• Rosso di Montalcino DOC 2022 (BIO)

      Rosso di Montalcino DOC 2022 (BIO)

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Vinous:94 points
      • James Suckling:94 points
      • Decanter :96 points
      • Falstaff:95 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: > 30 months in oak barrels
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 29,97 g/l
      • Total acidity: 5,93 g/l
      • Residual sugar: 0,91 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222122 · 0,75 l · 89,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 67,00 €
    • Brunello di Montalcino DOCG 2018 (BIO)

      Brunello di Montalcino DOCG 2018 (BIO)

      • Gambero Rosso:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Luca Gardini:95+ points
      • Wine Advocate:96+ points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Wine Enthusiast:95 points
      • Decanter :95 points
      • Falstaff:98 points
      • Jancis Robinson:17,5 points
      • Vinum:18 points
      • Weinwisser:18,5+ points
      • Wein-Plus:92 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,35 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222218 · 0,75 l · 233,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 175,00 €
    • Brunello di Montalcino DOCG 2020 (BIO)

      Brunello di Montalcino DOCG 2020 (BIO)

      • Wine Advocate:97+ points
      • Vinous:94+ points
      • James Suckling:97 points
      • Decanter :95 points
      • Falstaff:99 points
      • Weinwisser:19+ points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 29,97 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 0,89 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222220 · 0,75 l · 286,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 6 articles per customer

      Bookmark 215,00 €
    • Brunello
    • Brunello di Montalcino DOCG 2019 (BIO)

      Brunello di Montalcino DOCG 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :98 points
      • Doctor Wine:94 points
      • Luca Gardini:98 points
      • Wine Advocate:98+ points
      • Vinous:96 points
      • Wine Spectator :94 points
      • James Suckling:96 points
      • Decanter :97 points
      • Falstaff:98 points
      • Jancis Robinson:17,5 points
      • Vinum:19 points
      • Weinwisser:19,5+ points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049
      • Closure: natural cork
      • Total extract: 30,42 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,32
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222219 · 0,75 l · 286,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 6 articles per customer

      Bookmark 215,00 €
    • Brunello di Montalcino Riserva DOCG 2018 (BIO)

      Brunello di Montalcino Riserva DOCG 2018 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Veronelli :99 points
      • Wine Advocate:97+ points
      • Vinous:96 points
      • James Suckling:98 points
      • Decanter :95 points
      • Falstaff:98 points
      • Jancis Robinson:17,5+ points
      • Vinum:96 points
      • Weinwisser:19,5 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,96 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222318 · 0,75 l · 506,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      Bookmark 380,00 €
    • Brunello di Montalcino Riserva DOCG 2019 (BIO)

      Brunello di Montalcino Riserva DOCG 2019 (BIO)

      • Gambero Rosso:
      • Doctor Wine:98 points
      • Wine Advocate:99 points
      • Vinous:97 points
      • James Suckling:98 points
      • Decanter :98 points
      • Falstaff:99 points
      • Vinum:97 points
      • Weinwisser:19,5 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 30,18 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 0,89 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222319 · 0,75 l · 558,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      Bookmark 419,00 €
    • Brunello di Montalcino Riserva DOCG 2019 (BIO) <br>MAGNUM in OWC

      Brunello di Montalcino Riserva DOCG 2019 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Doctor Wine:98 points
      • Wine Advocate:99 points
      • Vinous:97 points
      • James Suckling:98 points
      • Decanter :98 points
      • Falstaff:99 points
      • Vinum:97 points
      • Weinwisser:19,5 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2053+
      • Closure: natural cork
      • Total extract: 30,18 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 0,89 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222619 · 1,5 l · 586,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
      Limitation of 1 articles per customer

      Bookmark 879,00 €
    • Brunello di Montalcino DOCG 2018 (BIO) <br>6 bottles in OWC

      Brunello di Montalcino DOCG 2018 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Vinibuoni:
      • Doctor Wine:95 points
      • Luca Gardini:95+ points
      • Wine Advocate:96+ points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Wine Enthusiast:95 points
      • Decanter :95 points
      • Falstaff:98 points
      • Jancis Robinson:17,5 points
      • Vinum:18 points
      • Weinwisser:18,5+ points
      • Wein-Plus:92 points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 30,35 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222518 · 4,5 l · 235,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      Bookmark 1.060,00 €
    • Brunello di Montalcino DOCG 2020 (BIO) <br>6 bottles in OWC

      Brunello di Montalcino DOCG 2020 (BIO) · 6 bottles in OWC

      • Wine Advocate:97+ points
      • Vinous:94+ points
      • James Suckling:97 points
      • Decanter :95 points
      • Falstaff:99 points
      • Weinwisser:19+ points
      • Grape variety: 100% Sangiovese
      • Cultivation: biological
      • Maturation: 30 months large slavonian oak barrel
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 29,97 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: 0,89 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      stored air-conditioned

      29222520 · 4,5 l · 288,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
      Limitation of 1 articles per customer

      Bookmark 1.300,00 €
    About the winemakers Poggio di Sotto Tuscany | Montalcino