• "Core" Aglianico Campania IGT 2018

      “Core” Aglianico Campania IGT 2018

      • Bibenda:
      • Doctor Wine:90 points
      • Luca Maroni:92 points
      • Vinibuoni:
      • Vinous:89 points
      • James Suckling:94 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 1,75 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022318 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Core" Bianco Campania IGT 2020

      “Core” Bianco Campania IGT 2020

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:92 points
      • Luca Maroni:92 points
      • Vinibuoni:
      • James Suckling:93 points
      • Grape Varieties: 50% Fiano, 50% Greco
      • Cultivation: conventional
      • Expansion: 50/50 stainless steel/br. barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13020120 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,90 €
    • "Core" Aglianico Campania IGT 2016 <br>Special Edition "Core Mio" in Gift Box

      “Core” Aglianico Campania IGT 2016 · Special Edition “Core Mio” in Gift Box

      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:91 points
      • Vinous:94 points
      • James Suckling:94 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Acidity: 4,95 g/l
      • Residual Sugar: 1,80 g/l
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022516 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      21,90 €
    • "Core" Aglianico Campania IGT 2015 <br>MAGNUM in OWC

      “Core” Aglianico Campania IGT 2015 · MAGNUM in OWC

      • Veronelli :91 points
      • Luca Maroni:90 points
      • Vinibuoni:
      • Robert Parker:90 points
      • Vinous:91+ points
      • James Suckling:94 points
      • Falstaff:90 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 1,80 g/l
      • Sulfite: 86 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022415 · 1,5 l · 28,67 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      43,00 €
    • "Core" Aglianico Campania IGT 2016 <br>MAGNUM in OWC

      “Core” Aglianico Campania IGT 2016 · MAGNUM in OWC

      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:91 points
      • Vinous:94 points
      • James Suckling:94 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 30,35 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 81 mg/l
      • ph-Value: 3,41
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022416 · 1,5 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      44,00 €
    • "Core" Aglianico Campania IGT 2017 <br>MAGNUM in Gift Box

      “Core” Aglianico Campania IGT 2017 · MAGNUM in Gift Box

      • Bibenda:
      • Luca Maroni:93 points
      • Robert Parker:90 points
      • Vinous:90 points
      • James Suckling:95 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,48 g/l
      • Total Acidity: 5,55 g/l
      • Residual Sugar: 1,79 g/l
      • Sulfite: 77 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2029+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022417 · 1,5 l · 30,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      45,00 €
    • "Montevetrano" Rosso Colli di Salerno IGT 2017

      “Montevetrano” Rosso Colli di Salerno IGT 2017

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:95 points
      • Luca Maroni:96 points
      • Robert Parker:93 points
      • Vinous:95 points
      • James Suckling:96 points
      • Grape Varieties: 50% Cabernet Sauvignon, 30% Aglianico, 20% Merlot
      • Cultivation: conventional
      • Expansion: 14 months new barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022117 · 0,75 l · 72,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      54,00 €
    • "Montevetrano" Rosso Colli di Salerno IGT 2018

      “Montevetrano” Rosso Colli di Salerno IGT 2018

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Luca Maroni:96 points
      • Vinous:93+ points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Grape Varieties: 50% Cabernet Sauvignon, 30% Aglianico, 20% Merlot
      • Cultivation: conventional
      • Expansion: 14 months new barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2040+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022118 · 0,75 l · 77,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      58,00 €
    • "Montevetrano" Rosso di Salerno IGT 2008 <br>MAGNUM in OWC

      “Montevetrano” Rosso di Salerno IGT 2008 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Guide l'Espresso:
      • Veronelli :91 points
      • Luca Maroni:90 points
      • Robert Parker:94+ points
      • Vinous:94+ points
      • Grape Varieties: 60% Cabernet Sauvignon, 30% Merlot, 10% Aglianico
      • Cultivation: conventional
      • Expansion: 10-12 months new barrique
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Total Extract: 34,10 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022208 · 1,5 l · 64,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      97,00 €
    • "Montevetrano" Rosso Colli di Salerno IGT 2018 <br>MAGNUM in OWC

      “Montevetrano” Rosso Colli di Salerno IGT 2018 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Luca Maroni:96 points
      • Vinous:93+ points
      • Wine Spectator :94 points
      • James Suckling:97 points
      • Grape Varieties: 50% Cabernet Sauvignon, 30% Aglianico, 20% Merlot
      • Cultivation: conventional
      • Expansion: 14 months new barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 31,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2042+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      13022218 · 1,5 l · 86,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      130,00 €
    About the winemakersMontevetranoCampania