• Chianti Classico DOCG 2021 (BIO)

      Chianti Classico DOCG 2021 (BIO)

      • Vinous:92 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Decanter :93 points
      • Jancis Robinson:17++ points
      • Weinwisser:17,5 points
      • Grape Varieties: 92% Sangiovese, 6% Canaiolo, 2% Colorino
      • Cultivation: biological
      • Expansion: 11 months 50/50 concrete tank/tonneau
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 14‑16 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 30,70 g/l
      • Total acidity: 6,85 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262121 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      18,50 €
    • "Geremia" Rosso Toscano IGT 2017 (BIO)

      “Geremia” Rosso Toscano IGT 2017 (BIO)

      • Bibenda:
      • Veronelli :93 points
      • Vinous:97 points
      • James Suckling:92 points
      • Falstaff:93 points
      • Vinum:17,5 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 31,65 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 1,50 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,41
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262517 · 0,75 l · 50,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      38,00 €
    • "Geremia" Rosso Toscano IGT 2018 (BIO)

      “Geremia” Rosso Toscano IGT 2018 (BIO)

      • Vinous:96 points
      • James Suckling:92 points
      • Falstaff:94 points
      • Jancis Robinson:17 points
      • Vinum:95 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 31,41 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262518 · 0,75 l · 58,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      44,00 €
    • Chianti
    • "Vigna San Marcellino" Chianti Classico Gran Selezione DOCG 2018 (BIO)

      “Vigna San Marcellino” Chianti Classico Gran Selezione DOCG 2018 (BIO)

      • Vinous:94 points
      • Wine Spectator :96 points
      • Decanter :93 points
      • Falstaff:94 points
      • Jancis Robinson:17+ points
      • Grape Varieties: 90% Sangiovese, 10% Pugnitello
      • Cultivation: biological
      • Expansion: 25 months barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 29,10 g/l
      • Total acidity: 6,78 g/l
      • Residual sugar: 0,36 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262218 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,00 €
    • Vin Santo del Chianti Classico DOC 2010 dolce <br> in gift box

      Vin Santo del Chianti Classico DOC 2010 dolce · in gift box

      • Bibenda:
      • Vinibuoni:
      • Veronelli :95 points
      • Doctor Wine:98 points
      • Vinous:97 points
      • Wine Spectator :97 points
      • Falstaff:97 points
      • Grape Varieties: 95% Malvasia, 5% Canaiolo
      • Cultivation: close to nature
      • Expansion: 6 years caratelli wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Food recommendations
        crème brûlée, foie gras
      • Total extract: 35,65 g/l
      • Total acidity: 4,65 g/l
      • Residual sugar: 395 g/l
      • Sulfite: 128 mg/l
      • pH value: 3,85
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29260110 · 0,375 l · 154,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      58,00 €
    • "Vigna San Marcellino" Chianti Classico Gran Selezione DOCG 2017 (BIO) <br>MAGNUM in OWC

      “Vigna San Marcellino” Chianti Classico Gran Selezione DOCG 2017 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • Decanter :93 points
      • Falstaff:94 points
      • Vinum:18 points
      • Grape Varieties: 95% Sangiovese, 5% Pugnitello
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,82 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262417 · 1,5 l · 66,66 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      109,00 €99,99 €
    • "Geremia" Rosso Toscano IGT 2018 (BIO) <br>MAGNUM in OWC

      “Geremia” Rosso Toscano IGT 2018 (BIO) · MAGNUM in OWC

      • Vinous:96 points
      • James Suckling:92 points
      • Falstaff:94 points
      • Jancis Robinson:17 points
      • Vinum:95 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 31,41 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262618 · 1,5 l · 73,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      110,00 €
    • "Vigna San Marcellino" Chianti Classico Gran Selezione DOCG 2018 (BIO) <br>MAGNUM in OWC

      “Vigna San Marcellino” Chianti Classico Gran Selezione DOCG 2018 (BIO) · MAGNUM in OWC

      • Vinous:94 points
      • Wine Spectator :96 points
      • Decanter :93 points
      • Falstaff:94 points
      • Jancis Robinson:17+ points
      • Grape Varieties: 90% Sangiovese, 10% Pugnitello
      • Cultivation: biological
      • Expansion: 25 months barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 29,10 g/l
      • Total acidity: 6,78 g/l
      • Residual sugar: 0,36 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262418 · 1,5 l · 79,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      119,00 €
    • "Ridolfo" Rosso Toscano IGT 2015 (BIO) <br>MAGNUM in OWC

      “Ridolfo” Rosso Toscano IGT 2015 (BIO) · MAGNUM in OWC

      • Veronelli :96 points
      • Vinous:98+ points
      • Wine Spectator :95 points
      • Falstaff:96 points
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Pugnitello
      • Cultivation: biological
      • Expansion: 24 months tonneau/barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 32,80 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 1,80 g/l
      • Sulfite: 44 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262915 · 1,5 l · 83,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      125,00 €
    • "Ridolfo" Rosso Toscano IGT 2016 (BIO) <br>MAGNUM in OWC

      “Ridolfo” Rosso Toscano IGT 2016 (BIO) · MAGNUM in OWC

      • Veronelli :96 points
      • Vinous:97 points
      • Wine Spectator :97 points
      • Falstaff:95 points
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Pugnitello
      • Cultivation: biological
      • Expansion: 24 months tonneau/barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 31,71 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,75 g/l
      • Sulfite: 49 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262916 · 1,5 l · 91,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      137,00 €
    • "Ridolfo" Rosso Toscano IGT 2017 (BIO) <br>MAGNUM in OWC

      “Ridolfo” Rosso Toscano IGT 2017 (BIO) · MAGNUM in OWC

      • Vinous:94+ points
      • Falstaff:94 points
      • Jancis Robinson:17+ points
      • Vinum:95 points
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Pugnitello
      • Cultivation: biological
      • Expansion: 25 months tonneau/barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Total extract: 33,30 g/l
      • Total acidity: 6,14 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 61 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262917 · 1,5 l · 99,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      149,00 €
    • "San Marcellino" Chianti Classico DOCG 2012/13/15 (BIO)<br>6 bottles in gift box

      “San Marcellino” Chianti Classico DOCG 2012/13/15 (BIO) · 6 bottles in gift box

      • Grape Varieties: 95% Sangiovese, 5% Pugnitello
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Serving temperature: 18‑20 °C
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29262900 · 4,5 l · 76,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      345,00 €
    About the winemakersRocca di MontegrossiTuscany | Chianti