• Falerio dei Colli Ascolani DOC 2020 (BIO)

      Falerio dei Colli Ascolani DOC 2020 (BIO)

      • Decanter :89 points / silver medal
      • Grape Variety: Trebbiano, Passerina, Pecorino and Chardonnay
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-009
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11040120 · 0,75 l · 7,85 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,50 €5,89 €
    • "Palazzi" Pecorino Falerio DOC 2020 (BIO)

      “Palazzi” Pecorino Falerio DOC 2020 (BIO)

      • Grape Variety: 100% Pecorino
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-009
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11040420 · 0,75 l · 8,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,30 €
    • Passerina Offida DOCG 2020 (BIO)

      Passerina Offida DOCG 2020 (BIO)

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Passerina
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 20,55 g/l
      • Total Acidity: 4,55 g/l
      • Residual Sugar: 2,32 g/l
      • Sulfite: 71 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-009
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11040220 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Rami" Falanghina del Molise DOC 2020 (BIO)

      “Rami” Falanghina del Molise DOC 2020 (BIO)

      • Grape Varieties: 90% Falanghina, 10% Fiano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: antipasti
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      14010620 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,70 €
    • "Villa Torre" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2020 (BIO)

      “Villa Torre” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2020 (BIO)

      • Vinous:90 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: biological
      • Expansion: 6 months stainless steel tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,80 g/l
      • Total Acidity: 6,63 g/l
      • Residual Sugar: 2,20 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,20
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: seafood, white meat dishes
      • Eco-Control-No.: IT-BIO-015
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      11080320 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Santa Chiara" Vernaccia di San Gimignano DOCG 2019 (BIO)

      “Santa Chiara” Vernaccia di San Gimignano DOCG 2019 (BIO)

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Grape Varieties: 95% Vernaccia, 5% Incrocio Manzoni
      • Cultivation: biological
      • Expansion: 30% barrique, 70% stainless steel tank
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 19,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09730219 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      9,50 €8,39 €
    • Pecorino Colline Pescaresi IGT 2020 (BIO)

      Pecorino Colline Pescaresi IGT 2020 (BIO)

      • Luca Maroni:91 points
      • James Suckling:92 points
      • Grape Variety: 100% Pecorino
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,55 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 0,35 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12070220 · 0,75 l · 11,73 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,80 €
    • Soave Classico DOC 2020 (BIO)

      Soave Classico DOC 2020 (BIO)

      • Gambero Rosso:
      • Doctor Wine:90 points
      • Wine Spectator :90 points
      • James Suckling:91 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 20,70 g/l
      • Total Acidity: 5,50 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,24
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: potato gnocchi with tomatoes and cheese flakes, pasta e fasoi (pasta with beans), risotto with peas
      • Eco-Control-No.: IT-BIO-016
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      03100220 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • Falanghina del Molise DOC 2020 (BIO)

      Falanghina del Molise DOC 2020 (BIO)

      • Luca Maroni:92 points
      • Grape Variety: 100% Falanghina
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 108 mg/l
      • ph-Value: 3,40
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: light starters
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      14010720 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • Greco Molise DOC 2020 (BIO)

      Greco Molise DOC 2020 (BIO)

      • Luca Maroni:90 points
      • Grape Variety: 100% Greco
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 94 mg/l
      • ph-Value: 3,39
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: fish and cheese
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      14010420 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • "Melacce" Vermentino Montecucco DOC 2020 (BIO)

      “Melacce” Vermentino Montecucco DOC 2020 (BIO)

      • Vinous:89 points
      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 20,85 g/l
      • Total Acidity: 5,67 g/l
      • Residual Sugar: 0,82 g/l
      • Sulfite: 69 mg/l
      • ph-Value: 3,24
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09770220 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    • "mersino" Vermentino Maremma Toscana DOC 2020 (BIO)

      “mersino” Vermentino Maremma Toscana DOC 2020 (BIO)

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Luca Maroni:90 points
      • Vinibuoni:
      • Falstaff:91 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biodynamic
      • Expansion: 5 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,45 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 0,42 g/l
      • Sulfite: 53 mg/l
      • ph-Value: 3,36
      • Closure: Diam
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-004
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      29490120 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,90 €
    • Eisacktaler Müller Thurgau Alto Adige DOC 2020 (BIO)

      Eisacktaler Müller Thurgau Alto Adige DOC 2020 (BIO)

      • Grape Variety: 100% Müller-Thurgau
      • Cultivation: biodynamic
      • Expansion: 4 months stainless steel on fine yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Extract: 20,35 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 1,05 g/l
      • Sulfite: 84 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: freshwater fish, starters, salads
      • Eco-Control-No.: IT-BIO-013
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01060020 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Evro" Insolia Sicilia DOP 2020 (BIO)

      “Evro” Insolia Sicilia DOP 2020 (BIO)

      • Luca Maroni:91 points
      • Grape Variety: 100% Inzolia
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 26,04 g/l
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 2,23 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19260120 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Maggiore" Grillo Sicilia DOP 2020 (BIO)

      “Maggiore” Grillo Sicilia DOP 2020 (BIO)

      • Luca Maroni:91 points
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 29,12 g/l
      • Total Acidity: 6,10 g/l
      • Residual Sugar: 2,54 g/l
      • Sulfite: 104 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19260220 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Al Qasar" Zibibbo Sicilia DOP 2020 (BIO)

      “Al Qasar” Zibibbo Sicilia DOP 2020 (BIO)

      • Luca Maroni:93 points
      • Grape Variety: 100% Zibibbo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 28,20 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 3,96 g/l
      • Sulfite: 104 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024
      • Eco-Control-No.: IT-BIO-007
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19260320 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Il Bianco" Toscana IGT 2020 (BIO)

      “Il Bianco” Toscana IGT 2020 (BIO)

      • James Suckling:91 points
      • Grape Varieties: 90% Sauvignon, 5% Viognier, 5% Gew
      • Cultivation: close to nature
      • Expansion: stainless steel/5 months on the yeast
      • Development: partly barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,48 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,22
      • Closure: plastic cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-015
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      09320120 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "La Manina" Bianco Vigneti delle Dolomiti IGT 2020 (BIO)

      “La Manina” Bianco Vigneti delle Dolomiti IGT 2020 (BIO)

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Vinous:89 points
      • James Suckling:91 points
      • Grape Varieties: 50% Pinot Bianco, 30% Sauvignon, 20% Chardonnay
      • Cultivation: biodynamic
      • Expansion: 6 months stainless steel tank on the fine yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,33 g/l
      • Total Acidity: 6,70 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,34
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-013
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01140720 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Valcanzjria" Bianco Terre Siciliane IGT 2019 (BIO)

      “Valcanzjria” Bianco Terre Siciliane IGT 2019 (BIO)

      • Grape Varieties: 50% Chardonnay, 45% Carricante, 5% Albanello
      • Cultivation: biological
      • Expansion: 8 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 23,30 g/l
      • Total Acidity: 5,90 g/l
      • Residual Sugar: 5,50 g/l
      • Sulfite: 25,00 mg/l
      • ph-Value: 3,26
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: fish dishes
      • Eco-Control-No.: IT-BIO-014
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      19160119 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Biancospino" Moscato d'Asti DOCG 2021 (BIO)

      “Biancospino” Moscato d’Asti DOCG 2021 (BIO)

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Falstaff:93 points
      • Grape Variety: 100% Moscato
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 4,50 % vol
      • Total Extract: 165,30 g/l
      • Total Acidity: 6,30 g/l
      • Residual Sugar: 141,30 g/l
      • Sulfite: 171 mg/l
      • ph-Value: 3,25
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024
      • Food Recommendations: brioche, cake, aperitif
      • Eco-Control-No.: IT-BIO-015
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05110421 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Al Passo del Leone" Bianco Vigneti delle Dolomiti IGT 2019 (BIO)

      “Al Passo del Leone” Bianco Vigneti delle Dolomiti IGT 2019 (BIO)

      • Grape Variety: Müller Thurgau, Pinot Gris, Moscato Giallo, Gewürztraminer
      • Cultivation: biological
      • Expansion: 4 months stainless steel on the fine yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Acidity: 5,40 g/l
      • Closure: screw cap
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: fish dishes, shellfish and crustaceans
      • Eco-Control-No.: IT-BIO-013
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01061419 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Bricco Quaglia" Moscato d'Asti DOCG 2021 (BIO)

      “Bricco Quaglia” Moscato d’Asti DOCG 2021 (BIO)

      This vintage has not been rated yet.
      The 2020 vintage received the following awards:

      • Robert Parker:89 points
      • Grape Variety: 100% Moscato
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 4,50 % vol
      • Total Extract: 167,20 g/l
      • Total Acidity: 6,20 g/l
      • Residual Sugar: 121,00 g/l
      • Sulfite: 179 mg/l
      • ph-Value: 3,40
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024
      • Food Recommendations: aperitif, shortbread biscuits
      • Eco-Control-No.: IT-BIO-015
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      05110121 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      12,90 €
    • Moscato Giallo Alto Adige DOC 2020 (BIO)

      Moscato Giallo Alto Adige DOC 2020 (BIO)

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Vinous:88 points
      • James Suckling:92 points
      • Falstaff:90 points
      • Grape Variety: 100% Moscato
      • Cultivation: biodynamic
      • Expansion: wooden barrel and stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,65 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,88 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,34
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: asian cuisine, strong hard cheese
      • Eco-Control-No.: IT-BIO-013
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      01140120 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Le Ruve" Fiano Colline Pescaresi IGT 2018 (BIO)

      “Le Ruve” Fiano Colline Pescaresi IGT 2018 (BIO)

      • Bibenda:
      • Luca Maroni:91 points
      • Grape Variety: 100% Fiano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,25 g/l
      • Total Acidity: 5,78 g/l
      • Residual Sugar: 0,75 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Eco-Control-No.: IT-BIO-006
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      12070518 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €