• Rosato Toscana IGT 2020 (BIO)

      Rosato Toscana IGT 2020 (BIO)

      • Vinous:92 points
      • Grape Varieties: 90% Sangiovese, 10% Canaiolo
      • Cultivation: biological
      • Expansion: 7 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262720 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • Chianti Classico DOCG 2019 (BIO)

      Chianti Classico DOCG 2019 (BIO)

      • Vinous:91+ points
      • James Suckling:92 points
      • Decanter :92 points
      • Falstaff:93 points
      • Jancis Robinson:17+ points
      • Grape Varieties: 90% Sangiovese, 5% Canaiolo, 5% Colorino
      • Cultivation: biological
      • Expansion: 12 months wooden barrel
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 1,29 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262119 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • Chianti Classico "Vigna San Marcellino" Gran Selezione DOCG 2016 (BIO)

      Chianti Classico “Vigna San Marcellino” Gran Selezione DOCG 2016 (BIO)

      • Doctor Wine:96 points
      • Vinibuoni:
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:92 points
      • Decanter :96 points
      • Falstaff:93 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 95% Sangiovese, 5% Pugnitello
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,75 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262216 · 0,75 l · 50,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      37,90 €
    • "Geremia" Rosso Toscano IGT 2016 (BIO)

      “Geremia” Rosso Toscano IGT 2016 (BIO)

      • Vinous:96 points
      • Wine Spectator :94 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 32,65 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 68 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2035+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262516 · 0,75 l · 50,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      37,90 €
    • "Geremia" Rosso Toscano IGT 2017 (BIO)

      “Geremia” Rosso Toscano IGT 2017 (BIO)

      • Vinous:97 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,50 g/l
      • Sulfite: 70 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2036+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262517 · 0,75 l · 51,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      38,90 €
    • Vin Santo del Chianti DOC 2010

      Vin Santo del Chianti DOC 2010

      • Doctor Wine:98 points
      • Vinibuoni:
      • Vinous:97 points
      • Wine Spectator :97 points
      • Falstaff:97 points
      • Grape Varieties: 95% Malvasia, 5% Canaiolo
      • Cultivation: conventional
      • Expansion: 6 years caratelli wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 35,65 g/l
      • Total Acidity: 4,65 g/l
      • Residual Sugar: 395 g/l
      • Sulfite: 128 mg/l
      • ph-Value: 3,85
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2034+
      • Food Recommendations: crème brûlée, foie gras
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29260110 · 0,375 l · 154,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      57,90 €
    • "Geremia" Rosso Toscano IGT 2012 (BIO) <br>MAGNUM in OWC

      “Geremia” Rosso Toscano IGT 2012 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Vitae:
      • Veronelli :92 points
      • Vinous:96 points
      • Wine Spectator :90 points
      • James Suckling:93 points
      • Falstaff:94 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 34,10 g/l
      • Total Acidity: 5,47 g/l
      • Residual Sugar: 0,29 g/l
      • Sulfite: 64 mg/l
      • ph-Value: 3,51
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262612 · 1,5 l · 58,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      87,00 €
    • Chianti Classico "Vigna San Marcellino" Gran Selezione DOCG 2016 (BIO) <br>MAGNUM in OWC

      Chianti Classico “Vigna San Marcellino” Gran Selezione DOCG 2016 (BIO) · MAGNUM in OWC

      • Doctor Wine:96 points
      • Vinibuoni:
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:92 points
      • Decanter :96 points
      • Falstaff:93 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 95% Sangiovese, 5% Pugnitello
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,75 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2040+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262416 · 1,5 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      106,00 €
    • "Geremia" Rosso Toscano IGT 2017 (BIO) <br>MAGNUM in OWC

      “Geremia” Rosso Toscano IGT 2017 (BIO) · MAGNUM in OWC

      • Vinous:97 points
      • Grape Varieties: 75% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,50 g/l
      • Sulfite: 70 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262617 · 1,5 l · 70,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      106,00 €
    • "Ridolfo" Rosso Toscano IGT 2015 (BIO) <br>MAGNUM in OWC

      “Ridolfo” Rosso Toscano IGT 2015 (BIO) · MAGNUM in OWC

      • Vinous:98 points
      • Wine Spectator :95 points
      • Falstaff:96 points
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Pugnitello
      • Cultivation: biological
      • Expansion: 24 months tonneau/barrique
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: no
      • Alcohol Content: 15,00 % vol
      • Total Extract: 32,80 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,80 g/l
      • Sulfite: 44 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262915 · 1,5 l · 92,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      139,00 €
    • Chianti Classico "Vigna San Marcellino" Gran Selezione DOCG 2016 (BIO) <br>Double-MAGNUM in OWC

      Chianti Classico “Vigna San Marcellino” Gran Selezione DOCG 2016 (BIO) · Double-MAGNUM in OWC

      • Doctor Wine:96 points
      • Vinibuoni:
      • Vinous:95 points
      • Wine Spectator :95 points
      • James Suckling:92 points
      • Decanter :96 points
      • Falstaff:93 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 95% Sangiovese, 5% Pugnitello
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 32,75 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29262816 · 3 l · 78,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      235,00 €
    About the winemakersRocca di MontegrossiTuscany | Chianti