• Falerio dei Colli Ascolani DOC 2020 (BIO)

      Falerio dei Colli Ascolani DOC 2020 (BIO)

      Fresh cuvée of Chardonnay, Trebbiano, Pecorino and Passerina with a fine citrus fruit aroma and a very amiable taste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Decanter :90 points / silver medal
      • Grape Variety: Trebbiano, Passerina, Pecorino And Chardonnay
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-009
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11040120 · 0,75 l · 8,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,30 €
    • "Palazzi" Pecorino Falerio DOC 2020 (BIO)

      “Palazzi” Pecorino Falerio DOC 2020 (BIO)

      Straw yellow, smells pleasantly vinous with beautiful fruit aromas and memories of a summer meadow. Delicate and full-bodied on the palate. SUPERIORE.DE

      • Grape Variety: 100% Pecorino
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-009
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11040420 · 0,75 l · 8,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,30 €
    • Pecorino Offida DOCG 2020 (BIO)

      Pecorino Offida DOCG 2020 (BIO)

      A wonderfully drinkable white - not only goes well with asparagus - with the rich, fruity nose, the fullness typical of the variety and plenty of fresh acidity on the palate. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • James Suckling:92 points
      • Grape Variety: 100% Pecorino
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,25 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 3,25 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,26
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-009
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11040320 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      7,50 €
    • Passerina Offida DOCG 2019 (BIO)

      Passerina Offida DOCG 2019 (BIO)

      Passerina - an autochthonous vine of the Marche: Golden yellow, with the scent of meadow flowers, pleasing and round on the palate carried by a fine acidity. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Passerina
      • Cultivation: biological
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 20,55 g/l
      • Total Acidity: 4,55 g/l
      • Residual Sugar: 2,32 g/l
      • Sulfite: 71 mg/l
      • ph-Value: 3,52
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022
      • Eco-Control-No.: IT-BIO-009
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      11040219 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,60 €
    • "Rami" Falanghina del Molise DOC 2020 (BIO)

      “Rami” Falanghina del Molise DOC 2020 (BIO)

      Rami' is made from mostly Falanghina and some Fiano, which grow in the Ramitello vineyard. straw yellow with a fresh scent of apricot and peach. Soft and wide on the palate, good acidity and nutty finish. SUPERIORE.DE

      • Grape Varieties: 90% Falanghina, 10% Fiano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: antipasti
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      14010620 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,70 €
    • Vernaccia di San Gimignano DOCG 2019 (BIO)

      Vernaccia di San Gimignano DOCG 2019 (BIO)

      Excellent Vernaccia di San Gimignano with a wide scent of fruits and flowers. The well-structured taste carries sweet to mineral aromas and is wonderfully fresh and balanced, ending with a light note of grapefruit. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Doctor Wine:89 points
      • Grape Variety: 100% Vernaccia
      • Cultivation: biological
      • Expansion: stainless steel tank
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 19,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,78 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09730119 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • Greco Molise DOC 2019 (BIO)

      Greco Molise DOC 2019 (BIO)

      According to Aristotle, the ancient clones of the Greco vine come from Tessaglia. The most famous among them is the "Aminea Gemina Maior", from which this wine is made. Lively brilliant straw yellow and a wide, intensely fruity bouquet. Versatile fruit aromas in the harmonious taste. SUPERIORE.DE

      • Bibenda:
      • Grape Variety: 100% Greco
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,00 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 1,70 g/l
      • Sulfite: 100 mg/l
      • ph-Value: 3,37
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: fish and cheese
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      14010419 · 0,75 l · 11,72 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      9,50 €8,79 €
    • Soave Classico DOC 2020 (BIO)

      Soave Classico DOC 2020 (BIO)

      The straw yellow Soave Classico smells light and floral of citrus, apple, jasmine and elderberry. Soft and creamy on the palate with subtle almond tones and a mineral vein, all embedded in a fresh, crisp acidity. A vibrant, sophisticated white with aromatic character and tasty bite. Certified organic since the 2019 vintage. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Doctor Wine:91 points
      • Vinibuoni:
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Variety: 100% Garganega
      • Cultivation: biological
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 20,70 g/l
      • Total Acidity: 5,50 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,24
      • Closure: twist lock
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: potato gnocchi with tomatoes and cheese flakes, pasta e fasoi (pasta with beans), risotto with peas
      • Eco-Control-No.: IT-BIO-016
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03100220 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,95 €
    • "Santa Chiara" Vernaccia di San Gimignano DOCG 2019 (BIO)

      “Santa Chiara” Vernaccia di San Gimignano DOCG 2019 (BIO)

      Santa Chiara is a delicately fruity Vernaccia and the result of strict grape selection and careful vinification. It exudes pleasant fruit and floral aromas with a fresh, delicate vanilla note. On the palate it is full-bodied, elegant and beautifully round. A white wine full of harmony, to which one can confidently add some more time in the cellar. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Grape Varieties: 95% Vernaccia, 5% Incrocio Manzoni
      • Cultivation: biological
      • Expansion: 30% roasted barrique, 70% stainless steel tank
      • Development: partial barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 19,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09730219 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • Falanghina del Molise DOC 2020 (BIO)

      Falanghina del Molise DOC 2020 (BIO)

      Falanghina from the DOC Molise - already the Sannites not only appreciated this wine, they considered it one of the best. Golden yellow, pleasantly fresh bouquet in which a hint of broom mingles with the exotic fruit scent. Rich, full flavour reminiscent of pomegranate, always fresh and well structured. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • James Suckling:90 points
      • Grape Variety: 100% Falanghina
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 108 mg/l
      • ph-Value: 3,40
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: light appetizers
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      14010720 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • Greco Molise DOC 2020 (BIO)

      Greco Molise DOC 2020 (BIO)

      According to Aristotle, the ancient clones of the Greco vine come from Tessaglia. The most famous among them is the "Aminea Gemina Maior", from which this wine is made. Lively brilliant straw yellow and a wide, intensely fruity bouquet. Versatile fruit aromas in the harmonious taste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Grape Variety: 100% Greco
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,85 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 94 mg/l
      • ph-Value: 3,39
      • Closure: Nomacorc
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: fish and cheese
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      14010420 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • "Melacce" Vermentino Montecucco DOC 2020 (BIO)

      “Melacce” Vermentino Montecucco DOC 2020 (BIO)

      Classic Vermentino from Montecucco: Intensely floral, fruit-driven bouquet with clear notes of hawthorn, green apple, grapefruit and white peach. Fresh and juicy on the palate, the elegant acidity spans a beautiful fan, then salty notes in the well-proportioned final. SUPERIORE.DE

      "Fresh apples and pears with hints of lemon sherbet and brazil nuts. Medium-bodied and tasty with a savory, almost salty finish. Delicious now." James Suckling

      • James Suckling:91 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 20,85 g/l
      • Total Acidity: 5,67 g/l
      • Residual Sugar: 0,82 g/l
      • Sulfite: 69 mg/l
      • ph-Value: 3,24
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09770220 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    • "Cantaloro" Bianco Toscana IGT 2019 (BIO)

      “Cantaloro” Bianco Toscana IGT 2019 (BIO)

      Intense straw yellow. Full bouquet of almond blossom, some pineapple and white fruits. Vibrant on the palate, with nice freshness and acidity, again very full-bodied and complex with an interesting long finish. SUPERIORE.DE

      • James Suckling:89 points
      • Grape Variety: Trebbiano, Malvasia, Sangiovese, Grechetto
      • Cultivation: biological
      • Expansion: 4 months stainless steel tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 6,15 g/l
      • Residual Sugar: 1,28 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Eco-Control-No.: IT-BIO-004
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09910619 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "mersino" Vermentino Maremma Toscana DOC 2019 (BIO)

      “mersino” Vermentino Maremma Toscana DOC 2019 (BIO)

      Bright straw yellow with radiant, silvery reflexes. Fine floral aroma, fresh citrus scent and hints of apricots and Mediterranean herbal spice. On the palate mild, restrained acidity, freshness, a delicate yeasty note and a fine almond tone. The intense skin contact during maceration gives this Vermentino from Maremma its impressive personality and class. SUPERIORE.DE

      "Brightest silver grey with delicate straw yellow. In the nose initially after fermented plums, needs a lot of air, finally opens on yellow fruit, underpinned by present spicy tones. On the palate clearly after Mediterranean herbs, after thyme, racy in acidity and course, not too loud, well integrated, has an independent character." Falstaff

      • Luca Maroni:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biodynamic
      • Expansion: 5 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 22,65 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 0,39 g/l
      • Sulfite: 57 mg/l
      • ph-Value: 3,38
      • Closure: plastic cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-004
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29490119 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • Eisacktaler Müller Thurgau Alto Adige DOC 2019 (BIO)

      Eisacktaler Müller Thurgau Alto Adige DOC 2019 (BIO)

      The label, newly introduced with the 2018 vintage, stands for the winery's manufactory character.

      This fresh Müller Thurgau shines towards us with a light straw yellow and greenish shimmer. The aroma is finely aromatic, with hints of apple and apricot, floral notes and fine nutmeg spice. The slender body does not lack a certain substance and leads to a lively, fresh and dry finish. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • James Suckling:90 points
      • Grape Variety: 100% Müller-Thurgau
      • Cultivation: biodynamic
      • Expansion: 4 months stainless steel on the fine yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 20,15 g/l
      • Total Acidity: 5,00 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Food Recommendations: freshwater fish, starters, salads
      • Eco-Control-No.: IT-BIO-013
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01060019 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Maggiore" Grillo Sicilia DOP 2020 (BIO)

      “Maggiore” Grillo Sicilia DOP 2020 (BIO)

      Light straw yellow. Rich bouquet of white flowers, grapefruit and lime. Fresh, very harmonious on the palate and blessed with an almost irresistible drinking flow. It is not for nothing that the Grillo grape variety is currently the most popular rediscovery in the very exciting Sicilian wine world. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Grape Variety: 100% Grillo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 29,12 g/l
      • Total Acidity: 6,10 g/l
      • Residual Sugar: 2,54 g/l
      • Sulfite: 104 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-007
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19260220 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Evro" Insolia Sicilia DOP 2019 (BIO)

      “Evro” Insolia Sicilia DOP 2019 (BIO)

      The "White Queen of Navarre" gave her name to this wine. The grapes come from Alcamo from clayey vineyards at 350 metres above sea level. Pale yellow to stout yellow colour. Refreshing impression of citrus fruits and apple zest. It is always astonishing what clearly contoured and mineral wines come from the hottest region of Italy. SUPERIORE.DE

      • Gambero Rosso:
      • Grape Variety: 100% Inzolia
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 26,04 g/l
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 2,23 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Eco-Control-No.: IT-BIO-007
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19260119 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Al Qasar" Zibibbo Sicilia DOP 2019 (BIO)

      “Al Qasar” Zibibbo Sicilia DOP 2019 (BIO)

      Very graceful and dry version of the Sicilian Moscato: Bright golden yellow, in the bouquet floral notes and hints of peach and pear with a touch of orange blossom. Aromatic on the palate with good, medium pressure, certain elegance and a very nice finish. SUPERIORE.DE

      • Gambero Rosso:
      • Grape Variety: 100% Zibibbo
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 28,20 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 3,96 g/l
      • Sulfite: 104 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-007
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19260319 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Il Bianco" Toscana IGT 2020 (BIO)

      “Il Bianco” Toscana IGT 2020 (BIO)

      Brancaia's white is a fresh cuvée based on Sauvignon Blanc. Fruity bouquet, smooth with good acidity on the palate. Very harmonious, international and compatible with many occasions. Certified organic from the 2020 vintage. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Vinous:90 points
      • Grape Varieties: 90% Sauvignon, 5% Viognier, 5% Gewürztraminer And Semillion
      • Cultivation: close to nature
      • Expansion: stainless steel/5 months on the lees
      • Vegan Clearing: yes
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,48 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,22
      • Closure: plastic cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-015
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09320120 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "La Manina" Bianco Vigneti delle Dolomiti IGT 2019 (BIO)

      “La Manina” Bianco Vigneti delle Dolomiti IGT 2019 (BIO)

      "La Manina - young generation. Fresh and cheerful, upbeat and yet always carefree. A wine for people of today." Michael Graf Goëss-Enzenberg, Winery Manincor

      The elegant and sophisticated form of the light summer wine: With the La Manina, Manincor once again knows how to combine the expected high demand and drinking flow. Fruity after quince, lychee and pink grapefruit, followed by a fresh herbiness with sage and mint. A wine that can hardly be surpassed in drinkability - and that in the proven Manincor style. SUPERIORE.DE

      "It wafts up from the glass with pungent yellow florals, complicated by notes of crushed stone, lime zests and flint. It’s silky and smooth, contrasted by zesty, citrus-infused acids and minerals which cut through those soft textures, adding tension and verve but also a welcome inner sweetness. The cheeks pucker and the palate aches for another sip through the long and mouthwatering finale." Vinous

      "A dense, layered white with sliced pineapple, green apples and some minerals. It’s full-bodied and flavorful." James Suckling

      • Vinous:89 points
      • James Suckling:91 points
      • Grape Varieties: 50% Pinot Bianco, 30% Sauvignon, 20% Chardonnay
      • Cultivation: biodynamic
      • Expansion: 6 months stainless steel tank on the fine yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,33 g/l
      • Total Acidity: 6,70 g/l
      • Residual Sugar: 1,20 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,34
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-013
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01140719 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Message in a Bottle" Vermentino Toscana IGT 2019 (BIO)

      “Message in a Bottle” Vermentino Toscana IGT 2019 (BIO)

      Bright yellow with greenish reflections. It starts out delicate, floral and fresh, with aromas of citrus fruits, some pineapple and banana, then subtle acidity, a great lightness and lots of character. SUPERIORE.DE

      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,25 g/l
      • Total Acidity: 5,43 g/l
      • Residual Sugar: 3,08 g/l
      • Sulfite: 65 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Eco-Control-No.: IT-BIO-004
      • Allergen Note: contains sulphites
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      stored air-conditioned

      29470119 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €11,99 €
    • "Al Passo del Leone" Bianco Vigneti delle Dolomiti IGT 2019 (BIO)

      “Al Passo del Leone” Bianco Vigneti delle Dolomiti IGT 2019 (BIO)

      The new label introduced with the 2018 vintage stands for creativity.

      Al Passo del Leone bianco comes from gravelly, calcareous soils from sites up to 900m altitude. Clear, pale yellow colour with a green shimmer. The bouquet is aromatic and spicy with traces of elderberry. On the palate juicy and lively, with a fine acid wire and beautiful minerality. SUPERIORE.DE

      • Grape Variety: Müller Thurgau, Pinot Gris, Moscato Giallo, Gewürztraminer
      • Cultivation: biological
      • Expansion: 4 months stainless steel on the fine yeast
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Acidity: 5,40 g/l
      • Closure: screw cap
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Food Recommendations: fish dishes, shellfish and crustaceans
      • Eco-Control-No.: IT-BIO-013
      • Allergen Note: contains sulphites
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      stored air-conditioned

      01061419 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      12,90 €
    • Moscato Giallo Alto Adige DOC 2019 (BIO)

      Moscato Giallo Alto Adige DOC 2019 (BIO)

      "Grapes in a jar. Five times a day fruits and vegetables, they say. With our cheerfully bright Goldmuskateller made from sun-soaked grapes - properly tempered - it's a joy!" Michael Graf Goëss-Enzenberg, Manincor Winery

      Bright straw-yellow Goldmuskateller from an extremely steep, sun-drenched slope with warm, loamy limestone gravel soils. Delicate scent of grapefruit, nutmeg and cedar. On the palate finely fruity, juicy, tart, mineral and with a long-lasting aroma. SUPERIORE.DE

      "Pale pale yellow with a shimmering core. Restrained nose, of kindling and graphite, shy white floral scent. Round and fine on the palate, of medium structure, balanced, very clear fruit, dry in attack and course." Falstaff

      "The 2019 Moscato Giallo seduces the senses with a bouquet of sweet spring flowers mixed with notes of apricot, kiwi and orange zests. It’s fleshy at first, firming up through a mix of salty minerals and tart apple fruit, with a coating of exotic liquid floral extract that pinches at the cheeks. The mouth waters for another sip throughout the remarkably pretty finale." Vinous

      "This is really perfumed with rose-petal and nectarine aromas that follow through to a full body with a waxy texture and lots of intense flavors. Rose-soap and rose-petal character to the citrus at the end. Unique flavors." James Suckling

      • Vinous:88 points
      • James Suckling:92 points
      • Falstaff:90 points
      • Grape Variety: 100% Moscato
      • Cultivation: biodynamic
      • Expansion: wooden barrel and stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 20,85 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 72 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Food Recommendations: asian cooking, strong hard cheese
      • Eco-Control-No.: IT-BIO-013
      • Allergen Note: contains sulphites
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      stored air-conditioned

      01140119 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Le Ruve" Fiano Colline Pescaresi IGT 2018 (BIO)

      “Le Ruve” Fiano Colline Pescaresi IGT 2018 (BIO)

      Bright straw yellow with green shimmer. Exotic aromas of pear, tropical fruits, balsamic nuances and light flowers. Generous wine with beautiful depth, in the final an interesting almond note. SUPERIORE.DE

      • Bibenda:
      • Luca Maroni:91 points
      • Grape Variety: 100% Fiano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,25 g/l
      • Total Acidity: 5,78 g/l
      • Residual Sugar: 0,75 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12070518 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €