• Vernaccia di San Gimignano DOCG 2020

      Vernaccia di San Gimignano DOCG 2020

      • Grape Variety: 100% Vernaccia
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 18,85 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,75 g/l
      • Sulfite: 125 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: grilled pulpo
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09860220 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,60 €
    • "Campo Maccione Moonlite" Chardonnay Toscana IGT 2020

      “Campo Maccione Moonlite” Chardonnay Toscana IGT 2020

      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 20,80 g/l
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 8,60 g/l
      • Sulfite: 135 mg/l
      • ph-Value: 3,80
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: vitello tonnato
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09860320 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • "Famiglia Zingarelli" Chianti Classico DOCG 2019

      “Famiglia Zingarelli” Chianti Classico DOCG 2019

      • James Suckling:92 points
      • Grape Varieties: 95% Sangiovese, 5% Merlot
      • Cultivation: conventional
      • Expansion: 10 months oak barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,15 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 115 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2023
      • Food Recommendations: trippa alla fiorentina
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862119 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "S. Alfonso" Chianti Classico DOCG 2018

      “S. Alfonso” Chianti Classico DOCG 2018

      • Gambero Rosso:
      • Wine Spectator :90 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 12 months wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,38 g/l
      • Residual Sugar: 2,87 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862618 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Famiglia Zingarelli" Chianti Classico Riserva DOCG 2017

      “Famiglia Zingarelli” Chianti Classico Riserva DOCG 2017

      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:90 points
      • James Suckling:93 points
      • Wine Enthusiast:90 points
      • Falstaff:91 points
      • Grape Varieties: 90% Sangiovese, 5% Merlot, 5% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 24 months oak barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 5,44 g/l
      • Residual Sugar: 3,85 g/l
      • Sulfite: 130 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862217 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Riserva di Fizzano" Chianti Classico Gran Selezione DOCG 2015

      “Riserva di Fizzano” Chianti Classico Gran Selezione DOCG 2015

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:95 points
      • Vinibuoni:
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Varieties: 95% Sangiovese, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 24 months in wooden barrels (a small part in barrique)
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 3,25 g/l
      • Sulfite: 115 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862715 · 0,75 l · 32,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,50 €
    • "Sergioveto" Chianti Classico Riserva DOCG 2016

      “Sergioveto” Chianti Classico Riserva DOCG 2016

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • James Suckling:94 points
      • Decanter :93 points / silver medal
      • Falstaff:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 20-24 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,25 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,58
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Food Recommendations: goose breast
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862316 · 0,75 l · 35,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,90 €
    • "Roccato" Cabernet Sauvignon Toscana IGT 2016

      “Roccato” Cabernet Sauvignon Toscana IGT 2016

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Luca Maroni:91 points
      • Wine Spectator :93 points
      • James Suckling:92 points
      • Decanter :91 points / silver medal
      • Falstaff:93 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 12 months barrique/3 months oak barrel
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 32,60 g/l
      • Total Acidity: 5,59 g/l
      • Residual Sugar: 1,42 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,47
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09863016 · 0,75 l · 45,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,90 €
    • "Sergio Zingarelli" Chianti Classico Gran Selezione DOCG 2014

      “Sergio Zingarelli” Chianti Classico Gran Selezione DOCG 2014

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:94 points
      • Luca Maroni:97 points
      • Robert Parker:91 points
      • Wine Spectator :92 points
      • James Suckling:91 points
      • Decanter :97 Points / Platinum Medal
      • Falstaff:94 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 29,50 g/l
      • Total Acidity: 5,20 g/l
      • Residual Sugar: 3,80 g/l
      • Sulfite: 145 mg/l
      • ph-Value: 3,66
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862814 · 0,75 l · 77,20 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      57,90 €
    • "Sergio Zingarelli" Chianti Classico Gran Selezione DOCG 2015

      “Sergio Zingarelli” Chianti Classico Gran Selezione DOCG 2015

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:95 points
      • Luca Maroni:97 points
      • Robert Parker:92 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 3,15 g/l
      • Sulfite: 122 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862815 · 0,75 l · 77,20 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      57,90 €
    • "Sergio Zingarelli" Chianti Classico Gran Selezione DOCG 2013

      “Sergio Zingarelli” Chianti Classico Gran Selezione DOCG 2013

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:97 points
      • Luca Maroni:97 points
      • Vinibuoni:
      • Robert Parker:92 points
      • James Suckling:93 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,10 g/l
      • Total Acidity: 5,20 g/l
      • Residual Sugar: 3,80 g/l
      • Sulfite: 145 mg/l
      • ph-Value: 3,66
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862813 · 0,75 l · 78,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      58,90 €
    • "Riserva di Fizzano" Chianti Classico Gran Selezione DOCG 2010 <br>MAGNUM in OWC

      “Riserva di Fizzano” Chianti Classico Gran Selezione DOCG 2010 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Guide l'Espresso:
      • Veronelli :90 points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Wine Enthusiast:90 points
      • Grape Varieties: 85% Sangiovese, 10% Cabernet Sauvignon, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 24 months in wooden barrels (a small part in barrique)
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 32,30 g/l
      • Total Acidity: 5,20 g/l
      • Residual Sugar: 2,90 g/l
      • Sulfite: 120 mg/l
      • ph-Value: 3,65
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09863410 · 1,5 l · 43,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      64,90 €
    • "Sergio Zingarelli" Chianti Classico Gran Selezione DOCG 2015 <br>MAGNUM in OWC

      “Sergio Zingarelli” Chianti Classico Gran Selezione DOCG 2015 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:95 points
      • Luca Maroni:97 points
      • Robert Parker:92 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 3,15 g/l
      • Sulfite: 122 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09863215 · 1,5 l · 86,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      129,50 €
    • "Sergio Zingarelli" Chianti Classico Gran Selezione DOCG 2013 <br>6 Bottles in OWC

      “Sergio Zingarelli” Chianti Classico Gran Selezione DOCG 2013 · 6 Bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:97 points
      • Luca Maroni:97 points
      • Vinibuoni:
      • Robert Parker:92 points
      • James Suckling:93 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,10 g/l
      • Total Acidity: 5,20 g/l
      • Residual Sugar: 3,80 g/l
      • Sulfite: 145 mg/l
      • ph-Value: 3,66
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09862913 · 4,5 l · 80,76 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      363,40 €
    About the winemakersRocca delle MacieTuscany | Chianti