More Winemakers from Molise

    • "Rami" Falanghina del Molise DOC 2022 (BIO)

      “Rami” Falanghina del Molise DOC 2022 (BIO)

      • Grape Varieties: 90% Falanghina, 10% Greco
      • Cultivation: biological
      • Expansion: stainless steel
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026
      • Closure: Nomacorc
      • Food recommendations
        antipasti
      • Total extract: 23,40 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 115 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14010622 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      8,90 €
    • Sangiovese Terra degli Osci IGT 2020

      Sangiovese Terra degli Osci IGT 2020

      • Luca Maroni:94 points
      • Vinous:89 points
      • James Suckling:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: Nomacorc
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14012220 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • Greco Molise DOC 2022 (BIO)

      Greco Molise DOC 2022 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Luca Maroni:92 points
      • Grape Variety: 100% Greco
      • Cultivation: biological
      • Expansion: stainless steel
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026
      • Closure: Nomacorc
      • Food recommendations
        fish and cheese
      • Total extract: 22,40 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 2,20 g/l
      • Sulfite: 110 mg/l
      • pH value: 3,10
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14010422 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,90 €
    • "Apianae" Moscato Passito del Molise DOC 2016 dolce

      “Apianae” Moscato Passito del Molise DOC 2016 dolce

      • Bibenda:
      • Veronelli :91 points
      • Grape Variety: 100% Moscato
      • Cultivation: close to nature
      • Expansion: 12 months steel tub
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 134,70 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 101,20 g/l
      • Sulfite: 145 mg/l
      • pH value: 3,51
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14010316 · 0,5 l · 27,80 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      13,90 €
    • "Tintilia" Molise (Riserva) DOC 2020

      “Tintilia” Molise (Riserva) DOC 2020

      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:92 points
      • Luca Maroni:93 points
      • Vinous:90 points
      • James Suckling:90 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Tintilia
      • Cultivation: close to nature
      • Expansion: 18 months large wooden barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 30,75 g/l
      • Total acidity: 5,37 g/l
      • Residual sugar: 1,93 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,61
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14013120 · 0,75 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      19,50 €
    • Falanghina Metodo Classico Millesimato Molise DOC 2020 brut (BIO)

      Falanghina Metodo Classico Millesimato Molise DOC 2020 brut (BIO)

      • Grape Variety: 100% Falanghina
      • Cultivation: biological
      • Expansion: 24 months on the yeast
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural corks
      • Food recommendations
        fish carpaccio, seafood
      • Total extract: 22,15 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 2,50 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14010820 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Don Luigi" Riserva Molise DOC 2017 (BIO)

      “Don Luigi” Riserva Molise DOC 2017 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Vinous:92 points
      • James Suckling:91 points
      • Grape Varieties: 90% Montepulciano, 10% Aglianico
      • Cultivation: biological
      • Expansion: 12 months barrique and stainless steel tank
      • Eco-Control-No.: IT‑BIO‑006
      • Filtration: yes
      • Alcohol content: 15,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Food recommendations
        stuffed turkey
      • Total extract: 34,10 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 2,00 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,60
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14012417 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      27,00 €
    • "Sassius" Aglianico Riserva Molise DOC 2016 (BIO)

      “Sassius” Aglianico Riserva Molise DOC 2016 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Luca Maroni:96 points
      • Grape Variety: 100% Aglianico
      • Cultivation: biological
      • Expansion: 24 months large wooden barrel and barriques
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Food recommendations
        game dishes, beef tagliata, roast pork with plums
      • Total extract: 40,00 g/l
      • Total acidity: 6,60 g/l
      • Residual sugar: 3,50 g/l
      • Sulfite: 20 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14013416 · 0,75 l · 60,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      45,00 €
    • "Sassius" Aglianico Riserva Molise DOC 2016 (BIO) <br>6 bottles in OWC

      “Sassius” Aglianico Riserva Molise DOC 2016 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Luca Maroni:96 points
      • Grape Variety: 100% Aglianico
      • Cultivation: biological
      • Expansion: 24 months large wooden barrel and barriques
      • Eco-Control-No.: IT‑BIO‑006
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Food recommendations
        game dishes, beef tagliata, roast pork with plums
      • Total extract: 40,00 g/l
      • Total acidity: 6,60 g/l
      • Residual sugar: 3,50 g/l
      • Sulfite: 20 mg/l
      • pH value: 3,56
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14013516 · 0,75 l · 373,33 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      280,00 €
    About the regionWines from Molise