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!["Dolée" Friulano Friuli Isonzo DOC 2022]()
“Dolée” Friulano Friuli Isonzo DOC 2022
Friulano Dolée is another impressive Vie di Romans flagship. Bright straw yellow in colour. Clean, fresh aromas of honey, citrus fruit and pear, complemented by ripe banana. On the palate, its soft texture forms an ideal sounding board for the beautifully layered fruit basket of peach, melon, quince and fresh pear. A ripe, finesse-rich wine that finishes long and with an excellent acid-fruit balance. SUPERIORE.DE
read more- Grape Variety: 100% Friulano
- Cultivation: close to nature
- Expansion: 10 months stainless steel on the fine yeast
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 21,71 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,23 g/l
- Sulfite: 79 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned02150622 · 0,75 l · 38,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Dis Cumieris" Malvasia Friuli Isonzo DOC 2022]()
“Dis Cumieris” Malvasia Friuli Isonzo DOC 2022
Beautiful Malvasia with a lot of varietal expression and an impressive potpourri of flavours. Jasmine, pear and white peach develop in the glass, with hints of passion fruit, spices and lime on the palate. Soft texture, very good structure and a complexity that opens up new facets with every sip. The finish is deep and long and, as always, the long yeast ageing time ensures promising ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Malvasia
- Cultivation: close to nature
- Expansion: 10 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 22,57 g/l
- Total acidity: 5,83 g/l
- Residual sugar: 1,84 g/l
- Sulfite: 77 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned02151022 · 0,75 l · 38,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Vieris" Sauvignon Bianco Friuli Isonzo DOC 2022]()
“Vieris” Sauvignon Bianco Friuli Isonzo DOC 2022
Soft, silky wine with aromas of ripe apricots and honey that harmonise well with the fleshy richness of the mouthfeel. The expressive and very varietal palate is crowned with plenty of stone fruit, melon and pear. This is a strong performance from one of the winery's flagships. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: close to nature
- Expansion: 11 months in wooden barrel on the fine lees
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 22,41 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 81 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned02150422 · 0,75 l · 39,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Piere" Sauvignon Bianco Friuli Isonzo DOC 2022]()
“Piere” Sauvignon Bianco Friuli Isonzo DOC 2022
Rive Alte Sauvignon Blanc Piere is the lighter coloured of the estate's two Sauvignons, but both wines are beautiful in their own right. Piere shows earthy notes of green olive, garden tomato leaf and sage on the palate, rounded off with lively and zesty flavours of citrus orange peel and some crushed mineral and white pepper. All the elements are in the right place and, like all Vie di Romans whites, Piere needs time in the glass to find its centre and minerality. And if you have the patience to give it this, then it's great. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: close to nature
- Expansion: 9 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 22,45 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,81 g/l
- Sulfite: 86 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned02150322 · 0,75 l · 39,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Maurus" Merlot Friuli Isonzo DOC 2020]()
“Maurus” Merlot Friuli Isonzo DOC 2020
Beautiful interpretation of the grape variety: Herbaceous and minty notes on the nose, plus lavender and sage. Then very tasty and complex on the palate of dark fruits, dried cherries, complemented by tones of undergrowth and tobacco. A touch of fine tannins, minerals and traces of rosemary and liquorice lead this medium-bodied red seductively into a sophisticated final. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 19/8 months wooden barrel/stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 33,85 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 89 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned02152120 · 0,75 l · 41,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customer!["Flors di Uis" Cuvée Bianco Friuli Isonzo DOC 2022]()
“Flors di Uis” Cuvée Bianco Friuli Isonzo DOC 2022
Lively, golden straw yellow colour. The floral and spicy nose offers ripe pear, cinnamon, chamomile, white peach and grapefruit with subtle hints of ginger. Rich and racy, with multi-layered orchard and tropical fruit flavours and a subtle spiciness that lingers beautifully on the rich, luscious finish. Its excellent salinity and a very juicy, fresh cut accompany the tropical and spicy fruit flavours on the long finish. SUPERIORE.DE
read more- Grape Varieties: 55% Malvasia, 31% Riesling, 14% Friulano
- Cultivation: close to nature
- Expansion: 9 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 22,05 g/l
- Total acidity: 5,64 g/l
- Residual sugar: 2,07 g/l
- Sulfite: 85 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned02150522 · 0,75 l · 41,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Longorucis" Pinot Nero Friuli Isonzo DOC 2021]()
“Longorucis” Pinot Nero Friuli Isonzo DOC 2021
Bright ruby red with garnet red reflections. Wild bouquet of red fruits, delicate spice flavours and a hint of tobacco and leather. Taut and elegant at the same time, the tannins are velvety soft, with a well-proportioned fruit centre and harmonious spiciness. A skilfully balanced red with a lingering final and good ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 14 months in barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: natural corks
- Total extract: 30,25 g/l
- Total acidity: 5,99 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 82 mg/l
- pH value: 3,66
- Allergens
contains sulphites
stored air-conditioned02152521 · 0,75 l · 41,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customer!["Dessimis" Pinot Grigio Friuli Isonzo DOC 2022]()
“Dessimis” Pinot Grigio Friuli Isonzo DOC 2022
Pale copper colour with amber and salmon hues, the result of prolonged maceration on the skins of the Pinot Grigio grapes (Ramato). Straightforward, precise nose of white stone fruit, sweet spices and vanilla. Clearly structured and forward on the palate with tart berry fruit, light cherries, wild mint and a hint of bitter almond. A salty nuance on the finish, light-footed, almost weightless and very animating. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: close to nature
- Expansion: 9 months in wooden barrels on the fine lees
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 21,55 g/l
- Total acidity: 5,62 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 88 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned02150722 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Voos dai Ciamps" Merlot Friuli Isonzo DOC 2018]()
“Voos dai Ciamps” Merlot Friuli Isonzo DOC 2018
Merlot Voos dai Ciamps smells seductively of ripe cherries and plums, complemented by sweet herbs and tobacco. Its silky texture is consolidated by bright acids and inner spice in a savoury expression, while notes of tart red and blue berries pour over its mineral core. The finish is long and lightly textured, leaving earthy tones, hints of lavender and citrus for a characterful final. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 18/8 months wooden barrel/stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 74 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned02152418 · 0,75 l · 53,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Voos dai Ciamps" Merlot Friuli Isonzo DOC 2019]()
“Voos dai Ciamps” Merlot Friuli Isonzo DOC 2019
Merlot Voos dai Ciamps smells seductively of ripe cherries and plums, complemented by sweet herbs and tobacco. Its silky texture is consolidated by bright acids and inner spice in a savoury expression, while notes of tart red and blue berries pour over its mineral core. The finish is long and lightly textured, leaving earthy tones, hints of lavender and citrus for a characterful final. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 19/8 months wooden barrel/stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 39,30 g/l
- Total acidity: 6,35 g/l
- Residual sugar: 1,00 g/l
- Sulfite: 89 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned02152419 · 0,75 l · 64,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Voos dai Ciamps" Merlot Friuli Isonzo DOC 2020]()
“Voos dai Ciamps” Merlot Friuli Isonzo DOC 2020
Merlot Voos dai Ciamps smells seductively of ripe cherries and plums, complemented by sweet herbs and tobacco. Its silky texture is consolidated by bright acids and inner spice in a savoury expression, while notes of tart red and blue berries pour over its mineral core. The finish is long and lightly textured, leaving earthy tones, hints of lavender and citrus for a characterful final. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: close to nature
- Expansion: 19/8 months wooden barrel/stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 38,65 g/l
- Total acidity: 6,29 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 87 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned02152420 · 0,75 l · 69,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Vie di Romans" Pinot Nero Friuli Isonzo DOC 2020]()
“Vie di Romans” Pinot Nero Friuli Isonzo DOC 2020
Pure-varietal Pinot Nero, produced only in the best years. Fine, very elegant bouquet of redcurrant, blueberry and sweet spicy notes. Cool and lean on the palate, of Burgundian finesse and structure, the fruit discreetly underpinned by fine spice and wonderfully polished tannin. Long and complex with aristocratic restraint and blessed with great ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 14 months in barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2034+
- Closure: natural corks
- Total extract: 34,40 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 85 mg/l
- pH value: 3,60
- Allergens
contains sulphites
stored air-conditioned02152220 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Vie di Romans" Pinot Nero Friuli Isonzo DOC 2021]()
“Vie di Romans” Pinot Nero Friuli Isonzo DOC 2021
Pure-varietal Pinot Nero, produced only in the best years. Fine, very elegant bouquet of redcurrant, blueberry and sweet spicy notes. Cool and lean on the palate, of Burgundian finesse and structure, the fruit discreetly underpinned by fine spice and wonderfully polished tannin. Long and complex with aristocratic restraint and blessed with great ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 14 months in barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2035+
- Closure: natural corks
- Total extract: 32,87 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 80 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned02152221 · 0,75 l · 102,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["I Climat" Selezione Chardonnay Friuli Isonzo DOC 2017 <br>6 bottles in OWC]()
“I Climat” Selezione Chardonnay Friuli Isonzo DOC 2017 · 6 bottles in OWC
For more than thirty years, Vie di Romans has been vinifying only its own grapes in order to respect and express the respective vineyards of origin. The crus "Piere", "Vieris", "Vie di Romans", "Ciampagnis", "Dessimis" and others embody the sensory quintessence of their grapes of origin, each with its own recognisable and enduring historical character.
read more- Grape Variety: 100% Chardonnay
- Cultivation: close to nature
- Expansion: 18 months stainless steel on the fine lees
- Filtration: yes
- Serving temperature: 10‑12 °C
- Storage potential: 2032+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned02150917 · 4,5 l · 97,56 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
!["Vie di Romans" Pinot Nero Friuli Isonzo DOC 2020 <br>6 bottles in OWC]()
“Vie di Romans” Pinot Nero Friuli Isonzo DOC 2020 · 6 bottles in OWC
Pure-varietal Pinot Nero, produced only in the best years. Fine, very elegant bouquet of redcurrant, blueberry and sweet spicy notes. Cool and lean on the palate, of Burgundian finesse and structure, the fruit discreetly underpinned by fine spice and wonderfully polished tannin. Long and complex with aristocratic restraint and blessed with great ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 14 months in barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2034+
- Closure: natural corks
- Total extract: 34,40 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 85 mg/l
- pH value: 3,60
- Allergens
contains sulphites
stored air-conditioned02152320 · 4,5 l · 102,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
!["Vie di Romans" Pinot Nero Friuli Isonzo DOC 2021 <br>6 bottles in OWC]()
“Vie di Romans” Pinot Nero Friuli Isonzo DOC 2021 · 6 bottles in OWC
Pure-varietal Pinot Nero, produced only in the best years. Fine, very elegant bouquet of redcurrant, blueberry and sweet spicy notes. Cool and lean on the palate, of Burgundian finesse and structure, the fruit discreetly underpinned by fine spice and wonderfully polished tannin. Long and complex with aristocratic restraint and blessed with great ageing potential. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Nero
- Cultivation: close to nature
- Expansion: 14 months in barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2035+
- Closure: natural corks
- Total extract: 32,87 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 80 mg/l
- pH value: 3,58
- Allergens
contains sulphites
stored air-conditioned02152321 · 4,5 l · 104,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
"Great wines are made in great terroirs. The fundamental element is always the land." This is what Gianfranco Gallo likes to tell us in conversation. The Friulian winemaker is dedicated to producing exceptional site wines that combine the unique terroir and the particularities of the grape variety in the wine glass. Like hardly any other winery, his Vie di Romans operation stands for continuous top quality and has long been considered one of the flagship companies of the Italian wine scene.
Gianfranco took over the estate from his father in 1978 and carried out a radical restructuring of the vineyards in the years that followed. In order to express the characteristic growing zones as clearly as possible, it was decided to have the subsoil, surface and microclimate of the individual vineyards scientifically studied. The current production philosophy is thus based on the awareness that the vineyards have small but very important differences, which are ultimately reflected in the respective cru wines.
On 60 hectares, the predominantly white varieties of Chardonnay, Sauvignon Blanc, Malvasia Istriana, Friulano and Riesling Renano mature, as well as other red grape varieties. The extensive vineyard is characterized by clay and ferruginous soils with alluvial limestone and sandstone, which do not produce high yields. Gianfranco's rigorous natural viticulture takes 650 to 750 hours of work per hectare each year.
The extreme attention to terroir results in each Vie di Romans wine being labeled with the name of the grape variety and the name of the vineyard of origin. The single-varietal wines and refined cuvées are deliberately released two years after the harvest, at the ideal time for ripening, highlighting the best characteristics of the diverse Isonzo DOC growing area, located right on the Slovenian border.
The name of the winery translates as "Road of the Romans" and refers to a road that in Roman times connected the two most important cities of Friuli, Aquileia and Cividale del Friuli. It winds through the village of Mariano del Friuli, past Gianfranco's winery and its carefully tended vineyards. The 40 harvests that the winemaker has now had are characterized by a wide range of wines that are full of character, long-lived and, above all, expressive.
Gianfranco Gallo and his team have more than earned their cult status and remain an unmistakable guarantee of quality to this day. SUPERIORE.DE
Facts
- Year founded: early 1900
- Owner: Gianfranco Gallo
- Oenologist: Gianfranco Gallo
- Annual production: approx. 300,000 bottles
- Vineyard: approx. 60 hectares
- Natural viticulture