organic | Superiore.de

Falerio dei Colli Ascolani DOC 2020 (BIO)
Saladini Pilastri | Marche
Fresh cuvée of Chardonnay, Trebbiano, Pecorino and Passerina with a fine citrus fruit aroma and a very amiable taste. SUPERIORE.DE
This vintage has not been rated yet.
The 2019 vintage received the following awards:
- Decanter :90 points / silver medal
- Grape Variety: Trebbiano, Passerina, Pecorino And Chardonnay
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
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stored air-conditioned
11040120 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
5,95 €
Aceto Balsamico di Modena “Basic” IGP (BIO)
Rocca di Vignola | Emilia-Romagna
This balsamic vinegar is obtained exclusively from organic grapes and matures for two months in oak barrels. Its present acidity recommends it for vinaigrettes, clear sauces and hearty stews. SUPERIORE.DE

Ingredients: Wine vinegar, cooked grape must from organic cultivation
- Eco-Control-No.: IT-BIO-007
- Nutritional Information per 100 ml
  Energy in kcal: 112 kcal
  Energy in kJ: 477 kJ
  Fat: 0 g
  Of which saturated Fat : 0 g
  Carbohydrates: 23 g
  Of which Sugar: 23 g
  Roughage: 0 g
  Albumen: 0,2 g
  Salt: 0,05 g
- Acid: at least 6%
- Allergen Note: contains sulphites
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stored air-conditioned
40101018 · 0,5 l · 11,90 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
5,95 €
Condimento Bianco (BIO)
Rocca di Vignola | Emilia-Romagna
Mild seasoning made from fine white wine vinegar and boiled down grape must. Low acidity and fine sweetness with finesse and intensity, tastes of wine, apple and honey. For many dishes a vinegar of light colour is indispensable, e.g. in tomato salad, light sauces or fish. SUPERIORE.DE

Ingredients: Wine vinegar (69%), rectified concentrated grape must, grape must
- Eco-Control-No.: IT-BIO-007
- Nutritional Information per 100 ml
  Energy in kcal: 102 kcal
  Energy in kJ: 429 kJ
  Fat: 0 g
  Of which saturated Fat : 0 g
  Carbohydrates: 21,1 g
  Of which Sugar: 21,1 g
  Roughage: 0 g
  Albumen: 0,1 g
  Salt: 0,005 g
- Acid: at least 6%.
- Allergen Note: contains sulphites
- Best Before: 08/2021
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stored air-conditioned
40101004 · 0,25 l · 23,80 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
5,95 €
“Palazzi” Pecorino Falerio DOC 2020 (BIO)
Saladini Pilastri | Marche
Straw yellow, smells pleasantly vinous with beautiful fruit aromas and memories of a summer meadow. Delicate and full-bodied on the palate. SUPERIORE.DE
- Grape Variety: 100% Pecorino
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 22,15 g/l
- Total Acidity: 5,25 g/l
- Residual Sugar: 2,85 g/l
- Sulfite: 95 mg/l
- ph-Value: 3,52
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
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stored air-conditioned
11040420 · 0,75 l · 7,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
5,95 €
“Borgone” Rosso Toscana IGT 2019 (BIO)
Camigliano | Tuscany
Intense ruby red. Nice bouquet of ripe red fruits and spices. Elegant tannins and much harmony on the palate. A wine for every occasion, young, lively and uncomplicated with lots of Tuscany appeal. SUPERIORE.DE
- Grape Varieties: 50% Cabernet Sauvignon, 40% Petit Verdot, 10% Merlot
- Cultivation: biological
- Expansion: 6-12 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Total Acidity: 5,00 g/l
- Sulfite: 47 mg/l
- ph-Value: 3,68
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Food Recommendations: bruschetta, hard cheese
- Eco-Control-No.: IT-BIO-004
- Allergen Note: contains sulphites
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stored air-conditioned
09452819 · 0,75 l · 9,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
6,95 €
“Montipagano” Montepulciano d’Abruzzo DOC 2019 (BIO)
Umani Ronchi | Marche
Montipagano is a pleasant, pure Montepulciano from organic farming. Strong ruby violet, great aroma of blackberry and lilac with earthy tones. On the palate beautiful fruit and structure. SUPERIORE.DE
- Grape Variety: 100% Montepulciano
- Cultivation: biological
- Expansion: wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,50 g/l
- Total Acidity: 5,50 g/l
- Residual Sugar: 4,28 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,52
- Closure: plastic cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Eco-Control-No.: IT-BIO-004
- Allergen Note: contains sulphites
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stored air-conditioned
11022719 · 0,75 l · 9,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
6,95 €
Pecorino Offida DOCG 2020 (BIO)
Saladini Pilastri | Marche
A wonderfully drinkable white - not only goes well with asparagus - with the rich, fruity nose, the fullness typical of the variety and plenty of fresh acidity on the palate. SUPERIORE.DE
This vintage has not been rated yet.
The 2019 vintage received the following awards:
- Bibenda:
- Vinibuoni:
- James Suckling:92 points
- Grape Variety: 100% Pecorino
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 23,25 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 3,25 g/l
- Sulfite: 96 mg/l
- ph-Value: 3,26
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
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stored air-conditioned
11040320 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
7,50 €
Passerina Offida DOCG 2019 (BIO)
Saladini Pilastri | Marche
Passerina - an autochthonous vine of the Marche: Golden yellow, with the scent of meadow flowers, pleasing and round on the palate carried by a fine acidity. SUPERIORE.DE
This vintage has not been rated yet.
The 2018 vintage received the following awards:
- Gambero Rosso:
- Bibenda:
- Grape Variety: 100% Passerina
- Cultivation: biological
- Expansion: Stainless steel
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 20,55 g/l
- Total Acidity: 4,55 g/l
- Residual Sugar: 2,32 g/l
- Sulfite: 71 mg/l
- ph-Value: 3,52
- Closure: Natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
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stored air-conditioned
11040219 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
7,60 €
“Vigna Piediprato” Rosso Piceno DOC 2017 (BIO)
Saladini Pilastri | Marche
Delicious drinking pleasure from certified organic cultivation at a sensational price! The dark and extremely dense Rosso Piceno has a slightly sweetish fragrance of berries with hints of plum. Its powerful consistency is supported by juicy, very soft tannins. A wine full of character and independent. SUPERIORE.DE
- Bibenda:
- Grape Varieties: 50% Montepulciano, 50% Sangiovese
- Cultivation: biological
- Expansion: Tonneau
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 29,65 g/l
- Total Acidity: 5,56 g/l
- Residual Sugar: 3,65 g/l
- Sulfite: 82 mg/l
- ph-Value: 3,46
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
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stored air-conditioned
11042117 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
7,95 €
Vernaccia di San Gimignano DOCG 2019 (BIO)
Tenute Niccolai | Palagetto | Tuscany
Excellent Vernaccia di San Gimignano with a wide scent of fruits and flowers. The well-structured taste carries sweet to mineral aromas and is wonderfully fresh and balanced, ending with a light note of grapefruit. SUPERIORE.DE
This vintage has not been rated yet.
The 2018 vintage received the following awards:
- Bibenda:
- Doctor Wine:89 points
- Grape Variety: 100% Vernaccia
- Cultivation: biological
- Expansion: stainless steel tank
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 19,25 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 1,78 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,48
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
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stored air-conditioned
09730119 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
7,95 €
“Spezieri” Rosso Toscana IGT 2019 (BIO)
Col d'Orcia | Tuscany
Ruby red, fresh nose of red fruits and spices. Pleasant taste: fruity, balanced in tannin and acidity, very spirited and crisp. SUPERIORE.DE

"Sweet-cherry and orange-peel character, medium body, light tannins and a fresh finish." James Suckling
- Vinibuoni:
- James Suckling:90 points
- Grape Varieties: 40% Sangiovese, 20% Merlot, 20% Ciliegiolo, 20% Cabernet Sauvignon
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 29,25 g/l
- Total Acidity: 4,90 g/l
- Residual Sugar: 3,25 g/l
- Sulfite: 89 mg/l
- ph-Value: 3,56
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Eco-Control-No.: IT-BIO-004
- Allergen Note: contains sulphites
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stored air-conditioned
09132419 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
8,50 €
“Biskero” Chianti DOCG 2019 (BIO)
Soc. Agr. Salcheto | Tuscany
Chianti Biskero from Salcheto is a juicy, open and cheerful wine. Black cherries and plums blend with sweet spices and dark, earthy notes. SUPERIORE.DE
- Bibenda:
- Luca Maroni:90 points
- Grape Varieties: 85% Sangiovese, 8% Canaiolo, 7% Mammolo
- Cultivation: biological
- Expansion: 4 months 30/70 tonneaux/stainless steel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 27,25 g/l
- Total Acidity: 5,59 g/l
- Residual Sugar: 1,30 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,63
- Closure: Nomacorc
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
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stored air-conditioned
29352119 · 0,75 l · 11,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
8,70 €
“Montetinello” Rosso Piceno Superiore DOC 2018 (BIO)
Saladini Pilastri | Marche
The deep red Cuveé from Montepulciano and Sangiovese exudes the beguiling scent of sour cherries, coffee, marjoram and vanilla. At the palate flattering, juicy and very dense. In the long reverberation chocolate and plum. Maturing in Slovenian oak barrels, the tannin is ripe and melting. A fantastic everyday wine with charm and character. SUPERIORE.DE
- Bibenda:
- Vinibuoni:
- Grape Varieties: 70% Montepulciano, 30% Sangiovese
- Cultivation: biological
- Expansion: 18 months barrique/tonneau
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 30,20 g/l
- Total Acidity: 5,50 g/l
- Residual Sugar: 0,20 g/l
- Sulfite: 55 mg/l
- ph-Value: 3,55
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
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stored air-conditioned
11042218 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
8,90 €
Rosso di Montepulciano DOC 2019 (BIO)
Tenuta di Gracciano della Seta | Tuscany
A racy, elegant Rosso di Montepulciano, slender and feminine, with the aromas of ripe red cherries and good length. SUPERIORE.DE
This vintage has not been rated yet.
The 2018 vintage received the following awards:
- Gambero Rosso:
- Wine Enthusiast:89 points
- Grape Varieties: 95% Prugnolo Gentile, 5% Canaiolo And Merlot
- Cultivation: biological
- Expansion: 6 months stainless steel tank
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 27,65 g/l
- Total Acidity: 5,15 g/l
- Residual Sugar: 1,87 g/l
- Sulfite: 69 mg/l
- ph-Value: 3,55
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-004
- Allergen Note: contains sulphites
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stored air-conditioned
29392219 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
8,95 €
Soave Classico DOC 2020 (BIO)
Az. Ag. Suavia | Veneto
The straw yellow Soave Classico smells light and floral of citrus, apple, jasmine and elderberry. Soft and creamy on the palate with subtle almond tones and a mineral vein, all embedded in a fresh, crisp acidity. A vibrant, sophisticated white with aromatic character and tasty bite. Certified organic since the 2019 vintage. SUPERIORE.DE
This vintage has not been rated yet.
The 2019 vintage received the following awards:
- Gambero Rosso:
- Doctor Wine:91 points
- Vinibuoni:
- James Suckling:92 points
- Falstaff:91 points
- Grape Variety: 100% Garganega
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,00 % vol
- Total Extract: 20,70 g/l
- Total Acidity: 5,50 g/l
- Sulfite: 78 mg/l
- ph-Value: 3,24
- Closure: twist lock
- Serving Temperature: 8-10 °C
- Storage Potential: 2023+
- Food Recommendations: potato gnocchi with tomatoes and cheese flakes, pasta e fasoi (pasta with beans), risotto with peas
- Eco-Control-No.: IT-BIO-016
- Allergen Note: contains sulphites
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stored air-conditioned
03100220 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
8,95 €
Greco Molise DOC 2019 (BIO)
Di Majo Norante | Molise
According to Aristotle, the ancient clones of the Greco vine come from Tessaglia. The most famous among them is the "Aminea Gemina Maior", from which this wine is made. Lively brilliant straw yellow and a wide, intensely fruity bouquet. Versatile fruit aromas in the harmonious taste. SUPERIORE.DE
This vintage has not been rated yet.
The 2018 vintage received the following awards:
- Bibenda:
- Vinibuoni:
- Vinous:89 points
- James Suckling:91 points
- Grape Variety: 100% Greco
- Cultivation: close to nature
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 24,00 g/l
- Total Acidity: 6,25 g/l
- Residual Sugar: 1,70 g/l
- Sulfite: 100 mg/l
- ph-Value: 3,37
- Closure: Nomacorc
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Food Recommendations: fish and cheese
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
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stored air-conditioned
14010419 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
8,95 €
“Rossofuoco” Barbera d’Asti DOCG 2019 (BIO)
Az. Agr. Terre da Vino | Vite Colte | Piedmont
The charming Barbera Rosso Fuoco shines ruby red with clear violet reflections. Intense fragrance of wild berries, spices and ripe sour cherries. On the palate, fruit and harmony, the clear structure and the balanced aftertaste are convincing. SUPERIORE.DE
This vintage has not been rated yet.
The 2017 vintage received the following awards:
- Wine Enthusiast:89 points
- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 34,00 g/l
- Total Acidity: 5,60 g/l
- Residual Sugar: 3,00 g/l
- Sulfite: 60 mg/l
- ph-Value: 3,55
- Closure: Nomacorc
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
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stored air-conditioned
05103519 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
8,95 €
“Grottolo” Rosato Montecucco DOC 2020 (BIO)
Colle Massari | Tuscany
Grottolo Rosato shines in rich pink, has a delicate red wine bouquet and a juicy taste of wild berries and peach with pleasantly balanced acidity. Spicy and fresh, compact, with a fresh pull on the palate and with a nice finish. SUPERIORE.DE

"Fresh cherries, strawberries, basil and thyme. Medium body with fresh, fruity flavors and a balanced finish. Nicely done. Delicious." James Suckling
- James Suckling:90 points
- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,79 g/l
- Total Acidity: 6,25 g/l
- Residual Sugar: 1,72 g/l
- Sulfite: 55 mg/l
- ph-Value: 3,26
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
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stored air-conditioned
09773220 · 0,75 l · 12,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
9,40 €
“Santa Chiara” Vernaccia di San Gimignano DOCG 2019 (BIO)
Tenute Niccolai | Palagetto | Tuscany
Santa Chiara is a delicately fruity Vernaccia and the result of strict grape selection and careful vinification. It exudes pleasant fruit and floral aromas with a fresh, delicate vanilla note. On the palate it is full-bodied, elegant and beautifully round. A white wine full of harmony, to which one can confidently add some more time in the cellar. SUPERIORE.DE
This vintage has not been rated yet.
The 2018 vintage received the following awards:
- Bibenda:
- Grape Varieties: 95% Vernaccia, 5% Incrocio Manzoni
- Cultivation: biological
- Expansion: 30% roasted barrique, 70% stainless steel tank
- Development: partial barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 19,25 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 1,85 g/l
- Sulfite: 98 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
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stored air-conditioned
09730219 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
9,50 €
“Pregio del Conte” Rosso Marche IGT 2017 (BIO)
Saladini Pilastri | Marche
Pregio del Conte, an unusual symbiosis of Aglianico and Montepulciano, which gives its strong, firm taste with hints of chocolate, spices and red fruit and a long, clean finish. Ideal with meat dishes. SUPERIORE.DE

"Quite a lifted nose with caramelized orange peel, raspberry coulis and elderberry reduction. Medium to full body, soft and lithe tannins and a fruit-driven finish." James Suckling
- Bibenda:
- Vinibuoni:
- James Suckling:91 points
- Grape Varieties: 50% Montepulciano, 50% Aglianico
- Cultivation: biological
- Expansion: 24 months barrique
- Development: barrique
- Filtration: no
- Alcohol Content: 13,50 % vol
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2024
- Eco-Control-No.: IT-BIO-009
- Allergen Note: contains sulphites
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stored air-conditioned
11042417 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
9,50 €
Prosecco Spumante “Il Fresco” Treviso DOC Brut (BIO)
Villa Sandi | Veneto
Delicate golden yellow, fine and long-lasting perlage, tangy and elegant on the palate with a delicate scent of green apples. Great value! SUPERIORE.DE

"Brilliant silver gray. In the nose of green apple, white melon and white flowers. On the palate it is flowery-fruity with a nice juiciness, for a brood very fruity-sweet, medium-weight, in itself harmonious and harmonious." Falstaff
- Falstaff:91 points
- Grape Variety: 100% Glera
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 11,00 % vol
- Total Acidity: 5,80 g/l
- Residual Sugar: 14,00 g/l
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Eco-Control-No.: IT-BIO-015
- Allergen Note: contains sulphites
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stored air-conditioned
03020401 · 0,75 l · 12,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
9,65 €
“Cantaloro” Rosso Toscana IGT 2017 (BIO)
Avignonesi | Tuscany
Intense ruby red color and with a bouquet reminiscent of wild fruit, joined by fresh grass and subtle spicy notes, accompanied by a touch of cedar. Its taste is wonderfully round, harmonious, full-bodied and rich in silky tannin. SUPERIORE.DE

"A solid red with currant, chocolate and berry character. Full body, round and chewy tannins and a slightly austere finish. Needs time to soften." James Suckling
- James Suckling:92 points
- Grape Varieties: 34% Prugnolo Gentile, 33% Merlot, 33% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 5 months tonneau
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 31,60 g/l
- Total Acidity: 5,58 g/l
- Residual Sugar: 1,00 g/l
- Sulfite: 66 mg/l
- ph-Value: 3,61
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024
- Eco-Control-No.: IT-BIO-004
- Allergen Note: contains sulphites
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stored air-conditioned
09912417 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
9,70 €
“Melacce” Vermentino Montecucco DOC 2020 (BIO)
ColleMassari | Tuscany
Classic Vermentino from Montecucco: Intensely floral, fruit-driven bouquet with clear notes of hawthorn, green apple, grapefruit and white peach. Fresh and juicy on the palate, the elegant acidity spans a beautiful fan, then salty notes in the well-proportioned final. SUPERIORE.DE

"Fresh apples and pears with hints of lemon sherbet and brazil nuts. Medium-bodied and tasty with a savory, almost salty finish. Delicious now." James Suckling
- James Suckling:91 points
- Grape Variety: 100% Vermentino
- Cultivation: biological
- Expansion: 5 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 20,85 g/l
- Total Acidity: 5,67 g/l
- Residual Sugar: 0,82 g/l
- Sulfite: 69 mg/l
- ph-Value: 3,24
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023+
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
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stored air-conditioned
09770220 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
9,70 €
“rosajo” Rosato Toscana IGT 2019 (BIO)
Valdonica | Tuscany
Provence? No, it's just Maremma! Here comes a Rosato that really does not have to hide from the classic South French, at the same time it possesses a cornucopia of Tuscan nonchalance and identity. Fine, herbaceous, red berry scent, in addition Mediterranean-salty hints. On the palate, an invigorating freshness with well-dosed acidity that gives the wine a crispness and tension that many an Italian Rosato would love to have. For all its lightness and freshness, it is serious and precise with every sip, the fine spice gives it character and depth and makes every sip a highly decent drinking pleasure! SUPERIORE.DE
- Luca Maroni:92 points
- Grape Variety: 100% Sangiovese
- Cultivation: biodynamic
- Expansion: 6 months stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 26,41 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 0,19 g/l
- Sulfite: 48 mg/l
- ph-Value: 3,38
- Closure: plastic cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Eco-Control-No.: IT-BIO-004
- Allergen Note: contains sulphites
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stored air-conditioned
29492619 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
9,95 €

Things to know aboutorganic

Oh, yeah! Forget your prejudices in your head when you hear BIO. Because the exact opposite is the truth. BIO is your guarantee of enjoyment. No products from giant farms, but from small farmers who still pay attention to their land because the whole family lives off it. From organic cultivation. It takes a lot of manual work. But you can taste that too.

Organic wine from Italy.

Actually, there is no BIO wine. But wine made from grapes from organic farming. Sounds too complicated, though. That's why everyone says organic wine. And once you're in the country, you'll see the difference right away. There are vineyards, the soils between the rows are brown. Well, of course, Earth - say now. True, but have you ever thought why there is no weed, no blade of grass growing?

And then there are vineyards that look like freshly combed green. Greenery, flowers and herbs grow half a meter high between the lines. Well, because it just doesn't get squirted to death. On the contrary, BIO winegrowers sow their own crop mixtures between the lines. This also helps with the moisture balance in the vineyard. And at the end of the year it is dug into the ground - and thus turned into fertilizer again.

Controlled organic cultivation is the magic formula.

All organic products from our Italian vineyards and olive groves are certified and strictly monitored. That's what we're looking for. So you get only the finest organic products and organic wines from Italy. From organic viticulture or biodynamic agriculture. Whether organic white wine, organic rosé wine or organic red wine. Whether organic olive oil "Extra Vergine" or our delicate organic products from Italy in our delicatessen department. Taste it, the taste will convince you. And your grandchildren may even thank you for it once.

That's good to know: Many of our winegrowers have long been engaged in near-natural, organic or biodynamic cultivation - and the number is constantly growing. You will find the information on the type of cultivation under the portrait at the beginning of each winegrower category. SUPERIORE.DE