• "Duelame" Chianti Classico DOCG 2020 (BIO)

      “Duelame” Chianti Classico DOCG 2020 (BIO)

      • Gambero Rosso:
      • Luca Gardini:96 points
      • Grape Varieties: 95% Sangiovese, 5% Other
      • Cultivation: biological
      • Expansion: 6/6 months stainless steel/wood barrel
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 28,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 3,39 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292320 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Maggiolo" Chianti Classico DOCG 2021 (BIO)

      “Maggiolo” Chianti Classico DOCG 2021 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:90 points
      • Grape Varieties: 90% Sangiovese, 5% Cabernet Sauvignon, 5% Merlot
      • Cultivation: biological
      • Expansion: 6/6 months wooden barrel/barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 28,25 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 49 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292221 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,50 €
    • "Lareale" Chianti Classico Riserva DOCG 2019 (BIO)

      “Lareale” Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:92 points
      • Wine Advocate:92 points
      • Wine Spectator :91 points
      • Grape Varieties: 95% Sangiovese, 5% Canaiolo
      • Cultivation: biological
      • Expansion: 24 months wooden barrel
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 29,75 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292419 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • Chianti
    • "Vigneto di Campolungo" Chianti Classico Gran Selezione DOCG 2018 (BIO)

      “Vigneto di Campolungo” Chianti Classico Gran Selezione DOCG 2018 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Luca Maroni:92 points
      • Wine Advocate:93 points
      • Wine Spectator :95 points
      • Decanter :91 points / silver medal
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 30 months wooden barrel/barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,35 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 1,18 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292118 · 0,75 l · 48,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      36,00 €
    • "Vigneto Grospoli" Chianti Classico Gran Selezione DOCG 2018 (BIO) <br>6 bottles in OWC

      “Vigneto Grospoli” Chianti Classico Gran Selezione DOCG 2018 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Veronelli :94 points
      • Doctor Wine:95 points
      • Luca Gardini:94+ points
      • Wine Advocate:93 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Vinum:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months tonneau
      • Eco-Control-No.: IT‑BIO‑014
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,39 g/l
      • Residual sugar: 1,19 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29292618 · 4,5 l · 67,56 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      304,00 €
    About the winemakersLamole di LamoleTuscany | Chianti