• Condimento Bianco 0,25l (BIO)

      Condimento Bianco 0,25l (BIO)

      Rocca di Vignola | Emilia-Romagna

      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Ingredients list
        Wine vinegar (69%), rectified concentrated grape must (24%)*, grape must 7% *from certified organic farming 
      • Note
        Store at room temperature away from heat and direct light.
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 101 kcal
        • Energy in kJ: 429 kJ
        • Fat: 0 g
        • Of which saturated fat : 0 g
        • Carbohydrates: 21,00 g
        • Of which sugar: 21,00 g
        • Roughage: 0 g
        • Albumen: 0,00 g
        • Salt: 0,01 g
      • Acid: min. 5.4%
      • Best Before: 05/2026
      • Eco-Control-No.: IT‑BIO‑006
      stored air-conditioned

      40101004 · 0,25 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • Aceto Balsamico di Modena "Basic" IGP (BIO)

      Aceto Balsamico di Modena “Basic” IGP (BIO)

      Rocca di Vignola | Emilia-Romagna

      • Cultivation: biological
      • Filtration: yes
      • Closure: twist lock
      • Ingredients list
        Wine vinegar, cooked grape must from certified organic farming 
      • Note
        Store at room temperature away from heat and direct light.
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 112 kcal
        • Energy in kJ: 477 kJ
        • Fat: 0 g
        • Of which saturated fat : 0 g
        • Carbohydrates: 23,00 g
        • Of which sugar: 23,00 g
        • Roughage: 0 g
        • Albumen: 0,20 g
        • Salt: 0,05 g
      • Acid: min. 6.00%
      • Eco-Control-No.: IT‑BIO‑006
      stored air-conditioned

      40101018 · 0,5 l · 13,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Bianco Falerio DOC 2024 (BIO)

      Bianco Falerio DOC 2024 (BIO)

      • Decanter :90 points / Silver
      • Grape variety: Trebbiano, Passerina, Pecorino, Chardonnay and Fiano
      • Cultivation: biological
      • Maturation: concrete
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: screw cap
      • Total extract: 22,15 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,36 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 72 kcal
        • Energy in kJ: 296 kJ
      stored air-conditioned

      11040124 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

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    • "Borgone" Rosso Toscana IGT 2024 (BIO)

      “Borgone” Rosso Toscana IGT 2024 (BIO)

      • Grape varieties: 50% Cabernet Sauvignon, 40% Petit Verdot, 10% Merlot
      • Cultivation: biological
      • Maturation: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Food recommendations
        bruschetta, hard cheese
      • Total extract: 29,74 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 0,69 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,48
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 74 kcal
        • Energy in kJ: 310 kJ
        • Carbohydrates: 2,00 g
        • Of which sugar: 0,50 g
      stored air-conditioned

      09452824 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Condimento Bianco 0,5l (BIO)

      Condimento Bianco 0,5l (BIO)

      Rocca di Vignola | Emilia-Romagna

      • Cultivation: biological
      • Filtration: yes
      • Closure: screw cap
      • Ingredients list
        Wine vinegar (69%), rectified concentrated grape must (24%)*, grape must 7% *from certified organic farming 
      • Note
        Store at room temperature away from heat and direct light.
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 101 kcal
        • Energy in kJ: 429 kJ
        • Fat: 0 g
        • Of which saturated fat : 0 g
        • Carbohydrates: 21,00 g
        • Of which sugar: 21,00 g
        • Roughage: 0 g
        • Albumen: 0,00 g
        • Salt: 0,01 g
      • Acid: min. 5.4%
      • Best Before: 09/2026
      • Eco-Control-No.: IT‑BIO‑006
      stored air-conditioned

      40101017 · 0,5 l · 15,80 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

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    • "Carta d'Oro" Bianco Terre Siciliane IGP 2024 (BIO)

      “Carta d’Oro” Bianco Terre Siciliane IGP 2024 (BIO)

      • Grape varieties: 80% Catarratto, 20% Autochthonous White Grape Varieties
      • Cultivation: biological
      • Maturation: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 22,45 g/l
      • Total acidity: 5,93 g/l
      • Residual sugar: 2,18 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,45
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 73 kcal
        • Energy in kJ: 310 kJ
        • Carbohydrates: 0,39 g
        • Of which sugar: 0,39 g
      stored air-conditioned

      19260624 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Riff" Pinot Grigio delle Venezie DOC 2024 (BIO)

      “Riff” Pinot Grigio delle Venezie DOC 2024 (BIO)

      • Grape variety: 100% Pinot Grigio
      • Cultivation: biological
      • Maturation: 4 months stainless steel tank on the fine yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: twist lock
      • Food recommendations
        starters, white meats, poultry, pasta
      • Total extract: 19,66 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: 1,59 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑013
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 290 kJ
        • Carbohydrates: 0,50 g
        • Of which sugar: 0,50 g
      stored air-conditioned

      01061724 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • "Il Principe" Rosso Terre Siciliane IGP 2023 (BIO)

      “Il Principe” Rosso Terre Siciliane IGP 2023 (BIO)

      • Grape varieties: 80% Nero d'Avola, 20% Autochthonous Red Grape Varieties
      • Cultivation: biological
      • Maturation: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 29,54 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,45
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75 kcal
        • Energy in kJ: 315 kJ
        • Carbohydrates: 0,39 g
        • Of which sugar: 0,39 g
      stored air-conditioned

      19262323 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "La Segreta" Grillo Sicilia DOC 2024 (BIO)

      “La Segreta” Grillo Sicilia DOC 2024 (BIO)

      • Vinous:90 points
      • Grape variety: 100% Grillo
      • Cultivation: biological
      • Maturation: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: twist lock
      • Total extract: 22,55 g/l
      • Total acidity: 5,39 g/l
      • Residual sugar: 0,17 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 69 kcal
        • Energy in kJ: 288 kJ
        • Carbohydrates: 0,55 g
        • Of which sugar: 0,03 g
      stored air-conditioned

      19040924 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Materico" Nero d'Avola Sicilia DOC 2022 (BIO)

      “Materico” Nero d’Avola Sicilia DOC 2022 (BIO)

      • Grape variety: 100% Nero d'Avola
      • Cultivation: biological
      • Maturation: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 29,93 g/l
      • Total acidity: 4,95 g/l
      • Residual sugar: 1,41 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      stored air-conditioned

      19272922 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • "Rami" Falanghina del Molise DOC 2024 (BIO)

      “Rami” Falanghina del Molise DOC 2024 (BIO)

      • Grape varieties: 90% Falanghina, 10% Greco
      • Cultivation: biological
      • Maturation: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: Nomacorc
      • Food recommendations
        antipasti
      • Total extract: 22,31 g/l
      • Total acidity: 6,08 g/l
      • Residual sugar: 2,21 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 70 kcal
        • Energy in kJ: 294 kJ
      stored air-conditioned

      14010624 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "La Segreta" Nero d'Avola Sicilia DOC 2023 (BIO)

      “La Segreta” Nero d’Avola Sicilia DOC 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinous:90 points
      • Falstaff:92 points
      • Grape variety: 100% Nero d'Avola
      • Cultivation: biological
      • Maturation: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: twist lock
      • Total extract: 32,25 g/l
      • Total acidity: 6,31 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      stored air-conditioned

      19046023 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

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    • "La Segreta Il Bianco" Sicilia DOC 2024 (BIO)

      “La Segreta Il Bianco” Sicilia DOC 2024 (BIO)

      • Vinous:90 points
      • Grape varieties: 40% Grecanico, 20% Chardonnay, 20% Grillo, 20% Other Varieties
      • Cultivation: biological
      • Maturation: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 21,85 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,21
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 69 kcal
        • Energy in kJ: 288 kJ
        • Carbohydrates: 0,10 g
        • Of which sugar: 0,10 g
      stored air-conditioned

      19040324 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "La Segreta Il Rosso" Sicilia DOC 2022 (BIO)

      “La Segreta Il Rosso” Sicilia DOC 2022 (BIO)

      • Vinous:89 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape varieties: 50% Nero d'Avola, 25% Merlot, 20% Syrah, 5% Cabernet Franc
      • Cultivation: biological
      • Maturation: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 29,55 g/l
      • Total acidity: 5,53 g/l
      • Residual sugar: 2,48 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      stored air-conditioned

      19042422 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Montipagano" Montepulciano d'Abruzzo DOC 2024 (BIO)

      “Montipagano” Montepulciano d’Abruzzo DOC 2024 (BIO)

      • Grape variety: 100% Montepulciano
      • Cultivation: biological
      • Maturation: wooden barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: Diam
      • Total extract: 28,95 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 4,28 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75 kcal
        • Energy in kJ: 314 kJ
      stored air-conditioned

      11022724 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Trebbiano d'Abruzzo DOC 2024 (BIO)

      Trebbiano d’Abruzzo DOC 2024 (BIO)

      • Vinous:89 points
      • Grape variety: 100% Trebbiano
      • Cultivation: biological
      • Maturation: stainless steel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: natural corks
      • Food recommendations
        vegetable casserole
      • Total extract: 21,28 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,62 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 76 kcal
        • Energy in kJ: 317 kJ
        • Carbohydrates: 1,10 g
        • Of which sugar: 0,00 g
      stored air-conditioned

      12070124 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Pecorino Falerio DOC 2024 (BIO)

      Pecorino Falerio DOC 2024 (BIO)

      • Grape variety: 100% Pecorino
      • Cultivation: biological
      • Maturation: concrete
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 22,15 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,35 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 72 kcal
        • Energy in kJ: 296 kJ
      stored air-conditioned

      11040424 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • Rosé Sicilia DOC 2024 (BIO)

      Rosé Sicilia DOC 2024 (BIO)

      • Vinous:90 points
      • Grape varieties: 50% Nero d'Avola, 50% Syrah
      • Cultivation: biological
      • Maturation: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: twist lock
      • Total extract: 26,32 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 0,62 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,22
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 69 kcal
        • Energy in kJ: 288 kJ
        • Carbohydrates: 0,45 g
        • Of which sugar: 0,05 g
      stored air-conditioned

      19044124 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Gròttolo" Rosato Montecucco Toscana DOC 2024 (BIO)

      “Gròttolo” Rosato Montecucco Toscana DOC 2024 (BIO)

      • Luca Maroni:94 points
      • Falstaff:90 points
      • Grape varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Maturation: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 24,36 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,41 g/l
      • Sulfite: 58 mg/l
      • pH value: 3,31
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 72 kcal
        • Energy in kJ: 298 kJ
      stored air-conditioned

      09773224 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 9,90 €8,99 €
    • "Battista" Chardonnay Rubicone IGT 2024 (BIO)

      “Battista” Chardonnay Rubicone IGT 2024 (BIO)

      • Grape variety: 100% Chardonnay
      • Cultivation: biological
      • Maturation: 3 months stainless steel on the fine lees
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: Nomacorc
      • Total extract: 21,55 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,48
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75 kcal
        • Energy in kJ: 314 kJ
      stored air-conditioned

      07080124 · 0,75 l · 12,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 9,40 €
    • "Federico" Sangiovese Superiore Romagna DOC 2024 (BIO)

      “Federico” Sangiovese Superiore Romagna DOC 2024 (BIO)

      • Veronelli :90 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 9 months 70/30 stainless steel/wood barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029
      • Closure: Nomacorc
      • Food recommendations
        ossobuco, braised meat dishes
      • Total extract: 29,68 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 1,48 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 77 kcal
        • Energy in kJ: 322 kJ
      stored air-conditioned

      07082624 · 0,75 l · 12,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 9,40 €
    • "Comes" Pecorino Offida DOCG 2024 (BIO)

      “Comes” Pecorino Offida DOCG 2024 (BIO)

      • Decanter :91 points / Silver
      • Grape variety: 100% Pecorino
      • Cultivation: biological
      • Maturation: concrete
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 23,25 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 0,40 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,29
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75 kcal
        • Energy in kJ: 314 kJ
      stored air-conditioned

      11040324 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Casal di Serra" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2024 (BIO)

      “Casal di Serra” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2024 (BIO)

      • James Suckling:92 points
      • Falstaff:93 points
      • Grape variety: 100% Verdicchio
      • Cultivation: biological
      • Maturation: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: Nomacorc
      • Food recommendations
        light summer cuisine
      • Total extract: 23,75 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 2,14 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,59
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 76 kcal
        • Energy in kJ: 316 kJ
        • Carbohydrates: 0,90 g
        • Of which sugar: 0,40 g
      stored air-conditioned

      11020324 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

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    • "Centovie" Rosato Colli Aprutini IGT 2024 (BIO)

      “Centovie” Rosato Colli Aprutini IGT 2024 (BIO)

      • James Suckling:89 points
      • Grape variety: 100% Montepulciano
      • Cultivation: biological
      • Maturation: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: Nomacorc
      • Total extract: 26,15 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 1,59 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 73 kcal
        • Energy in kJ: 306 kJ
        • Carbohydrates: 0,90 g
        • Of which sugar: 0,40 g
      stored air-conditioned

      11023424 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 9,50 €
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