• "Samas" Bianco Isola dei Nuraghi IGT 2022

      “Samas” Bianco Isola dei Nuraghi IGT 2022

      • Vinous:91 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Varieties: 80% Vermentino, 20% Chardonnay
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 21,95 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,44 g/l
      • Sulfite: 46 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20050122 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      12,90 €
    • "Barrua" Isola dei Nuraghi IGT 2019

      “Barrua” Isola dei Nuraghi IGT 2019

      • Gambero Rosso:
      • Bibenda:
      • Vinous:93+ points
      • Wine Spectator :92 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Varieties: 85% Carignano, 10% Cabernet Sauvignon, 5% Merlot
      • Cultivation: conventional
      • Expansion: 18 months barrique and stainless steel tank
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 32,65 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,72 g/l
      • Sulfite: 50 mg/l
      • pH value: 3,38
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20052219 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €
    • "Barrua" Isola dei Nuraghi IGT 2020

      “Barrua” Isola dei Nuraghi IGT 2020

      • Bibenda:
      • Grape Varieties: 85% Carignano, 10% Cabernet Sauvignon, 5% Merlot
      • Cultivation: conventional
      • Expansion: 18 months barrique and stainless steel tank
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 33,15 g/l
      • Total acidity: 5,52 g/l
      • Residual sugar: 0,81 g/l
      • Sulfite: 54 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20052220 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "Montessu" Isola dei Nuraghi IGT 2020 <br>MAGNUM

      “Montessu” Isola dei Nuraghi IGT 2020 · MAGNUM

      • Gambero Rosso:
      • Bibenda:
      • Vinous:92 points
      • Wine Spectator :90 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Varieties: 60% Carignano, 10% Cabernet Sauvignon, 10% Cabernet Franc, 10% Merlot, 10% Syrah
      • Cultivation: conventional
      • Expansion: 12 months barrique and stainless steel tank
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 32,30 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 0,93 g/l
      • Sulfite: 48 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20052620 · 1,5 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      39,00 €
    About the winemakersAgricola PunicaSardinia