• "Caburnio" Rosso Toscana IGT 2016

      “Caburnio” Rosso Toscana IGT 2016

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:90 points
      • Falstaff:92 points
      • Grape Varieties: 55% Cabernet Sauvignon, 20% Merlot, 15% Alicante, 5% Petit Verdot, 5% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 12 months 70/30 tonneau/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,62
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2026
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29142116 · 0,75 l · 22,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,50 €
    • "Monteti" Rosso Toscana IGT 2015

      “Monteti” Rosso Toscana IGT 2015

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:92 points
      • Robert Parker:93 points
      • Falstaff:96 points
      • Grape Varieties: 55% Petit Verdot, 25% Cabernet Sauvignon, 20% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 new/used barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 56 mg/l
      • pH value: 3,54
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2034+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29142215 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      35,00 €
    • "Monteti" Rosso Toscana IGT 2016 <br>MAGNUM

      “Monteti” Rosso Toscana IGT 2016 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:93 points
      • Vinous:93 points
      • Falstaff:96 points
      • Grape Varieties: 55% Petit Verdot, 25% Cabernet Sauvignon, 20% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: 18 months 70/30 new/used barrique
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 30,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 56 mg/l
      • pH value: 3,54
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2037+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29142316 · 1,5 l · 44,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      67,00 €
    About the winemakersTenuta MontetiTuscany | Maremma