• "Perolla" Rosato Toscana IGT 2022

      “Perolla” Rosato Toscana IGT 2022

      • Grape Varieties: 65% Sangiovese, 35% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 3 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 24,95 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,72 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29183422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • Chianti Classico DOCG 2021

      Chianti Classico DOCG 2021

      • Luca Gardini:95 points
      • Wine Advocate:91 points
      • Vinous:90 points
      • James Suckling:90 points
      • Grape Varieties: 80% Sangiovese, 10% Colorino, 10% Pugnitello
      • Cultivation: conventional
      • Expansion: 10‑12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        pizza, pasta
      • Total extract: 29,65 g/l
      • Total acidity: 5,10 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29182321 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Il Grigio" Chianti Classico Gran Selezione DOCG 2019

      “Il Grigio” Chianti Classico Gran Selezione DOCG 2019

      • Luca Gardini:96 points
      • Wine Advocate:95 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Decanter :93 points
      • Grape Varieties: 80% Sangiovese, 20% Abrusco, Pugnitello, Malvasia Nera, Ciliegiolo, Mazzese
      • Cultivation: conventional
      • Expansion: 24 months 50/50 wood barrel/barrique/wood barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Food recommendations
        pasta with meat sauces
      • Total extract: 29,79 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,50 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29182819 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 6 articles per customer

      29,00 €
    • Supertuscans
    • "Pugnitello" Rosso Toscana IGT 2019

      “Pugnitello” Rosso Toscana IGT 2019

      • Wine Advocate:94 points
      • Vinous:92 points
      • James Suckling:94 points
      • Grape Variety: 100% Pugnitello
      • Cultivation: conventional
      • Expansion: 20 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 31,00 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29182619 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Poggio Rosso" Chianti Classico Gran Selezione DOCG 2017

      “Poggio Rosso” Chianti Classico Gran Selezione DOCG 2017

      • Vinibuoni:
      • Doctor Wine:93 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • Wine Spectator :92 points
      • James Suckling:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Food recommendations
        roast beef
      • Total extract: 30,85 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,62 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29182517 · 0,75 l · 60,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      45,00 €
    • "Il Grigio" Chianti Classico Gran Selezione DOCG 2019 <br>MAGNUM in OWC

      “Il Grigio” Chianti Classico Gran Selezione DOCG 2019 · MAGNUM in OWC

      • Luca Gardini:96 points
      • Wine Advocate:95 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Decanter :93 points
      • Grape Varieties: 80% Sangiovese, 20% Abrusco, Pugnitello, Malvasia Nera, Ciliegiolo, Mazzese
      • Cultivation: conventional
      • Expansion: 24 months 50/50 wood barrel/barrique/wood barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Food recommendations
        pasta with meat sauces
      • Total extract: 29,79 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,50 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29182919 · 1,5 l · 46,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      69,00 €
    • "Poggio Rosso" Chianti Classico Gran Selezione DOCG 2016 <br>MAGNUM in OWC

      “Poggio Rosso” Chianti Classico Gran Selezione DOCG 2016 · MAGNUM in OWC

      • Veronelli :91 points
      • Wine Advocate:94 points
      • Vinous:93 points
      • Wine Spectator :93 points
      • James Suckling:95 points
      • Decanter :91 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Food recommendations
        roast beef
      • Total extract: 31,00 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29183116 · 1,5 l · 63,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      95,00 €
    About the winemakersSan FeliceTuscany | Chianti