• Bianco Falerio DOC 2023 (BIO)

      Bianco Falerio DOC 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Bibenda:
      • James Suckling:89 points
      • Grape Variety: Trebbiano, Passerina, Pecorino, Chardonnay and Fiano
      • Cultivation: biological
      • Expansion: concrete
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,15 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,36 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11040123 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,50 €
    • Pecorino Falerio DOC 2023 (BIO)

      Pecorino Falerio DOC 2023 (BIO)

      • Grape Variety: 100% Pecorino
      • Cultivation: biological
      • Expansion: concrete
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,15 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,35 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,37
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11040423 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Carta d'Oro" Bianco Terre Siciliane IGP 2023 (BIO)

      “Carta d’Oro” Bianco Terre Siciliane IGP 2023 (BIO)

      • Grape Varieties: 80% Catarratto, 20% Autochthonous White Grape Varieties
      • Cultivation: biological
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 22,45 g/l
      • Total acidity: 5,93 g/l
      • Residual sugar: 2,18 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,45
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 71 kcal
        • Energy in kJ: 297 kJ
        • Carbohydrates: 0,39 g
        • Of which sugar: 0,39 g
      read more
      stored air-conditioned

      19260623 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Riff" Pinot Grigio delle Venezie DOC 2023 (BIO)

      “Riff” Pinot Grigio delle Venezie DOC 2023 (BIO)

      • Grape Variety: 100% Pinot Grigio
      • Cultivation: biological
      • Expansion: 4 months stainless steel tank on the fine yeast
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Food recommendations
        starters, white meats, poultry, pasta
      • Total extract: 19,55 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 119 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      01061723 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "La Segreta Il Bianco" Sicilia DOC 2023 (BIO)

      “La Segreta Il Bianco” Sicilia DOC 2023 (BIO)

      • Vinous:89 points
      • Falstaff:91 points
      • Grape Varieties: 40% Grecanico, 20% Chardonnay, 20% Grillo, 20% Other Varieties
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Total extract: 21,85 g/l
      • Total acidity: 6,20 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,21
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19040323 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Biosfera" Catarratto Terre Siciliane IGT 2023 (BIO)

      “Biosfera” Catarratto Terre Siciliane IGT 2023 (BIO)

      • Grape Variety: 100% Catarratto
      • Cultivation: biological
      • Expansion: 4 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Food recommendations
        seafood, sushi
      • Total extract: 22,41 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,35 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19271023 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "La Segreta" Grillo Sicilia DOC 2023 (BIO)

      “La Segreta” Grillo Sicilia DOC 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinous:89 points
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Total extract: 22,85 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,32
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19040923 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Comes" Pecorino Offida DOCG 2023 (BIO)

      “Comes” Pecorino Offida DOCG 2023 (BIO)

      • Decanter :90 points / Silver
      • Grape Variety: 100% Pecorino
      • Cultivation: biological
      • Expansion: concrete
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 23,25 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 0,40 g/l
      • Sulfite: 96 mg/l
      • pH value: 3,29
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11040323 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Bonaria" Passerina Offida DOCG 2023 (BIO)

      “Bonaria” Passerina Offida DOCG 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinibuoni:
      • Grape Variety: 100% Passerina
      • Cultivation: biological
      • Expansion: concrete
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,85 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,45 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,19
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75 kcal
        • Energy in kJ: 312 kJ
      read more
      stored air-conditioned

      11040223 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Casal di Serra 40 anni" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      “Casal di Serra 40 anni” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      • James Suckling:91 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Food recommendations
        light summer cuisine
      • Total extract: 23,75 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 2,14 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,59
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 79 kcal
        • Energy in kJ: 330 kJ
      read more
      stored air-conditioned

      11020323 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • Falanghina del Molise DOC 2023 (BIO)

      Falanghina del Molise DOC 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinibuoni:
      • Luca Maroni:92 points
      • James Suckling:90 points
      • Grape Variety: 100% Falanghina
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Food recommendations
        mediterranean starters
      • Total extract: 23,20 g/l
      • Total acidity: 6,30 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 116 mg/l
      • pH value: 3,15
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14010723 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Greco Molise DOC 2023 (BIO)

      Greco Molise DOC 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Luca Maroni:92 points
      • Grape Variety: 100% Greco
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Food recommendations
        fish and cheese
      • Total extract: 22,65 g/l
      • Total acidity: 5,84 g/l
      • Residual sugar: 2,14 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,22
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      14010423 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,90 €
    • "Ceregio" Bianco Trebbiano Romagna DOC 2023 (BIO)

      “Ceregio” Bianco Trebbiano Romagna DOC 2023 (BIO)

      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 3 months cement tank
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      07010123 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Villa Torre" Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      “Villa Torre” Verdicchio dei Castelli di Jesi Classico Superiore DOC 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinous:91 points
      • Grape Variety: 100% Verdicchio
      • Cultivation: biological
      • Expansion: 6 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Food recommendations
        seafood, white meat dishes
      • Total extract: 24,55 g/l
      • Total acidity: 6,04 g/l
      • Residual sugar: 2,15 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,22
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      11080323 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Costa Ovest" Grechetto Toscana IGT 2023 (BIO)

      “Costa Ovest” Grechetto Toscana IGT 2023 (BIO)

      • Grape Variety: 100% Grechetto
      • Cultivation: biological
      • Expansion: 5 months cement/stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 22,74 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09720223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Melacce" Vermentino Maremma Toscana DOC 2023 (BIO)

      “Melacce” Vermentino Maremma Toscana DOC 2023 (BIO)

      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,25 g/l
      • Total acidity: 5,98 g/l
      • Residual sugar: 0,76 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,29
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09770223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Evro" Insolia Sicilia DOP 2023 (BIO)

      “Evro” Insolia Sicilia DOP 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Inzolia
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 24,85 g/l
      • Total acidity: 6,03 g/l
      • Residual sugar: 2,18 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,49
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 73 kcal
        • Energy in kJ: 304 kJ
        • Carbohydrates: 0,36 g
        • Of which sugar: 0,36 g
      read more
      stored air-conditioned

      19260123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Allemanda" Moscato Sicilia Noto DOC 2022 secco (BIO)

      “Allemanda” Moscato Sicilia Noto DOC 2022 secco (BIO)

      • James Suckling:90 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Moscato
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2026+
      • Closure: twist lock
      • Food recommendations
        carpaccio (of fish)
      • Total extract: 23,15 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19041622 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • "Alastro" Bianco Sicilia Menfi DOC 2023 (BIO)

      “Alastro” Bianco Sicilia Menfi DOC 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • James Suckling:91 points
      • Grape Varieties: 85% Grecanico, 15% Sauvignon
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 23,47 g/l
      • Total acidity: 5,67 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19040223 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Terebinto" Grillo Sicilia Menfi DOC 2023 (BIO)

      “Terebinto” Grillo Sicilia Menfi DOC 2023 (BIO)

      • Falstaff:89 points
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: Nomacorc
      • Total extract: 23,15 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,26
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      19042023 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Ambrae" Bianco Toscana IGT 2022 (BIO)

      “Ambrae” Bianco Toscana IGT 2022 (BIO)

      • Grape Varieties: 80% Chardonnay, 20% Sauvignon
      • Cultivation: biological
      • Expansion: 4 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 23,25 g/l
      • Total acidity: 5,83 g/l
      • Residual sugar: 1,78 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,45
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09150122 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Maggiore" Grillo Sicilia DOP 2023 (BIO)

      “Maggiore” Grillo Sicilia DOP 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 29,12 g/l
      • Total acidity: 6,10 g/l
      • Residual sugar: 2,54 g/l
      • Sulfite: 104 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 74 kcal
        • Energy in kJ: 309 kJ
        • Carbohydrates: 0,21 g
        • Of which sugar: 0,21 g
      read more
      stored air-conditioned

      19260223 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Otto 40 anni" Soave DOC 2023 (BIO)

      “Otto 40 anni” Soave DOC 2023 (BIO)

      • James Suckling:90 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 20,00 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 2,30 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,10
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      03390123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Mamaioa" Vermentino di Sardegna DOC 2023 (BIO)

      “Mamaioa” Vermentino di Sardegna DOC 2023 (BIO)

      • Bibenda:
      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 21,95 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      20040723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €