• Marsala Italia Particolare DOC fine semisecco

      Marsala Italia Particolare DOC fine semisecco

      This Fine is made from white grapes and was stored in wooden barrels for one year. It is elegant with beautiful bouquet and of fine medium sweetness. Strong character of vanilla and roasted almonds, intensely persistent, velvety and soft and full-bodied. A dessert wine that is also indispensable for Italian cuisine. SUPERIORE.DE

      • Grape Variety: Grillo, Catarratto and Inzolia
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 17,00 % vol
      • Total Acidity: 4,80 g/l
      • Residual Sugar: 53,00 g/l
      • Closure: Screw cap
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      35000004 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • Goldmuskateller Alto Adige DOC 2020 (dolce)

      Goldmuskateller Alto Adige DOC 2020 (dolce)

      This lovely Goldmuskateller can be recognised by its typical aromatic nutmeg scent, which is combined here with a light honeydew melon note. The fine residual sweetness gives the wine a pleasant softness and personality. SUPERIORE.DE

      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 23,26 g/l
      • Total Acidity: 4,35 g/l
      • Residual Sugar: 56,00 g/l
      • Sulfite: 165 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Food Recommendations: typical south tyrolean desserts such as doughnuts (berliner) and apple strudel
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01070520 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Verduzzo Friulano Friuli Colli Orientali DOC 2018

      Verduzzo Friulano Friuli Colli Orientali DOC 2018

      The grapes for this full-bodied Trockenbeerenauslese dry naturally on the vine to enrich the highest possible concentration of fructose and aromas. They are harvested late and fermented in barriques. Intense, shiny golden yellow. Vinous bouquet with notes of honey and vanilla. In the drink, the Verduzzo is of fine sweetness, full body and powerful. It glides soft and full-bodied into a wonderfully creamy finish. SUPERIORE.DE

      • Grape Variety: 100% Verduzzo
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Development: Barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 137 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 128 g/l
      • Sulfite: 128 mg/l
      • ph-Value: 3,58
      • Closure: Natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2026+
      • Food Recommendations: Almond tart, creamy desserts, but also raw ham with fig, goose liver pate
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      02131418 · 0,5 l · 19,90 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • Marsala Superiore "Old Marsala" DOC secco

      Marsala Superiore “Old Marsala” DOC secco

      Light amber. The more than 2 years maturing in oak barrels makes this Marsala very balanced, in the bouquet the typical Marsala aromas are rounded off by a fine oak spice. On the palate rather moderately dry with an enveloping aroma of black cherry and a fine nutty note. The classic for dessert. SUPERIORE.DE

      • Grape Variety: Grillo, Catarratto And Inzolia
      • Cultivation: close to nature
      • Expansion: 12 months wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 18,00 % vol
      • Total Acidity: 4,80 g/l
      • Residual Sugar: 28,00 g/l
      • Closure: screw cap
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      35000031 · 0,75 l · 14,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,60 €
    • Marsala Superiore "Garibaldi" DOC dolce

      Marsala Superiore “Garibaldi” DOC dolce

      Text follows. SUPERIORE.DE

      • Grape Variety: Grillo, Catarratto and Insolia
      • Cultivation: close to nature
      • Expansion: 24 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 18,00 % vol
      • Total Acidity: 4,42 g/l
      • Residual Sugar: 112,00 g/l
      • Closure: Screw cap
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      35000032 · 0,75 l · 14,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,60 €
    • "Dindarello" Bianco Passito Veneto IGT 2019 (0,375l)

      “Dindarello” Bianco Passito Veneto IGT 2019 (0,375l)

      This still Muscat, conceived as the "little brother" of Torcolato and Acininobili, is a masterpiece and proves once again that Fausto Maculan is one of the world's best producers of dessert wines. Dindarello scores with a bouquet of peaches, elderberries and aromatic herbs. These aromas accompany the wonderfully full flavour right through to the finish. Its perfect balance between sweetness and acidity will ennoble any end of a meal. SUPERIORE.DE

      • Bibenda:
      • Luca Maroni:98 points
      • Vinibuoni:
      • Grape Variety: 100% Moscato
      • Cultivation: close to nature
      • Expansion: 2 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Extract: 182,00 g/l
      • Total Acidity: 5,20 g/l
      • Residual Sugar: 129,65 g/l
      • Sulfite: 198 mg/l
      • ph-Value: 3,30
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03080819 · 0,375 l · 29,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • Marsala Fine Rubino DOC dolce

      Marsala Fine Rubino DOC dolce

      The fermentation of this fine Marsala is interrupted by the enrichment with brandy aged for at least 5 years in oak barrels. Intense ruby red. Very fruity bouquet of black cherry, pomegranate and plum. In the long, full taste sweet with present red fruit, cherry and again pomegranate. SUPERIORE.DE

      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: 12 months large oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 18,00 % vol
      • Total Acidity: 5,17 g/l
      • Residual Sugar: 138,00 g/l
      • Closure: twist lock
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2025+
      • Food Recommendations: dark chocolate, mulberry jam
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      35000006 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Apianae" Moscato Passito del Molise DOC 2015

      “Apianae” Moscato Passito del Molise DOC 2015

      This Moscato from Molise is quite extraordinary and rich in aromas. Delightful bouquet of figs, apricots and candied citrus fruits, on the palate finely creamy, with well-dosed sweetness and a touch of tingling acidity. SUPERIORE.DE

      "Bright gold. Very intense, spicy quinine, orange peel, grapefruit and honeyed aromas on the enticing nose. Then suave and actually quite refined despite being very luscious, with flavors similar to the aromas. Finishes quite long and dense, leaving a mouth-coating yet vibrant mouthfeel behind." Vinous

      • Bibenda:
      • Veronelli :90 points
      • Vinibuoni:
      • Vinous:92 points
      • Grape Variety: 100% Moscato
      • Cultivation: close to nature
      • Expansion: 12 months steel tub
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      14010315 · 0,5 l · 23,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Tre Filer" Vino di uve stramature VdT 2017 dolce

      “Tre Filer” Vino di uve stramature VdT 2017 dolce

      Tre Filer is made from the sugary sweet must of overripe (stramature), dried white wine grapes and matures for one year in oak barrels. A wonderful sweet wine: grapey in aroma, in addition notes of apple, honey and apricots, fascinating - an almost hypnotizing sweetness that enchants the palate. Gourmets appreciate the combination with spicy cheese aromas, puff pastry or shortbread. SUPERIORE.DE

      • Grape Variety: Turbiana, Chardonnay, Sauvignon
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 145,00 g/l
      • Total Acidity: 7,20 g/l
      • Residual Sugar: 140,00 g/l
      • Sulfite: 118 mg/l
      • ph-Value: 3,25
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03220517 · 0,375 l · 37,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Flor" Vernaccia di Oristano DOC 2016

      “Flor” Vernaccia di Oristano DOC 2016

      This masterly Vernaccia matures for 4 years in small Caratello barrels, whose natural shrinkage is never refilled so that the yeast flor, which is very characteristic of this Vernaccia, forms on the surface and not only produces the characteristic aromas, but is also the eponym here.

      Bright ochre yellow with golden reflections. Rich, complex bouquet of apricot and orange zest, rounded off by a delicate almond scent and warm honey notes. A wonderful texture and freshness on the palate, the yellow fruity primary aromas are present, joined by a fine salty vein with a mineral note on the finish. Chilled as an aperitif or at approx. 16°C with dessert, an absolute delight! SUPERIORE.DE

      This vintage has not been rated yet.
      The 2015 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Vinous:90 points
      • Grape Variety: 100% Vernaccia
      • Cultivation: close to nature
      • Expansion: 48 months caratello barrel (approx. 200l)
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 15,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      20040616 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Solalto" Maremma Toscana IGT 2013 dolce

      “Solalto” Maremma Toscana IGT 2013 dolce

      Radiant, precise dessert wine from the varieties Traminer, Sauvignon and Semillon from the sun-blessed Maremma in the south of Tuscany. Precious and delicious, the wine opens with a bright golden colour with amber reflections. In the bouquet hints of dried fruits, honey, pressed rose petals and candied almonds. Soft sweetness on the palate, wonderfully flattering finish. SUPERIORE.DE

      "Featuring the artwork of the promising young artist Clara (daughter to Fattoria le Pupille owner Elisabetta Geppetti) on its front label, the 2013 SolAlto is an air-dried dessert wine with a bright and luminous appearance. The grapes in the blend include Traminer, Sauvignon Blanc and Semillon, and the wine is released in a 375-milliliter bottle. This is a viscous and rich expression with dried apricot and honey, backed by almond and baked apple with cinnamon. This vintage is viscous and rich, and perfect for an apple pie a la mode." Robert Parker

      • Robert Parker:93 points
      • Grape Variety: Gewürztraminer, Sauvignon, Semillon
      • Cultivation: conventional
      • Expansion: 18 months wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 125,10 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 91,26 g/l
      • Sulfite: 139 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09230213 · 0,375 l · 39,73 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Madoro" Passito Rosso Veneto IGT 2016 (0,375l)

      “Madoro” Passito Rosso Veneto IGT 2016 (0,375l)

      Madoro is an elegant cuvée made from dried Cabernet Sauvignon and Marzemino grapes. A stunning bouquet with intense tones of ripe and dried fruits, nuts and almonds. Full on the palate with an extremely strong body, a fine nerve structure and a long aftertaste. A beautiful nectar that matured for 13 months in barriques. SUPERIORE.DE

      • Bibenda:
      • Veronelli :91 points
      • Luca Maroni:91 points
      • Grape Varieties: 80% Marzemino, 20% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 24 months new barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 41,00 g/l
      • Total Acidity: 5,00 g/l
      • Residual Sugar: 118,00 g/l
      • Sulfite: 48 mg/l
      • ph-Value: 4,00
      • Closure: natural cork
      • Serving Temperature: 14-16 °C
      • Storage Potential: 2025
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03082616 · 0,375 l · 39,73 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Plaisir" Moscato Passito Bianco Colli Pescaresi IGT 2019

      “Plaisir” Moscato Passito Bianco Colli Pescaresi IGT 2019

      Plaisir is a so-called straw wine: the muscat grapes remain in the vineyard to dry after cutting. It shows itself well structured and with a fragrant and tasty harmony of candied fruits. Its intense fruity aroma is enriched with notes of flowers, while the full taste is enlivened by a pleasant freshness. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Veronelli :91 points
      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12050219 · 0,5 l · 31,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Plaisir" Passito Rosso Colline Pescaresi IGT 2019

      “Plaisir” Passito Rosso Colline Pescaresi IGT 2019

      A delicious, noble sweet red wine from the Azienda Agricola Ciccio Zaccagnini. In this delicate ruby red wine we find the typical, seductive aromas of strawberries and roses. Rich in nuances and very harmonious in taste, pleasantly sweet and not at all broad. Beautiful length. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Cannonau
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Total Extract: 121,00 g/l
      • Total Acidity: 7,08 g/l
      • Residual Sugar: 85,00 g/l
      • Sulfite: 99 mg/l
      • ph-Value: 3,25
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12052819 · 0,5 l · 31,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Passito di Pantelleria DOC 2017

      Passito di Pantelleria DOC 2017

      Amber golden yellow. Fresh, sweet nose of apricots, candied fruit and dried raisins. On the palate fine honey taste, notes of dried fruit and braised pear. Long and with a fine acid wire that never makes this famous desert wine from the island of Pantelleria appear sticky or broad. SUPERIORE.DE

      • Grape Variety: 100% Zibibbo
      • Cultivation: close to nature
      • Expansion: 10 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 37,60 g/l
      • Total Acidity: 7,12 g/l
      • Residual Sugar: 165,00 g/l
      • Sulfite: 140 mg/l
      • ph-Value: 3,90
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2026+
      • Food Recommendations: desserts, ricotta cream, chocolate lava cake
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19270417 · 0,5 l · 33,80 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      16,90 €
    • Marche Sauvignon Bianco "Maximo" IGT 2018 dolce

      Marche Sauvignon Bianco “Maximo” IGT 2018 dolce

      Maximo - a Sauvignon Blanc, from grapes refined by Botrytis cinerea, smells and tastes incredibly complex. Golden with amber reflections, distinct aromas of honey, apricot and peach, followed by notes of ripe figs and candied citrus. Rich and balanced with crisp fresh persistence. SUPERIORE.DE

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Grape Variety: 100% Sauvignon
      • Cultivation: conventional
      • Expansion: 10 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 45,00 g/l
      • Total Acidity: 6,46 g/l
      • Residual Sugar: 122,00 g/l
      • Sulfite: 160 mg/l
      • ph-Value: 3,70
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2028+
      • Food Recommendations: desserts, blue cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11020618 · 0,375 l · 45,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Giardino Pantesco" Passito di Pantelleria DOC 2019

      “Giardino Pantesco” Passito di Pantelleria DOC 2019

      Amber golden yellow. Fresh, sweet nose of apricots, candied fruits and dried sultanas. On the palate, fine honey flavour, notes of dried fruit and braised pear. Long and with a fine acid wire that never makes this famous Desswert wine from the island of Pantelleria seem sticky or broad. SUPERIORE.DE

      • Grape Variety: 100% Zibibbo
      • Cultivation: close to nature
      • Expansion: 10 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 37,25 g/l
      • Total Acidity: 7,12 g/l
      • Residual Sugar: 164,00 g/l
      • Sulfite: 142 mg/l
      • ph-Value: 3,88
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2028+
      • Food Recommendations: desserts, ricotta cream, chocolate lava cake
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19270419 · 0,5 l · 33,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Pomele" Aleatico Rosso Lazio IGP 2020

      “Pomele” Aleatico Rosso Lazio IGP 2020

      The Aleatico grape variety is of Greek origin and is mainly used in Tuscany and central Italy for the production of dessert wines. Complex and multilayered in bouquet and on the palate, it convinces with an extraordinary aromatic range and is the ideal companion to desserts and pastries. Total production: 2,000 bottles. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Luca Maroni:93 points
      • Grape Variety: 100% Aleatico
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 78,10 g/l
      • Total Acidity: 6,80 g/l
      • Sulfite: 126 mg/l
      • ph-Value: 3,54
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      10023520 · 0,5 l · 33,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • Recioto di Soave Classico DOCG 2018

      Recioto di Soave Classico DOCG 2018

      This white dessert wine with DOCG status is made from 100% Garganega, its grapes come from selected volcanic plots of land in the Costeggiola area of Soave, where the grapes are virtually predestined for drying due to the high age of the vines (22 to 50 years) and the resulting very manageable yield. This takes place for three to five months in the "fruttaio", followed by 30 months of ageing in stainless steel tanks and 5 hl wooden barrels.

      Very concentrated nose of stone fruit, lemon zest and honey. Then on the palate opulent with a good balance of sweetness and acidity - overall this dessert wine is very fresh and rounded, making it an excellent companion for not too sweet desserts and perfectly matured soft cheese. Just 2,666 numbered bottles are sold with each vintage. SUPERIORE.DE

      • Bibenda:
      • Veronelli :91 points
      • Grape Variety: 100% Garganega
      • Cultivation: close to nature
      • Expansion: 30 months stainless steel/cl. oak barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 116,50 g/l
      • Total Acidity: 5,94 g/l
      • Residual Sugar: 144,00 g/l
      • Sulfite: 125 mg/l
      • ph-Value: 3,74
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2030+
      • Food Recommendations: lemon meringue, sponge cake or short pastry
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03240218 · 0,375 l · 47,73 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,90 €
    • "Casotto del Merlo" Recioto della Valpolicella DOCG 2018

      “Casotto del Merlo” Recioto della Valpolicella DOCG 2018

      The deep garnet red Recioto della Valpolicella releases a concentrated aroma of ripe fruit, caramel and chocolate. Its taste is dense, powerful and determined until the harmonious finish. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Bibenda:
      • Luca Maroni:92 points
      • Falstaff:94 points
      • Grape Varieties: 70% Corvina, 30% Rondinella
      • Cultivation: conventional
      • Expansion: 12 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 34,00 g/l
      • Total Acidity: 6,40 g/l
      • Residual Sugar: 13,00 g/l
      • Sulfite: 119 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03092518 · 0,5 l · 37,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      18,90 €
    • "Torcolato" Breganze DOC 2017 (0,375l)

      “Torcolato” Breganze DOC 2017 (0,375l)

      This famous noble sweet wine is pressed from strictly selected grapes that have been dried for five months. It has been one of the best sweet wines in Italy for decades. Aromas of dried apricots, white truffle, honey and sage in the fragrance, virtuoso and exotic on the palate. Class and elegance with a great value and an excellent ageing potential. SUPERIORE.DE

      "The 2017 Torcolato wafts up with a wonderfully fresh yet opulent display of tropical yellow fruits, apple butter and candied citrus, complemented by honeyed florals. It has oily textures lifted by bright acidity that energizes the expression and keeps you guessing at whether what you are experiencing is savory or sweet. No matter which you arrive at, this dessert in a glass is zesty, almost salty at times, and unique, as it lasts for well over a minute with notes of dried peaches and apricots. Wow." Vinous

      • Vinous:92 points
      • Grape Variety: 100% Vespaiola
      • Cultivation: close to nature
      • Expansion: 12 months 30/70 new/used barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 158,00 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 132,25 g/l
      • Sulfite: 188 mg/l
      • ph-Value: 3,23
      • Closure: natural cork
      • Serving Temperature: 12-14 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03080217 · 0,375 l · 50,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      18,90 €
    • "La Bella Estate" Moscato Passito Piemonte DOC 2018

      “La Bella Estate” Moscato Passito Piemonte DOC 2018

      La Bella Estate (The Beautiful Summer) is named after a work by Cesare Pavese. Strong golden yellow with an opulent aroma of candied fruit, nutmeg and vanilla. Warm and full on the palate, always in the foreground the floral sweetness of the Muscat grape with an optimally dosed acidity framework.

      There are over 20 years of experience in this Moscato Passito. "Over time," explains the company's president, Piero Quadrumolo, "we have managed to find an optimal balance with the aim of obtaining an aromatic wine with clear varietal typicality of a Moscato, which does not appear too broad or boring and which also has good acidity." Today, just 15,000 bottles are bottled per vintage, most of which are delivered directly to the haute cuisine of Piedmont. SUPERIORE.DE

      • Bibenda:
      • Luca Maroni:95 points
      • Vinibuoni:
      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,00 % vol
      • Total Extract: 34,80 g/l
      • Total Acidity: 6,30 g/l
      • Residual Sugar: 195 g/l
      • Sulfite: 172 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05100418 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,90 €
    • "Latinia" Vino da uve stramature bianco IGT 2015 dolce

      “Latinia” Vino da uve stramature bianco IGT 2015 dolce

      Latinia is made from raisined Nasco grapes and matures for a short time in used barriques. It exudes a fine, elegant bouquet that is reminiscent of pickled fruits and is underpinned by a hint of vanilla. The round taste is sherry-like, slightly sweet and has a nice persistence. SUPERIORE.DE

      "Radiant, brilliant dark orange. In the nose of blood orange jam, dried apricots, light dates, walnuts. On the palate with a lot of sweetness and melting, spreads over the tongue with a lot of viscosity, delicately perceptible tannin gives freshness and grip, in the finish clearly after sultanas." Falstaff

      "Beautiful peach, apricot and honeyed nectarine nose. Clean and gentle palate with cleansing acidity and a delicious rich finish." Decanter

      "The 2015 Vino da Uve Stramature Latinia opens with a kaleidoscopic display of candied lemon peel, grilled orange, pineapple, kiwi, coconut, golden raisins and hints of yellow curry. It's deeply textural and creamy in feel yet somehow lifted, mixing salty and sweet through notes of dried nectarine, peach, baked apple and roasted almond. This finishes impossibly fresh considering the depth and density on the palate, seeming to recall all of the floral and tropical tones found within, and finally tapering off to a note of spiced ginger cookies. Fans of dessert wines take note: this is truly worth seeking out. The Latinia is produced using late-harvest Nasco grapes, a variety indigenous to Sardinia." Vinous

      • Bibenda:
      • Veronelli :95 points
      • Vinibuoni:
      • Vinous:94 points
      • Decanter :91 points / silver medal
      • Falstaff:91 points
      • Grape Variety: 100% Nasco
      • Cultivation: close to nature
      • Expansion: 14 months 80/20 barrique/stainless steel
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 224,10 g/l
      • Total Acidity: 5,59 g/l
      • Residual Sugar: 155,00 g/l
      • Sulfite: 146 mg/l
      • ph-Value: 4,00
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      20020315 · 0,375 l · 53,07 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      19,90 €
    • "Noans" Friuli Colli Orientali DOC 2017 dolce

      “Noans” Friuli Colli Orientali DOC 2017 dolce

      Exceptional dry berry selection (Trockenbeerenauslese): Aromatic and sweet Noans, a cuvée of Sauvignon, Riesling and Traminer, smells of yellow-fleshed fruit and offers an extensive, balsamic taste experience. SUPERIORE.DE

      • Bibenda:
      • Grape Varieties: 34% Sauvignon, 33% Riesling, 33% Gewürztraminer
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Acidity: 7,85 g/l
      • Residual Sugar: 148 g/l
      • Sulfite: 215 mg/l
      • ph-Value: 3,34
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      02130517 · 0,5 l · 39,80 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      19,90 €
    Things to know aboutDessert wine from Italy 

    The Italians have a very special love for sweet and dessert wines. They'd rather have ice wine. Because this is hardly possible in Italy, however, they developed a whole host of different processes to produce an excellent Vino Dolce.

    Good Italian dessert wines are seldom bought, because the often very small production quantity is mostly drunk in one's own country. Exceptions confirm the rule.

    DESSERT WINE FROM ITALY: VIN SANTO, MOSCATO, PASSITO, RECIOTO OR VINO DOLCE.

    If one visits an Italian winegrower in late autumn, one is often taken to the room where the grapes are hung up for drying. They are at least as proud of this as they are of the new bottling line.

    The grapes dry on cords hanging individually from each other or laid loosely next to each other on reeds and always in well ventilated rooms or even in the attic, so that no rot develops. These dried (Botrytis) grapes are then used to make Vin Santo, Passito, Recioto or simply a Vino Dolce, depending on the region.

    POPULAR GRAPE VARIETIES FOR THE ITALIAN DESSERT WINE

    The most popular varieties for Italian dessert wine are Moscato, Moscadello, Trebbiano, Malvasia and the autochthon specialities Picolit (Friuli) and Zibbibo (Sicily: here come the best like Donnafugata's famous Ben Ryé from the island of Pantelleria). Recioto della Valpolicella is an internationally popular sweet-herbal red wine made from the grape varieties of Amarone (Corvina, Molinara and Rondinella). SUPERIORE.DE