• "Palmina" Rosato Toscana IGT 2021 (BIO)

      “Palmina” Rosato Toscana IGT 2021 (BIO)

      • Vinibuoni:
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 21,95 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,26
      • Closure: Diam
      • Serving temperature: 10-12 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09092721 · 0,75 l · 17,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      14,50 €12,99 €
    • "Palmina" Rosato Toscana IGT 2022 (BIO)

      “Palmina” Rosato Toscana IGT 2022 (BIO)

      This vintage has not been rated yet.
      The 2021 vintage received the following awards:

      • Vinibuoni:
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 22,36 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,78 g/l
      • Sulfite: 53 mg/l
      • pH value: 3,29
      • Closure: Diam
      • Serving temperature: 10-12 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09092722 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • Chianti Classico DOCG 2021 (BIO)

      Chianti Classico DOCG 2021 (BIO)

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:90 points
      • Luca Gardini:98 points
      • Wine Advocate:91 points
      • Vinous:90 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Decanter :91 points
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: barrique/wood barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Total extract: 29,66 g/l
      • Total acidity: 6,09 g/l
      • Residual sugar: 1,48 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09092121 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,00 €
    • "Bianco di Riecine" Toscana IGT 2021 (BIO)

      “Bianco di Riecine” Toscana IGT 2021 (BIO)

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • James Suckling:91 points
      • Falstaff:91 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 10 months in terracotta amphora
      • Filtration: no
      • Alcohol content: 12,50 % vol
      • Total extract: 24,25 g/l
      • Total acidity: 6,58 g/l
      • Residual sugar: 0,48 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,29
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2028+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09090121 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • Chianti Classico Riserva DOCG 2020

      Chianti Classico Riserva DOCG 2020

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:94 points
      • Luca Gardini:96+ points
      • Wine Advocate:93 points
      • Vinous:93 points
      • James Suckling:94 points
      • Decanter :94 points
      • Falstaff:94 points
      • Jancis Robinson:17++ points
      • Vinum:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 29,90 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,35
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092320 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • Chianti Classico DOCG 2020 <br>MAGNUM

      Chianti Classico DOCG 2020 · MAGNUM

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:90 points
      • Luca Gardini:98 points
      • Wine Advocate:91 points
      • Vinous:90 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Decanter :91 points
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: barrique/wood barrel
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Total extract: 29,55 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093120 · 1,5 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      48,00 €
    • "La Gioia" Toscana Rosso IGT 2018

      “La Gioia” Toscana Rosso IGT 2018

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Advocate:93 points
      • Vinous:92 points
      • Falstaff:94 points
      • Grape Varieties: 95% Sangiovese, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092418 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,00 €
    • "La Gioia" Toscana Rosso IGT 2019

      “La Gioia” Toscana Rosso IGT 2019

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Advocate:93 points
      • Vinous:92 points
      • Falstaff:94 points
      • Grape Varieties: 95% Sangiovese, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,35 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 0,80 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,34
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2037+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092419 · 0,75 l · 72,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      54,00 €
    • Chianti Classico DOCG 2021 (BIO) <br>MAGNUM

      Chianti Classico DOCG 2021 (BIO) · MAGNUM

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:90 points
      • Luca Gardini:98 points
      • Wine Advocate:91 points
      • Vinous:90 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Decanter :91 points
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: barrique/wood barrel
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Total extract: 29,66 g/l
      • Total acidity: 6,09 g/l
      • Residual sugar: 1,48 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2032+
      • Allergens: contains sulphites
      • Eco-Control-No.: IT-BIO-006
      read more
      stored air-conditioned

      09093121 · 1,5 l · 36,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      55,00 €
    • "Riecine" Rosso Toscana IGT 2017

      “Riecine” Rosso Toscana IGT 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Slow Wine:great wine
      • Vinous:92 points
      • James Suckling:92 points
      • Falstaff:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 29,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092817 · 0,75 l · 78,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      59,00 €
    • "Riecine" Rosso Toscana IGT 2018

      “Riecine” Rosso Toscana IGT 2018

      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 29,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2040+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092818 · 0,75 l · 78,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      59,00 €
    • "Riecine" Rosso Toscana IGT 2019

      “Riecine” Rosso Toscana IGT 2019

      • Gambero Rosso:
      • Slow Wine:great wine
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Total extract: 29,35 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,41
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092819 · 0,75 l · 78,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      59,00 €
    • "Riecine di Riecine" Rosso Toscana IGT 2020

      “Riecine di Riecine” Rosso Toscana IGT 2020

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Slow Wine:great wine
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Total extract: 29,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,40
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2043+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092820 · 0,75 l · 82,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      62,00 €
    • "Tresette" Merlot Toscana IGT 2016

      “Tresette” Merlot Toscana IGT 2016

      • Bibenda:
      • Wine Advocate:93 points
      • James Suckling:97 points
      • Vinum:17,5 points
      • Wein-Plus:94 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 20 months in three 700l wooden barrels
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Total extract: 28,90 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,35
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2037+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093416 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      79,00 €
    • Chianti Classico Riserva DOCG 2020 <br> MAGNUM

      Chianti Classico Riserva DOCG 2020 · MAGNUM

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:94 points
      • Luca Gardini:96+ points
      • Wine Advocate:93 points
      • Vinous:93 points
      • James Suckling:94 points
      • Decanter :94 points
      • Falstaff:94 points
      • Jancis Robinson:17++ points
      • Vinum:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 29,90 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,35
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2036+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092520 · 1,5 l · 56,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      85,00 €
    • "Vigna Gittori" Chianti Classico Gran Selezione DOCG 2019

      “Vigna Gittori” Chianti Classico Gran Selezione DOCG 2019

      • Vinibuoni:
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • Vinous:93 points
      • James Suckling:96 points
      • Decanter :97 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months tonneau
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,35 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 1,36 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2040+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093919 · 0,75 l · 120,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      90,00 €
    • "La Gioia" Toscana Rosso IGT 2018 <br>MAGNUM in OWC

      “La Gioia” Toscana Rosso IGT 2018 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Advocate:93 points
      • Vinous:92 points
      • Falstaff:94 points
      • Grape Varieties: 95% Sangiovese, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09092618 · 1,5 l · 82,00 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      123,00 €
    • "Riecine" Rosso Toscana IGT 2018 <br>MAGNUM in OWC

      “Riecine” Rosso Toscana IGT 2018 · MAGNUM in OWC

      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 29,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093218 · 1,5 l · 84,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      127,00 €
    • "Riecine" Rosso Toscana IGT 2019 <br>MAGNUM

      “Riecine” Rosso Toscana IGT 2019 · MAGNUM

      • Gambero Rosso:
      • Slow Wine:great wine
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Total extract: 29,35 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,41
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2044+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093219 · 1,5 l · 86,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      129,00 €
    • "Riecine di Riecine" Rosso Toscana IGT 2020 <br>MAGNUM in gift box

      “Riecine di Riecine” Rosso Toscana IGT 2020 · MAGNUM in gift box

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Slow Wine:great wine
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Total extract: 29,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,40
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2045+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093220 · 1,5 l · 94,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      142,00 €
    • "Tresette" Merlot Toscana IGT 2016 <br>MAGNUM in OWC

      “Tresette” Merlot Toscana IGT 2016 · MAGNUM in OWC

      • Bibenda:
      • Wine Advocate:93 points
      • James Suckling:97 points
      • Vinum:17,5 points
      • Wein-Plus:94 points
      • Grape Variety: 100% Merlot
      • Cultivation: close to nature
      • Expansion: 20 months in three 700l wooden barrels
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Total extract: 28,90 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,35
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2039+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093516 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      165,00 €
    • "Vigna Gittori" Chianti Classico Gran Selezione DOCG 2019 <br>MAGNUM

      “Vigna Gittori” Chianti Classico Gran Selezione DOCG 2019 · MAGNUM

      • Vinibuoni:
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • Vinous:93 points
      • James Suckling:96 points
      • Decanter :97 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months tonneau
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,35 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 1,36 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09094019 · 1,5 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      190,00 €
    • "La Gioia" Toscana Rosso IGT 2016 <br>Double MAGNUM in OWC

      “La Gioia” Toscana Rosso IGT 2016 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Total extract: 28,95 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,40
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09093316 · 3 l · 85,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      255,00 €
    • "La Gioia" Toscana Rosso IGT 2018 <br>6 bottles in OWC

      “La Gioia” Toscana Rosso IGT 2018 · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Advocate:93 points
      • Vinous:92 points
      • Falstaff:94 points
      • Grape Varieties: 95% Sangiovese, 5% Merlot
      • Cultivation: close to nature
      • Expansion: 24 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2036+
      • Allergens: contains sulphites
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      stored air-conditioned

      09093718 · 4,5 l · 67,56 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      304,00 €
    About the winemakersRiecineTuscany | Chianti