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“Sattel” Kalterersee Auslese Klassisch Alto Adige DOC 2019
The area around Lake Kaltern is probably the best known cultivation area for the Vernatsch grape. Only the ripest grapes reach the ruby red Auslese. Violet, cherry and bitter almond in the bouquet, harmoniously round and juicy in the taste. SUPERIORE.DE
read more- Grape Variety: 100% Vernatsch
- Cultivation: conventional
- Expansion: Stainless steel/large wooden barrel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 24,90 g/l
- Total Acidity: 4,50 g/l
- Residual Sugar: 2,40 g/l
- Sulfite: 120 mg/l
- ph-Value: 3,84
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned01152219 · 0,75 l · 11,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
St. Magdalener Alto Adige DOC 2019
St. Magdalener, popularly called "Queen of Vernatsch", is a very fruity red wine from the autochthonous Vernatsch grape. The delicate and powerful structure is a great drinking pleasure. SUPERIORE.DE
read more- Grape Varieties: 90% Vernatsch, 10% Lagrein
- Cultivation: conventional
- Expansion: Stainless steel/large wooden barrel
- Vegan Clearing: yes
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 24,30 g/l
- Total Acidity: 4,60 g/l
- Residual Sugar: 2,50 g/l
- Sulfite: 125 mg/l
- ph-Value: 3,79
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned01152319 · 0,75 l · 12,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chardonnay Alto Adige DOC 2019
It is only since the beginning of the 1980s that Chardonnay has been grown in South Tyrol as a pure variety. The pioneer was the St. Michael-Eppan Winery, which experienced a tremendous upswing at that time. Their Chardonnay presents itself with wonderful aromas of melon and banana, invitingly juicy taste and good length. SUPERIORE.DE
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,20 g/l
- Total Acidity: 4,95 g/l
- Residual Sugar: 2,75 g/l
- Sulfite: 118 mg/l
- ph-Value: 3,35
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned01150219 · 0,75 l · 13,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Pagis” Vernatsch Alto Adige DOC 2019
Pagis Vernatsch in radiant ruby garnet smells fresh and fruity of red fruits. Supple fullness and elegance on the palate and a discreet note of bitter almond on the finish. Vernatsch (Italian: Schiava) from the southeastern slopes above the South Tyrolean Wine Road, between St. Michael and St. Pauls, is the classic wine with guaranteed enjoyment. SUPERIORE.DE
read more- Grape Variety: 100% Vernatsch
- Cultivation: conventional
- Expansion: 5-6 months large wooden barrel
- Vegan Clearing: yes
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 23,50 g/l
- Total Acidity: 5,25 g/l
- Residual Sugar: 2,49 g/l
- Sulfite: 87 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned01152619 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Bianco Alto Adige DOC 2019
Pinot Blanc is, thanks to the nightly cool fall winds from the Mendelstock and the slightly clayey limestone gravel soils, the most cultivated white grape variety in the region around Appiano. Bright bright yellow, refined fruit scent of apple and pear, balanced and fresh with crisp acidity and pleasing aftertaste. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Pinot Bianco
- Cultivation: conventional
- Expansion: Stainless steel
- Development: Stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 20,95 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 2,35 g/l
- Sulfite: 91 mg/l
- ph-Value: 3,36
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned01150119 · 0,75 l · 13,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2019
Pinot Grigio - an international bestseller and export hit from South Tyrol straw yellow in colour, with a fruity bouquet, soft and elegant on the palate, this Pinot Grigio inspires with its freshness and beautiful acidity. A real scene wine. SUPERIORE.DE
"A lovely pinot grigio with pear, apple-skin, some crushed-stone and lemon undertones. It’s full-bodied and very flavorful. Real pinot grigio. Drink and enjoy." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 19,80 g/l
- Total Acidity: 5,20 g/l
- Residual Sugar: 2,50 g/l
- Sulfite: 115 mg/l
- ph-Value: 3,27
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned01150319 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Goldmuskateller Alto Adige DOC 2019 secco
Goldmuskateller or Moscato Giallo - not as a sweet wine, but dry aged - has an intense fragrance and delights the palate with its pleasantly fresh acidity and beautiful fullness, to which a fine note of sage is added. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 21,65 g/l
- Total Acidity: 5,74 g/l
- Residual Sugar: 4,85 g/l
- Sulfite: 96 mg/l
- ph-Value: 3,33
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned01150419 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Lagrein Alto Adige DOC 2019
The history of Lagrein cultivation in the Alto Adige dates back to the 14th century. Black-red colour, fruity scent of cherry, blackberry and light violet, velvety soft and spicy on the palate. An extremely popular red wine with class that can only be found in South Tyrol. SUPERIORE.DE
read more- Grape Variety: 100% Lagrein
- Cultivation: conventional
- Expansion: 8 months large wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 31,30 g/l
- Total Acidity: 5,00 g/l
- Residual Sugar: 3,00 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,87
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned01152519 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Eisacktaler Sylvaner Alto Adige DOC 2019
Cool, steep and sun-drenched, the Sylvaner wishes for its locations and finds them in the Eisack valley. This Silvaner is a concentrated wine with elegant fruit and fine minerality. It perfectly reflects its terroir and combines earthy tones with delicate, fruity aromas and beautiful acidity. SUPERIORE.DE
read more- Grape Variety: 100% silvaner
- Cultivation: conventional
- Expansion: Stainless steel
- Development: Stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 23,25 g/l
- Total Acidity: 5,95 g/l
- Residual Sugar: 2,92 g/l
- Sulfite: 106 mg/l
- ph-Value: 3,58
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned01150619 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Nero Rosé Alto Adige DOC 2019
The Rosé of San Michele Appiano is a pure Pinot Noir from selected vineyards with mainly southern exposure around the municipality of Appiano. Fresh, fruity, juicy and elegant Rosato. And in addition a very successful, delicate and delicately fruity Pinot Nero, one of the oldest and most valuable grape varieties in the world. SUPERIORE.DE
"A fresh, vivid rosé with lightness and energy on the palate. Medium-bodied, clean and crisp. Really beautiful. Dry at the end." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: 5 months stainless steel tank
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Food Recommendations: brettljause, guinea fowl breast or fish dishes
- Allergen Note: contains sulphites
stored air-conditioned01153219 · 0,75 l · 15,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Gewürztraminer Alto Adige DOC 2019
This straw-yellow Gewürztraminer, classically matured as a dry white wine, smells of rose, lychee, cinnamon and clove. On the palate it captivates with aromatic-spicy fullness and long finish. SUPERIORE.DE
read more- Grape Variety: 100% Gewürztraminer
- Cultivation: conventional
- Expansion: Stainless steel
- Development: Stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 25,05 g/l
- Total Acidity: 4,35 g/l
- Residual Sugar: 5,65 g/l
- Sulfite: 106 mg/l
- ph-Value: 3,68
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned01150519 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Schulthauser” Pinot Bianco Alto Adige DOC 2019
Schulthauser Pinot Bianco is the classic among South Tyrolean Pinot Blanc wines. Its success began in 1986, when it was first vinified and bottled. A perfect, finely fruity and fresh wine, which seduces with its creamy softness and racy acidity. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: conventional
- Expansion: 75/25 stainless steel/wood barrel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,85 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 2,50 g/l
- Sulfite: 106 mg/l
- ph-Value: 3,25
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned01150719 · 0,75 l · 15,85 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

About three quarters of the wine in South Tyrol is bottled in cooperative wineries. The St. Michael-Eppan winery, which has been enthroned in the largest wine-growing community in the region for more than a hundred years, is one of them. Since 1977 Hans Terzer has been the responsible cellar master of the 340 winegrowing cooperative. The oenologist was Gambero Rossonamed one of the ten best winemakers in the world in 1997. Three years later, the renowned wine guide St. Michael-Eppan awarded the prize for the best winery in Italy. As the soul of the company and for almost 25 years also as president of the South Tyrolean cellar masters, Terzer has led the cooperative winery known outside Germany as Cantina Produttori San Michele Appiano to the highest quality with perseverance and foresight.
Among the jewels of St. Michael-Eppan, besides the great Appius, are the excellent red and demanding white drops of the line "Sanct Valentine"led by the now legendary Sauvignon. But also the wines made from Pinot Noir, Chardonnay, Lagrein and other varieties leave nothing to be desired. The lines "selection" and "Classic" also stand for flawless labels offered at reasonable prices.
The winegrowers affiliated to the cooperative winery have the best vineyards on the South Tyrolean Wine Route. In addition to St. Valentin, there are the top locations Gleif, Schulthaus and Montiggl. The cultivated areas enjoy plenty of sunshine, mild temperatures and cool drop winds. Varied gravel soils formed by the erosion of the glaciers and subsequent erosion are other typical features.
Tradition and progress go hand in hand in St. Michael-Eppan. Stainless steel is the predominant material in the cellar, from the fermentation tank to the storage barrel. At the heart of the company, however, are two barrique cellars in which the highest quality and most valuable plants ripen. The ageing of the wines in the renewed wooden barrel cellar, which is again equipped with large oak barrels, takes place with a great deal of sensitivity and produces complex drops from a first-class symbiosis of fruit and wood. SUPERIORE.DE
"Like an ocean giant, this cooperative steamer ploughs through its vast sea of vines, almost unsinkable even in stormy times. And it surprises again and again, with which ease one gets year after year true marvels from the depths."Gambero Rosso
Facts
- Year of foundation: 1907
- Management: Hans Terzer, Günther Neumair and Anton Zublasing
- Cellarmaster: Hans Terzer
- Annual production: approx. 2,000,000 bottles
- Vineyard: approx. 380 hectares
- Conventional cultivation