• "Flower Power" Rosato Toscana IGT 2018 (BIO)

      “Flower Power” Rosato Toscana IGT 2018 (BIO)

      The name says it all, here comes a Rosato, reminiscent of the lightness and buoyancy of the unconventional 1968s. Pale pink in the glass, it exudes the scent of white fruits and dances to the fruity, fresh finish. The overall impression is of a cheerful and yet serious Rosato with a high drinking flow! SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Vinibuoni:
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 3 months Stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: Sushi, rice salads
      • Allergen Note: contains sulphites
      • Eco-Control No.: IT-BIO-006
      read more
      stored air-conditioned

      09722318 ·  0,75 l · 11,33 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      8,50 €
    • "Pelofino" Rosso Toscana IGT 2017

      “Pelofino” Rosso Toscana IGT 2017

      Elisabetta Geppetti has created with the Pelofino a fruity spicy cuvée of predominantly Sangiovese and Syrah and with small portions of Cabernet Sauvignon and Franc. Elegant aromas of dark fruits in the bouquet, on the palate wide and powerful, yet beautifully balanced. A wine with excellent value for money. SUPERIORE.DE

      • Bibenda:
      • Grape Varieties: 55% Sangiovese, 30% Syrah, 15% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 4 months Stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,70 g/l
      • Total Acid: 5,30 g/l
      • Residual Sugar: 2,34 g/l
      • ph-Value: 3,71
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09233217 · 0,75 l · 11,33 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      8,50 €
    • "Badilante" Sangiovese Toscana IGT 2017

      “Badilante” Sangiovese Toscana IGT 2017

      Intense ruby red. Spicy with hints of red fruits and a wonderfully subtle woody note. Gentle tannins round off the harmonious overall experience of this successful food companion. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2016 vintage received the following awards:

      • Gambero Rosso:
      • Veronelli :90 points
      • Vinibuoni:
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: Cement tank and tonneau
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,50 g/l
      • Total Acid: 5,10 g/l
      • Residual Sugar: 0,50 g/l
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09722417 · 0,75 l · 11,93 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      8,95 €
    • "Belguardo" Vermentino di Toscana IGT 2017

      “Belguardo” Vermentino di Toscana IGT 2017

      Pretty Vermentino, light stone fruit, minerals and flowers in the bouquet. Structures the aromas and the taste, long and balanced. An impressively crunchy, powerful white. SUPERIORE.DE

      • Bibenda:
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 13,00 % vol
      • Total Extract: 21,90 g/l
      • Total Acid: 5,20 g/l
      • Residual Sugar: 3,20 g/l
      • Sulfite: 117 mg/l
      • ph-Value: 3,14
      • Closure: plastic corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2020
      • Food Recommendations: Crustaceans, Antipasti
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09520116 · 0,75 l · 11,99 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,95 €8,99 €
    • "Rosamati" Rosato Toscana IGT 2017

      “Rosamati” Rosato Toscana IGT 2017

      Fruity, floral and delicately spicy nuances in the bouquet. On the palate medium texture, pleasant red berry taste. An uncomplicated drinking pleasure. SUPERIORE.DE

      "Soft and creamy with strawberry and peach character, medium body and a fresh and clean finish. Lovely, bright and juicy. Savory. A blend of syrah and vermentino." James Suckling

      • Bibenda:
      • James Suckling:91 points
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Syrah
      • Cultivation: close to nature
      • Expansion: 4 months Stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 20,40 g/l
      • Total Acid: 5,45 g/l
      • Residual Sugar: 1,45 g/l
      • Sulfite: 99 mg/l
      • ph-Value: 3,31
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2020
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09233417 · 0,75 l · 11,99 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      9,90 €8,99 €
    • "Serrata di Belguardo" Rosso Toscana IGT 2016

      “Serrata di Belguardo” Rosso Toscana IGT 2016

      Slowly, the bouquet of this Sangiovese blend opens to reveal its wonderful scent of red berries and fine spices. On the palate a natural concentration, immense softness and harmony, a well structured pine information acts as a counterpole. SUPERIORE.DE

      "Shows fresh red plums, cedar, nutmeg, orange rind and citrus. Medium body, fresh acidity and a bright, tangy finish." James Suckling

      • Bibenda:
      • Vinibuoni:
      • James Suckling:90 points
      • Grape Varieties: 80% Sangiovese, 20% Alicante
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: plastic corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2020+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09522116 · 0,75 l · 12,73 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,55 €
    • Morellino di Scansano DOCG 2018

      Morellino di Scansano DOCG 2018

      Deep dark red colour, beautiful fruit aromas of cherries and ripe, dark berries. The taste is balanced, complex, dense, full of finesse and with silky tannins. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Robert Parker:90 points
      • Vinous:89 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Varieties: 85% Sangiovese, 15% Alicante and Malvasia Nera
      • Cultivation: conventional
      • Expansion: 6 months Stainless steel
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,60 g/l
      • Total Acid: 5,39 g/l
      • Residual Sugar: 2,12 g/l
      • ph-Value: 3,49
      • Closure: natural corks
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09232718 · 0,75 l · 12,87 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,65 €
    • "Belguardo" Rosato di Toscana IGT 2018

      “Belguardo” Rosato di Toscana IGT 2018

      Mazzeis uncompromising Rosato from Sangiovese and Syrah is a beautifully balanced, generous wine. Fine, floral bouquet of red fruits, medium body on the palate. This magnificent rosé offers much harmony and ends long and polished. SUPERIORE.DE

      "Brightest pink. In the nose floreal after meadow flowers and tender white peach. Fresh and juicy on the palate, shows fine spiciness, spreads loosely and well, in the finish fine enamel." Falstaff

      "Pale pink. Delicately aromatic nuances of lychee, nutmeg, strawberry and herbs on the nose and in the mouth. Enters big and rather rich for a Rosato, then turns fresher and more vibrant with a sweet and sour tang on the long saline finish." Antonio Galloni

      • Vinous:90 points
      • Falstaff:90 points
      • Grape Varieties: 50% Sangiovese, 50% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 20,70 g/l
      • Total Acid: 6,50 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 100 mg/l
      • ph-Value: 6,50
      • Closure: plastic corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09522518 · 0,75 l · 13,27 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,95 €
    • "Belguardo" Vermentino di Toscana IGT 2018

      “Belguardo” Vermentino di Toscana IGT 2018

      Light stone fruit, minerals and flowers in the bouquet. Structures the aromas and the taste, long and balanced. An impressively crunchy, powerful white. SUPERIORE.DE

      "I appreciate the freshness and focus of the nose here; the aromas range from freshly squeezed lemons to thyme and basil. Medium-bodied and sleek with peppery undertones and a spicy, flavorful finish." James Suckling

      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: no
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,90 g/l
      • Total Acid: 5,20 g/l
      • Residual Sugar: 3,20 g/l
      • Sulfite: 117 mg/l
      • ph-Value: 3,14
      • Closure: plastic corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Food Recommendations: Crustaceans, Antipasti
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09520118 · 0,75 l · 13,27 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,95 €
    • "Rosamati" Rosato Toscana IGT 2018

      “Rosamati” Rosato Toscana IGT 2018

      Fruity, floral and delicately spicy nuances in the bouquet. On the palate medium texture, pleasant red berry taste. An uncomplicated drinking pleasure. SUPERIORE.DE

      "Bright pinkish red with a sparkling core. Very appealing nose of dried tomatoes and a pinch of oregano, red berries and some orange. Fine and balanced mouth, spans an elegant arch, with a slight melting, floral bouquet, great length, drinks very well". Falstaff

      • Falstaff:94 points
      • Grape Varieties: 50% Cabernet Sauvignon, 50% Syrah
      • Cultivation: close to nature
      • Expansion: 4 months Stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 20,40 g/l
      • Total Acid: 5,45 g/l
      • Residual Sugar: 1,45 g/l
      • Sulfite: 99 mg/l
      • ph-Value: 3,31
      • Closure: natural corks
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2021
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09233418 · 0,75 l · 13,27 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      9,95 €
    • "Nemorino" Bianco Costa Toscana IGT 2016

      “Nemorino” Bianco Costa Toscana IGT 2016

      Floral fragrance, white flowers, yellow fruit and a hint of acacia honey, very inviting. On the palate quite complex and full-bodied, with tropical fruit mix and citrus notes, the creamy texture of discreet barrel aging is excellently balanced, with animating acidity and fine mineral spice. Makes you want the next glass. SUPERIORE.DE

      • Bibenda:
      • Grape Varieties: 50% Trebbiano, 50% Semillon
      • Cultivation: close to nature
      • Expansion: 3 months 300l Tonneau on the fine yeast
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2020
      • Food Recommendations: Sushi and mild fish dishes
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      29520116 · 0,75 l · 13,32 €/l · Price incl. VAT, excl. Excise Tax & Shipping< 24 units available

      10,90 €9,99 €
    • "Poggio Argentato" Bianco Toscana IGT 2018

      “Poggio Argentato” Bianco Toscana IGT 2018

      Poggio Argentato is a beautifully balanced white with a French touch. In the nose a multi-layered bouquet with fine herbal notes. On the palate strong, fresh, elegant and carried by a mineral acidity, citrus tones in the aftertaste. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Bibenda:
      • Robert Parker:92 points
      • James Suckling:90 points
      • Grape Varieties: 60% Sauvignon, 30% Petit Manseng, 10% Traminer
      • Cultivation: conventional
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 19,25 g/l
      • Total Acid: 5,28 g/l
      • Residual Sugar: 1,15 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,35
      • Closure: natural corks
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2021+
      • Food Recommendations: Fish, poultry
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      09230118 · 0,75 l · 14,53 €/l · Price incl. VAT, excl. Excise Tax & Shippingavailable immediately

      10,90 €
    About the region
    Tuscany | Maremma
     

    The former marshland along the Tyrrhenian Sea coast is today a fertile area and a booming region in Italy's viticulture. After the success of the wineries in Bolgheri, the Italian wine-growers who were eager to invest looked around in the wider surroundings and discovered the coastal region of Livorno via Follonica and Grosseto, as well as the mountainous region behind it, which up to 600m above sea level enables wine growing in visual contact with the coast and the islands of Elba and Corsica.

    Further over Scansano and Suvereto down to the peninsula Orbetello and recently also to the most southeastern part of the Maremma near Capalbio. This was called already in Roman time "Vallis Aurea"This is a golden valley, because here especially good soil and climatic conditions also allowed particularly good wines and fruits to grow.

    The DOC areas of this region are: Ansonica Costa dell’Argentario, Bianco di Pitigliano, Maremma Toscana, Montecucco, Monteregio di Massa Marittima, Morellino di Scansano, Parrina, Sovana and Val di Cornia. This is also where some of the highest rated "supertuscans" like Monteverro, Redigaffi or Saffredi.

    The speciality of the region is certainly the wonderful Morellino di Scansano, which consists of at least 85% Sangiovese and is comparable to a good Chianti Classico.

    While in coastal areas the sea climate is warm and mild, at higher altitudes such as Montecucco, Val di Cornia or Monteregio di Massa Marittima there is often an extreme alternation between dry, hot days and cool, windy nights. On the coast, loamy-sandy soils can be found, in the hills stony, calcareous marl with little loamy-sandy deposit and volcanic soil, which often makes these wines very delicate and elegant.

    Therefore, Sangiovese and Vermentino also dominate up here, while "below" is often planted on international grape varieties. Approximately 1,700 hectares are in the yield and result in approx. 7.5 million litres of wine per year.

    Ampeleia (Elisabetta Foradori), Brancaia, Colle Massari, Duemani, Le Pupille (Elisabetta Geppetti), Monteverro, Morisfarms, Petra, Podere 414, Poggio al Lupo, Poliziano, Tenuta di Biserno, Tua Rita or Valdonica are just a few of the names from the Maremma that sound. SUPERIORE.DE

    Facts

    We have divided Tuscany into the five most popular wine regions for you: Chianti and Chianti Classico Bolgheri Maremma Montalcino Montepulciano. This allows you to choose from the wide range of products on offer in each region.

    Here you find the data of the whole region Tuscany:

    • Capital: Florence
    • Provinces: Arezzo, Florence, Grosseto, Livorno, Lucca, Massa-Carrara, Pisa, Pistoia, Prato, Siena, Florence
    • Vineyard: approx. 53,600 hectares
    • Annual production: 262 million litres (2016)

    Two thirds of the vineyards are classified as DOC (41) or DOCG (11).

    • of which red/rosé wine: 270 million litres
    • of which white wine: 34.5 million litres
    • Share of wine-growing in Italy: 6%.