• "Gianni Masciarelli" Trebbiano d'Abruzzo DOC 2021

      “Gianni Masciarelli” Trebbiano d’Abruzzo DOC 2021

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:93 points
      • Vinous:88 points
      • James Suckling:91 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,10 g/l
      • Total Acidity: 6,05 g/l
      • Residual Sugar: 1,45 g/l
      • Sulfite: 93 mg/l
      • ph-Value: 3,22
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024
      • Food Recommendations: grilled polpo
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12100121 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Gianni Masciarelli" Montepulciano d'Abruzzo DOC 2018

      “Gianni Masciarelli” Montepulciano d’Abruzzo DOC 2018

      • James Suckling:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,95 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,95 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,47
      • Closure: Diam
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Food Recommendations: chicken in chilli sauce
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12102118 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Villa Gemma" Cerasuolo d'Abruzzo DOC 2020

      “Villa Gemma” Cerasuolo d’Abruzzo DOC 2020

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Robert Parker:89 points
      • Vinous:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 24,55 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 5,33 g/l
      • Sulfite: 36 mg/l
      • ph-Value: 3,15
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12102520 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Castello di Semivicoli" Rosso Terre di Chieti IGT 2018

      “Castello di Semivicoli” Rosso Terre di Chieti IGT 2018

      • James Suckling:91 points
      • Grape Varieties: 45% Merlot, 40% Cabernet Sauvignon, 15% Montepulciano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 34,30 g/l
      • Total Acidity: 5,56 g/l
      • Residual Sugar: 2,10 g/l
      • Sulfite: 125 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12102418 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Marina Cvetic" (S. Martino Rosso) Montepulciano d'Abruzzo Riserva DOC 2018

      “Marina Cvetic” (S. Martino Rosso) Montepulciano d’Abruzzo Riserva DOC 2018

      • Bibenda:
      • Veronelli :91 points
      • James Suckling:94 points
      • Wine Enthusiast:92 points
      • Falstaff:93-95 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 30,85 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12102218 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      21,00 €
    • "Marina Cvetic" Merlot Terre Aquilane IGT 2015

      “Marina Cvetic” Merlot Terre Aquilane IGT 2015

      • Luca Maroni:92 points
      • Robert Parker:91 points
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 36,80 g/l
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12102615 · 0,75 l · 29,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      21,90 €
    • "Castello di Semivicoli" Trebbiano d'Abruzzo DOC 2018

      “Castello di Semivicoli” Trebbiano d’Abruzzo DOC 2018

      • Gambero Rosso:
      • Veronelli :90 points
      • Doctor Wine:93 points
      • James Suckling:92 points
      • Decanter :91 points / silver medal
      • Grape Variety: 100% Trebbiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12100318 · 0,75 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,00 €
    • "Marina Cvetic" Chardonnay Colline Teatine IGT 2019

      “Marina Cvetic” Chardonnay Colline Teatine IGT 2019

      • James Suckling:93 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: conventional
      • Expansion: 23 months new barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 27,85 g/l
      • Total Acidity: 4,65 g/l
      • Residual Sugar: 3,25 g/l
      • Sulfite: 122 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12100519 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      24,00 €
    • "Marina Cvetic" Trebbiano d'Abruzzo Riserva DOC 2019

      “Marina Cvetic” Trebbiano d’Abruzzo Riserva DOC 2019

      • Bibenda:
      • Doctor Wine:93 points
      • Robert Parker:93 points
      • Vinous:91 points
      • James Suckling:92 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: conventional
      • Expansion: 22 months wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 1,97 g/l
      • Sulfite: 97 mg/l
      • ph-Value: 3,38
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Food Recommendations: pasta with fish ragout
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12100219 · 0,75 l · 32,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      24,50 €
    • "Villa Gemma" Montepulciano d'Abruzzo Riserva DOC 2015

      “Villa Gemma” Montepulciano d’Abruzzo Riserva DOC 2015

      • Gambero Rosso:
      • Bibenda:
      • Guide l'Espresso:
      • Doctor Wine:96 points
      • Luca Maroni:96 points
      • Vinibuoni:
      • James Suckling:94 points
      • Decanter :96 points / gold medal
      • Vinum:17,5 points
      • Falstaff:94-96 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol Content: 15,00 % vol
      • Total Extract: 34,65 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 2,25 g/l
      • Sulfite: 62 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12102315 · 0,75 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      47,00 €
    About the winemakersMasciarelliAbruzzo