• "Mandriolo" Rosso Toscana DOC 2020

      “Mandriolo” Rosso Toscana DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:93 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, Petit Verdot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,00 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 0,20 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,70
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09142920 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Riparosso" Montepulciano d'Abruzzo DOC 2020

      “Riparosso” Montepulciano d’Abruzzo DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Slow Wine:everyday wine
      • Doctor Wine:92 points
      • Luca Maroni:94 points
      • Vinibuoni:
      • James Suckling:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 8 months large oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,00 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 2,50 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,64
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12022120 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "La Segreta Il Rosso" Sicilia DOC 2020

      “La Segreta Il Rosso” Sicilia DOC 2020

      • Gambero Rosso:
      • James Suckling:91 points
      • Grape Varieties: 50% Nero d'Avola, 25% Merlot, 20% Syrah, 5% Cabernet Franc
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 29,45 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 2,55 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,44
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19042420 · 0,75 l · 10,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,80 €
    • "Vigna Bricco di Vergne" Dolcetto d'Alba DOC 2019

      “Vigna Bricco di Vergne” Dolcetto d’Alba DOC 2019

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Dolcetto
      • Cultivation: conventional
      • Expansion: 6-12 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 28,25 g/l
      • Total acidity: 6,14 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,62
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2023+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05182519 · 0,75 l · 10,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €7,99 €
    • "Vigna Piediprato" Rosso Piceno DOC 2018 (BIO)

      “Vigna Piediprato” Rosso Piceno DOC 2018 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Grape Varieties: 50% Montepulciano, 50% Sangiovese
      • Cultivation: biological
      • Expansion: concrete and barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 29,65 g/l
      • Total acidity: 5,56 g/l
      • Residual sugar: 0,20 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,68
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-009
      read more
      stored air-conditioned

      11042118 · 0,75 l · 11,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,30 €
    • Valpolicella Superiore DOC 2018

      Valpolicella Superiore DOC 2018

      • Gambero Rosso:
      • James Suckling:92 points
      • Grape Varieties: 85% Corvina, 10% Rondinella, 5% Corvinone
      • Cultivation: conventional
      • Expansion: 12 months oak barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 35,70 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 6,60 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,62
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03072118 · 0,75 l · 11,47 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      8,60 €
    • "Barbazzale" Bianco Etna DOC 2020

      “Barbazzale” Bianco Etna DOC 2020

      • Gambero Rosso:
      • James Suckling:91 points
      • Grape Variety: 100% Catarratto
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 21,65 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,48
      • Closure: Diam
      • Serving temperature: 8-10 °C
      • Storage potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19230320 · 0,75 l · 11,85 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,70 €8,89 €
    • "Sovrana" Barbera d'Alba DOC 2019

      “Sovrana” Barbera d’Alba DOC 2019

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:92 points
      • Vinibuoni:
      • James Suckling:91 points
      • Grape Variety: 100% Barbera
      • Cultivation: conventional
      • Expansion: 25/75 new/used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 27,55 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 2,55 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,44
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05182319 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Serre" Susumaniello del Salento IGP 2020

      “Serre” Susumaniello del Salento IGP 2020

      • Gambero Rosso:
      • Luca Maroni:93 points
      • Grape Variety: 100% Susumaniello
      • Cultivation: conventional
      • Expansion: 6 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 42,55 g/l
      • Total acidity: 6,25 g/l
      • Residual sugar: 8,55 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,60
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2025
      • Food recommendations: ripe cheeses, game dishes
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      15042920 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Villa Gemma" Cerasuolo d'Abruzzo DOC 2020

      “Villa Gemma” Cerasuolo d’Abruzzo DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Robert Parker:89 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 24,55 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 5,33 g/l
      • Sulfite: 36 mg/l
      • pH value: 3,15
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12102520 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €8,99 €
    • "Piancarda" Rosso Conero DOC 2018

      “Piancarda” Rosso Conero DOC 2018

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Vinibuoni:
      • Vinous:89 points
      • Wine Spectator :89 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11012318 · 0,75 l · 12,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,40 €
    • "Nanfrè" Valpolicella DOC 2020

      “Nanfrè" Valpolicella DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Vinous:89 points
      • James Suckling:91 points
      • Grape Varieties: 70% Corvina, 30% Rondinella
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 36,25 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 7,45 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,45
      • Closure: glass closure
      • Serving temperature: 16-18 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03173020 · 0,75 l · 12,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,40 €
    • Valpolicella DOC 2020

      Valpolicella DOC 2020

      • Gambero Rosso:
      • Vinous:89 points
      • Grape Varieties: 80% Corvina, 20% Rondinella
      • Cultivation: conventional
      • Expansion: 8 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Total extract: 24,85 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: 4,22 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,36
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03263320 · 0,75 l · 13,05 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      10,90 €9,79 €
    • "Duca Sanfelice" Cirò Rosso Classico Superiore Riserva DOC 2019

      “Duca Sanfelice” Cirò Rosso Classico Superiore Riserva DOC 2019

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Vinibuoni:
      • Grape Variety: 100% Gaglioppo
      • Cultivation: conventional
      • Expansion: 24 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,50
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2026
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      16012219 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Vigna di Pallino" Chianti DOCG 2018

      “Vigna di Pallino” Chianti DOCG 2018

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:89 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 28,78 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09332818 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Rosso di Montepulciano DOC 2019 (BIO)

      Rosso di Montepulciano DOC 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Grape Varieties: 85% Prugnolo Gentile, 8% Canaiolo, 7% Merlot
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 26,54 g/l
      • Total acidity: 5,76 g/l
      • Residual sugar: 1,30 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,60
      • Closure: Nomacorc
      • Serving temperature: 16-18 °C
      • Storage potential: 2024
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      29352819 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Tellus" Syrah Lazio IGP 2019

      “Tellus” Syrah Lazio IGP 2019

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:97 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 5 months barrique
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 30,15 g/l
      • Total acidity: 5,36 g/l
      • Residual sugar: 3,25 g/l
      • Sulfite: 93 mg/l
      • pH value: 3,61
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      10022919 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Cantalupi" Salice Salentino Riserva DOC 2018

      “Cantalupi” Salice Salentino Riserva DOC 2018

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:91 points
      • Vinibuoni:
      • Grape Varieties: 80% Negroamaro, 20% Malvasia Nera
      • Cultivation: conventional
      • Expansion: wooden barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,55 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 7,55 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,52
      • Closure: Diam
      • Serving temperature: 18-20 °C
      • Storage potential: 2026+
      • Food recommendations: roast lamb
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      15092518 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "La Villa" Barbera d'Asti DOCG 2020

      “La Villa” Barbera d’Asti DOCG 2020

      • Gambero Rosso:
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 30,35 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,50
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05382120 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Vigna Pedale" Castel del Monte Riserva DOCG 2016

      “Vigna Pedale” Castel del Monte Riserva DOCG 2016

      • Gambero Rosso:
      • Veronelli :90 points
      • Doctor Wine:95 points
      • Luca Maroni:92 points
      • Vinibuoni:
      • James Suckling:91 points
      • Falstaff:93 points
      • Grape Variety: 100% Nero di Troia
      • Cultivation: conventional
      • Expansion: 12 months large barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 38,55 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 3,95 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024+
      • Food recommendations: meat dishes, game dishes, ragouts
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      15022216 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Rigoleto" Rosso Montecucco DOC 2019 (BIO)

      “Rigoleto” Rosso Montecucco DOC 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:92 points
      • Vinibuoni:
      • Wine Spectator :89 points
      • James Suckling:91 points
      • Falstaff:89 points
      • Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Expansion: 10 months stainless steel/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 28,65 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,49
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09772919 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    Things to know aboutGambero-Rosso