• "Pietraluna" Negroamaro del Salento IGP 2019

      “Pietraluna” Negroamaro del Salento IGP 2019

      • Grape Variety: 100% Negroamaro
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026
      • Closure: plastic corks
      • Total extract: 40,00 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 7,00 g/l
      • Sulfite: 170 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15082519 · 0,75 l · 9,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €6,99 €
    • "Anarkos" Rosso Puglia IGP 2019

      “Anarkos” Rosso Puglia IGP 2019

      This vintage has not been rated yet. The 2018 vintage received the following awards:

      • Luca Maroni:94 points
      • James Suckling:90 points
      • Falstaff:90 points
      • Grape Varieties: 60% Negroamaro, 30% Primitivo, 10% Malvasia Nera
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2026
      • Closure: plastic corks
      • Food recommendations
        pasta, roast
      • Total extract: 30,00 g/l
      • Total acidity: 5,00 g/l
      • Residual sugar: 11,55 g/l
      • Sulfite: 160 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15082119 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,60 €
    • "Felline" Primitivo di Manduria DOP 2021

      “Felline” Primitivo di Manduria DOP 2021

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Slow Wine:great wine
      • Luca Maroni:94 points
      • Falstaff:89 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        salami, medieval cheese, pasta
      • Total extract: 38,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 7,00 g/l
      • Sulfite: 140 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15083021 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Giravolta" Primitivo di Manduria DOP 2019 (BIO)

      “Giravolta” Primitivo di Manduria DOP 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Falstaff:90 points
      • Grape Variety: 100% Primitivo
      • Cultivation: biological
      • Expansion: 10‑12 months new barrique
      • Eco-Control-No.: IT‑BIO‑004
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        salami, meat, offal, terrines
      • Total extract: 45,80 g/l
      • Total acidity: 7,10 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15082219 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Dunico" Primitivo di Manduria DOP 2018

      “Dunico” Primitivo di Manduria DOP 2018

      • Falstaff:92 points
      • Grape Variety: 100% Primitivo
      • Cultivation: conventional
      • Expansion: large wooden barrel and barrique
      • Filtration: yes
      • Alcohol content: 16,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        piquant cheeses, meat dishes
      • Total extract: 40,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 120 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15082718 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      28,00 €
    • "Cuvée Anniversario" Primitivo di Manduria Riserva IGP 2010 in gift box

      “Cuvée Anniversario” Primitivo di Manduria Riserva IGP 2010 in gift box

      • Luca Maroni:90 points
      • Vinous:97 points
      • Falstaff:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Primitivo
      • Cultivation: close to nature
      • Expansion: 9 months tonneau/8 years bottle‑age
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 32,00 g/l
      • Total acidity: 5,00 g/l
      • Residual sugar: 8,00 g/l
      • Sulfite: 140 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      15083710 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    About the winemakersFelline | RacemiPuglia