Fattoria Selvapiana

Medium cherry red. Tobacco, leather and liquorice on the nose, with a beautiful cherry aroma on the palate, supported by good acidity and tannin structure. Excellent Sangiovese interpretation with great value. SUPERIORE.DE

"Lifted, peppery berries with some red plums and flowers. Juicy and light- to medium-bodied on the palate with fresh, firm tannins." James Suckling

The owner of Selvapiana, Francesco Giuntini, and the owner of the Petrognano winery, Cecilia Galeotti Ottieri, have a long friendship. Their small winery, located on Tuscany's border with Emilia Romagna, lies in the middle of the Pomino DOC, which was first mentioned in a document in 1716 and is one of the first four protected appellations in Tuscany (along with Rufina Classico, Carmignano and Valdarno Superiore).

For some years now, the two have been linked by the "Villa Petrognano" project - under this name, a clear, very well-structured white is produced under Selvapiana's aegis. On the nose, delicious notes of white peach, apple and rose, followed by honey and traces of star jasmine. Very enjoyable on the palate, a wine of captivating elegance, freshness and with a clearly defined personality. SUPERIORE.DE

The owner of Selvapiana, Francesco Giuntini, and the owner of the Petrognano winery, Cecilia Galeotti Ottieri, have a long friendship. Their small winery, located on Tuscany's border with Emilia Romagna, lies in the middle of the Pomino DOC, which was first mentioned in a document in 1716 and is one of the first four protected appellations in Tuscany (along with Rufina Classico, Carmignano and Valdarno Superiore).

For some years now, the two have been united by the project "Villa Petrognano", under the aegis of Selvapiana, one of the best Pomino Rosso of the region is produced. Subtle in fragrance, the taste is full-bodied and lively - a cuvée that you won't forget in a hurry! SUPERIORE.DE

"This has aromas of dried herbs, crushed raspberries, blackberries, grilled meat and orange peel. Medium-bodied with chewy tannins and a savory, wild and firm palate. Tangy acidity, too." James Suckling

This successful blend of Sangiovese, Merlot and Cabernet Sauvignon opens with dark concentration and great density. Fornace offers impressive juiciness and rich aromas of red cherries, blackberries, spices and grilled herbs. Its full body, restrained acidity and silky tannins are perfectly balanced, with balsamic hints accompanying this attractive supertuscan into a smooth and long finish. SUPERIORE.DE

"Mushroom, meat and earth with some blackcurrant on the nose. Medium to full body, firm and chewy tannins and a long, fresh finish. Bright and tensioned for the vintage. Crushed-stone undertones." James Suckling

Wonderful, finesse-rich selection of the best Sangiovese grapes of the winery. The nose convinces with richness: red fruits, dark flowers, in addition fine tar and vegetal notes, traces of blackberry jam. On the palate, full-bodied with subtle extract sweetness, punchy and juicy at the same time, the well-proportioned tannins come into play very well and glide this red elegantly into a long final. SUPERIORE.DE

"Savory and complex nose with a meaty, earthy undertone to the orange rind, iron, baking spices, leather and ripe plums. Juicy and firm on the palate with a medium to full body and abundant, mealy tannins. Long and caressing finish." James Suckling

Medium cherry red. Tobacco, leather and liquorice on the nose, with a beautiful cherry aroma on the palate, supported by good acidity and tannin structure. Excellent Sangiovese interpretation with great value. SUPERIORE.DE

"Lifted, peppery berries with some red plums and flowers. Juicy and light- to medium-bodied on the palate with fresh, firm tannins." James Suckling

The top-quality Riserva Vigneto Erchi comes from the small vineyard of the same name, which has belonged to the Fattoria Selvapiana estate since 1998. For a long time, the owners have been looking for a vineyard whose terroir impressively proves the complexity of Sangiovese in the Rufina area, and so this wine is a top-class addition to the famous Selvapiana collection.

Compared to Bucerchiale, Vigneto Erchi is a little more red-fruited and combines its power with beautiful finesse. In the well-tempered bouquet, precise and well-defined aromas of wild cherry and red currant, alongside hints of blue flowers and earthy notes. Initially restrained on the palate, it gains volume and breed with further aeration. Maturation in French oak provides a structure and depth that will give it a long life. Everything is just right here, the new top Sangiovese of the house has found its place. SUPERIORE.DE

"Purity of cherries and crushed stones on the nose. Medium to full body, racy tannins and a mineral crisp finish. Nice structure, if a little austere now. Better from 2024." James Suckling

"Fattoria Selvapiana, one of the region's top producers, has described its 5 ha Vigna Erchi as iron soil compared to its legendary Bucerchiale vineyard. Exceptional elegance and a silky melt complement the bold dark fruit character. Although aged for 18 months in French barriques, there is no hint of oak on the palate, only its influence. The wine is a classic example of power and finesse, invigorating freshness and great length. The tannins remain polished and unobtrusive, even when you keep the wine in your mouth. It is a youthful wine, but its impeccable balance suggests longevity and glorious evolution." Decanter

The top-quality Riserva Vigneto Erchi comes from the small vineyard of the same name, which has belonged to the Fattoria Selvapiana estate since 1998. For a long time, the owners have been looking for a vineyard whose terroir impressively proves the complexity of Sangiovese in the Rufina area, and so this wine is a top-class addition to the famous Selvapiana collection.

Compared to Bucerchiale, Vigneto Erchi is a little more red-fruited and combines its power with beautiful finesse. In the well-tempered bouquet, precise and well-defined aromas of wild cherry and red currant, alongside hints of blue flowers and earthy notes. Initially restrained on the palate, it gains volume and breed with further aeration. Maturation in French oak provides a structure and depth that will give it a long life. Everything is just right here, the new top Sangiovese of the house has found its place. SUPERIORE.DE

"A complex, outstanding Chianti Rufina with savory grapefruit peel, tar, white pepper, dry earth, new leather and hints of mineral and fine musk. Pretty full-bodied and minerally on the palate with vertical, close-knit tannins extending to a long, savory finish." James Suckling

Medium cherry red. Tobacco, leather and liquorice on the nose, with a beautiful cherry aroma on the palate, supported by good acidity and tannin structure. Excellent Sangiovese interpretation with great value. SUPERIORE.DE

"Lifted, peppery berries with some red plums and flowers. Juicy and light- to medium-bodied on the palate with fresh, firm tannins." James Suckling

The top-quality Riserva Vigneto Erchi comes from the small vineyard of the same name, which has belonged to the Fattoria Selvapiana estate since 1998. For a long time, the owners have been looking for a vineyard whose terroir impressively proves the complexity of Sangiovese in the Rufina area, and so this wine is a top-class addition to the famous Selvapiana collection.

Compared to Bucerchiale, Vigneto Erchi is a little more red-fruited and combines its power with beautiful finesse. In the well-tempered bouquet, precise and well-defined aromas of wild cherry and red currant, alongside hints of blue flowers and earthy notes. Initially restrained on the palate, it gains volume and breed with further aeration. Maturation in French oak provides a structure and depth that will give it a long life. Everything is just right here, the new top Sangiovese of the house has found its place. SUPERIORE.DE

"Purity to the cherries and crushed stones in the nose. Medium to full body, racy tannins and a minerally, crunchy finish. Pretty structure, if a little austere now. Better from 2024." James Suckling

"Fattoria Selvapiana, one of the area’s top producers, designated their 5ha Vigna Erchi, a site that has more iron in the soil compared to their iconic Bucerchiale vineyard. Extraordinary elegance and a silky suaveness complement the bold dark fruit character. Though aged in French barriques for 18 months, there’s not a hint of oakiness on the palate; you just feel its influence. A classic example of muscle and refinement, the wine delivers enlivening freshness and great length. The tannins remain polished and unobtrusive even after holding the wine in the mouth. It’s a youthful wine, to be sure, but its impeccable balance predicts a long life and glorious evolution." Decanter

The top-quality Riserva Vigneto Erchi comes from the small vineyard of the same name, which has belonged to the Fattoria Selvapiana estate since 1998. For a long time, the owners have been looking for a vineyard whose terroir impressively proves the complexity of Sangiovese in the Rufina area, and so this wine is a top-class addition to the famous Selvapiana collection.

Compared to Bucerchiale, Vigneto Erchi is a little more red-fruited and combines its power with beautiful finesse. In the well-tempered bouquet, precise and well-defined aromas of wild cherry and red currant, alongside hints of blue flowers and earthy notes. Initially restrained on the palate, it gains volume and breed with further aeration. Maturation in French oak provides a structure and depth that will give it a long life. Everything is just right here, the new top Sangiovese of the house has found its place. SUPERIORE.DE

"Purity to the cherries and crushed stones in the nose. Medium to full body, racy tannins and a minerally, crunchy finish. Pretty structure, if a little austere now. Better from 2024." James Suckling

"Fattoria Selvapiana, one of the area’s top producers, designated their 5ha Vigna Erchi, a site that has more iron in the soil compared to their iconic Bucerchiale vineyard. Extraordinary elegance and a silky suaveness complement the bold dark fruit character. Though aged in French barriques for 18 months, there’s not a hint of oakiness on the palate; you just feel its influence. A classic example of muscle and refinement, the wine delivers enlivening freshness and great length. The tannins remain polished and unobtrusive even after holding the wine in the mouth. It’s a youthful wine, to be sure, but its impeccable balance predicts a long life and glorious evolution." Decanter

The top-quality Riserva Vigneto Erchi comes from the small vineyard of the same name, which has belonged to the Fattoria Selvapiana estate since 1998. For a long time, the owners have been looking for a vineyard whose terroir impressively proves the complexity of Sangiovese in the Rufina area, and so this wine is a top-class addition to the famous Selvapiana collection.

Compared to Bucerchiale, Vigneto Erchi is a little more red-fruited and combines its power with beautiful finesse. In the well-tempered bouquet, precise and well-defined aromas of wild cherry and red currant, alongside hints of blue flowers and earthy notes. Initially restrained on the palate, it gains volume and breed with further aeration. Maturation in French oak provides a structure and depth that will give it a long life. Everything is just right here, the new top Sangiovese of the house has found its place. SUPERIORE.DE

"A complex, outstanding Chianti Rufina with savory grapefruit peel, tar, white pepper, dry earth, new leather and hints of mineral and fine musk. Pretty full-bodied and minerally on the palate with vertical, close-knit tannins extending to a long, savory finish." James Suckling