• "Riparosso" Montepulciano d'Abruzzo DOC 2018

      “Riparosso” Montepulciano d’Abruzzo DOC 2018

      The craggy, red-toned rocky landscape of the Ripe, in the immediate vicinity of the vineyards, gave the Riparosso its name. Its intense bouquet of tender-fresh character is beguiling, the velvety and mild taste absolutely seductive. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 8 months large oak barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,64
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12022118 ·  0,75 l · 8,77 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,58 €
    • "Mandriolo" Rosso Toscana DOC 2018

      “Mandriolo” Rosso Toscana DOC 2018

      Morisfarms does not deviate from the accustomed quality standard even when it comes to the entry-level wine, which can hardly be surpassed in its constancy. Freshness and relaxed sweetness are the strengths of the Rosso Maremma with the earthy fruit bouquet of cherry and plum and spicy notes in the finish. SUPERIORE.DE

      "Bright, bright ruby red. Very fresh and open nose, crunchy raspberry combined with juicy cherry. On the palate fresh and very juicy, opens on clear fruit, simple and drinkable, harmonious final, an appealing food companion with great value! Falstaff

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Falstaff:91 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, Petit Verdot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Vegan Clearing: yes
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,70
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09142918 · 0,75 l · 9,03 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,77 €
    • "Cantalupi" Primitivo del Salento IGT 2018

      “Cantalupi” Primitivo del Salento IGT 2018

      Appealing the Cantalupi, here as a pure Primitivo. The rich scent of red fruits, tobacco and pepper is followed by a fresh, harmonious taste. SUPERIORE.DE

      "Vibrant ruby red. Opens with notes of violets and roses, laurel, myrtle, thyme and small pickled cherries. The taste is juicy, fresh and spicy with long fruity notes and dense, well integrated tannins. From 20-year-old vines." Bibenda

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 32,70 g/l
      • Total Acidity: 6,07 g/l
      • Residual Sugar: 6,00 g/l
      • Sulfite: 118 mg/l
      • ph-Value: 3,70
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15092718 · 0,75 l · 9,03 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,77 €
    • "Villa Medoro" Montepulciano d'Abruzzo DOC 2018

      “Villa Medoro” Montepulciano d’Abruzzo DOC 2018

      Convincing Montepulciano d'Abruzzo of high quality at a very attractive price. Typical, strong fruit aroma, full-bodied taste and spicy structure. SUPERIORE.DE

      "Beautiful ruby red color with violet reflections. Rich bouquet of red roses, black cherries, berries, rhubarb, black pepper. Hints of undergrowth and smoky tones. In the mouth with soft texture, balanced and with spicy tannins." Bibenda

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 12 months stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,30 g/l
      • Total Acidity: 5,23 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 90 mg/l
      • ph-Value: 3,52
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Food Recommendations: grilled meat
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12092118 · 0,75 l · 9,55 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,16 €
    • Sangiovese Terra degli Osci IGT 2018

      Sangiovese Terra degli Osci IGT 2018

      Excellent, pure Sangiovese at a top price: ruby red, strong, very typical bouquet of dark berries, tobacco and leather, well structured on the palate with cherry and plum notes, excellent length and elegant, fine fruity finish. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :89 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      14012218 · 0,75 l · 9,55 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,16 €
    • "Disueri" Nero d'Avola Sicilia DOC 2018

      “Disueri” Nero d’Avola Sicilia DOC 2018

      Nero d'Avola, named after the Lago di Disueri, a lake in the province of Caltanissetta in the middle of Sicily. Deep dark red, intense scent of dark fruits with a hint of eucalyptus. Strong and round on the palate, smooth and long. SUPERIORE.DE

      "Lovely density and firmness to this nero d’avola with firm tannins, fresh fruit and a lightly chewy finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Vinibuoni:
      • James Suckling:92 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 1,78 g/l
      • ph-Value: 3,42
      • Closure: Glass closure
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083518 · 0,75 l · 9,95 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,46 €
    • "Ilico" Montepulciano d'Abruzzo DOC 2017

      “Ilico” Montepulciano d’Abruzzo DOC 2017

      Deep red colour, in the nose a complex spectrum of aromas fascinates. Dominated by the ripe berry fragrance, with hints of plums and tobacco. Powerful and intense on the palate, rich in extracts, with juicy soft tannins. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:92 points
      • Vinibuoni:
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 10 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,35 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12022617 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Jorio" Montepulciano d'Abruzzo DOC 2016

      “Jorio” Montepulciano d’Abruzzo DOC 2016

      This Montepulciano d'Abruzzo fascinates with its flattering bouquet of wild berries and balsamic notes. On the palate notes of dark berries, dense and soft, juicy tannins and a fine hint of cocoa. SUPERIORE.DE

      "Shows real purity of fruit with blueberries, citrus, crushed stones, iodine and Thai basil. Medium to full body, lithe and medium chewy tannins and a fresh, structured finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:93 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 18 months 70/30 large barrel/barrique
      • Vegan Clearing: yes
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,30 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 3,20 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,35
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11022416 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "Vitiano" Rosso Umbria IGP 2017

      “Vitiano” Rosso Umbria IGP 2017

      Typical Vitiano: Its colour is deep ruby red and aromas of cherries and berries flow into the nose. The taste is nicely clear as we know it, in the foreground there are wonderful fresh cherry tones with an aromatic vanilla note. Also the youngest Vitiano has an excellent structure and fine tannins. Today already round, full-bodied, juicy and with long lasting fruit. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:95 points
      • Grape Varieties: 33% Merlot, 33% Cabernet Sauvignon, 34% Sangiovese
      • Cultivation: conventional
      • Expansion: 3 months barrique
      • Development: Barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,65 g/l
      • Total Acidity: 5,11 g/l
      • Residual Sugar: 4,06 g/l
      • Sulfite: 104 mg/l
      • ph-Value: 3,65
      • Closure: Plastic cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Food Recommendations: Sausage and ham, grilled tuna fillet
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      10022117 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • "San Lorenzo" Rosso Conero DOC 2017

      “San Lorenzo” Rosso Conero DOC 2017

      Pure Montepulciano from the San Lorenzo vineyard: garnet red with almost black reflections, intense and noble bouquet, soft and round in taste. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 18 months 70/30 oak barrel/barrique
      • Development: partial barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,75 g/l
      • Total Acidity: 5,26 g/l
      • Residual Sugar: 4,16 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11022217 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,75 €
    • Rosso di Montepulciano DOC 2016

      Rosso di Montepulciano DOC 2016

      Elegant and racy Rosso di Montepulciano, slim and feminine, with aromas of ripe red cherries and good length. SUPERIORE.DE

      • Gambero Rosso:
      • Grape Varieties: 95% Prugnolo Gentile, 5% Canaiolo and Merlot
      • Cultivation: close to nature
      • Expansion: 6 months Stainless steel tank
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 27,00 g/l
      • Total Acidity: 4,90 g/l
      • Residual Sugar: 0,60 g/l
      • Sulfite: 64 mg/l
      • ph-Value: 3,60
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29392216 · 0,75 l · 11,05 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,29 €
    • Mandrarossa "Bonera" Sicilia DOC 2018

      Mandrarossa “Bonera” Sicilia DOC 2018

      Clear strong ruby with beautifully pronounced dark berry aromas and a fine vanilla tone. An elegant strong wine, full-bodied and pleasantly warm on the palate with a phenomenally long finish. SUPERIORE.DE

      "This blend of Nero d'Avola and Cabernet Franc offers aromas of dark berry, cedar and tobacco. The savory palate shows black currant jam, licorice and vanilla alongside firm tannins." Wine Enthusiast

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Wine Enthusiast:89 points
      • Grape Varieties: 50% Cabernet Franc, 50% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 3 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 37,12 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 2,70 g/l
      • Sulfite: 130 mg/l
      • ph-Value: 3,56
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19022318 · 0,75 l · 11,17 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,38 €
    Things to know about
    Gambero-Rosso
    Gambero-Rosso

    The Guide "Vini d'Italia" from the Genussverlag Gambero Rossois often referred to in Italy as the wine Bible. Although many new guides have been created in recent years, it is still the best-known, most important and most reliable wine guide for Italian wines. In this objective standard work, the top wines of all regions are awarded each year by a competent jury and the best wines are awarded the famous "3 glasses/Tre bicchieri" excellent. Two red glasses are given to those wines that made it to the final round of tastings. This standard work is also available in English and German translation. The presentation of the German edition always takes place the day before the fair. "ProWein" will take place in Düsseldorf.

    Depending on the quality, the wines are evaluated on a scale of one to three glasses. The inclusion of a wine in Italy's most important wine guide alone is considered a remarkable success, and the ratings can be explained as follows:

    good wines
    very good wines
    very good wines, finalists
    top wines