• Dolcetto d'Alba DOC 2019

      Dolcetto d’Alba DOC 2019

      Brilliant dark ruby red. Creamy bouquet with delicate hints of dark chocolate and black cherry. Consistent taste with a delicate typical bitter note, again black fruits and a wonderfully fresh knitted fabric of acidity and tannin. A perfect and inexpensive introduction to the great wines of Roagna! SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Robert Parker:90 points
      • Vinous:90 points
      • Grape Variety: 100% Dolcetto
      • Cultivation: close to nature
      • Expansion: 9 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Food Recommendations: polenta with fried mushrooms and herbs
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05392119 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      18,90 €
    • Bianco Langhe DOC 2018

      Bianco Langhe DOC 2018

      Piedmontese rarity. Deep straw yellow with green reflections. About 10% white Nebbiolo gives this Chardonnay the ultimate kick to an extraordinary wine. Herbal spice, finely bound wood and delicate smoky notes enveloped by a citrus scent and paired with well-dosed acidity round off the powerful but still highly elegant experience. Great storage potential - this wine gets better every year and is one of our absolute favourites in the Roagna entry level! SUPERIORE.DE

      • Grape Varieties: 90% Chardonnay, 10% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 24 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027+
      • Food Recommendations: grilled octopus
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05390118 · 0,75 l · 30,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      22,90 €
    • Barbera d'Alba DOC 2015

      Barbera d’Alba DOC 2015

      The grapes of this exceptional Barbera come from the single vineyard Pira in Castiglione Falletto - where the best Barbaresco of the region usually comes from.

      Roagnas Barbera d'Alba is a deep, serious wine with an exuberant bouquet of ripe red fruits, flowers, spices and crushed gravel. On the palate it has clear and precise aromas of redcurrants, cherries, underpinned by a typical Barbera acidity and medium-weight tannin. In its overall composition it is one of the most fascinating, elegant and at the same time classic representatives of its kind and requires all the taster's attention and leisure - the reward follows on the foot. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2014 vintage received the following awards:

      • Vinous:90 points
      • Grape Variety: 100% Barbera
      • Cultivation: close to nature
      • Expansion: 5 years tonneau
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05393415 · 0,75 l · 43,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      32,90 €
    • Rosso Langhe DOC 2015

      Rosso Langhe DOC 2015

      Beautiful Langhe Nebbiolo from Roagna's top Barbaresco vineyards Pajé and Pira, which gives a good impression of the remarkable style of the winery. Although from vines that are only about 25 years old, it is a distinctive wine, very old Piedmontese school - with crisp aromas of cherry, tobacco and leather, firm tannins and powerful acidity - and in the end with an inspiring round finish. SUPERIORE.DE

      "Transparent ruby red. The Langhe Rosso is a friendly wine whose nose is like a walk through a delicatessen. Sumptuously filled baskets of ripe, dark cherries and blackberries, accompanied by almonds, nuts and ethereal notes of white pepper and sandalwood in the overtones. On the palate the aromas of the nose are reflected. It tempts with silky tannin and deep, chunky fruit. The fresh acidity sets the pace, supported by fully ripe tannins. So juicy, joyful and multi-layered, a Nebbiolo is really rare in this segment. Sebastian Bordthäuser (Sommelier und Wein-Journalist)

      This vintage has not been rated yet.
      The 2014 vintage received the following awards:

      • Vinous:91 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 5 years tonneau
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Food Recommendations: braised veal knuckle of pork with sautéed savoy cabbage
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05392215 · 0,75 l · 43,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      32,90 €
    • Derthona Timorasso Montemarzino 2017

      Derthona Timorasso Montemarzino 2017

      If by fate you stumble across a vineyard, you can go further. Luca Roagna did what he had to do, though. He inherited this old vineyard, which was planted entirely with Timorasso and since he immediately realised that he wanted to do something useful with it and was unfamiliar with this historic grape variety, he unceremoniously asked Walter Massa, who has been dedicated to this rare variety for decades. And so, after a few years, he succeeded in making a wine out of it that is more than a match for his teacher's!

      Bright, clear straw yellow. In the nose quince, citrus and a potpourri of yellow fruits. On the palate this saltiness is paired with a well-dosed wood spice. The long maceration gives this great white wine strength and endurance. Fine astringency is paired with a pressure that gives this wine - paired with well-dosed acidity and always very present fruit - the uniqueness that makes it at least equal to the great whites of the Loire or Burgundy, even in direct comparison. And yet it bears the individual Roagna signature: a style that cannot be found either in France or in other parts of Piedmont. And that really means something, because the white wines of this noble Italian region are getting better every year. SUPERIORE.DE

      "Pine, petrol, honey and multigrain toast aromas give way to apple and mineral flavors in this multifaceted white. Verges on oily in texture, gaining precision and cut on the lingering aftertaste." Wine Spectator

      "The 2017 Timorasso Derthona Montemarzino is absolutely gorgeous. Lemon confit, chamomile, mint, sage, green apple and almond all grace this super-expressive, mid-weight white. The 2017 spent two years in cask. Creamy and inviting, with terrific freshness as well as nuance, Roagna's Timorasso is sublime. You have to taste this wine." Vinous

      "The Roagna 2017 Derthona Montemarzino is a pure expression of the Timorasso grape, heralded as one of the most exciting combinations of grape and emerging territory to be found in Italy in recent years. From a hot vintage, this wine is abundant, rich and generous. It shows a luminous golden color with a combination of sweet and tart aromas. For example, there is Calabrian bergamot, orchard fruit and yellow rose. There are dustings of mineral and petrol like you might find in a Riesling. Fruit comes from a one-hectare plot in the Colli Tortonesi with very rocky soils at 400 meters above sea level." Robert Parker

      • Robert Parker:93+ points
      • Vinous:93 points
      • Wine Spectator :91 points
      • Grape Variety: 100% Timorasso
      • Cultivation: close to nature
      • Expansion: 24 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05390317 · 0,75 l · 79,99 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      67,90 €59,99 €
    • "Solea" Bianco Langhe DOC 2016

      “Solea” Bianco Langhe DOC 2016

      Solea is a white wine, not only in Piedmont there is no second time. Chardonnay and Nebbiolo (white vinified) - this is Luca Roagna's elegant and independent answer to the great white wines of Burgundy. Herbal bouquet with a smoky note, paired with fine citrus, pear and apple notes. Before you forget to take your nose out of the glass, you should indulge in the palate-filling aromas: Yellow fruits, in addition a tender nut-almond note and tender-creamy tones of the truly refined wood insert let this large white dance on the palate, swing and carry it into a grandiose finish. Impatient people enjoy immediately, wise gourmets put a few bottles in a safe place for a few years. SUPERIORE.DE

      "The 2016 Langhe Solea is a blend of mostly Chardonnay with 20% Nebbiolo (grapes are sourced from the Pira vineyard and are processed off the skins as a white wine). Luca Roagna’s father first made this wine as an experiment in 1988. The two varieties are immediately assembled and fermented as one. In fact, the Chardonnay is harvested at full maturity to add to the pronounced aromatic profile of the wine, and the Nebbiolo is harvested early in order to provide the acidity and crispness. This is a luminous and bright white wine with a very unique and precise aromatic profile—almost exotic I would say—that prizes apricot, preserves lemon, toasted almond and a touch of Moroccan spice." Robert Parker

      "Apple, lemon and spice aromas and flavors are supported by juicy structure in this white. Harmonious, yet piquant and even has light tannins that emerge on the finish." Wine Spectator

      "From Piedmont comes this intriguing white blend of Chardonnay and Nebbiolo, the latter made as a blanc-de-noir. It’s a heady, nutty wine that’s bold in character but has an undercurrent of freshness and salinity. Two years’ aging in old oak barrels bring a richness and caramel note to the tropical fruit freshness creating delicious balance and tension." Decanter

      "The 2016 Solea, a blend of Chardonnay and Nebbiolo (fermented white, with no skin contact) from Roagna's Pira vineyard in Castiglione Falletto remains one of the most distinctive whites in Piedmont. Silky, nuanced and super-expressive, the 2016 is a very pretty white with attractive apple, peach, stone and floral notes. Drink it over the next few years." Vinous

      • Robert Parker:90+ points
      • Vinous:92 points
      • Wine Spectator :91 points
      • Decanter :92 points
      • Grape Varieties: 80% Chardonnay, 20% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 30 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05390216 · 0,75 l · 87,87 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      65,90 €
    • Derthona Timorasso Montemarzino 2016

      Derthona Timorasso Montemarzino 2016

      If you stumble across a vineyard because of fate, you can go on. Luca Roagna did, however, what he had to do. He inherited this old vineyard, which was completely planted with Timorasso, and since he immediately realised that he wanted to do something useful with it, and he was not familiar with this historic grape variety, he asked Walter Massa, who has dedicated himself to this rare variety for decades. And so, after a few years, he succeeded in making a wine out of it that could more than compete with that of his teacher!

      Bright, clear straw yellow. In the nose quince, citrus and a potpourri of yellow fruits. Then on the palate this saltiness paired with a well-dosed wood seasoning. The long maceration period gives this great white wine strength and stamina. Fine astringency is paired with a pressure that gives this wine - paired with well-dosed acidity and always very present fruit - the uniqueness that makes it at least as unique as the great whites of the Loire or Burgundy, even in direct comparison. And yet he carries the individual Roagna handwriting: a style that can be found neither in France nor in other parts of Piedmont. And that really means something, because the white wines of this Italian noble region are getting better every year. SUPERIORE.DE

      "A mix of floral, pine and petrol aromas give way to peach, apple and almond flavors in this harmonious white. Vibrant and supple in texture, with a long, mouthwatering finish." Wine Spectator

      "The 2016 Timorasso Derthona Montemarzino is another compelling white from Luca Roagna. Citrus, floral and savory notes all run through this tightly wound, focused Timorasso from vineyards in Montemarzino." Vinous

      • Vinous:92 points
      • Wine Spectator :90 points
      • Grape Variety: 100% Timorasso
      • Cultivation: close to nature
      • Expansion: 24 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05390316 · 0,75 l · 87,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      65,90 €
    • "Solea" Bianco Langhe DOC 2017

      “Solea” Bianco Langhe DOC 2017

      Solea is a white wine, which is not only in Piedmont no second time. Chardonnay and Nebbiolo (white vinified) - this is from the hand of Luca Roagna an elegant and independent answer to the great white wines of Burgundy. Herbal bouquet with a smoky note, paired with fine citrus, pear and apple notes. Before you forget to take the nose out of the glass, you should indulge in the palate filling aromas: Yellow fruits, along with a delicate nut-almond note and delicate creamy tones of the truly refined wood insert make this great white dance on the palate, swinging and carrying it into a terrific finish. Impatient ones enjoy immediately, clever connoisseurs put a few bottles in a safe place for a few years. SUPERIORE.DE

      "Roagna's 2017 Solea is a blend of Chardonnay and Nebbiolo vinified off the skins. Pliant and supple, with terrific depth, the Solea is dominated by varietal Chardonnay notes of tropical fruit, vanillin and butter. More than that, though, the 2017 is impeccably balanced and flat-out delicious. Even though the Nebbiolo portion is done without skin contact, the wine has a good deal of grip." Vinous

      "This is a fascinating wine made with mostly Chardonnay (75%) and a smaller part Nebbiolo fermented off the skins as a white wine. Both grapes come from the Pira cru in Castiglione Falletto. The Roagna 2017 Langhe Solea opens to a bright off-gold color with warm-vintage aromas of ripe peach, cantaloupe melon and preserved lemon. There are some sweet aromas of candied almond and butterscotch as well. This is a mid-weight wine with extra tannic grip and power thanks to the Nebbiolo in the blend. You'd do well to pair it with a fatty fish such as salmon or grilled swordfish steak." Robert Parker

      • Robert Parker:92 points
      • Vinous:92 points
      • Grape Varieties: 75% Chardonnay, 25% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 30 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05390217 · 0,75 l · 90,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      67,90 €
    • "Solea" Bianco Langhe DOC 2018

      “Solea” Bianco Langhe DOC 2018

      Solea is a white wine, which is not only in Piedmont no second time. Chardonnay and Nebbiolo (white vinified) - this is from the hand of Luca Roagna an elegant and independent answer to the great white wines of Burgundy. Herbal bouquet with a smoky note, paired with fine citrus, pear and apple notes. Before you forget to take the nose out of the glass, you should indulge in the palate filling aromas: Yellow fruits, along with a delicate nut-almond note and delicate creamy tones of the truly refined wood insert make this great white dance on the palate, swinging and carrying it into a terrificfinish. Impatient ones enjoy immediately, clever connoisseurs put a few bottles in a safe place for a few years. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Robert Parker:92 points
      • Vinous:92 points
      • Grape Varieties: 75% Chardonnay, 25% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 30 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05390218 · 0,75 l · 93,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      69,90 €
    • Derthona Timorasso Montemarzino 2018

      Derthona Timorasso Montemarzino 2018

      If by fate you stumble across a vineyard, you can go further. Luca Roagna did what he had to do, though. He inherited this old vineyard, which was planted entirely with Timorasso and since he immediately realised that he wanted to do something useful with it and was unfamiliar with this historic grape variety, he unceremoniously asked Walter Massa, who has been dedicated to this rare variety for decades. And so, after a few years, he succeeded in making a wine out of it that is more than a match for his teacher's!

      Bright, clear straw yellow. In the nose quince, citrus and a potpourri of yellow fruits. On the palate this saltiness is paired with a well-dosed wood spice. The long maceration gives this great white wine strength and endurance. Fine astringency is paired with a pressure that gives this wine - paired with well-dosed acidity and always very present fruit - the uniqueness that makes it at least equal to the great whites of the Loire or Burgundy, even in direct comparison. And yet it bears the individual Roagna signature: a style that cannot be found either in France or in other parts of Piedmont. And that really means something, because the white wines of this noble Italian region are getting better every year. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Robert Parker:93+ points
      • Vinous:93 points
      • Wine Spectator :91 points
      • Grape Variety: 100% Timorasso
      • Cultivation: close to nature
      • Expansion: 24 months large wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2032+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05390318 · 0,75 l · 119,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      89,90 €
    • Barbaresco Faset DOCG 2013

      Barbaresco Faset DOCG 2013

      "Ruby red with bright reflections. The nose of the 2013 Faset Barbaresco is delightful with a bouquet of floral notes: Mallow, hibiscus and hollyhock are fruity surrounded by cherries and pickled raspberries and spicy complemented by aromas of black pepper, cedar and juniper berries. The red fruit is accompanied by dark aromas and vegetal notes of blackcurrant and blackberry leaves. Initially of subtle kind in the drink until he pulls out the iron fist in the velvet glove. The gentle opening builds up immense pressure with great inner tension on the middle palate. The extract-sweet fruit of cherries and a fine stone tone of sloe blends with marzipan and noble bitter notes of the ripe tannins, which attest to its additional length. The exemplary use of wood sets the scene for exactly what distinguishes a Barbaresco: Concentration with simultaneous lightness and transparency." Sebastian Bordthäuser (Sommelier and wine-journalist)

      "The Barbaresco Faset makes its debut in the range in 2013. Intense spice and tobacco notes meld into dark red and cherry fruit in this wonderfully open-knit, expressive Barbaresco. Already quite supple, silky and giving, the 2013 will drink well with minimal cellaring. This is a terrific first vintage from Luca Roagna. Today, the Faset gives the impression it will age at a faster pace than is the norm for Roagna, but, as readers know, these wines can also stay at plateaus of maturity for many years. This small half-hectare plot yielded just 2,000 bottles." Antonio Galloni

      "The cherry, floral, leather, earth and tobacco aromas and flavors are beautifully displayed on a lacy texture. Solidly built, with terrific balance and a lingering aftertaste echoing fruit, earth and mineral elements." Wine Spectator

      • Vinous:93 points
      • Wine Spectator :94 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 5 years Tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2039+
      • Food Recommendations: Fresh tagliarini with truffle and parmesan cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05393513 · 0,75 l · 119,87 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      89,90 €
    • Barbaresco Faset DOCG 2014

      Barbaresco Faset DOCG 2014

      "Ruby red with bright reflections. The nose is enchanted by a bouquet of floral notes: Mallow, hibiscus and hollyhocks are fruity with cherries and pickled raspberries and spicy aromas of black pepper, cedar and juniper berries. The red fruit is accompanied by dark aromas and vegetable notes of blackcurrant and blackberry leaves. Initially subtle on the nose, until he brings out his iron fist in a velvet glove. The gentle attack builds up immense pressure with great inner tension on the middle palate. The extract sweet fruit of cherries and a fine kernel tone of sloes is mixed with marzipan and noble bitter notes of the ripe tannins, which give it additional length. The exemplary use of wood brings out exactly what distinguishes a Barbaresco: concentration, lightness and transparency. Sebastian Bordthäuser (Sommelier und Wein-Journalist)

      "The 2014 Barbaresco Faset is laced with sweet red cherry, mint, wild flowers, licorice and orange peel. Soft, and inviting, with lovely inner perfume, the 2014 will drink well with minimal cellaring. This is an especially soft, open-knit style, and yet there is plenty of Nebbiolo persistence and overall grip. The 2014 is a solid debut. It doesn't take much to see where the Faset is likely to go in coming vintages." Vinous

      "Expressive, exuding plum, cherry, blood orange, mint, leather and tar flavors. Shows a warm spiciness as this plays out on the long finish. Powerful in the end." Wine Spectator

      "The Roagna 2014 Barbaresco Faset reveals a light garnet color and pretty luminosity that shines bright from within. The bouquet is distinguished by floral tones of lilac and pressed lavender, and the fruit tones at the back come into focus with slow intensity, revealing white cherry, wild plum and a touch of sweet apricot. The wine offers a slender and lithe approach that prizes the elegance and timid grace of classically made Nebbiolo." Robert Parker

      • Robert Parker:94 points
      • Vinous:92 points
      • Wine Spectator :93 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: close to nature
      • Expansion: 5 years tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2040
      • Food Recommendations: fresh tagliarini with truffle and parmesan
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      05393514 · 0,75 l · 130,53 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      97,90 €
    About the winemakersRoagnaPiedmont
    Roagna

    Origin, terroir, authenticity. Everyone's talking about it - Luca Roagna and his family live it. For this purpose, they have established a splendid 10-point manifesto. The Roagnas cultivate some of the best sites around Barbaresco and Castiglione di Falletto in Barolo. Some of them since 1880, longer than Barbaresco exists as a wine name. Here are "Vecchie Vigne" actually old vines - up to a hundred years old.

    Pajé, Montefico, Asili, Faset in Barbareso, La Pira, La Rocca in Barolo and, more recently, Albesani e Gallina in Neive are the top sites that make Piedmont lovers' hearts beat faster. The Crichet Pajé with the distinctive label is the absolute top Barbaresco from the best parcels of the Pajé. The name comes from the Piedmontese dialect and means approximately "Hills of good location". It is the heart of the Pajé, only half a hectare small, facing southwest, open to the river Tanaro, whose radiation soothes the hot summers and cold winters. Always streaming with wind and with a strong calcareous marl soil, they are ideal for elegant Nebbiolo.

    The youngest vines in the Crichet Pajé are 60 years old." These precious vineyards are greened and are cultivated organically. No herbicides, no pesticides, no fertilizer. That's what the manifesto says. And you can see that in the vineyards, too. Everything's alive. Especially the beneficial insects: Insects, beetles, caterpillars and of course bees kill many "works" in a natural way. In addition, there is the strict manual selection of physiologically ripe grapes, vineyard by vineyard. In the new cellar there is now also space to extend the individual layers separately. Only with my own yeasts, so "spontaneous"The fermentation starts in the large wooden fermentation stands, which allow a good micro-oxidation but do not give off any toasting. Because these are also points in the manifesto. Point 10 reads: "Pure from the terroir without the influence of oak aromas."

    When the wine is separated from the skins after two to three months, it continues to mature in large round cement tanks. "These tanks come closest to maturing in large bottles." Luca Roagna smiled proudly at his cellar and his "babies". If you work so consistently with old vines, you naturally have less yield. The elegant Roagna wines are therefore rare and in demand. We are pleased to be able to offer you some of them, secure your queen of wines, as Barbaresco is called in Italy. You won't regret it. Not even in twenty years, because that's how long you can forget them in the basement. SUPERIORE.DE

    Facts

    • Year of foundation: approx. 1880
    • Owner: Luca Roagna
    • Annual production: n.N.
    • Vineyard: approx. 15 hectares
    • Organic cultivation (not certified)