• "Sallier de la Tour" Inzolia Sicilia DOC 2019

      “Sallier de la Tour” Inzolia Sicilia DOC 2019

      The Sallier de la Tour winery has been owned by the Tasca Counts since 2009, making it the fifth winery to add to the diversity and professionalism of what is arguably Sicily's most famous winery. At Sallier de la Tour, the focus is on the grape varieties Grillo, Inzolia, Syrah and Nero d'Avola.

      Light yellow with green reflexes. In the bouquet orange zest, meadow flowers and notes of melon and herbs. Fresh and light at the palate, again fruity, a fine almond note joins. A classic for the light Mediterranean kitchen and the warm summer evening. SUPERIORE.DE

      "Fragrant and refreshing, this has intense aromas of white spring flowers and tropical fruit. On the palate, tangy acidity accompanies passion fruit, honeydew and a dollop of vanilla before a green apple close." Wine Enthusiast

      "A medium-bodied white with sliced apples, limes, green mangoes and a hint of cardamom. Bright acidity and a refreshing finish. Nice, waxy-lemon character." James Suckling

      • James Suckling:89 points
      • Wine Enthusiast:88 points
      • Grape Variety: 100% Inzolia
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel on the fine yeast
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 19,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,29
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19031619 · 0,75 l · 8,52 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,95 €6,39 €
    • "Sallier de la Tour" Grillo Sicilia DOC 2019

      “Sallier de la Tour” Grillo Sicilia DOC 2019

      The Sallier de la Tour winery has been owned by the Tasca Counts since 2009, making it the fifth winery to add to the diversity and professionalism of what is arguably Sicily's most famous winery. At Sallier de la Tour, the focus is on the grape varieties Grillo, Inzolia, Syrah and Nero d'Avola.

      straw yellow with greenish reflexes. Fresh nose of yellow fruits and meadow herbs. At the palate notes of citrus wrapped by a fine acid wire. The white trend grape variety Grillo is simply fun in the glass! SUPERIORE.DE

      "This fragrant, refined white opens with aromas suggesting citrus and summer orchard fruit along with an inviting whiff of freshly made bread dough. Dry and savory, the vibrant palate offers mature pear, grapefruit and crushed wild herbs before a crisp, saline finish." Wine Enthusiast

      "Key lime, fresh pineapple and persimmon on the nose with wet stones. It’s medium-to full-bodied with wonderful fruit concentration and zippy acidity. Hint of tinned fruit." James Suckling

      • James Suckling:90 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Grillo
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel on the fine yeast
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,95 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 0,95 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19031419 · 0,75 l · 8,52 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,95 €6,39 €
    • "Riparosso" Montepulciano d'Abruzzo DOC 2018

      “Riparosso” Montepulciano d’Abruzzo DOC 2018

      The rugged, red-tinged rocky landscape of Ripe in the immediate vicinity of the vineyards gave its name to the Riparosso. Its intense bouquet of delicately fresh character is beguiling, the velvety and mild taste absolutely seductive. SUPERIORE.DE

      "Vanilla notes on the nose with very ripe fruit aromas. Fresh on the palate with smooth texture." Decanter

      "Savory tones of dried tobacco and mentholated herbs ride over a ripe bramble-berry core on the nose. The light-bodied palate follows suit, adding in a tangy crushed stone. There's real grip to the tannins but the succulent, crunchy fruit offers a fine counterbalance." Wine Enthusiast

      "The 2018 Montepulciano d'Abruzzo Riparosso opens up with violette pastille, blueberries and sweet spice, neatly framed by a whiff of savory herbs. It boasts soft, fleshy textures and ripe black fruits while leaving salty minerals and vibrant acids to slowly fizzle out. This is long, persistent and fruit-focused, yet it maintains balance, leaving pretty inner florals and the slight tug of youthful tannin." Vinous

      "A medium-bodied red with aromas of sour cherries, lavender, crushed stones and cedar. Firm, fine-grained tannins and bright acidity." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • Vinous:90 points
      • James Suckling:91 points
      • Wine Enthusiast:90 points
      • Decanter :88 points / bronze medal
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 8 months large oak barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 2,50 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,64
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12022118 · 0,75 l · 8,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,70 €
    • "Cuvée XVII" Valpolicella Classico DOC 2019

      “Cuvée XVII” Valpolicella Classico DOC 2019

      Fresh, very drinkable Valpolicella made of stainless steel without wooden insert. Bright ruby red with bright reflections. Characteristic bouquet of dark cherries with a hint of black pepper. Medium pressure on the palate, good structure and depth, clear fruit, then a smooth finish with a spicy vein. SUPERIORE.DE

      "Deep ruby with light purple. Rich crisp fruit on the nose, precise, a hint of toasted almonds, wild berries. Slightly salty on the palate, dark berry fruit, should still be ripe." Falstaff

      "Tropical fruit and peach aromas carry over to the crisp palate along with citrus and pineapple notes. It's refreshing, with vibrant acidity." Wine Enthusiast

      • Gambero Rosso:
      • Wine Enthusiast:88 points
      • Falstaff:89 points
      • Grape Varieties: 40% Corvinone, 40% Corvina, 10% Merlot, 5% Rondinella, 5% Croatina
      • Cultivation: close to nature
      • Expansion: stainless steel/concrete tank
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 5,66 g/l
      • Residual Sugar: 0,60 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,43
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Food Recommendations: vitello tonnato, spinach soufflé, pasta with veal sauce
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03242519 · 0,75 l · 10,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,95 €
    • Mandrarossa "Bonera" Sicilia DOC 2018

      Mandrarossa “Bonera” Sicilia DOC 2018

      Clear strong ruby with beautifully pronounced dark berry aromas and fine vanilla tones. An elegant powerful wine, full-bodied and pleasantly warm on the palate with a phenomenally long finish. SUPERIORE.DE

      "This blend of Nero d'Avola and Cabernet Franc offers aromas of dark berry, cedar and tobacco. The savory palate shows black currant jam, licorice and vanilla alongside firm tannins." Wine Enthusiast

      "The bouquet is intense, leading off with a rush of black cherries, cassis, plum, and sweet violets, as the 2018 Bonera blossoms in the glass, becoming more lifted and refined. Its silky textures give way to fleshy, ripe red and black fruits, zesty spices and inner florals. This tapers off long, washing the senses in currants and berries, with hints of grippy tannins that tug at the cheeks, kept fresh through mineral-tinged acids. The Bonera, a blend of equal parts Nero d'Avola and Cabernet Franc, is fruit-forward but also quite balanced, providing a lot of upfront appeal." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Luca Maroni:90 points
      • Vinous:91 points
      • Wine Enthusiast:89 points
      • Grape Varieties: 50% Cabernet Franc, 50% Nero d'Avola
      • Cultivation: conventional
      • Expansion: 3 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 37,12 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 2,70 g/l
      • Sulfite: 130 mg/l
      • ph-Value: 3,56
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19022318 · 0,75 l · 11,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,60 €
    • "Five Roses" Rosato Salento IGT 2019

      “Five Roses” Rosato Salento IGT 2019

      Rosato Five Roses tickles the nose with a complex floral, citrus and spicy fragrance; accordingly, the full, soft, graceful and persistent taste. SUPERIORE.DE

      "Intense, bright, old rose. Fine and inviting nose, of ripe peach, yellow fruits and wild berries underlined by a minimal spiciness. On the palate crisp and with fine fruit, extends beautifully over the tongue, slightly salty, with a dark, animating aftertaste". Falstaff

      "This iconic bottling from a historic estate offers a zesty, fresh nose of pink grapefruit, crushed black pepper and melon. The palate is cohesive and lifted in tones of strawberry, melon and citrus, with a gentle floral kick on the midpalate and a gentlecherry skin note on the lingering close." Wine Enthusiast

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Wine Enthusiast:91 points
      • Falstaff:92 points
      • Grape Varieties: 90% Negroamaro, 10% Malvasia Nera
      • Cultivation: conventional
      • Expansion: 6 months steel tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 26,25 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 3,95 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,33
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15062419 · 0,75 l · 12,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,45 €
    • Pinot Bianco Alto Adige DOC 2019

      Pinot Bianco Alto Adige DOC 2019

      The new label introduced with the 2018 vintage stands for the spirit of research.

      Bright light yellow Pinot Blanc with an elegant floral-mineral bouquet and notes of ripe apples and peach. Clean, vinous taste, balanced body and remarkable medium-long aftertaste. SUPERIORE.DE

      "Alluring scents of spring wild flower, white stone fruit and crushed stone waft out of the glass. Elegant and polished, the savory palate delivers ripe pear, apple, white almond and saline mineral notes alongside fresh acidity." Wine Enthusiast

      "Very aromatic with lightly cooked apples, stone and some almond paste. Medium-to full-bodied, layered and flavorful." James Suckling

      • James Suckling:91 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Extract: 20,35 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 0,95 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Food Recommendations: freshwater fish
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01060119 · 0,75 l · 12,79 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,30 €9,59 €
    • "Cardanera" Carignano del Sulcis DOC 2017

      “Cardanera” Carignano del Sulcis DOC 2017

      Intense Carignano from master hand for a small price. Deep ruby red in the glass, the nose is surrounded by small black-red fruits with a wild, pristine expression that we find only in the rough, untouched landscape of Sardinia. Beautiful spice with a soft, but nevertheless clearly recognizable interpretation of Sardinian red wines, as we love them. Wonderful drinking flow. SUPERIORE.DE

      "Wild red-berry, myrtle and garrigue aromas demonstrate this wine's Sardinian origin. The medium-bodied palate offers ripe raspberry, juicy cranberry and dark culinary spice alongside polished tannins." Wine Enthusiast

      "Very pretty carignan with floral and fruit-tea aromas that follow through to a medium body, lovely fruit and a fresh finish." James Suckling

      • Bibenda:
      • James Suckling:91 points
      • Wine Enthusiast:89 points
      • Grape Variety: 100% Carignano
      • Cultivation: conventional
      • Expansion: 9 months Cement tank
      • Development: Stainless steel tank
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 13,50 % vol
      • Closure: Natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      20033517 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • "Cappellaccio" Aglianico Riserva Castel del Monte DOC 2014

      “Cappellaccio” Aglianico Riserva Castel del Monte DOC 2014

      Deep dark, masculine Aglianico. Smoke and minerals in the nose, plus a subtle note of aniseed. On the palate then aromas of blackberry, leather and dried meadow herbs. An impressive red with great potential at an unbeatable price. SUPERIORE.DE

      "Bright aromas of pink peppercorn, violet, rose and red currant show pleasing depth and integration on the nose. The palate is light in feel but well structured by pulsing acidity and a firm frame of tannins. Tart red fruit remains dominant, with light pepper and game notes chiming in on the midpalate, and rose and violet lingering on the close." Wine Enthusiast

      • Bibenda:
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: 12 to 14 months barrique and stainless steel
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 32,50 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,50 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,43
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2024+
      • Food Recommendations: meat and game dishes, mature cheese
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      15112114 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,95 €
    • "Allemanda" Moscato Sicilia Noto DOC 2019 secco

      “Allemanda” Moscato Sicilia Noto DOC 2019 secco

      Golden yellow, fresh, aromatic muscat citrus scent, dry and balanced on the palate, with fine notes of elderflower and invigorating acidity. A beguilingly round wine with a long final and perfect acidity - for us, one of the best dry Moscati in Italy. SUPERIORE.DE

      "A dry, medium-bodied white with lots of lime and pear blossom, acacia and fresh pear on the nose and palate. Deliciously fruity and floral. Crisp, clean finish." James Suckling

      "Fragrant and delicious, this dry, crisp white opens with enticing scents of perfumed white flower, citrus and yellow stone fruit. Focused and linear, the racy, refreshing palate delivers juicy white grapefruit, orange zest and ripe apricot alongside a mineral vein of saline." Wine Enthusiast

      • Gambero Rosso:
      • James Suckling:91 points
      • Wine Enthusiast:93 points
      • Grape Variety: 100% Moscato
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Acidity: 5,75 g/l
      • ph-Value: 3,26
      • Closure: twist lock
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022
      • Food Recommendations: carpaccio (of fish)
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19041619 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,95 €
    • "Antisa" Catarratto Sicilia DOC 2019

      “Antisa” Catarratto Sicilia DOC 2019

      Bright straw yellow. Attractive bouquet of wild flowers, banana, peach and green melon. On the palate, a great acid wire refreshes, rounded off by fruity notes and a fine salty note. SUPERIORE.DE

      "The 2019 Catarratto Antisa opens with peppery florals and crushed stone, followed by yellow apple, hints of pineapple and fresh mint. It's silky and weighty in feel, yet balance is maintained as mineral-tinged sour melon mixes with savory spices and lime zest. There's a pleasant interplay of acids with sweet and sour fruit here that keeps you coming back to the glass." Vinous

      "This is very lively and thirst-quenching, offering lemon-rind and green-apple character with white pepper and fresh acidity. Medium body." James Suckling

      "This delicious white shows the surprising potential of native grape Catarratto when grown and vinified with care and precision. Opening with delicate scents of spring blossom and grapefruit along with an inviting whiff of bread dough, the savory palate features white peach, green melon and a note of white almond. Crisp acidity and a tangy mineral note suggesting oyster shell give it a bright, mouthwatering close." Wine Enthusiast

      • Vinous:90 points
      • James Suckling:91 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Catarratto
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 24,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,15
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19031119 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      10,90 €9,99 €
    • "Selezione RS" Chianti Classico DOCG 2018

      “Selezione RS” Chianti Classico DOCG 2018

      The wines of La Badia have a clear style: clean and traditionally vinified, they always give great pleasure. Intense ruby red, the bouquet with notes of forest fruits and spices, the full-bodied taste of Roberto Stucchi is wonderfully smooth, the acidity well balanced and the aftertaste clean and long lasting. SUPERIORE.DE

      "Bright and savory, this has aromas of black-skinned fruit, moist earth and blue flower. Soft and easy-drinking, the medium-bodied palate offers mature Marasca cherry, star anise and ground clove alongside smooth polished tannins." Wine Enthusiast

      "Beautiful clarity and intensity to this red with cherry, chocolate and walnut aroma and flavors. It’s medium-bodied with round, creamy tannins that melt into the wine. Fresh and flavorful." James Suckling

      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: stainless steel tank
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,60 g/l
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09102918 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,70 €
    • Chianti Classico DOCG 2018 (BIO)

      Chianti Classico DOCG 2018 (BIO)

      Fine, lean and racy Chianti Classico from organic cultivation - and one of our special favourites for over 15 years. Engaging aromatics, dense, firm body, deep and juicy, with well-defined tannins and a fresh and appetising finish. SUPERIORE.DE

      "Just mid crimson. Pretty nose of sour cherry with a hint of nutmeg. Lithe and almost ethereal on the palate. Tangy cherry fruit with sandpapery tannins with a touch of bitterness. Not hugely profound, all is set on elegance." Jancis Robinson

      "A fresh, delicate Chianti Classico showing lots of typical character and brightness with orange-peel and bark undertones. Light to medium body, light tannins and a delicious, crisp finish." James Suckling

      "The 2018 Chianti Classico is a very pretty, enticing wine. Crushed flowers, sweet red cherry, pipe tobacco, cedar and mint all grace this exquisite, ethereal Chianti Classico from Coltibuono. All the elements simply fall into place effortlessly. Silky tannins round things out in style. This is such a beguiling Chianti Classico." Vinous

      "Pale ruby in hue but vibrantly scented, this displays a floral perfume of rose, violet and yellow broom, mingling with raspberry. Very appetising and fresh, it has an overall lightness of structure, with fine, elegant, powdery tannins and acidity which is expansive rather than piercing. Despite a feeling of weightlessness, it is a lovely, persistent wine." Decanter

      "Fresh and fragrant, this has vinous aromas of red berry, blue flower and dark culinary spice. The bright savory palate doles out crushed raspberry, red cherry and baking spice alongside vibrant acidity and taut polished tannins." Wine Enthusiast

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Vinibuoni:
      • Vinous:91 points
      • James Suckling:91 points
      • Wine Enthusiast:92 points
      • Decanter :91 points
      • Jancis Robinson:17 points
      • Grape Varieties: 90% Sangiovese, 5% Canaiolo, 3% Ciliegiolo, 2% Colorino
      • Cultivation: biological
      • Expansion: 12 months large oak barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 6,35 g/l
      • Residual Sugar: 1,48 g/l
      • Sulfite: 97 mg/l
      • ph-Value: 3,31
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2025+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09102218 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Alta Mora" Rosso Etna DOC 2017

      “Alta Mora” Rosso Etna DOC 2017

      Bright, bright garnet, very clear bouquet with emphatically fresh fruit notes of berries and rhubarb, elegant on the palate with well-dosed power, smooth tannin; juicy, persistent and long SUPERIORE.DE

      "Coconut and hazelnut aromas mingle with ripe, dark-skinned berry aromas. Reflecting the nose, the tight palate offers toast, licorice and blackberry jam alongside tightly knit, drying tannins." Wine Enthusiast

      "A compact, minerally version, with tobacco and smoke notes leading to flavors of dried cherry, pomegranate, coffee and spice. Medium-bodied and fresh, with grippy tannins that should integrate well with short cellaring." Wine Spectator

      "Luminous red. Aromas of flinty red berries, red cherries and minerals have a bright floral overlay. Then very good inner-mouth perfume too, with exhilarating lift to the red fruit and stony flavors. The finish is long and clean, nicely framed by suave tannins and harmonious acidity." Vinous

      "Aromas of lemon, watermelon and black cherries follow through to a medium body, firm, silky tannins and a solid, bright finish. Tighter style to this." James Suckling

      "The 2017 Etna Rosso is a terrific entry-level red wine from the Sicilian volcano that boasts the power and electric charge that I associate with wines from this fascinating territory. If you are new to the wines of Etna, this Rosso is a great place to start. This is a well-made and carefully shaped Nerello Mascalese that ushers forth smaller berry fruit, smoke and pencil shavings. The fruit is pure and precise. The wine's overall presentation is sharp and accessible." Robert Parker

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:92 points
      • Luca Maroni:90 points
      • Robert Parker:92 points
      • Vinous:92 points
      • Wine Spectator :91 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 31,45 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 1,95 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19083317 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • Radici Fiano di Avellino DOCG 2019

      Radici Fiano di Avellino DOCG 2019

      Mastroberardino is particularly concerned with the ancient grape variety Fiano. It was already cultivated by the Romans, who called it Vitis apiana because of its special attraction to bees (apis). It produces a wine - straw yellow and wonderfully aromatic with a spicy honey and nut bouquet. The characteristic taste is very harmonious. SUPERIORE.DE

      "This is lightly creamy and minerally, a light-bodied white with an overtone of smoke and stone layered with the well-cut acidity and flavors of Asian pear, pickled ginger and lemon thyme." Wine Spectator

      "Exotic-fruit, pear and white-spring-flower aromas mingle together with a delicate whiff of smoke. The savory, vibrant palate features white stone fruit, lemon drop and a hint of honeyed almond alongside tangy acidity. A saline note adds depth." Wine Enthusiast

      "The 2019 Fiano di Avellino Radici is remarkably fresh and vibrant, showing ripe pear with hints of mango. A whiff of smoky florals evolve as the Radici sweeps across the senses with grace, displaying flavors of ripe orchard fruits, then savory hints of sage and minerals. The finish is long and fresh, neatly framed by a twang of residual acids with a saline quality, which begs for another sip." Vinous

      "The lemons, lemon grass and dried peaches are embracing on the nose, following through to the palate with a creamy texture and a long, precise finish. Nicely focused." James Suckling

      • Bibenda:
      • Veronelli :91 points
      • Vinibuoni:
      • Vinous:91 points
      • Wine Spectator :90 points
      • James Suckling:93 points
      • Wine Enthusiast:91 points
      • Grape Variety: 100% Fiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,15 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,10 g/l
      • Sulfite: 93 mg/l
      • ph-Value: 3,22
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13010619 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Alta Mora" Bianco Etna DOC 2019

      “Alta Mora” Bianco Etna DOC 2019

      Here comes one of the most beautiful interpretations of the white grape variety Carricante. Fresh, dynamic wine from Etna with a multi-faceted aroma of citrus, white peach, yeast and smoke. Cool grapefruit, taut acidity and impressive mineral hints in the dry finish. SUPERIORE.DE

      "Sparkling, light straw yellow. Opens with delicate honey notes, some banana, flint in the background. Juicy and round in the attack and course, fine citrus fruit, clear in the final." Falstaff

      "Delicately scented, this has aromas of yellow spring wildflower and white stone fruit. Light bodied and racy, the palate offers Meyer lemon, yellow apple and saline alongside crisp acidity that lends tension." Wine Enthusiast

      "A dense white with cooked apple and papaya and some floral and dried-peach undertones. It's full-bodied with gorgeous fruit and intensity. Really flavorful with a pleasing, chalky and minerally undertone and texture." James Suckling

      "The 2019 Alta Mora Etna Bianco sends up aromas of musky dried peach, wax, raw almonds and wet stone. Its soft textures envelop the palate with a mix of nectarine and young mango offset by saline-minerality and bright acids. This is persistent and structured yet crisp and savory, resonating on citrus-tinged pit fruits and exotic spices. The 2019 is showing great already, but a year or two of cellaring should help to further smooth out the expression." Vinous

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Vinous:92 points
      • James Suckling:93 points
      • Wine Enthusiast:90 points
      • Falstaff:91 points
      • Grape Variety: 100% Carricante
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,00 % vol
      • Total Extract: 22,55 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 1,90 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,36
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Food Recommendations: summer salad with tuna, cherry tomatoes, capers and olive oil
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19080719 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Novaserra" Greco di Tufo DOCG 2019

      “Novaserra” Greco di Tufo DOCG 2019

      Generously his Bouquet of yellow peaches and aniseed. Ripe, yet incredibly fresh fruit on the palate, very harmonious and varied. In the long final we discover, besides a mineral note, a delicate touch of caramel, very nice interpretation of a Greco di Tufo. SUPERIORE.DE

      "The 2019 Greco di Tufo Novaserra is savory to the core, with notes of dusty florals, exotic spice, and young pear up front. With time in the glass, it gains richness, taking on green citrus and a hint of hazelnut. On the palate, I’m finding this Greco to have a fresh and vibrant display, soothing the senses with ripe, citrus-tinged apple, while stimulating acids and minerals build through the long and zesty finish." Vinous

      "White spring blossom, exotic fruit and peach aromas shape the enticing nose. It's savory and medium in weight, doling out Meyer lemon, honeydew melon and ripe yellow apple before a tangy saline finish. Bright acidity lifts the juicy flavors." Wine Enthusiast

      "Aromas of honeydew melon, crushed stones, thyme, and dried peaches follow through to a full body with a dense palate and lots of white pepper and spice on the finish. Very typical." James Suckling

      • Veronelli :92 points
      • Vinibuoni:
      • Vinous:90 points
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Greco
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,70 g/l
      • Total Acidity: 7,00 g/l
      • Residual Sugar: 0,80 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,15
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13010319 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Anna" Pinot Bianco Turmhof Alto Adige DOC 2018

      “Anna” Pinot Bianco Turmhof Alto Adige DOC 2018

      Pinot Blanc Anna Turmhof, with its aromas of pear, peach and floral notes, is an unusually soft wine, rich and concentrated, with class and refinement. Its fresh acidity accompanies it lively until the very pleasant finish. SUPERIORE.DE

      "Alpine herb and white stone-fruit aromas segue over to the elegant, savory palate along with hints of hazelnut and ripe pear. It's medium bodied and fresh, with tangy acidity." Wine Enthusiast

      "Everything fits neatly in this complex, smoky pinot bianco that marries medium-full body and textural richness with mineral freshness and just a touch of green-bean character that adds to the impression of liveliness at the long finish." James Suckling

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:91 points
      • Wine Enthusiast:91 points
      • Grape Variety: 100% Pinot Bianco
      • Cultivation: close to nature
      • Expansion: 50/50 stainless steel tank/large wooden barrel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Acidity: 6,00 g/l
      • Residual Sugar: 1,50 g/l
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      01120118 · 0,75 l · 19,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,60 €
    • Sirica Campania Rosso IGT 2015

      Sirica Campania Rosso IGT 2015

      Sirica, from the autochthonous Campanian grape variety of the same name, fills the nose with a bouquet of cranberries, cherries, plums, a light herbal spice and violets. Full on the palate, yet velvety with beautiful fruit and spice. In the final it is elegant and at the same time complex. SUPERIORE.DE

      "Made from the native Sirica grape, this young red opens with wild berry and black pepper aromas. The smooth, vibrant palate offers a great combination of fruit and spice, doling out juicy Morello cherry, crushed raspberry and clove flavors, bolstered by polished tannins." Wine Enthusiast

      "Aromas of black licorice, tar and blueberry. Full body, soft and silky tannins. Very polished and fine. Drink now." James Suckling

      "Sirica is the name of a grape discovered by Feudi di San Gregorio and registered by them as its own variety. It is genetically linked to Syrah, Teroldego and/or Refosco. The 2015 Sirica reveals dark ruby color saturation with garnet and purple highlights at the rim. The nose is warm and broad with dark fruit, spice, crushed black pepper and savory leather. The wine offers soft tannins and loads of generous richness. Just like Syrah, Sirica seems to love the warm vintages, like 2015. This is a full and complete red wine that I recommend with great pleasure." Robert Parker

      • Veronelli :91 points
      • Robert Parker:93 points
      • James Suckling:92 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Sirica
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2024+
      • Food Recommendations: grill dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      13033415 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Nozze d'Oro" Bianco Sicilia DOC 2018

      “Nozze d’Oro” Bianco Sicilia DOC 2018

      Nozze d'Oro is vinified from Inzolia and Sauvignon. Rich straw yellow with a hauntingfloral bouquet, plus notes of peach, exotic fruits and saffron. Then the harmonious taste, whose delightful substance is carried by a perfect acidity with a fine saline vein. SUPERIORE.DE

      "The 2018 Nozze d'Oro presents a slightly tropical display of mango, peach and lemon confit, along with hints of sweet smoke. It's silky, almost glyceral in feel, offset by a vibrant mix of sour melon, citrus and brisk acids. The cheeks pucker through the finale, which sizzles with mineral-derived tension as a note of green apple lingers on. The Nozze d'Oro is a contrasting blend of Ansonica and Sauvignon Blanc, which balance each other out quite nicely." Vinous

      "A fresh, lemony white with some lemon-grass and white-pineapple undertones that follow through to a medium to full body, creamy texture and a flavorful finish." James Suckling

      "Aromas of fragrant spring flower and white stone fruit with a delicate whiff of honey lift out of the glass. On the racy palate, vibrant acidity lends youthful tension to green melon, ginger and white pepper before a saline finish. Drink now, or hold for even more complexity." Wine Enthusiast

      • Bibenda:
      • Vinous:90 points
      • James Suckling:92 points
      • Wine Enthusiast:93 points
      • Grape Varieties: 76% Inzolia, 24% Sauvignon
      • Cultivation: conventional
      • Expansion: 5 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 23,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 2,49 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,46
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19030518 · 0,75 l · 20,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,40 €
    • Etna Bianco DOC 2019

      Etna Bianco DOC 2019

      Beautiful, single-varietal white from Carricante of Planeta's Etna-Dependance. A youthfully exuberant growth full of freshness, energy and minerality. Grown in exclusive conditions on volcanic soils and at altitudes of 870 meters, this wine prepares an exceptional pleasure. SUPERIORE.DE

      "A tangy, fruity white with stone, apple and white-pineapple character. Some parsley. It’s medium to full body with attractive fruit and mineral undertones on the palate." James Suckling

      "Wild herb, cedar, citrus and Spanish broom aromas shape the enticing nose. Savory and elegant, the racy palate delivers ripe apple, Bartlett pear, Meyer lemon and thyme. Vibrant acidity and saline mineral notes lend compelling tension." Wine Enthusiast

      • Bibenda:
      • James Suckling:92 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Carricante
      • Cultivation: conventional
      • Expansion: barrique and stainless steel
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 6,25 g/l
      • Residual Sugar: 1,49 g/l
      • Sulfite: 97 mg/l
      • ph-Value: 3,33
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19041419 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      15,50 €
    • Etna Rosso DOC 2019

      Etna Rosso DOC 2019

      Etna Rosso comes from the Torreguarino and Pietramarina vineyards on Etna. Fine spicy notes on the nose, aromas of ripe raspberries on the palate. Dense, with lots of fruit, compact tannin. Elegant and authentic. SUPERIORE.DE

      "Bright and savory, this has alluring scents of fragrant blue flowers, wild red berries and Mediterranean brush. On the polished, racy palate, supple tannins and vibrant acidity accompany juicy red cherry, blood orange, star anise and a tangy mineral note evoking rusty nail." Wine Enthusiast

      "Very smoky and intense with cherries, berries and some orange peel and ash. It’s full-bodied, but not overbearing, with lovely fruit and citrus character at the finish. Drinkable now, but better in a year or two." James Suckling

      • Veronelli :90 points
      • James Suckling:94 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Nerello
      • Cultivation: conventional
      • Expansion: 6-8 months stainless steel/wood barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 26,55 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,48 g/l
      • Sulfite: 114 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      19045319 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • "Famiglia Zingarelli" Chianti Classico Riserva DOCG 2017

      “Famiglia Zingarelli” Chianti Classico Riserva DOCG 2017

      Traditional Chianti Classico Riserva: Ruby red, intense and refined bouquet with fruity aromas and a very gentle hint of vanilla-tobacco; persistent taste, well-balanced tannins, nicely defined body. Has good storage potential. SUPERIORE.DE

      "Intense ruby red. Discreet expression on the nose, light forest and cherry fruit, a hint of noble leather, spicy, after a little aeration again fruity with ripe strawberries. On the palate then superficial, ripe red berry fruit, with rich melting, also punchy, should still be put away." Falstaff

      "Crushed berry, botanical herb and baking spice aromas mingle with a whiff of sunbaked earth. The medium-bodied, savory palate offers ripe Marasca cherry, licorice and coffee bean alongside fine-grained tannins." Wine Enthusiast

      "Pretty density to this with blackberries, currants and plums, as well as hints of walnuts on both the nose and palate. It's full-bodied with creamy tannins and a delicious, succulent finish." James Suckling

      • Bibenda:
      • Veronelli :90 points
      • Luca Maroni:90 points
      • James Suckling:93 points
      • Wine Enthusiast:90 points
      • Falstaff:91 points
      • Grape Varieties: 90% Sangiovese, 5% Merlot, 5% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 24 months oak barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Total Extract: 29,35 g/l
      • Total Acidity: 5,44 g/l
      • Residual Sugar: 3,85 g/l
      • Sulfite: 130 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09862217 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Le Cinciole" Chianti Classico DOCG 2017 (BIO)

      “Le Cinciole” Chianti Classico DOCG 2017 (BIO)

      Floral aromas and the scent of bright red fruits, with undertones of tobacco, foliage and menthol, which develop in the glass into a successful terroir wine that preserves the fragrance and primary aromas of the young Sangiovese. Pleasantly medium-bodied and authentic. SUPERIORE.DE

      "Deep, youthful ruby. Balsamic cherry nose with hints of tobacco leaf and cherry liqueur. Succulent ripe cherry fruit with tangy acidity and quite firm tannins - they are the give-away of the torrid 2017 vintage, but nothing else. Great length and depth." Jancis Robinson

      "Made with organically farmed Sangiovese, this opens with subtle aromas of black-skinned berry, scorched earth and cooking spice. The savory palate offers black cherry, clove and tobacco alongside fine-grained tannins." Wine Enthusiast

      "Le Cinciole's latest release, the 2017 offers tremendous freshness with beautiful restraint. After ageing for one year in 20hL French oak, this refines for a further 12 months in cement before bottling. It is slightly wilder and decidedly darker in its nuances than the 2016, with enticing lavender, black cherry, liquorice and a touch of leather. The palate is fairly dense, with appropriately grippy tannins lending support. It leaves the mouth clean, refreshed and satisfied." Decanter

      "Rich cherries and berries on the nose with hints of fresh oak and sage-like herbs, following through to a fullish palate with plump fruit, quite firm tannins and a bright mineral finish." James Suckling

      "The 2017 Chianti Classico is a gorgeous, inviting wine. Pliant fruit and soft contours give the 2017 so much immediacy and appeal. Silky tannins wrap around a core of dark red cherry while spice, new leather and sweet pipe tobacco infuse the 2017 with tremendous character. The 2017 is such a beautiful and inviting wine. Wow!" Vinous

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:94 points
      • Vinibuoni:
      • Vinous:93 points
      • James Suckling:91 points
      • Wine Enthusiast:90 points
      • Decanter :90 points
      • Jancis Robinson:17++ points
      • Grape Varieties: 98% Sangiovese, 2% Canaiolo
      • Cultivation: biological
      • Expansion: 12 months wooden barrel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: no
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,29 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,51
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Eco-Control-No.: IT-BIO-014
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29042517 · 0,75 l · 22,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,60 €
    Things to know aboutWine Enthusiast
    Wine Enthusiast

    Founded in 1988, it Wine Enthusiastis an American lifestyle magazine that publishes travel and food articles as well as wine. Now widespread worldwide, it reaches almost one million readers a month. The peculiarity are the independent editorial offices in the most important wine nations. Following the move of Italian boss Monica Larner to Parker's Wine-Advocate, Kerin O’Keefe took over the Italian editorial office. It has also enjoyed a high reputation among Italian winegrowers for many years.

    For some years now it has Wine Enthusiastalso been highly active and successful on the Internet. All Wine-Reviews appear under winemag.com including quite detailed regional descriptions. SUPERIORE.DE