meat and dried herb. It's full-bodied with layers of wild berries, herbs and dark chocolate. Tight, sleek tannins and a long finish." James Suckling
read more- Grape Variety: 100% Sirica
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Total extract: 30,55 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 2,85 g/l
- Sulfite: 82 mg/l
- pH value: 3,36
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2026+
- Food recommendations: grill dishes
- Allergens: contains sulphites
stored air-conditioned13033418 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pietracalda” Fiano di Avellino DOCG 2022
Particularly high-quality Fiano di Avellino from Campania with light stone fruit, nuts and honey in the fragrance. On the palate, its fruity nature, aromatic herbal notes and clean structure and minerality make it enormously animating. SUPERIORE.DE
"This is good. Taut and fresh. Reliant on a chewy lattice of salted lemon pith, as it is on obvious acidity. Tightly furled and mid-weighted, with flecks of pistachio, fennel, tonic and jasmine. Punches long and layered." James Suckling
read more- Grape Variety: 100% Fiano
- Cultivation: conventional
- Expansion: 4 to 5 months stainless steel on the yeast
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total extract: 22,47 g/l
- Total acidity: 6,20 g/l
- Residual sugar: 1,82 g/l
- Sulfite: 72 mg/l
- pH value: 3,35
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2027+
- Allergens: contains sulphites
stored air-conditioned13030622 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cutizzi” Greco di Tufo DOCG 2022
Intense, straw-yellow colour and a complex bouquet in which the scent of melons and pineapple alternate with spicy notes of chamomile, vanilla and nutmeg. On the palate, it presents itself round with a rich texture and the pleasant mineral note so typical of the Tufo area. Elegant, long finish with a delicate almond tone. SUPERIORE.DE
"This is fine greco. Salty, almond flecked, quinine bitter and savory, while segueing subtly into the stone fruit realm of appeal without any sense of excess. A quiver of mineral tension and shotgun acidity finds a nervous confluence with a stiff upper lip of pucker. Convincing." James Suckling
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total extract: 22,78 g/l
- Total acidity: 6,55 g/l
- Residual sugar: 2,09 g/l
- Sulfite: 75 mg/l
- pH value: 3,26
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2027+
- Allergens: contains sulphites
stored air-conditioned13030322 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Campanaro” Bianco Irpinia DOC 2020
Campanaro from Fiano and Greco glows in a warm, sunny yellow hue. The bouquet reveals a variety of scents, ripe pear, candied orange peel and fig, followed by honey and hawthorn. The palate presents its rich and round texture as well as a fine pleasant acidity. The underlying mineral content gives the wine fresh highlights and leads to a balanced, wonderful finish. SUPERIORE.DE
"Aromas of dried pineapples, mangoes, caramel, grilled herbs and buttered toast. Medium to full body with a creamy, ripe and layered palate. Lots of flavor." James Suckling
"This is a new Riserva expression from Feudi di San Gregorio. The 2020 Fiano di Avellino Riserva Campanaro is beautifully smooth and silky. It presents pretty aromas of Anjou pear, Golden Delicious apple, blanched almond and gentle notes of hay or dried grass. Those fruit tones are capped by crushed stone and chalk." Wine Advocate
read more- Grape Varieties: 50% Fiano, 50% Greco
- Cultivation: conventional
- Expansion: stainless steel/barrique
- Filtration: yes
- Alcohol content: 13,00 % vol
- Total extract: 23,45 g/l
- Total acidity: 6,75 g/l
- Residual sugar: 2,10 g/l
- Sulfite: 92 mg/l
- pH value: 3,44
- Closure: natural cork
- Serving temperature: 10-12 °C
- Storage potential: 2027+
- Allergens: contains sulphites
stored air-conditioned13030420 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Taurasi DOCG 2018
Pure variety Aglianico, whose grapes come from Pietradefusi and S. Angelo all'Esca. Brilliant ruby red with garnet highlights, an enveloping bouquet of morello cherries and marasca cherries in harmony with notes of cinnamon and nutmeg, vanilla and aniseed. The full, balanced taste with sweet, silky tannins ends in an aromatic, lingering final. SUPERIORE.DE
"Sparkling, rich ruby red. Smells of cranberries, sour cherries and fresh plums on the nose. Juicy and with lots of clear fruit on the palate, opens with present tannin polished at the core, salty on the final." Falstaff
"A medium-bodied red wine with aromas and flavours of blackberries, wet earth and graphite. Fine tannins and a lovely finish. This is a polished and fine Taurasi." James Suckling
"The 2018 Taurasi is velvety and darkly saturated with an extracted flavour profile that focuses on black plum, blackberry jam and tarry aromas. The wine presents a veritable wall of black fruit flavours, but it also softens with time, thanks to burgeoning tertiary tones of spice, cured leather and earth. The leather aroma lingers the longest." Wine Advocate
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 30,98 g/l
- Total acidity: 5,59 g/l
- Residual sugar: 1,74 g/l
- Sulfite: 80 mg/l
- pH value: 3,45
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2032+
- Allergens: contains sulphites
stored air-conditioned13032818 · 0,75 l · 30,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“DUBL” Metodo Classico Rosé VSQ brut
Feudi di San Gregorio's DUBL project was born in 2004 from an awareness of the great richness of the autochthonous vines of the Irpinia region and the desire to open up new horizons for them: as a Metodo Classico Spumante or by means of the famous Méthode Champenoise. An advisor was quickly found for this - none other than Anselme Selosse, who is known for his champagnes and his feeling for the particularities of the vines and vineyards.
Light salmon pink. Soft, creamy foam, red wild berries on the nose, plus some cherry blossom and a fine almond note. On the palate, a silky texture with a full, lively core. A high-class Metodo Classico from Campania that captivates us not only because of its freshness and elegance. SUPERIORE.DE
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 18 months on the yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total acidity: 6,55 g/l
- Residual sugar: 5,65 g/l
- pH value: 3,32
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2025+
- Allergens: contains sulphites
stored air-conditioned13033700 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“DUBL EDITION 1 BIANCO” Metodo Classico VSQ brut
Feudi di San Gregorio's DUBL project was born in 2004 from an awareness of the great richness of the autochthonous vines of the Irpinia region and the desire to open up new horizons for them: as a Metodo Classico Spumante or by means of the famous Méthode Champenoise. An advisor was quickly found for this - none other than Anselme Selosse, who is known for his champagnes and his feeling for the particularities of the vines and vineyards.
A quarter of the base wines of this top product is aged for 6 months in oak barrels, then the cuvée matures for 2 years in the bottle on the fine lees before it is disgorged. Strong light yellow and a super-fine perlage. On the nose, light fruit, yeasty notes and nuances of fresh bread. On the palate then powerful, fresh, with beautiful spice and a potpourri of stone fruit, fine honey notes and toasted almonds. SUPERIORE.DE
"This is a cuvée of Greco and Falanghina that is aged with the yeasts for 36 months. The sparkling Feudi di San Gregorio NV Dubl Edition I Brut will be released in March 2023. This beautifully tonic and fresh wine reveals fine and sharp beading with pomelo fruit, bitter almond and white peach." Wine Advocate
read more- Grape Varieties: 95% Greco, 5% Other
- Cultivation: conventional
- Expansion: 24 months on the yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total acidity: 6,45 g/l
- Residual sugar: 3,50 g/l
- pH value: 3,25
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026
- Food recommendations: sushi, risotto
- Allergens: contains sulphites
stored air-conditioned13031100 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“DUBL EDITION 1 ROSÉ" Metodo Classico Rosé VSQ brut
Feudi di San Gregorio's DUBL project was born in 2004 from an awareness of the great richness of the autochthonous vines of the Irpinia region and the desire to open up new horizons for them: as a Metodo Classico Spumante or by means of the famous Méthode Champenoise. An advisor was quickly found for this - none other than Anselme Selosse, who is known for his champagnes and his feeling for the particularities of the vines and vineyards.
Light salmon pink. Soft, creamy foam, red wild berries on the nose, plus some cherry blossom and a fine almond note. On the palate, a silky texture with a full, lively core. A high-class Metodo Classico from Campania that captivates us not only because of its freshness and elegance. SUPERIORE.DE
"The Feudi di San Gregorio NV Metodo Classico Dubl Edition I Brut Rosato is a fresh and vibrant sparkling wine made with the versatile Aglianico grape. It ages on the yeasts in bottle for 36 months. Showing a light pink color, the bouquet is shy at first, but it slowly opens to tart cherry, raspberry and petrichor (or rain-soaked pavement). The wine's beading is mild and soft." Wine Advocate
read more- Grape Varieties: 95% Aglianico, 5% Other
- Cultivation: conventional
- Expansion: 30 months on the yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total acidity: 6,35 g/l
- Residual sugar: 4,85 g/l
- pH value: 3,30
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026+
- Allergens: contains sulphites
stored air-conditioned13034100 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Piano di Montevergine” Taurasi Riserva DOCG 2015
Feudi's Riserva Piano di Montevergine is only vinified in outstanding years. The wine has a very impressive concentration and great richness. On the nose dark fruit, blackberry, flowers and spices, on the palate elegant, powerful flavours flanked by silky polished tannins and wood aromas. A wine with enormous potential. SUPERIORE.DE
"Rich ruby red with a slightly lightening rim. In the nose rather restrained at the beginning, then after ripe cranberries, sour cherries and plums, in the reverberation underbrush and tobacco. Powerful and lush on the palate, with polished tannin, finely balanced, has power, long and balsamic final." Falstaff
"Meaty and herbal notes on the nose with dried earth and pistachio skin. Cloves, too. It’s full-bodied with layers of ripe and dried black fruit, cloves, walnuts and smoked meat." James Suckling
"From Piano di Montevergine and Taurasi villages, this Riserva is harvested from relatively young vines of 15 to 20 years. Aged for 18 months in French oak barrels, it is focused on graphite minerality and restrained cassis, enhanced by a herbaceous character and wild dark fruits, linked nose-palate by cacao powder. The tannins are velvety with huge mid-palate extraction and firm acidity, yet the wine is balanced due to a great concentration of fruit. Overall a bold style right now; it will improve further with ageing." Decanter
"This is a terrific vintage with ample spice and smoke. The 2015 is more explosive and 2016 is more direct, fine and elegant. This wine shows extra volume in the mouth, making a great impact. Some of the historically best vintages of this important wine include 1999, 2001, 2010 and 2013." Wine Advocate
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 18 months barrique/24 months bottle ageing
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 33,45 g/l
- Total acidity: 6,28 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 106 mg/l
- pH value: 3,37
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2036
- Food recommendations: game dishes, mature cheeses, lamb
- Allergens: contains sulphites
stored air-conditioned13033515 · 0,75 l · 39,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“DUBL ESSE” Metodo Classico VSQ dosaggio zero
Feudi di San Gregorio's DUBL project was born in 2004 from an awareness of the great richness of the autochthonous vines of the Irpinia region and the desire to open up new horizons for them: as a Metodo Classico Spumante or by means of the famous Méthode Champenoise. An advisor was quickly found for this - none other than Anselme Selosse, who is known for his champagnes and his feeling for the particularities of the vines and vineyards.
A quarter of the base wines of this top product is aged for 6 months in oak barrels, then the cuvée matures for 3 years in the bottle on the fine lees before it is disgorged. Strong light yellow and a super-fine perlage. On the nose, light fruit, yeasty notes and nuances of fresh bread. On the palate, powerful, fresh, with a nice spiciness and a potpourri of stone fruit, fine honey notes and toasted almonds. This sparkling wine does not need any dosage at all, it is extremely dry with all its aromatic diversity and for us, with its impressive finish, it is one of the very great Spumanti in Italy. SUPERIORE.DE
read more- Grape Variety: 100% Greco
- Cultivation: conventional
- Expansion: 36 months on the yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Total acidity: 6,83 g/l
- Residual sugar: 0,50 g/l
- pH value: 3,06
- Closure: natural cork
- Serving temperature: 8-10 °C
- Storage potential: 2026+
- Food recommendations: sushi, risotto
- Allergens: contains sulphites
stored air-conditioned13031000 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Serpico” Aglianico Irpinia DOC 2015
Serpico is an authentic, long-lasting wine made from Aglianico grapes, some of which come from vines that are over 100 years old. Intense, deep ruby red colour and an extremely complex bouquet with aromas of cherries, sweet spices, liquorice, coffee and cocoa. Impressive its extraordinary concentration and aromaticity as well as the enormously persistent finish. SUPERIORE.DE
"Bright, rich ruby red with a slightly brightening rim. In the nose of ripe sour cherries and plums, then liquorice and coffee. Very concentrated on the palate, with strong tannin, juicy, well balanced, with a long final." Falstaff
"Taut and linear, this opens with aromas of red berry, pipe tobacco and eucalyptus. The firm, elegantly structured palate delivers sour cherry, cassis, star anise and a hint of smoke before finishing on an accent of coffee. Taut, fine-grained tannins provide the framework." Wine Enthusiast
"There are darker tones of purple and black fruit and some savory chocolate flavors as well in the 2015 Irpinia Aglianico Serpico. This is an ambitious and deeply layered wine that peels back to reveal more spice, tar and volcanic ash hidden deep within its core. I would suggest some more bottle age with this wine, however, as the mouthfeel is sharp and etched in its youth. The wine needs a little more time to flesh out and put on more volume. Serpico goes through an 18-month aging regime in medium-toast French oak." Wine Advocate
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 18 months new barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 31,65 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 2,85 g/l
- Sulfite: 125 mg/l
- pH value: 3,61
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2036+
- Allergens: contains sulphites
stored air-conditioned13032415 · 0,75 l · 58,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Piano di Montevergine” Taurasi Riserva DOCG 2015 · MAGNUM in OWC
Feudi's Riserva Piano di Montevergine is only vinified in outstanding years. The wine has a very impressive concentration and great richness. On the nose dark fruit, blackberry, flowers and spices, on the palate elegant, powerful flavours flanked by silky polished tannins and wood aromas. A wine with enormous potential. SUPERIORE.DE
"Meaty and herbal notes on the nose with dried earth and pistachio skin. Cloves, too. It’s full-bodied with layers of ripe and dried black fruit, cloves, walnuts and smoked meat." James Suckling
"From Piano di Montevergine and Taurasi villages, this Riserva is harvested from relatively young vines of 15 to 20 years. Aged for 18 months in French oak barrels, it is focused on graphite minerality and restrained cassis, enhanced by a herbaceous character and wild dark fruits, linked nose-palate by cacao powder. The tannins are velvety with huge mid-palate extraction and firm acidity, yet the wine is balanced due to a great concentration of fruit. Overall a bold style right now; it will improve further with ageing." Decanter
"This is a terrific vintage with ample spice and smoke. The 2015 is more explosive and 2016 is more direct, fine and elegant. This wine shows extra volume in the mouth, making a great impact. Some of the historically best vintages of this important wine include 1999, 2001, 2010 and 2013." Wine Advocate
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 18 months barrique/24 months bottle ageing
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 33,45 g/l
- Total acidity: 6,28 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 106 mg/l
- pH value: 3,37
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2038+
- Food recommendations: game dishes, mature cheeses, lamb
- Allergens: contains sulphites
stored air-conditioned13034015 · 1,5 l · 52,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Pàtrimo” Rosso Campania IGT 2016
The pure Merlot Pàtrimo fascinates with its dense ruby red colour, which almost tends to black and yet shows itself clearly. On the nose it reveals aromas of black fruits with hints of sweet spices, curry, but also eucalyptus, vanilla and coffee. On the palate, volume and concentration leave a lasting impression. SUPERIORE.DE
"I tasted this wine twice over the course of six months, in advance of its commercial release. The 2016 Pàtrimo is quite a wine and needs all the extra bottle time it can get. Indeed, I would suggest putting it at the back of your cellar for another 5 years (at least). It opens to a black and impenetrable appearance. This is an elaborate and beautifully constructed wine that is put together piece by piece like a jigsaw puzzle. When viewed as a whole, all those tiny pieces create a beautiful portrait of a grape as the protagonist and of a region as its context. This full-bodied Merlot has made important strides since I first tasted it. Today, it is more expansive and exuberant. It shows lots of volume and depth with elegance and finesse." Wine Advocate
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 16 months new barriques medium toast
- Filtration: yes
- Alcohol content: 14,00 % vol
- Total extract: 35,00 g/l
- Total acidity: 5,10 g/l
- Residual sugar: 2,00 g/l
- Sulfite: 130 mg/l
- pH value: 3,50
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2040+
- Allergens: contains sulphites
stored air-conditioned13032216 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Serpico” Aglianico Irpinia DOC 2016 · MAGNUM in OWC
Serpico is an authentic, long-lasting wine made from Aglianico grapes, some of which come from vines that are over 100 years old. Intense, deep ruby red colour and an extremely complex bouquet with aromas of cherries, sweet spices, liquorice, coffee and cocoa. Impressive its extraordinary concentration and aromaticity as well as the enormously persistent finish. SUPERIORE.DE
"A lovely nose of ripe red berries with sweet vanilla and chocolate. Medium-bodied with firm tannins and good acidity which brightens the black and red-cherry character. Good balance and length." James Suckling
read more- Grape Variety: 100% Aglianico
- Cultivation: conventional
- Expansion: 18 months new barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Total extract: 31,26 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 119 mg/l
- pH value: 3,57
- Closure: natural cork
- Serving temperature: 18-20 °C
- Storage potential: 2039+
- Allergens: contains sulphites
stored air-conditioned13032516 · 1,5 l · 77,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

Who has enjoyed a good regional wine in Naples or on one of the offshore islands Ischia or Capri in the vacation, has certainly already come across this big name: Feudi di San Gregorio. The winery, which is located in Sorbo Serpico in the Irpinia region and has grown from small beginnings to its present size in less than ten years, is known for its strong personality and its terroir wines. By the way, Pope Gregory the Great was already cultivating wine in the region in the sixth century. Today Feudi di San Gregorio is a symbol of the oenological renaissance of southern Italy. The authentic wines produced there from ancient vines are therefore repeatedly rewarded with high scores by wine critics. An example is the deep dark Aglianico, which has been elaborated to one of the highest rated wines of Italy. Feudi di San Gregorio was awarded the title of best Italian winery in 2013. "Oscar del Vino" excellent.
At an altitude of 350 to 700 metres, the vineyards of Tufo, Taurasi and Santa Paolina are home to Aglianico and other popular grape varieties such as Fiano, Greco and Falanghina. The grapes benefit from a special microclimate that is different from the rest of Campania. The vegetation is very dense and varied. Endless seeming mountain and hill ranges alternate with rivers and lakes. This creates special wind conditions that guarantee a good supply of rainwater.
Feudi di San Gregorio has shaped the image of the Campania wine landscape more than any other wine house for several decades. Far-reaching strategic changes made by a new management team have ushered in a new era that is having a positive effect on the range of modern wines. The urge to discover of the early years with a stronger connection to the native soil revives. This is mainly due to the energetic President Antonio Capaldo, who previously worked for the investment bank Lazard and the management and strategy consultancy McKinsey. But the change of direction is also attributable to Pierpaolo Sirch, who - supported by Marco Simonit - has given all the white wines aged in steel in the high-tech cellar a new style. The Technical Director, who has a dual role as manager and production manager, has ensured that the wines' loyalty to the terroir and personality are combined with a harmony and freshness that are even more pronounced than in previous years. According to wine connoisseurs, the reds have also clearly benefited from Sirch's handwriting. SUPERIORE.DE
"The new start is based on the exceptional vineyard and the recovery of a stylistic identity that has never before been so close to the terroir."Gambero Rosso
Facts
- Year of foundation: 1986
- Owner: Antonio Capaldo
- Agronomist: Pierpaolo Sirch and Marco Simonit
- Annual production: approx. 3,500,000 bottles
- Vineyard: approx. 250 hectares
- Conventional cultivation