• Lagrein Rosé Alto Adige DOC 2019

      Lagrein Rosé Alto Adige DOC 2019

      A sophisticated Lagrein Rosé - salmon-coloured with lively reflections, beautiful fruit of flowers and raspberries, fresh, light, soft and harmonious on the palate with a beautiful fruit component until the finish. SUPERIORE.DE

      • Grape Variety: 100% Lagrein
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Acidity: 6,60 g/l
      • Residual Sugar: 1,90 g/l
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
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      stored air-conditioned

      01102719 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Müller Thurgau Alto Adige DOC 2019

      Müller Thurgau Alto Adige DOC 2019

      Animating white wine from Müller Thurgau with an aromatic bouquet, medium body and pleasantly dry taste, carried by fine acidity and spice. SUPERIORE.DE

      • Grape Variety: 100% Müller-Thurgau
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,15 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 97 mg/l
      • ph-Value: 3,42
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
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      stored air-conditioned

      01100419 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Finado" Pinot Bianco Alto Adige DOC 2019

      “Finado” Pinot Bianco Alto Adige DOC 2019

      Classic Pinot Blanc with the scent of ripe apples and pears. Elegant, balanced, harmonious taste. Finado is not a bit playful or even simply knitted, but looks very exquisite. SUPERIORE.DE

      "The 2019 Alto Adige Pinot Bianco Finado opens to a luminous, light straw color that reflects the ambient light. This vintage shows zesty and very balanced results with pear, Golden Delicious apple, crushed limestone and a touch of spicy saffron. These aromas are characteristic of dolomitic calcareous soils. Winemaking is simple in stainless steel, with a brief sur lie aging of six months. The wine sports a crisp, lean-bodied mouthfeel, but there is enough acidity and mineral-driven linearity to drive the wine long over the palate." Robert Parker

      "Pure aromas of ripe red apples with some cream undertones. Medium to full body and round, creamy texture. Plenty of fruit and a delicious finish. All there and delicious." James Suckling

      • Robert Parker:91 points
      • James Suckling:92 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel tank on the fine yeast
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,45 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 3,00 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01100119 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Bocado" Vernatsch Alto Adige DOC 2019

      “Bocado” Vernatsch Alto Adige DOC 2019

      Light ruby violet, fruity and floral fragrance with the characteristic almond note. On the palate vinous, fresh and harmonious with pleasantly integrated acidity. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • James Suckling:90 points
      • Grape Variety: 100% Vernatsch
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 25,80 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 3,15 g/l
      • Sulfite: 42 mg/l
      • ph-Value: 3,45
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01102119 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      11,50 €
    • "Rubeno" Lagrein Alto Adige DOC 2019

      “Rubeno” Lagrein Alto Adige DOC 2019

      Garnet red, very appealing scent of elderberry, red berries and delicate dark chocolate. Hearty and juicy on the palate, fine fruit, robust tannin. Very direct and delicious. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • James Suckling:91 points
      • Grape Variety: 100% Lagrein
      • Cultivation: close to nature
      • Expansion: wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 2,95 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,45
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01102219 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Floreado" Sauvignon Bianco Alto Adige DOC 2019

      “Floreado” Sauvignon Bianco Alto Adige DOC 2019

      Extremely delicate Sauvignon Blanc: Fruity bouquet with nuances of elderflower, gooseberry and tropical fruits. Dense, structured taste with fine acidity, long. SUPERIORE.DE

      "Fun and intense aromas of grapefruit, cherry blossom and citrus follow through to a full body with lots of delicious fruit and tangy acidity. Slightly hollow central palate, but full of flavor. Delicious." James Suckling

      "This wine is citrusy, bright and tonic. The Cantina Andriano (Kellerei Andrian) 2019 Alto Adige Sauvignon Blanc Floreado is all about fresh primary fruit, and the wine comes off with bold intensity, leaving nothing to hide. Those citrusy tones are followed by honeydew melon and tropical fruit with wild sage and crushed limestone. If you love the zesty, sparkly and glossy Sauvignon Blancs you get from New Zealand, this expression from Alto Adige offers an all-Italian interpretation of that snappy style." Robert Parker

      • Robert Parker:91+ points
      • James Suckling:91 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: close to nature
      • Expansion: 11 months stainless steel tank
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,25 g/l
      • Total Acidity: 6,10 g/l
      • Residual Sugar: 3,00 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01100619 · 0,75 l · 17,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,40 €
    • Gewürztraminer Alto Adige DOC 2019

      Gewürztraminer Alto Adige DOC 2019

      Intense and clear bouquet, spicy and scented of roses. On the palate it has beautiful rich and aromatic fruit, but also sparkling acidity, which gives the wine tension. SUPERIORE.DE

      "High perfumed with some apricot to the almond and smoke undertones. Rose buds. Medium to full body and creamy texture with some oily sensibility on the palate." James Suckling

      "The Cantina Andriano (Kellerei Andrian) 2019 Alto Adige Gewürztraminer shows fragrant tones of star jasmine, summer peach and sweet almond blossom. As the wine opens in the glass, you also get some licorice and aniseed. It offers a mid-weight approach with some distant sweetness that is carefully folded into the wine's plush, mid-weight texture. The wine is fermented in stainless steel and ages on the lees for a brief six months." Robert Parker

      • Robert Parker:91 points
      • James Suckling:90 points
      • Grape Variety: 100% Gewürztraminer
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 25,20 g/l
      • Total Acidity: 5,10 g/l
      • Residual Sugar: 3,90 g/l
      • Sulfite: 99 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01100519 · 0,75 l · 17,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,40 €
    • Pinot Nero Alto Adige DOC 2019

      Pinot Nero Alto Adige DOC 2019

      Fine Pinot Noir with a delicate aroma of strawberries and dried fruit. Smooth taste with lively acidity structure, harmonious. An elegant entry wine for future Pinot Nero lovers. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Robert Parker:91 points
      • James Suckling:91 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: wooden barrel, stainless steel tank
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 1,60 g/l
      • Closure: Diam
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01102319 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • "Andrius" Sauvignon Bianco Alto Adige DOC 2018

      “Andrius” Sauvignon Bianco Alto Adige DOC 2018

      Aged on the lees for six months, Sauvignon Andrius is a lively, well-structured white with great varietal typicity. Ripe peaches, dried apricots, juicy honeydew melon, candied almonds, flowers and a hint of mint combine with the elegant style to create a remarkable overall picture. Great class! SUPERIORE.DE

      "The nose is bright and intense, as a wave of grapefruit and lemon zest slowly morphs to reveal a more savory expression with fresh cut grass, wild herbs and hints of ginger. On the palate, the 2018 Sauvignon Blanc Andrius takes a turn toward richness, as creamy textures coat the senses then give way to a contrasting mix of tart yellow citrus, saturating salty minerals and nervous acids, which add further tension. It finishes long, with an unexpected hint of sweetness, yet still quite poised and buzzing like a bomb about to go off." Vinous

      "Powerful aromas of nettle, honey and gooseberry. Round and ripe with juicy tropical fruit flavours and impressive aromatic finish." Decanter

      "A sauvignon that is more on the tropical-fruit side with mango and peach character both on the nose and palate. Full-bodied, layered and flavorful. Very perfumed on the finish with light oiliness. Flinty finish." James Suckling

      "Fragrant, bright and balanced, the Cantina Andriano (Kellerei Andrian) 2018 Alto Adige Sauvignon Blanc Andrius is a beautiful wine and a pristine expression of this fragrant grape. High-altitude Sauvignon Blanc from Northern Italy presents enormous varietal purity with white flower, honey, tropical fruit and garden-fresh tomato leaf. The freshness and the sharpness of those aromas is just terrific, especially in a balanced cool vintage such as 2018. Fermentation is straightforward in stainless steel, and temperature control helps to lock in those bright aromas." Robert Parker

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Robert Parker:94 points
      • Vinous:92 points
      • James Suckling:93 points
      • Decanter :92 points / silver medal
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel (6 months on the lees)
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 24,10 g/l
      • Total Acidity: 6,20 g/l
      • Residual Sugar: 3,10 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,28
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01100818 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,90 €
    • "Juvelo" Gewürztraminer Passito Alto Adige DOC 2017 dolce

      “Juvelo” Gewürztraminer Passito Alto Adige DOC 2017 dolce

      Andrian's jewel Juvelo comes from limestone gravel soil interspersed with angular white dolomite rock. The harvest usually takes place in November, when almost 100% of the grapes are affected by Botrytis (noble rot).

      Rich, sparkling golden yellow. Clearly defined, intense nose, showing notes of dried apricot, quince, and in the background raspberry and beeswax. Well-balanced and clear in the beginning and course, very precise, shows notes of apricot also on the palate, some quince, in the final very long. SUPERIORE.DE

      "Bright, shining golden yellow with brilliant engraving. Noble spicy nose, complex and clear, shows fine notes of dried apricots, daisies, dates and roasted almonds, candied lemons. Fresh and light-footed on the palate, opens creamy and creamy on delicate nutty tones, spans an elegant arc, precise, juicy and balanced to the long, sweet final." Falstaff

      "Vivid golden yellow. Ripe mango, grapefruit, lemon curd and flowers on the enticing nose. Then rich and dense, but with very good cut to the orchard and tropical fruit flavors, sexed up by a boatload of sweet spices. Finishes long and mellow but with good freshness. Andrian can always be counted on to make a great wine from Gewürz." Vinous

      "The 2017 Alto Adige Gewürztraminer Passito Juvelo (produced in a 375-milliliter bottle) is a very special wine that wraps over the palate like silk sheets. The bouquet is enormously fragrant and rich with honey, brown sugar, candied orange peel and sweet almond paste. The wine is thick and extra creamy in texture, especially in this warm vintage that resulted in more concentrated fruit. The grapes undergo three hours of so-called mash time before gentle pressing. The wine is fermented in oak and aged in barrel for 11 months." Robert Parker

      • Bibenda:
      • Veronelli :93 points
      • Vinibuoni:
      • Robert Parker:95 points
      • Vinous:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Gewürztraminer
      • Cultivation: conventional
      • Expansion: 11 months barrique
      • Vegan Clearing: yes
      • Development: Barrique
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Extract: 243,30 g/l
      • Total Acidity: 7,50 g/l
      • Residual Sugar: 180,00 g/l
      • Sulfite: 284 mg/l
      • ph-Value: 106
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2030+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01100917 · 0,375 l · 90,40 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      33,90 €
    • "Juvelo" Gewürztraminer Passito Alto Adige DOC 2018 dolce

      “Juvelo” Gewürztraminer Passito Alto Adige DOC 2018 dolce

      Andrian's gem Juvelo comes from limestone gravel soil interspersed with angular white dolomite rock. The harvest usually takes place in November, when almost 100% of the grapes are affected by botrytis (noble rot). Rich, sparkling golden yellow. Clearly marked, intense nose, showing notes of dried apricot, quince, with raspberry and beeswax in the background. Balanced and clear in approach and course, very precise, shows notes of apricot also on the palate, some quince, very long in the final. SUPERIORE.DE

      "Showing brilliant golden rays and sunbeams that shine from deep within, the 2018 Alto Adige Gewürztraminer Passito Juvelo is an incredibly fragrant and expressive dessert wine made with air-dried fruit from high-altitude vineyards (at 500 meters above sea level) with a mix of calcareous soil, gravel and white shards of dolomitic rock. The wine opens to fresh summer jasmine, orange blossom, white raisins and candied almond. The mouthfeel is extra rich and creamy, with an opulent honey-like texture. This is a gorgeous wine (made in limited numbers with just 2,500 small bottles produced) that offers precision and sharpness on the one hand and crazy luxuriousness on the other." Robert Parker

      • Bibenda:
      • Veronelli :92 points
      • Robert Parker:96 points
      • Grape Variety: 100% Gewürztraminer
      • Cultivation: conventional
      • Expansion: 11 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 239,65 g/l
      • Total Acidity: 7,65 g/l
      • Residual Sugar: 182,00 g/l
      • Sulfite: 279 mg/l
      • ph-Value: 105
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2031+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01100918 · 0,375 l · 90,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,90 €
    • "Gant" Merlot Riserva Alto Adige DOC 2017

      “Gant” Merlot Riserva Alto Adige DOC 2017

      Deep Merlot Riserva with a complex bouquet reminiscent of dried fruits, wild raspberries, blackberries and tobacco. On the palate very dense fruit, strong body and polished tannin. Good ageing potential. SUPERIORE.DE

      "Spicy bramble and dried fruits with smoked oaky notes. Delicious cherry freshness with juicy elegant tannins and great spiced character." Decanter

      "Plums and walnuts with herb and bark undertones. Redcurrants, too. It’s full-bodied with round, chewy tannins and a flavorful finish. A big, beautiful merlot here from Alto Adige. Drink in 2022." James Suckling

      "In this series of reds from this hot and dry vintage, the early-ripening Cantina Andriano (Kellerei Andrian) 2017 Alto Adige Merlot Riserva Gant is the wine that most reflects the characteristics of the growing season. The wine shows rich softness and plushness with generous tones of cherry confit, blackberry preserves and Spanish cedar. Thanks to the cool microclimates of the Dolomites, the wine is never overtly jammy or overdone. In fact, it portrays the vintage with overall elegance and balance." Robert Parker

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • Robert Parker:92 points
      • James Suckling:92 points
      • Decanter :90 points / silver medal
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 96 mg/l
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01102617 · 0,75 l · 46,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,50 €
    About the winemakersCantina AndrianTrentino-South Tyrol
    Cantina Andrian

    In 2008, a new era began for Andrian Winery. From an administrative point of view, it has since been part of the Terlan winery, but the Andrian brand and its wines are now better known and more independent than ever. At the end of the 19th century, the winegrowers of the dreamy village of Andrian, situated on the right bank of the Adige River at an altitude of 285 metres, joined forces to form the first cooperative winery in South Tyrol. With great diligence and intuition, the 90 members constantly work on a wine quality that can survive in modern times. After the merger with the Cantina Terlano on the left bank of the Adige River, the profile of the cooperative was sharpened. The sales regions were considerably expanded. Above all in Italy and the USA, the level of awareness of the Andrian winery, which has long been popular mainly in Germany, has risen significantly.

    The vines, most of which face east and south, grow on clayey limestone soils interspersed with angular white dolomite rock. The loose composition of the substrate ensures a balanced water balance, good ventilation and deep roots. The climate in the middle Adige valley is Mediterranean. The vines enjoy many hours of sunshine. At an altitude of 260 to 340 metres, on the light eastern slopes, the sun spoils mainly late ripening grape varieties.

    After the alliance with Terlan, the second oldest winery in South Tyrol, the number of Andrian wines was reduced. The drops of the house are converted into two lines depending on the grape material and processing method. The classic selection of fourteen individual DOC wines with a terroir emphasis is prominently complemented by four selection wines that are true to the variety and come from older vines whose yields are kept extremely low. The selections, which mature in the extended cellar partly in small oak barrels, partly in stainless steel, captivate by a balanced acidity, powerful elegance, freshness and complexity. Pinot Grigio, Sauvignon Blanc, Gewürztraminer, Lagrein and Pinot Blanc are the most strongly represented vines in the portfolio, with roughly equal proportions.

    According to the management, white wines account for 64 percent and red wines for 31 percent of the total production of the restructured Andrian winery. In the meantime, the cooperative, which also has many years of expertise in red wines, has its first Pinot Noir in its range. SUPERIORE.DE

    "The leap in quality is remarkable and the wines are really impressive. A classic is the Lagrein Tor di Lupo, which was one of the country's first premium lagrein at the end of the 1980s. The Andrian sites are obviously also very suitable for Merlot, Sauvignon Blanc and Gewürztraminer. A novelty is the Pinot Noir Anrar, which is only available in very limited quantities."Falstaff

    Facts

    • Year of foundation: 1893
    • Managing Director: Klaus Andergassen
    • Cellarmaster: Rudi Kofler
    • Annual production: approx. 450,000 bottles
    • Vineyard: approx. 80 hectares
    • Conventional cultivation