Grappa

Classic and traditional Amaro al Radicchio Rosso from Veneto. Radicchio Rosso is a variety ripening in winter with protected designation of origin. After crushing, the leaves are soaked in up to 60% alcohol for about 3 months. After pressing and filtering, alcohol and - as usual with half bittern - some sugar are added, as well as some herbs, the mixture of which the distillery keeps strictly secret. Negronis Amaro has a fine herbal aroma with hints of orange zest after a few weeks of ripening.

Amaro is usually served as a digestive. Enjoy this fine Italian bitter herb pure, on ice or as a long drink for example with blood orange juice. SUPERIORE.DE

Traditional infusion of aromatic herbs, spices and especially red radicchio, which gives it an original touch and a special character. The aroma is moderately intense, with distinct notes of rhubarb, ginseng and a hint of citrus. On the palate, it is soft and balanced, lingers for a long time and leaves the traditional, delicately bitter amaro taste of red radicchio in the mouth. SUPERIORE.DE

Additive: Colour E 150a

Negroni's Fernet is made from over 20 herbs (including mint, chamomile, myrrh, elderberry and saffron) according to a strictly guarded family recipe. It matures for 12 months in large wooden barrels, which gives it softness, spiciness and depth. SUPERIORE.DE

St. John's Eve on 24 June is traditionally the day in Italy when the still unripe walnuts are harvested for Christmas. This time represents the ideal balsamic ripeness of the fruits, which are carefully selected, harvested by hand and then conscientiously prepared. This is followed by an infusion of cinnamon, lemon peel, cloves and sugar, followed by a further maceration period to extract the aromas from the botanicals. Only at the end of a further maturing does this fine nocino achieve the right balance from its various substances. SUPERIORE.DE

Very elegant distillate with a fresh fruit bouquet of cherries. On the palate a hint of berries and bitter almond, the finish is bittersweet and warm. SUPERIORE.DE

As La Mia, the Marzadros offer traditional grappas of the region. The decorative label, as typed on a typewriter, and the imitation seal are reminiscent of the official quality controls of bygone times.

Clear, aromatic, multi-layered and fruity, yet almost tender. SUPERIORE.DE

As La Mia, the Marzadros offer traditional grappas of the region. The decorative label, as typed on a typewriter, and the imitation seal are reminiscent of the official quality controls of bygone times.

Clear, fresh pomace fruit, balanced, pleasant, ends fresh and clean. Salute! SUPERIORE.DE

As La Mia, the Marzadros offer traditional grappas of the region. The decorative label, as typed on a typewriter, and the imitation seal are reminiscent of the official quality controls of bygone times.

Clear, in the nose dried berries, leaves, mushrooms, on the palate fresh and with a slight sweetness, very pleasant. SUPERIORE.DE

As La Mia, the Marzadros offer traditional grappas of the region. The decorative label, as typed on a typewriter, and the imitation seal are reminiscent of the official quality controls of bygone times.

Wonderful golden colour, fine fruit and vanilla aromas, aromatic, harmonious and long. SUPERIORE.DE

Traditional grappa with intense aromas of wild cherry and black berries. Sensational originality and persistence in the extremely harmonious taste. SUPERIORE.DE

A fresh grappa with mineral tones, citrus notes and a harmonious aftertaste. SUPERIORE.DE

Negroni Grappa Reale Barricata is distilled slowly and in a controlled manner in copper pot stills from a selection of excellent marcs from the hills of the Treviso region. It is then aged for 15 months in used oak barrels, giving it a golden yellow colour. A soft grappa with a beautiful spiciness. SUPERIORE.DE

This grappa is made from the marcs of the famous Bordeaux blend Capo di Stato. Fresh and clear with a slightly peppery bouquet and hints of spices and berries. The aromatic components continue on the palate with finesse until the elegant finish. SUPERIORE.DE

"Very fruity nose, of cherries and raspberries, wild strawberries, flowers in the finish, very fresh. Opens up in the mouth on pear flavours, melting, slightly sweet, well integrated alcohol, very long finish." Falstaff

straw yellow with golden reflections. Epoca Prestige is the distilled essence of fine vinous aromas and fragrances, then aged for 4 years in selected used oak barrels, making this grappa graceful, spicy-soft and elegant. SUPERIORE.DE

A land, a grappa - La Trentina is a mild (=morbida) grappa made from the typical grapes of Trentino. This was distilled exclusively from the marc of white grape varieties and matured for about 6 months in the barriques in which the Diciotto Lune had previously matured. Delicately amber in colour, mild and very persistent fragrance, intense on the palate. SUPERIORE.DE

Natural distillate aged in barriques and small wooden barrels from selected soft vintage marcs of Friuli. Distilled with separation of the pre- and post-run in exclusive copper steam stills. Elegant and persistent in bouquet and taste. Without the addition of colouring agents. SUPERIORE.DE

"Light gold. Slightly cinnamon, white chocolate, delicately floral. Soft with notes of vanilla, gently creamy, good length, harmonious finish." Falstaff

From the distillation of pomace of the renowned Muscat grape, this noble, excellent grappa is obtained with an elegant aroma and a pleasantly harmonious, persistent taste. SUPERIORE.DE

Grappa Monovitigno Il Prosecco Bianco is the ideal summer grappa: fresh, floral and with a playful aroma. Excellent pleasure at a serving temperature of 11 degrees and ingenious also for the preparation of many cocktails. SUPERIORE.DE

Crystal clear grappa from selected marc of Chardonnay grape, very fresh and softly processed. Fine fragrance and elegant taste of Golden Delicious apple and fresh bread crust. SUPERIORE.DE

Delicate amber colour due to the short ageing in barrique. Fine and elegant, reminiscent of the scent of bread, vanilla and pastries. The same aromas on the palate before finishing long and with a light apple note. Without added colouring agents. SUPERIORE.DE

Unusual, but very interesting - a single-varietal Carricante grappa. Crystal clear, wonderful aroma of grapes, well-structured body and delicate mineral hints. SUPERIORE.DE

"Medium expressive on the nose, yet inviting and elegant, dark fruit. Round on the palate with slight sweetness, gentle mouthfeel with good length." Falstaff

Smells like roses, sage and vanilla. Elegant, soft and very sensual grappa. SUPERIORE.DE

Soft, round and captivating. This is a grappa refined for 10 months in large terracotta amphorae from the marc of the typical Trentino red and white grape varieties. Aging in classic clay vessels with a minimum of oxygen ensures soft and mature ageing notes without any wood taste. Strong, pure and fresh the bouquet with a grandiose softness and a lot of unique character. An unusual speciality! SUPERIORE.DE

Clear and appetisingly soft peach fragrant. Grappa from Pinot Nero and Barbera with a round, harmonious body, which develops on the palate to mature warmth and a deep finish. SUPERIORE.DE