• "Genius Loci" Fiano del Sannio DOP 2020

      “Genius Loci” Fiano del Sannio DOP 2020

      Genius Loci is a fresh, refined, terroir-typical Fiano del Sannio. Smells spicy of sage and meadow flowers, complex on the palate with fine fruit and good length. SUPERIORE.DE

      "Interesting nose of stone fruit with hints of fresh asparagus, tobacco and spearmint, following through to a medium to full, rich palate with lots of fruity and savory flavor. Long finish. The acidity is on the mark, too." James Suckling

      • James Suckling:92 points
      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,45 g/l
      • Total Acidity: 6,65 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,36
      • Closure: Diam
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13090320 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Aurora" Greco del Sannio DOP 2020

      “Aurora” Greco del Sannio DOP 2020

      Greco del Sannio from Terre Stregate - clear and bright like the aurora borealis. Smells irresistibly of yellow, tropical fruits. Full-bodied, soft and round on the palate. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Robert Parker:91 points
      • Grape Variety: 100% Greco
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,85 g/l
      • Total Acidity: 6,68 g/l
      • Residual Sugar: 2,78 g/l
      • Sulfite: 84 mg/l
      • ph-Value: 3,33
      • Closure: Diam
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13090220 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Svelato" Falanghina del Sannio DOP 2020

      “Svelato” Falanghina del Sannio DOP 2020

      Golden yellow Falanghina with greenish reflections and pleasantly fresh broom scent. Well-structured on the palate, very rich and complex with balanced acidity and aromas of pomegranate and very delicate blossom notes in the finish. Svelato - open and undisguised, as its name suggests. SUPERIORE.DE

      "Aromas of peach, apricot and sage translate to a medium-to full-bodied palate. Good acidity and intensity and a surprising, delicious burst of candied pineapple at the end." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Falanghina
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,30 g/l
      • Total Acidity: 6,90 g/l
      • Residual Sugar: 3,00 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,20
      • Closure: Diam
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13090120 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Svelato" Falanghina del Sannio DOP 2020 <br>MAGNUM

      “Svelato” Falanghina del Sannio DOP 2020 · MAGNUM

      Golden yellow Falanghina with greenish reflections and pleasantly fresh broom scent. Well-structured on the palate, very rich and complex with balanced acidity and aromas of pomegranate and very delicate blossom notes in the finish. Svelato - open and undisguised, as its name suggests. SUPERIORE.DE

      "Aromas of peach, apricot and sage translate to a medium-to full-bodied palate. Good acidity and intensity and a surprising, delicious burst of candied pineapple at the end." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Falanghina
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,30 g/l
      • Total Acidity: 6,90 g/l
      • Residual Sugar: 3,00 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,20
      • Closure: Diam
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13090420 · 1,5 l · 17,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      25,90 €
    About the winemakersTerre StregateCampania
    Terre Stregate

    The Iacobucci family is proud of the history, art and ancient traditions of their region. Its azienda is located in the hills of the Campania region of Sannio Beneventano in the province of Benevento, whose most famous landmark is the Trajan Arch. In the picturesque village of Guardia Sanframondi in the Telesina valley, the family runs a very modern business building with an interior that is both rustic and elegant. The headquarters of the wine and olive oil producer also houses a technically very sophisticated underground wine cellar and a restaurant where guests are served traditional regional dishes.

    The great-grandfather had already produced wine in the Campanian farm. After the family then sold the grape production for two generations and focused exclusively on olive oil production, Maria, Armando and their son Carlo Iacobucci (now farm manager) resumed the production of fine wines with the 2004 vintage and made them their main focus. Today, Carlos' sister Filomena also works in the company. The vines and olive trees of Terre Stregate grow on the slopes of the Monti del Matese - a mountain massif that reaches an altitude of almost 500 metres. The vineyard portfolio includes red Aglianico grapes, widespread in northern Campania, as well as Falanghina, Fiano and Greco. The white Falanghina vine in particular has flourished in the province of Benevento over the past 80 years.

    After the harvest, which is very precisely timed, the grapes are carefully packed in boxes by the staff of the estate and brought to the cellar. During the processing, the berries are subjected to various tests and analyses in a small but very efficient laboratory. Terre Stregate's battery of more than a dozen labels ranges from white and red drops to spumante and passito.

    The company logo of Azienda Terre Stregate adorns three basic elements. The sun symbolizes the goddess Diana, who spreads light and heat over the green hills of the Sannio region. The moon refers to the cult of Iside, the Egyptian goddess and guardian of the vineyards that rest at night. The eye stands for Hekate. The Greek goddess of magic always asks for attention for the earth given to man as a precious gift. SUPERIORE.DE

    Facts

    • Year of foundation: 2004
    • Owner: Family Iacobucci
    • Oenologist: Nicola Trabucco
    • Annual production: approx. 50,000 bottles
    • Vineyard: approx. 20 hectares
    • Biologically certified cultivation