• "Mandriolo" Rosso Toscana DOC 2020

      “Mandriolo” Rosso Toscana DOC 2020

      Even with the entry-level wine, Morisfarms does not deviate a bit from its usual quality standard, which has delighted us with its consistency for over 10 years now. Freshness and relaxed drinkability are the strengths of the Rosso Maremma with its earthy fruit bouquet of cherry and plum and its spicy notes in the finish. SUPERIORE.DE

      • Luca Maroni:93 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, Petit Verdot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acidity: 5,60 g/l
      • Residual Sugar: 0,20 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,70
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09142920 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      6,90 €
    • "Flower Power" Rosato Toscana IGT 2020 (BIO)

      “Flower Power” Rosato Toscana IGT 2020 (BIO)

      The name says it all: this rosato is reminiscent of the unconventional times of 1968 in its lightness and buoyancy. Pale pink in the glass, it exudes the scent of white fruits and virtually dances until the fruity-fresh finish. The overall impression is of a cheerful yet serious rosato with a high drinking fluency! SUPERIORE.DE

      • Luca Maroni:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 3 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,52 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,86 g/l
      • Sulfite: 79 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: sushi, rice salads
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09722320 · 0,75 l · 11,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,60 €
    • "Pelofino" Rosso Toscana IGT 2019

      “Pelofino” Rosso Toscana IGT 2019

      With the Pelofino, Elisabetta Geppetti has created a fruity-spicy cuvée from Sangiovese, Cabernet Sauvignon and Merlot. Elegant aromas of dark fruits in the bouquet, wide and powerful on the palate, yet beautifully balanced. A wine with an excellent price-pleasure ratio. SUPERIORE.DE

      • Bibenda:
      • Falstaff:89 points
      • Grape Varieties: 34% Sangiovese, 33% Cabernet Sauvignon, 33% Merlot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,70 g/l
      • Total Acidity: 5,30 g/l
      • Residual Sugar: 2,34 g/l
      • Sulfite: 88 mg/l
      • ph-Value: 3,71
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09233219 · 0,75 l · 11,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,70 €
    • "Rosamundi" Rosato Maremma Toscana DOC 2020

      “Rosamundi” Rosato Maremma Toscana DOC 2020

      Curtain up for a lively Italian Rosato: Bright orange-pink, delicate floral nose with hints of small red fruits. Delicate fresh fruit on the palate, neither ripe nor sweet. Medium-bodied, very straightforward and clean, with lively acidity, delicate melting and a respectable finish. SUPERIORE.DE

      "The 2020 Rosato Rosamundi is understated and floral, featuring notes of young strawberries, roses and hints of stone dust. It's soft in feel yet vibrant, literally buzzing with citrusy acids and minerals, as crunchy red fruits cascade across the palate. Energy remains high as this tapers off tense with hints of sour melon mixing with sweet herbs through the finale." Vinous

      • Vinous:89 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 24,10 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 1,72 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09143020 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Belguardo" Vermentino di Toscana IGT 2020

      “Belguardo” Vermentino di Toscana IGT 2020

      Light stone fruit, minerals and flowers in the bouquet. Structured aromas and taste, long and balanced. An impressively crisp and powerful white. SUPERIORE.DE

      "Aromas of sliced apples, lemons, grilled herbs and pears. Some chamomile, too. It's medium-bodied with a ripe, fruity palate. Textured finish." James Suckling

      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,25 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 3,05 g/l
      • Sulfite: 105 mg/l
      • ph-Value: 3,22
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: crustaceans, antipasti
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09520120 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Belguardo" Rosato di Toscana IGT 2020

      “Belguardo” Rosato di Toscana IGT 2020

      Mazzei's uncompromising Rosato from Sangiovese and Syrah is a beautifully balanced, generous wine. Fine, floral bouquet of red fruits, medium-bodied on the palate. This lovely rosé offers plenty of harmony and finishes long and polished. SUPERIORE.DE

      "A pale copper-colored rosé with aromas of red apples, pomegranates, nectarines and rose water. Some citrus zest too. It's medium-bodied with a smooth, slightly waxy texture. Fresh and delicate." James Suckling

      • James Suckling:91 points
      • Grape Varieties: 50% Sangiovese, 50% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,15 g/l
      • Total Acidity: 6,45 g/l
      • Residual Sugar: 0,85 g/l
      • Sulfite: 92 mg/l
      • ph-Value: 3,60
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09522520 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • "Serrata di Belguardo" Rosso Toscana IGT 2019

      “Serrata di Belguardo” Rosso Toscana IGT 2019

      Slowly, the bouquet of this Sangiovese blend opens to reveal its wonderful scent of red berries and subtle hints of spices. On the palate, a natural concentration, immense softness and harmony, a well-structured tannic information acts as a counterpoint. SUPERIORE.DE

      • Grape Varieties: 80% Sangiovese, 20% Alicante
      • Cultivation: close to nature
      • Expansion: 10 months barrique
      • Development: barrique
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,65 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,42
      • Closure: Diam
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09522119 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • Morellino di Scansano DOCG 2018

      Morellino di Scansano DOCG 2018

      Ruby red, with a fruity-herbal fragrance, spicy taste and fresh acidity, this evergreen from the Maremma (not only as a perfect accompaniment to meals) convinces us every year anew. SUPERIORE.DE

      "Dark ruby red with a touch of purple. Intense nose of cherries and Amarena, underlined by delicate violet. Balanced and clear on the palate, opens with still quite young tannin, harmonious, good foresight." Falstaff

      • Bibenda:
      • Luca Maroni:91 points
      • Falstaff:90 points
      • Grape Varieties: 90% Sangiovese, 7% Syrah, 3% Merlot
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 31,40 g/l
      • Total Acidity: 6,65 g/l
      • Residual Sugar: 0,55 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09142118 · 0,75 l · 12,80 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,60 €
    • "Badilante" Sangiovese Toscana IGT 2019 (BIO)

      “Badilante” Sangiovese Toscana IGT 2019 (BIO)

      Intense ruby red. Spicy with hints of red fruits and a wonderfully subtle wood note. Gentle tannins round off the harmonious overall experience of this successful food companion. SUPERIORE.DE

      • Luca Maroni:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: cement tank and tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,25 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 0,78 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,48
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09722419 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    • "Poggio al Lupo" Morellino di Scansano DOCG 2019

      “Poggio al Lupo” Morellino di Scansano DOCG 2019

      Fine Morellino from the Poggio al Lupo winery in Magliano, from the south of the province of Grosseto, with a delicious bouquet of red fruits, rosemary and bitter chocolate. On the palate, a generous variety of aromas. Flattering tannin, enveloping. Gentle and long finish. SUPERIORE.DE

      "Engaging bouquet on aromas of berries and herbs, subtle cocoa notes; harmonious on the palate, fruity-spicy finish. Successful." Vinum

      "Bright ruby red. Fragrant, resinous nose of ripe wild berries, pitch in the undertone, slightly fleshy, dried rose petal in the reverberation. On the palate then very fruity and clear, tightens up with a cool core, very drinkable, in the final again nice fruit sweetness." Falstaff

      "A fruity, easygoing Morellino with cherries, orange peel and just a hint of chocolate powder. Medium body." James Suckling

      • Bibenda:
      • Luca Maroni:90 points
      • Vinous:89 points
      • James Suckling:90 points
      • Vinum:16 points
      • Falstaff:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: oak barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,55 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 89 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09332919 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    • "Lohsa" Morellino di Scansano DOCG 2019

      “Lohsa” Morellino di Scansano DOCG 2019

      Morellino with a fine bouquet of cherry fruit and spicy herbs, opens very juicy and firm on the palate, supple and persistently fruity on the final. SUPERIORE.DE

      "A very attractive Morellino, offering berry, black-cherry and chocolate character with some walnut. Medium-bodied with firm, creamy tannins and a flavorful finish." James Suckling

      • James Suckling:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months wooden barrel
      • Development: wooden barrel
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 29,85 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 87 mg/l
      • ph-Value: 3,44
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09153419 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,70 €
    • Vermentino Toscana IGT 2020

      Vermentino Toscana IGT 2020

      Characteristic straw yellow with bright reflexes. Delicately fruity, clear bouquet of medium ripe pear, some apricot and a nutty note. In the drink fresh and of unmistakable finesse, with tender-herbal notes and animatingly juicy. A crisp-fresh Tuscan with beautiful harmony and pleasurable drinking flow. SUPERIORE.DE

      • Luca Maroni:93 points
      • Grape Varieties: 90% Vermentino, 10% Viognier
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 22,55 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 1,33 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,40
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09140120 · 0,75 l · 13,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,80 €
    • "mersino" Vermentino Maremma Toscana DOC 2020 (BIO)

      “mersino” Vermentino Maremma Toscana DOC 2020 (BIO)

      Bright straw yellow with radiant, silvery reflections. Fine floral aroma, fresh citrus scent and hints of apricots and Mediterranean herbal spice. Mild on the palate, restrained acidity, freshness, a delicate yeasty note and a fine almond tone. The intense skin contact during maceration gives this Vermentino from Maremma its impressive personality and class. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Luca Maroni:90 points
      • Vinibuoni:
      • Falstaff:91 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biodynamic
      • Expansion: 5 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,45 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 0,42 g/l
      • Sulfite: 53 mg/l
      • ph-Value: 3,36
      • Closure: Diam
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-004
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29490120 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Di Macchia" Vermentino Toscana IGT 2020

      “Di Macchia” Vermentino Toscana IGT 2020

      Wonderful, energetic Vermentino with a small part of Petit Manseng, which gives it freshness and "crunch". Surprises on the nose with grapefruit, rosemary and a hint of mirabelle plum and thyme. On the palate, honeydew melon, peach, Mediterranean spices and in the convincing final, hints of citrus fruits and white pepper. SUPERIORE.DE

      • Grape Varieties: 97% Vermentino, 3% Petit Manseng
      • Cultivation: close to nature
      • Expansion: 6 months tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29500120 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Rosamati" Rosato Toscana IGT 2020

      “Rosamati” Rosato Toscana IGT 2020

      Fruity, floral and delicately spicy nuances on the nose. Fresh texture on the palate, pleasant red berry flavour with notes of grapefruit and blood orange. A drinking pleasure full of character. SUPERIORE.DE

      "Very fresh, lively and authentic bouquet, herbal, with a touch of fresh oregano, almost floral, with pink grapefruit. A persistent rose that is juicy and has great substance." Weinwisser

      "Bright orange-pink with a sparkling core. The nose is restrained and filigree, discreet orange tone. On the palate polished and clear, tightens up with discreet melting, slightly salty, spans a fine arc, slightly bitter in the final." Falstaff

      "The Fattoria le Pupille 2020 RosaMati is made with Syrah from what was previously considered to be two vineyard plots that have now been made into a single vineyard. This Tuscan rosato shares many similarities with a Provençal rosé from right up the coast on the Via Aurelia that links Italy and France. A small part of the wine is fermented in tonneaux, adding slightly more textural richness to this wine. Raspberry and wild cherry segue to garden herb and violets." Robert Parker

      "A pink grapefruit-colored rosé with aromas of wild raspberries, cherries and citrus zest. Hints of spice. It's medium-bodied with bright acidity and flavorful, creamy layers of fruit. Delicious finish." James Suckling

      • Robert Parker:90 points
      • James Suckling:91 points
      • Weinwisser:17 points
      • Falstaff:91 points
      • Grape Variety: 100% Syrah
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 22,35 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,55 g/l
      • Sulfite: 96 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09233420 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "rosajo" Rosato Toscana IGT 2020 (BIO)

      “rosajo” Rosato Toscana IGT 2020 (BIO)

      Provence? No, it's just Maremma! Here comes a rosato that really doesn't have to hide from the classic southern French, but at the same time it has a cornucopia of Tuscan nonchalance and identity. Fine, herbaceous, red-berry scent, with Mediterranean-salty hints. On the palate, an invigorating freshness with well-dosed acidity, which gives the wine a crispness and tension that many an Italian Rosato would like to have. For all its lightness and freshness, it is serious and precise with every sip, the fine spiciness gives it character and depth and makes every sip a highly respectable drinking pleasure! SUPERIORE.DE

      • Luca Maroni:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 26,58 g/l
      • Total Acidity: 5,90 g/l
      • Residual Sugar: 0,25 g/l
      • Sulfite: 49 mg/l
      • ph-Value: 3,34
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023+
      • Eco-Control-No.: IT-BIO-004
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29492620 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Morellino di Scansano DOCG 2020

      Morellino di Scansano DOCG 2020

      Bright, shining ruby. Youthful nose of early ripe cherries and wild strawberries, slightly vegetal, delicately peppery and spicy in the aftertaste. On the palate very juicy and with young tannin, crisp fruit, high drinkability, in a few months still complete, great food companion. SUPERIORE.DE

      "The change in the winery is most evident here. Much more precise, purer than previous vintages. Enormously fragrant, fresh and crisp, with red fruits, cherry, raspberry. Extremely animating to drink with fine tannin, remains delicate and elegant until the final. Very animating. Bravo!" Weinwisser

      "Their easy-drinking 2020 Morellino di Scansano delivers lots of soft cherry and sweet ripeness. This Sangiovese-based wine also shows Mediterranean herb and wild rose. These are fresh and immediate results to pair with a plate of cheese ravioli in sage and butter sauce. The wine concludes with a soft, accessible personality." Robert Parker

      • Robert Parker:89 points
      • Weinwisser:17 points
      • Grape Varieties: 85% Sangiovese, 10% Alicante and 5% Ciliegiolo
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,60 g/l
      • Total Acidity: 5,39 g/l
      • Residual Sugar: 2,12 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,49
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2023+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09232720 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "TM" Rosé Toscana IGT 2019

      “TM” Rosé Toscana IGT 2019

      Delicate pale old pink, in the nose apricot, yellow fruit and pink grapefruit. Delicate and fresh with a soft structure, which makes this impressively elegant Rosato from predominantly Merlot the perfect companion for mild Mediterranean dishes and seafood. SUPERIORE.DE

      "The 2019 T.M. Rosé is fresh yet also quite earthy, leaning toward savory herbs and crushed stone minerality, as notes of young strawberry and pretty florals come forward. On the palate, soft textures give way to a mix of ripe red berries and melon tones, carried by brisk acids. It finishes a bit short, yet with a mouthwatering, almost-salty quality, which just begs you to take another sip. There may not be unseen depths here, but the 2019 Tenuta Monteti is ready to give a lot of pleasure." Falstaff

      "Quite zesty with a bit more structure than a typical Provence rose. Good food wine with something to get your teeth into. A satisfying rosé for the table." Jancis Robinson

      • Bibenda:
      • Vinous:89 points
      • Jancis Robinson:16 points
      • Grape Varieties: 80% Merlot, 20% Cabernet Franc
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29142619 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      11,90 €9,99 €
    • "Zingari" Rosso Toscana IGT 2018

      “Zingari” Rosso Toscana IGT 2018

      Made from a blend of Merlot, Syrah, Petit Verdot and Sangiovese, Zingari has a dark ruby colour and a characteristic Maremma aroma. Warm and round on the palate with notes of blueberries, blackberries and spices. A complex wine that is sure to find many admirers. SUPERIORE.DE

      "Bright garnet with brightening rim. Fine-scented, spicy nose of red berries and light leather, reverberating with dried tomatoes. Fresh and juicy on the palate with clear fruit, still very youthful, already coherent in itself, a little bottle maturity will do it good, excellent value!" Falstaff

      "A fresh, vivid red with cherries, currants and hints of hazelnuts and chocolate. Medium body. Racy finish. Like the vivid acidity that runs through this." James Suckling

      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Varieties: 25% Merlot, 25% Sangiovese, 25% Syrah, 25% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 9 months tonneaux
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 5,85 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 68 mg/l
      • ph-Value: 3,58
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2024+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09882118 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Poggio Argentato" Bianco Toscana IGT 2020

      “Poggio Argentato” Bianco Toscana IGT 2020

      Poggio Argentato is a beautifully balanced white with a French touch. On the nose, a multi-layered bouquet with a fine herbal note. On the palate, powerful, fresh, elegant and supported by a mineral acidity, citrus tones in the finish. SUPERIORE.DE

      "A blend of rather light soils. In the fragrance a nice mix of almonds, herbs, behind fresh pear. Very juicy with nice acidity and piquancy coming from the P. Manseng. Nice grip with a lovely salty mineral final." Weinwisser

      "Sliced pears, apples, lemon pips and some fennel on the nose. It's medium-to full-bodied with a creamy texture. Clean and fresh finish." James Suckling

      "The Fattoria le Pupille 2020 Poggio Argentato is a blend of Sauvignon Blanc, Petit Manseng, Traminer and Semillon, and the percentage of Sauvignon Blanc in this vintage was raised from 60% of the blend to 70%. This slight adjustment makes a big impact on the wine's perfumes, especially in a hot vintage such as this. Cold temperatures during pressing and the use of stainless steel helps to lock in tropical aromas, minty apple and crushed limestone. The Petit Manseng helps to give more vertical lift to the bouquet." Robert Parker

      • Robert Parker:91 points
      • James Suckling:91 points
      • Weinwisser:17 points
      • Grape Varieties: 70% Sauvignon, 15% Petit Manseng, 10% Traminer, 5% Semillon
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 20,15 g/l
      • Total Acidity: 5,45 g/l
      • Residual Sugar: 1,33 g/l
      • Sulfite: 95 mg/l
      • ph-Value: 3,36
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023
      • Food Recommendations: fish, poultry, vegetarian dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09230120 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Nemorino" Bianco Costa Toscana IGT 2019

      “Nemorino” Bianco Costa Toscana IGT 2019

      Floral fragrance, white flowers, yellow fruit and a touch of acacia honey, very inviting. On the palate quite complex and full-bodied, with tropical fruit mix and citrus notes, the creamy texture from the discreet barrel ageing is excellently balanced, with animating acidity and fine mineral spice. Makes you long for the next glass. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2018 vintage received the following awards:

      • Bibenda:
      • Grape Varieties: 50% Trebbiano, 50% Semillon
      • Cultivation: close to nature
      • Expansion: 3 months 300l tonneau on fine yeast
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 24,55 g/l
      • Total Acidity: 4,35 g/l
      • Residual Sugar: 1,25 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,52
      • Closure: Natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2022+
      • Food Recommendations: Sushi and mild fish dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29520119 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €10,99 €
    • "Poggio alla Guardia" Maremma Toscana DOC 2019

      “Poggio alla Guardia” Maremma Toscana DOC 2019

      Dark ruby red. Aromas of dark cherry, blueberry, milk chocolate and pepper are enhanced by intense violet notes. Supple, concentrated and with a fine sweetness in the drink, with lush red fruits and dark berry flavours. The medium-long finish with strong but well-integrated tannins and good acidity pull. A very impressive entry-level wine. SUPERIORE.DE

      "Aromas of black fruit, currants, oyster shells, iodine, cocoa and herbs. It's full-bodied with tight, firm tannins. Structured and savory." James Suckling

      • Luca Maroni:91 points
      • James Suckling:92 points
      • Grape Variety: Merlot, Cabernet Sauvignon, Sangiovese
      • Cultivation: conventional
      • Expansion: cement/stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29482219 · 0,75 l · 15,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,60 €
    • "Amor" Ansonica Maremma Toscana DOC 2019

      “Amor” Ansonica Maremma Toscana DOC 2019

      Here comes the debut vintage of a bright, sunny and single-varietal Ansonica. Clear pale yellow. Fine fragrance of almond, peach and Mediterranean macchia. Fresh on the palate with an interesting bitter note, fine, restrained acidity, well-proportioned melting and a salty-mineral vein in the well-structured finish. SUPERIORE.DE

      "The 2019 Ansonica Amor is a pretty, light-bodied wine ideal for drinking over the next year or two. Lemon confit, jasmine and light tropical accents give this white so much sheer appeal." Vinous

      • Luca Maroni:90 points
      • Vinous:89 points
      • Grape Variety: 100% Ansonica
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 22,65 g/l
      • Total Acidity: 5,80 g/l
      • Residual Sugar: 1,09 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,39
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09140219 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    • "Unlitro di Ampeleia" Costa Toscana IGT 2020 (BIO)

      “Unlitro di Ampeleia” Costa Toscana IGT 2020 (BIO)

      Unlitro di Ampeleia (1 Liters) remarkably expresses the vitality of the estate's youngest vineyards. Fresh, dynamic and with enormous drinking flow. A relaxed wine, but by no means banal and Demeter-certified. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • James Suckling:92 points
      • Grape Variety: Alicante, Carignano and Other Grape Varieties
      • Cultivation: demeter
      • Expansion: cement basin
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: no
      • Alcohol Content: 12,00 % vol
      • Total Extract: 26,50 g/l
      • Total Acidity: 5,70 g/l
      • Residual Sugar: 1,99 g/l
      • Sulfite: 27 mg/l
      • ph-Value: 3,50
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024
      • Eco-Control-No.: IT-BIO-014
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09922320 · 1 l · 11,70 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,70 €
    About the regionTuscany | Maremma 

    The former marshland along the Tyrrhenian Sea coast is today a fertile area and a booming region in Italy's viticulture. After the success of the wineries in Bolgheri, the Italian wine-growers who were eager to invest looked around in the wider surroundings and discovered the coastal region of Livorno via Follonica and Grosseto, as well as the mountainous region behind it, which up to 600m above sea level enables wine growing in visual contact with the coast and the islands of Elba and Corsica.

    Further over Scansano and Suvereto down to the peninsula Orbetello and recently also to the most southeastern part of the Maremma near Capalbio. This was called already in Roman time "Vallis Aurea"This is a golden valley, because here especially good soil and climatic conditions also allowed particularly good wines and fruits to grow.

    The DOC areas of this region are: Ansonica Costa dell’Argentario, Bianco di Pitigliano, Maremma Toscana, Montecucco, Monteregio di Massa Marittima, Morellino di Scansano, Parrina, Sovana and Val di Cornia. This is also where some of the highest rated "supertuscans" like Monteverro, Redigaffi or Saffredi.

    The speciality of the region is certainly the wonderful Morellino di Scansano, which consists of at least 85% Sangiovese and is comparable to a good Chianti Classico.

    While in coastal areas the sea climate is warm and mild, at higher altitudes such as Montecucco, Val di Cornia or Monteregio di Massa Marittima there is often an extreme alternation between dry, hot days and cool, windy nights. On the coast, loamy-sandy soils can be found, in the hills stony, calcareous marl with little loamy-sandy deposit and volcanic soil, which often makes these wines very delicate and elegant.

    Therefore, Sangiovese and Vermentino also dominate up here, while "below" is often planted on international grape varieties. Approximately 1,700 hectares are in the yield and result in approx. 7.5 million litres of wine per year.

    Ampeleia (Elisabetta Foradori), Brancaia, Colle Massari, Duemani, Le Pupille (Elisabetta Geppetti), Monteverro, Morisfarms, Petra, Podere 414, Poggio al Lupo, Poliziano, Tenuta di Biserno, Tua Rita or Valdonica are just a few of the names from the Maremma that sound. SUPERIORE.DE

    Facts

    We have divided Tuscany into the five most popular wine regions for you: Chianti and Chianti Classico Bolgheri Maremma Montalcino Montepulciano. This allows you to choose from the wide range of products on offer in each region.