• "Pepestrino" Bianco Toscana IGT 2023

      “Pepestrino” Bianco Toscana IGT 2023

      • Grape Varieties: 70% Trebbiano, 15% Chardonnay, 15% Sauvignon
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 19,68 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09170123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Berardenga" Chianti Colli Senesi DOCG 2021

      “Berardenga” Chianti Colli Senesi DOCG 2021

      • Vinous:90 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        pizza, pasta all'arrabiata
      • Total extract: 29,85 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,33 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172721 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "I Sistri" Chardonnay Toscana IGT 2021

      “I Sistri” Chardonnay Toscana IGT 2021

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: 9 months barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Food recommendations
        risotto with citrus fruits
      • Total extract: 21,70 g/l
      • Total acidity: 5,57 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 144 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09170221 · 0,75 l · 25,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,00 €
    • "Berardenga" Chianti Classico DOCG 2021

      “Berardenga” Chianti Classico DOCG 2021

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:93 points
      • Luca Gardini:94+ points
      • Wine Advocate:91 points
      • Vinous:92 points
      • James Suckling:93 points
      • Decanter :91 points
      • Falstaff:92 points
      • Jancis Robinson:16,5 points
      • Weinwisser:17 points
      • Wein-Plus:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel/barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        venison ravioli
      • Total extract: 29,20 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 0,91 g/l
      • Sulfite: 103 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172121 · 0,75 l · 25,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,00 €
    • Metodo Classico VSQ (2021) brut

      Metodo Classico VSQ (2021) brut

      • Grape Varieties: 60% Sangiovese, 20% Pinot Nero, 20% Chardonnay
      • Cultivation: close to nature
      • Expansion: 22 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 23,00 g/l
      • Total acidity: 6,52 g/l
      • Residual sugar: 1,40 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,21
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09170400 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,00 €
    • Metodo Classico Rosé VSQ (2021) brut

      Metodo Classico Rosé VSQ (2021) brut

      • Grape Varieties: 50% Sangiovese, 30% Pinot Nero, 20% Chardonnay
      • Cultivation: close to nature
      • Expansion: 22‑24 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 23,47 g/l
      • Total acidity: 6,95 g/l
      • Residual sugar: 2,59 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,19
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09173016 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,00 €
    • "Berardenga" Chianti Classico Riserva DOCG 2019

      “Berardenga” Chianti Classico Riserva DOCG 2019

      • Bibenda:
      • Veronelli :91 points
      • Wine Advocate:91 points
      • Vinous:91 points
      • James Suckling:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        rack of lamb, bistecca fiorentina
      • Total extract: 29,90 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172219 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      26,00 €
    • "Berardenga" Chianti Classico Riserva DOCG 2020

      “Berardenga” Chianti Classico Riserva DOCG 2020

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        rack of lamb, bistecca fiorentina
      • Total extract: 29,90 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172220 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Nero di Nubi" Pinot Nero Toscana IGT 2015

      “Nero di Nubi” Pinot Nero Toscana IGT 2015

      • Bibenda:
      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12‑15 months small wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        pork with lemon and rosemary
      • Total extract: 29,35 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 2,32 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09173215 · 0,75 l · 42,65 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      35,00 €31,99 €
    • "Nero di Nubi" Pinot Nero Toscana IGT 2016

      “Nero di Nubi” Pinot Nero Toscana IGT 2016

      This vintage has not been rated yet. The 2015 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 12‑15 months small wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        pork with lemon and rosemary
      • Total extract: 29,41 g/l
      • Total acidity: 5,38 g/l
      • Residual sugar: 2,16 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09173216 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • Vin Santo del Chianti Classico DOC 2016 dolce

      Vin Santo del Chianti Classico DOC 2016 dolce

      • Wein-Plus:94 points
      • Grape Variety: Trebbiano, Malvasia, Sangiovese
      • Cultivation: close to nature
      • Expansion: 7 years small cask/caratello
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Food recommendations
        piquant hard cheese, noble mushroom cheese
      • Total extract: 246,55 g/l
      • Total acidity: 6,85 g/l
      • Residual sugar: 189,66 g/l
      • Sulfite: 149 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09170316 · 0,375 l · 96,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      36,00 €
    • Metodo Classico Millesimato VSQ 2018 brut

      Metodo Classico Millesimato VSQ 2018 brut

      • Grape Varieties: 40% Sangiovese, 25% Pinot Nero, 20% Chardonnay, 15% Other Grape Varieties
      • Cultivation: close to nature
      • Expansion: 32 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 22,50 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 2,20 g/l
      • Sulfite: 520 mg/l
      • pH value: 3,13
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09170518 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      36,00 €
    • Metodo Classico Blanc de Noirs VSQ (2019) brut

      Metodo Classico Blanc de Noirs VSQ (2019) brut

      • Grape Varieties: 60% Sangiovese, 40% Pinot Nero
      • Cultivation: close to nature
      • Expansion: 48 months bottle fermentation
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        starters with puff pastry, linguine with prawns, quail breast
      • Total extract: 23,25 g/l
      • Total acidity: 6,78 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,24
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09170519 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      36,00 €
    • "Maestro Raro" Cabernet Sauvignon Toscana IGT 2018

      “Maestro Raro” Cabernet Sauvignon Toscana IGT 2018

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:94 points
      • Wine Advocate:95 points
      • Vinous:93 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Food recommendations
        lamb with garlic
      • Total extract: 32,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 0,82 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172618 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      42,00 €
    • Olio Extra Vergine di Oliva Denocciolato Moraiolo 2023 (BIO)

      Olio Extra Vergine di Oliva Denocciolato Moraiolo 2023 (BIO)

      Fèlsina | Tuscany

      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Ingredients list
        100% Moraiolo 
      • Nutritional Information per 100 ml
        • Energy in kcal: 900 kcal
        • Energy in kJ: 3762 kJ
        • Fat: 100,00 g
        • Of which saturated fat : 16,00 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Roughage: 0 g
        • Albumen: 0 g
        • Salt: 0 g
      • Best Before: 12/2025
      • Eco-Control-No.: IT‑BIO‑006
      read more
      stored air-conditioned

      40100189 · 0,5 l · 84,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 2 articles per customer

      42,00 €
    • Olio Extra Vergine di Oliva Denocciolato Pendolino 2023 (BIO)

      Olio Extra Vergine di Oliva Denocciolato Pendolino 2023 (BIO)

      Fèlsina | Tuscany

      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Ingredients list
        100% Pendolino 
      • Nutritional Information per 100 ml
        • Energy in kcal: 900 kcal
        • Energy in kJ: 3762 kJ
        • Fat: 100,00 g
        • Of which saturated fat : 16,00 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Roughage: 0 g
        • Albumen: 0 g
        • Salt: 0 g
      • Best Before: 12/2025
      • Eco-Control-No.: IT‑BIO‑006
      read more
      stored air-conditioned

      40100188 · 0,5 l · 84,00 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
      Limitation of 2 articles per customer

      42,00 €
    • Olio Extra Vergine di Oliva Denocciolato Leccino 2023 (BIO)

      Olio Extra Vergine di Oliva Denocciolato Leccino 2023 (BIO)

      Fèlsina | Tuscany

      • Bibenda:
      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Ingredients list
        100% Leccino 
      • Nutritional Information per 100 ml
        • Energy in kcal: 900 kcal
        • Energy in kJ: 3762 kJ
        • Fat: 100,00 g
        • Of which saturated fat : 16,00 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Roughage: 0 g
        • Albumen: 0 g
        • Salt: 0 g
      • Best Before: 12/2025
      • Eco-Control-No.: IT‑BIO‑006
      read more
      stored air-conditioned

      40100190 · 0,5 l · 84,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
      Limitation of 2 articles per customer

      42,00 €
    • "I Sistri" Chardonnay Toscana IGT 2021 <br>MAGNUM in OWC

      “I Sistri” Chardonnay Toscana IGT 2021 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: 9 months barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Food recommendations
        risotto with citrus fruits
      • Total extract: 21,70 g/l
      • Total acidity: 5,57 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 144 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09170621 · 1,5 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      44,00 €
    • "Rancia" Chianti Classico Riserva DOCG 2020

      “Rancia” Chianti Classico Riserva DOCG 2020

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Luca Gardini:94+ points
      • Wine Advocate:95 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: natural cork
      • Food recommendations
        gnocchi with wild boar ragout
      • Total extract: 30,80 g/l
      • Total acidity: 5,99 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 118 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172320 · 0,75 l · 60,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      45,00 €
    • Olio Extra Vergine di Oliva Denocciolato Correggiolo 2023 (BIO)

      Olio Extra Vergine di Oliva Denocciolato Correggiolo 2023 (BIO)

      Fèlsina | Tuscany

      • Bibenda:
      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Ingredients list
        100% Correggiolo 
      • Nutritional Information per 100 ml
        • Energy in kcal: 900 kcal
        • Energy in kJ: 3762 kJ
        • Fat: 100,00 g
        • Of which saturated fat : 16,00 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Roughage: 0 g
        • Albumen: 0 g
        • Salt: 0 g
      • Best Before: 12/2025
      • Eco-Control-No.: IT‑BIO‑006
      read more
      stored air-conditioned

      40100191 · 0,5 l · 94,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
      Limitation of 2 articles per customer

      47,00 €
    • "Maestro Raro" Cabernet Sauvignon Toscana IGT 2019

      “Maestro Raro” Cabernet Sauvignon Toscana IGT 2019

      • Bibenda:
      • Veronelli :92 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • James Suckling:94 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Food recommendations
        lamb with garlic
      • Total extract: 31,85 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172619 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      49,00 €
    • "Fontalloro" Rosso Toscana IGT 2020

      “Fontalloro” Rosso Toscana IGT 2020

      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:96 points
      • Luca Gardini:97 points
      • Wine Advocate:96 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:95 points
      • Falstaff:93 points
      • Vinum:96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18‑22 months in barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,81 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172420 · 0,75 l · 73,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      55,00 €
    • "Colonia" Chianti Classico Gran Selezione DOCG 2018

      “Colonia” Chianti Classico Gran Selezione DOCG 2018

      • Gambero Rosso:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Wine Advocate:97 points
      • Vinous:97 points
      • James Suckling:95 points
      • Falstaff:97 points
      • Jancis Robinson:17++ points
      • Vinum:18,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 94 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172818 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      89,00 €
    • "Colonia" Chianti Classico Gran Selezione DOCG 2019

      “Colonia” Chianti Classico Gran Selezione DOCG 2019

      • Veronelli :95 points
      • Vinous:94+ points
      • James Suckling:94 points
      • Decanter :93 points
      • Jancis Robinson:17,5+ points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 29,92 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09172819 · 0,75 l · 128,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      96,00 €
    About the winemakersFèlsinaTuscany | Chianti