• "Fuori Misura" Rosato Toscana IGT 2023 (BIO)

      “Fuori Misura” Rosato Toscana IGT 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinous:90 points
      • Grape Varieties: 93% Sangiovese, 5% Canaiolo, 2% Merlot
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 24,50 g/l
      • Total acidity: 7,17 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,13
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572823 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • Chianti Classico DOCG 2022 (BIO)

      Chianti Classico DOCG 2022 (BIO)

      • Decanter :92 points
      • Jancis Robinson:17 points
      • Grape Varieties: 95% Sangiovese, 5% Canaiolo
      • Cultivation: biological
      • Expansion: 10 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 29,86 g/l
      • Total acidity: 5,91 g/l
      • Residual sugar: 0,84 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,00 €
    • Olio Extra Vergine di Oliva 2023 (BIO)

      Olio Extra Vergine di Oliva 2023 (BIO)

      San Giusto a Rentennano | Tuscany

      • Cultivation: biological
      • Filtration: yes
      • Closure: twist lock
      • Ingredients list
        80% Frantoio, 10% Leccino, 7% Moraiolo, 3% Pendolino 
      • Nutritional Information per 100 ml
        • Energy in kcal: 899 kcal
        • Energy in kJ: 3762 kJ
        • Fat: 99,90 g
        • Of which saturated fat : 14,46 g
        • Carbohydrates: 0 g
        • Of which sugar: 0 g
        • Proteins: 0 g
        • Salt: 0 g
      • Best Before: 12/2025
      • Eco-Control-No.: IT‑BIO‑014
      read more
      stored air-conditioned

      40100086 · 0,5 l · 53,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,50 €
    • Chianti
    • "Le Baròncole" Chianti Classico Riserva DOCG 2020 (BIO)

      “Le Baròncole” Chianti Classico Riserva DOCG 2020 (BIO)

      • Bibenda:
      • Veronelli :93 points
      • Wine Advocate:94 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • Grape Varieties: 97% Sangiovese, 3% Canaiolo
      • Cultivation: biological
      • Expansion: 20 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 32,80 g/l
      • Total acidity: 5,96 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572220 · 0,75 l · 51,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      41,00 €38,99 €
    • "Le Baròncole" Chianti Classico Riserva DOCG 2021 (BIO)

      “Le Baròncole” Chianti Classico Riserva DOCG 2021 (BIO)

      • Vinous:95 points
      • Decanter :96 points
      • Jancis Robinson:17,5 points
      • Grape Varieties: 97% Sangiovese, 3% Canaiolo
      • Cultivation: biological
      • Expansion: 20 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 31,25 g/l
      • Total acidity: 5,92 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572221 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 6 articles per customer

      43,00 €
    • "VinSanGiusto" Passito Bianco Toscana IGT 2016 (BIO) dolce <br>in gift box

      “VinSanGiusto” Passito Bianco Toscana IGT 2016 (BIO) dolce · in gift box

      This vintage has not been rated yet. The 2015 vintage received the following awards:

      • Wine Advocate:95 points
      • Vinous:97 points
      • Grape Varieties: 92% Malvasia, 8% Trebbiano
      • Cultivation: biological
      • Expansion: 6 years 60/90/120l wooden barrel
      • Filtration: yes
      • Alcohol content: 9,50 % vol
      • Serving temperature: 14‑16 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Food recommendations
        gorgonzola
      • Total extract: 61,22 g/l
      • Total acidity: 6,66 g/l
      • Residual sugar: 430,00 g/l
      • Sulfite: 142 mg/l
      • pH value: 3,59
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29570116 · 0,375 l · 178,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 3 articles per customer

      67,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2019 (BIO)

      “Percarlo” Sangiovese di Toscana IGT 2019 (BIO)

      • Bibenda:
      • Veronelli :94 points
      • Wine Advocate:96 points
      • Vinous:97 points
      • Wine Spectator :96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Total extract: 31,96 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572419 · 0,75 l · 129,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      103,00 €96,99 €
    • "Percarlo" Sangiovese di Toscana IGT 2020 (BIO)

      “Percarlo” Sangiovese di Toscana IGT 2020 (BIO)

      • Vinous:100 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 31,44 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572420 · 0,75 l · 158,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 6 articles per customer

      119,00 €
    • "La Ricolma" Merlot di Toscana IGT 2021 (BIO)

      “La Ricolma” Merlot di Toscana IGT 2021 (BIO)

      • Vinous:96 points
      • Grape Variety: 100% Merlot
      • Cultivation: biological
      • Expansion: 22 months 225l wooden barrel
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 6,24 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572621 · 0,75 l · 246,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      185,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2020 (BIO) <br>MAGNUM in OWC

      “Percarlo” Sangiovese di Toscana IGT 2020 (BIO) · MAGNUM in OWC

      • Vinous:100 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 31,44 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572520 · 1,5 l · 166,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      249,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2018 (BIO) <br>Double MAGNUM in OWC

      “Percarlo” Sangiovese di Toscana IGT 2018 (BIO) · Double MAGNUM in OWC

      • Veronelli :95 points
      • Wine Advocate:95 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • Falstaff:98 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2044+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572918 · 3 l · 146,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      440,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2019 (BIO) <br>Double MAGNUM in OWC

      “Percarlo” Sangiovese di Toscana IGT 2019 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Veronelli :94 points
      • Wine Advocate:96 points
      • Vinous:97 points
      • Wine Spectator :96 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 31,96 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572919 · 3 l · 165,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      495,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2020 (BIO) <br>Double MAGNUM in OWC

      “Percarlo” Sangiovese di Toscana IGT 2020 (BIO) · Double MAGNUM in OWC

      • Vinous:100 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 31,44 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29572920 · 3 l · 180,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
      Limitation of 1 articles per customer

      540,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2020 (BIO) <br>JEROBOAM 5 liters in OWC

      “Percarlo” Sangiovese di Toscana IGT 2020 (BIO) · JEROBOAM 5 liters in OWC

      • Vinous:100 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 31,44 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29573020 · 5 l · 192,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      960,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2018 (BIO) <br>METHUSALEM 6 liters in OWC

      “Percarlo” Sangiovese di Toscana IGT 2018 (BIO) · METHUSALEM 6 liters in OWC

      • Veronelli :95 points
      • Wine Advocate:95 points
      • Vinous:97 points
      • Wine Spectator :94 points
      • Falstaff:98 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29573218 · 6 l · 181,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      1.090,00 €
    • "Percarlo" Sangiovese di Toscana IGT 2020 (BIO) <br>METHUSALEM 6 liters in OWC

      “Percarlo” Sangiovese di Toscana IGT 2020 (BIO) · METHUSALEM 6 liters in OWC

      • Vinous:100 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 22 months tonneau/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 31,44 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 1,08 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29573220 · 6 l · 208,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
      Limitation of 1 articles per customer

      1.250,00 €
    About the winemakersSan Giusto a RentennanoTuscany | Chianti