• "Sallier de la Tour" Inzolia Sicilia DOC 2021

      “Sallier de la Tour” Inzolia Sicilia DOC 2021

      • Vinous:89 points
      • James Suckling:90 points
      • Grape Variety: 100% Inzolia
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel on fine yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Total extract: 20,15 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Closure: Diam
      • Serving temperature: 8-10 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19031621 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Sallier de la Tour" Nero d'Avola Sicilia DOC 2020

      “Sallier de la Tour” Nero d’Avola Sicilia DOC 2020

      • Vinous:89 points
      • Wine Spectator :89 points
      • James Suckling:91 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: close to nature
      • Expansion: 30/50 fired barrique/stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 29,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19033920 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Sallier de la Tour" Syrah Sicilia DOC 2020

      “Sallier de la Tour” Syrah Sicilia DOC 2020

      • James Suckling:92 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 30/50 fired barrique/stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,22 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,42
      • Closure: Diam
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19034720 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • Regaleali Bianco Sicilia DOC 2021

      Regaleali Bianco Sicilia DOC 2021

      • Vinous:90 points
      • Grape Varieties: 36% Inzolia, 34% Catarratto, 25% Grecanico, 5% Chardonnay
      • Cultivation: conventional
      • Expansion: 3 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 21,32 g/l
      • Total acidity: 5,82 g/l
      • Residual sugar: 2,68 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,41
      • Closure: twist lock
      • Serving temperature: 8-10 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19030121 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • Regaleali "Le Rose" Nerello Terre Siciliane IGT 2021

      Regaleali “Le Rose” Nerello Terre Siciliane IGT 2021

      • Vinous:90 points
      • Wine Enthusiast:89 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 3 to 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 23,65 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 3,15 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,45
      • Closure: twist lock
      • Serving temperature: 8-10 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032521 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €8,99 €
    • Regaleali Nero d'Avola DOC 2020

      Regaleali Nero d’Avola DOC 2020

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Wine Enthusiast:90 points
      • Grape Variety: 100% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 6 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 30,65 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,62
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032120 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Guarnaccio" Perricone Rosso Sicilia DOC 2020

      “Guarnaccio” Perricone Rosso Sicilia DOC 2020

      • James Suckling:93 points
      • Grape Variety: 100% Perricone
      • Cultivation: conventional
      • Expansion: 12 months used barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 29,75 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,52
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19033620 · 0,75 l · 15,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,40 €
    • "Leone d'Almerita" Bianco Terre Siciliane IGT 2021

      “Leone d’Almerita” Bianco Terre Siciliane IGT 2021

      • Vinous:89 points
      • James Suckling:90 points
      • Wine Enthusiast:91 points
      • Decanter :89 points / bronze medal
      • Grape Varieties: 47% Catarratto, 22% Pinot Bianco, 20% Sauvignon, 11% Gewürztraminer
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 22,75 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,48 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,44
      • Closure: twist lock
      • Serving temperature: 8-10 °C
      • Storage potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19030621 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,50 €
    • "Cavallo delle Fate" Grillo Sicilia DOC 2021

      “Cavallo delle Fate” Grillo Sicilia DOC 2021

      • Vinous:89 points
      • James Suckling:91 points
      • Grape Variety: 100% Grillo
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 21,55 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 2,34 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,22
      • Closure: twist lock
      • Serving temperature: 8-10 °C
      • Storage potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19031021 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Buonsenso" Catarratto Sicilia DOC 2021

      “Buonsenso” Catarratto Sicilia DOC 2021

      • Vinous:91 points
      • James Suckling:91 points
      • Grape Variety: 100% Catarratto
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 24,25 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,68 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,26
      • Closure: Diam
      • Serving temperature: 10-12 °C
      • Storage potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19031121 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Cygnus" Rosso Sicilia DOC 2017

      “Cygnus” Rosso Sicilia DOC 2017

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Bibenda:
      • James Suckling:91 points
      • Grape Varieties: 70% Nero d'Avola, 30% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 14 months used barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Total extract: 33,65 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 98 mg/l
      • pH value: 3,38
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032617 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,50 €
    • "Buonora" Bianco Etna DOC 2021

      “Buonora” Bianco Etna DOC 2021

      • Vinous:91 points
      • James Suckling:92 points
      • Grape Variety: 100% Carricante
      • Cultivation: conventional
      • Expansion: 4 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Total extract: 23,15 g/l
      • Total acidity: 6,58 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,26
      • Closure: natural cork
      • Serving temperature: 8-10 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19030921 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Nozze d'Oro" Bianco Sicilia DOC 2019

      “Nozze d’Oro” Bianco Sicilia DOC 2019

      • Decanter :93 points
      • Grape Varieties: 61% Inzolia, 39% Sauvignon
      • Cultivation: conventional
      • Expansion: 5 months stainless steel tank on the fine yeast
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 21,30 g/l
      • Total acidity: 6,50 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,21
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19030519 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €
    • "Diamante" Passito Bianco Terre Siciliane IGT 2017 dolce <br> in gift box

      “Diamante” Passito Bianco Terre Siciliane IGT 2017 dolce · in gift box

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Bibenda:
      • Grape Varieties: 62% Moscato, 38% Gewürztraminer
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 10,50 % vol
      • Total acidity: 7,20 g/l
      • Residual sugar: 192 g/l
      • pH value: 3,41
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19030217 · 0,5 l · 39,80 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      19,90 €
    • "Capofaro" Bianco Salina IGT 2019 dolce <br>0,5l in gift box

      “Capofaro” Bianco Salina IGT 2019 dolce · 0,5l in gift box

      • Luca Maroni:97 points
      • Robert Parker:93 points
      • Wine Enthusiast:93 points
      • Vinum:18 points
      • Falstaff:92 points
      • Grape Variety: 100% Malvasia
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032019 · 0,5 l · 58,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €
    • "Vigna S. Francesco" Cabernet Sauvignon Sicilia DOC 2018

      “Vigna S. Francesco” Cabernet Sauvignon Sicilia DOC 2018

      • Vinous:91 points
      • Falstaff:95 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Total extract: 32,42 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,47
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2033+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032218 · 0,75 l · 41,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      33,00 €30,99 €
    • "Vigna San Francesco" Chardonnay Sicilia DOC 2019

      “Vigna San Francesco” Chardonnay Sicilia DOC 2019

      • Doctor Wine:95 points
      • Vinous:93 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: close to nature
      • Expansion: 8 months barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Total extract: 29,35 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 2,55 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,42
      • Closure: natural cork
      • Serving temperature: 10-12 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19030319 · 0,75 l · 42,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      32,00 €
    • "Rosso del Conte" Sicilia Contea di Sclafani DOC 2015

      “Rosso del Conte” Sicilia Contea di Sclafani DOC 2015

      • Bibenda:
      • Doctor Wine:93 points
      • Luca Maroni:93 points
      • Vinibuoni:
      • Robert Parker:94+ points
      • Vinous:93 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Falstaff:96 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 52% Nero d'Avola, 48% Perricone
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 32,00 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 2,80 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,63
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032415 · 0,75 l · 50,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      38,00 €
    • "Rosso del Conte" Sicilia Contea di Sclafani DOC 2016

      “Rosso del Conte” Sicilia Contea di Sclafani DOC 2016

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Luca Maroni:94 points
      • Vinibuoni:
      • Robert Parker:95 points
      • Vinous:95 points
      • James Suckling:95 points
      • Decanter :93 points
      • Falstaff:96 points
      • Jancis Robinson:18 points
      • Grape Varieties: 53% Nero d'Avola, 47% Perricone
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Total extract: 30,30 g/l
      • Total acidity: 6,70 g/l
      • Residual sugar: 2,40 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,45
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2033+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032416 · 0,75 l · 50,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      38,00 €
    • "Rosso del Conte" Contea di Sclafani DOC 2012

      “Rosso del Conte” Contea di Sclafani DOC 2012

      • Gambero Rosso:
      • Bibenda:
      • Vitae:
      • Veronelli :94 points
      • Doctor Wine:97 points
      • Vinibuoni:
      • Robert Parker:93 points
      • Vinous:92 points
      • James Suckling:93 points
      • Vinum:17,5 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 41% Nero d'Avola, 31% Perricone, 28% Other
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 33,30 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 2,10 g/l
      • pH value: 3,60
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2030+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032412 · 0,75 l · 50,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      38,00 €
    • "Contrada Rampante" Rosso Etna DOC 2016

      “Contrada Rampante” Rosso Etna DOC 2016

      • Bibenda:
      • Veronelli :92 points
      • Robert Parker:94 points
      • Vinous:93 points
      • Decanter :94 points / silver medal
      • Jancis Robinson:17+ points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 26,00 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,50 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,55
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19034216 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      39,00 €
    • "Rosso del Conte" Sicilia Contea di Sclafani DOC 2013

      “Rosso del Conte” Sicilia Contea di Sclafani DOC 2013

      • Bibenda:
      • Veronelli :94 points
      • Doctor Wine:97 points
      • James Suckling:96 points
      • Wine Enthusiast:92 points
      • Decanter :93 points
      • Jancis Robinson:17,5+ points
      • Grape Varieties: 41% Nero d'Avola, 31% Perricone, 28% Other
      • Cultivation: conventional
      • Expansion: 18 months barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Total extract: 33,30 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 2,10 g/l
      • pH value: 3,60
      • Closure: natural cork
      • Serving temperature: 18-20 °C
      • Storage potential: 2031+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19032413 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Contrada Pianodario" Rosso Etna DOC 2016

      “Contrada Pianodario” Rosso Etna DOC 2016

      • Bibenda:
      • Veronelli :93 points
      • Slow Wine:Great Wine
      • Vinibuoni:
      • Robert Parker:93 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 25,00 g/l
      • Total acidity: 6,30 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,40
      • Closure: Natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19034416 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    • "Contrada Sciaranuova" Rosso Etna DOC 2016

      “Contrada Sciaranuova” Rosso Etna DOC 2016

      • Bibenda:
      • Veronelli :91 points
      • Robert Parker:94 points
      • Vinous:91 points
      • Decanter :92 points / silver medal
      • Jancis Robinson:17 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 12 months large oak barrel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Total extract: 25,00 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,45
      • Closure: natural cork
      • Serving temperature: 16-18 °C
      • Storage potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19034316 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      39,00 €
    About the winemakersTasca d'AlmeritaSicily