More Winemakers from Tuscany | Maremma
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!["Mandriolo" Rosso Toscana DOC 2020]()
“Mandriolo” Rosso Toscana DOC 2020
Even with the entry-level wine, Morisfarms does not deviate a bit from its usual quality standard, which has delighted us with its consistency for over 10 years now. Freshness and relaxed drinkability are the strengths of the Rosso Maremma with its earthy fruit bouquet of cherry and plum and its spicy notes in the finish. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon, Syrah, Petit Verdot
- Cultivation: close to nature
- Expansion: 4 months stainless steel tank
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 29,00 g/l
- Total Acidity: 5,60 g/l
- Residual Sugar: 0,20 g/l
- Sulfite: 105 mg/l
- ph-Value: 3,70
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024
- Allergens: contains sulphites
stored air-conditioned09142920 · 0,75 l · 9,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Belguardo" Vermentino di Toscana IGT 2020]()
“Belguardo” Vermentino di Toscana IGT 2020
Light stone fruit, minerals and flowers in the bouquet. Structured aromas and taste, long and balanced. An impressively crisp and powerful white. SUPERIORE.DE
"Aromas of sliced apples, lemons, grilled herbs and pears. Some chamomile, too. It's medium-bodied with a ripe, fruity palate. Textured finish." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: no
- Alcohol Content: 13,00 % vol
- Total Extract: 22,25 g/l
- Total Acidity: 5,45 g/l
- Residual Sugar: 3,05 g/l
- Sulfite: 105 mg/l
- ph-Value: 3,22
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Food Recommendations: crustaceans, antipasti
- Allergens: contains sulphites
stored air-conditioned09520120 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Belguardo" Rosato di Toscana IGT 2020]()
“Belguardo” Rosato di Toscana IGT 2020
Mazzei's uncompromising Rosato from Sangiovese and Syrah is a beautifully balanced, generous wine. Fine, floral bouquet of red fruits, medium-bodied on the palate. This lovely rosé offers plenty of harmony and finishes long and polished. SUPERIORE.DE
"A pale copper-colored rosé with aromas of red apples, pomegranates, nectarines and rose water. Some citrus zest too. It's medium-bodied with a smooth, slightly waxy texture. Fresh and delicate." James Suckling
read more- Grape Varieties: 50% Sangiovese, 50% Syrah
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 22,15 g/l
- Total Acidity: 6,45 g/l
- Residual Sugar: 0,85 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,60
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023
- Allergens: contains sulphites
stored air-conditioned09522520 · 0,75 l · 11,19 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Grottolo" Rosato Montecucco DOC 2020 (BIO)]()
“Grottolo” Rosato Montecucco DOC 2020 (BIO)
Grottolo Rosato shines in rich pink, has a delicate red wine bouquet and a juicy taste of wild berries and peach with pleasantly balanced acidity. Spicy and fresh, compact, with a fresh pull on the palate and a nice finish. SUPERIORE.DE
"Brightening pink in the glass. The nose smells of ripe lemons, a hint of pink blossoms, in the aftertaste of early ripe cherries, distantly reminiscent of stone fruit. On the palate with a certain juiciness, spreads out with a delicate bitter undertone, has nice length and fine pressure in the second part, is very suitable as a food companion." Falstaff
"Fresh cherries, strawberries, basil and thyme. Medium body with fresh, fruity flavors and a balanced finish. Nicely done. Delicious." James Suckling
read more- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 21,79 g/l
- Total Acidity: 6,25 g/l
- Residual Sugar: 1,72 g/l
- Sulfite: 55 mg/l
- ph-Value: 3,26
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023+
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09773220 · 0,75 l · 11,45 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Flower Power" Rosato Toscana IGT 2021 (BIO)]()
“Flower Power” Rosato Toscana IGT 2021 (BIO)
The name says it all: this rosato is reminiscent of the unconventional times of 1968 in its lightness and buoyancy. Pale pink in the glass, it exudes the scent of white fruits and virtually dances until the fruity-fresh finish. The overall impression is of a cheerful yet serious rosato with great drinking flow! SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2020 vintage received the following awards:- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 3 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 22,52 g/l
- Total Acidity: 5,45 g/l
- Residual Sugar: 1,86 g/l
- Sulfite: 79 mg/l
- ph-Value: 3,49
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2024+
- Food Recommendations: sushi, rice salads
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09722321 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Pelofino" Rosso Toscana IGT 2021]()
“Pelofino” Rosso Toscana IGT 2021
With the Pelofino, Elisabetta Geppetti has created a fruity-spicy cuvée of Sangiovese, Cabernet Sauvignon and Merlot. Elegant aromas of dark fruits in the bouquet, on the palate wide and with a delicate pressure, yet beautifully balanced. A wine with an excellent price-pleasure ratio. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2020 vintage received the following awards:- Grape Varieties: 34% Sangiovese, 33% Cabernet Sauvignon, 33% Merlot
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 29,70 g/l
- Total Acidity: 5,30 g/l
- Residual Sugar: 2,34 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,71
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025+
- Allergens: contains sulphites
stored air-conditioned09233221 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["rosajo" Rosato Toscana IGT 2020 (BIO)]()
“rosajo” Rosato Toscana IGT 2020 (BIO)
Provence? No, it's just Maremma! Here comes a rosato that really doesn't have to hide from the classic southern French, but at the same time it has a cornucopia of Tuscan nonchalance and identity. Fine, herbaceous, red-berry scent, with Mediterranean-salty hints. On the palate, an invigorating freshness with well-dosed acidity, which gives the wine a crispness and tension that many an Italian Rosato would like to have. For all its lightness and freshness, it is serious and precise with every sip, the fine spiciness gives it character and depth and makes every sip a highly respectable drinking pleasure! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biodynamic
- Expansion: 6 months stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 26,58 g/l
- Total Acidity: 5,90 g/l
- Residual Sugar: 0,25 g/l
- Sulfite: 49 mg/l
- ph-Value: 3,34
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023+
- Eco-Control-No.: IT-BIO-004
- Allergens: contains sulphites
stored air-conditioned29492620 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Serrata di Belguardo" Rosso Toscana IGT 2019]()
“Serrata di Belguardo” Rosso Toscana IGT 2019
Slowly, the bouquet of this Sangiovese blend opens to reveal its wonderful scent of red berries and subtle hints of spices. On the palate, a natural concentration, immense softness and harmony, a well-structured tannic information acts as a counterpoint. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Alicante
- Cultivation: close to nature
- Expansion: 10 months barrique
- Development: barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 1,65 g/l
- Sulfite: 82 mg/l
- ph-Value: 3,42
- Closure: Diam
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergens: contains sulphites
stored air-conditioned09522119 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
!["Badilante" Sangiovese Toscana IGT 2020 (BIO)]()
“Badilante” Sangiovese Toscana IGT 2020 (BIO)
Intense ruby red. Spicy with hints of red fruits and a wonderfully subtle wood note. Gentle tannins round off the harmonious overall experience of this successful food companion. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2019 vintage received the following awards:- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: cement tank and tonneau
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 30,25 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 0,78 g/l
- Sulfite: 75 mg/l
- ph-Value: 3,48
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09722420 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Grottolo" Rosato Montecucco DOC 2021 (BIO)]()
“Grottolo” Rosato Montecucco DOC 2021 (BIO)
Grottolo Rosato shines in rich pink, has a delicate red wine bouquet and a juicy taste of wild berries and peach with pleasantly balanced acidity. Spicy and fresh, compact, with a fresh pull on the palate and a nice finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2020 vintage received the following awards:- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 22,65 g/l
- Total Acidity: 6,15 g/l
- Residual Sugar: 1,65 g/l
- Sulfite: 58 mg/l
- ph-Value: 3,28
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2024+
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09773221 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Melacce" Vermentino Montecucco DOC 2021 (BIO)]()
“Melacce” Vermentino Montecucco DOC 2021 (BIO)
Classic Vermentino from Montecucco: Intensely floral, fruit-driven bouquet with clear notes of hawthorn, green apple, grapefruit and white peach. Fresh and juicy on the palate, the elegant acidity spans a beautiful fan, then salty notes in the well-proportioned final. SUPERIORE.DE
"Lemons, sliced apples, green pears and elderflowers on the nose. Medium-bodied with bright acidity and a clean, focused and crisp palate. Hint of white pepper. Savory finish." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: biological
- Expansion: 5 months stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 20,85 g/l
- Total Acidity: 5,67 g/l
- Residual Sugar: 0,82 g/l
- Sulfite: 69 mg/l
- ph-Value: 3,24
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2025
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09770221 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Morellino di Scansano DOCG 2019]()
Morellino di Scansano DOCG 2019
Ruby red, with a fruity-herbal scent, spicy taste and fresh acidity, this evergreen from the Maremma (not only as a perfect food companion) convinces us every year anew. SUPERIORE.DE
"Bright garnet with a transparent core. Opens with a rich aroma of freshly roasted malt coffee, black elderberry and cherry liqueur, with hints of tobacco. Stretches pleasantly over the tongue, shows itself supple and balanced, interwoven in the tannin, of medium weight, reverberates extensively, has potential." Falstaff
read more- Grape Varieties: 90% Sangiovese, 7% Syrah, 3% Merlot
- Cultivation: close to nature
- Expansion: 4 months stainless steel tank
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 30,65 g/l
- Total Acidity: 6,45 g/l
- Residual Sugar: 0,52 g/l
- Sulfite: 95 mg/l
- ph-Value: 3,55
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025
- Allergens: contains sulphites
stored air-conditioned09142119 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Rigoleto" Rosso Montecucco DOC 2019 (BIO)]()
“Rigoleto” Rosso Montecucco DOC 2019 (BIO)
The dense, well-articulated Tuscan Montecucco Rosso Rigoleto, made predominantly from organically grown Sangiovese grapes, is enormously drinkable. The bouquet beguiles with beautiful aromas of dried plums and dark cherries. Very attractive the purposeful and lively taste. SUPERIORE.DE
"Brilliantly shimmering ruby garnet. Pronounced aromas of rich cherry, strawberry, some sour cherry and fine herbs. Draws up with verve, seems a little rough at first, then opens up loosely at medium weight on fresh drink, with good drinking flow." Falstaff
read more- Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
- Cultivation: biological
- Expansion: 10 months stainless steel/barrique
- Vegan Clearing: yes
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,65 g/l
- Total Acidity: 5,15 g/l
- Residual Sugar: 1,25 g/l
- Sulfite: 48 mg/l
- ph-Value: 3,49
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Eco-Control-No.: IT-BIO-006
- Allergens: contains sulphites
stored air-conditioned09772919 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Poggio al Lupo" Morellino di Scansano DOCG 2020]()
“Poggio al Lupo” Morellino di Scansano DOCG 2020
Fine Morellino from the Poggio al Lupo winery in Magliano, from the south of the province of Grosseto, with a delicious bouquet of red fruits, rosemary and bitter chocolate. On the palate, a generous variety of aromas. Flattering tannin, enveloping. Gentle and long finish, very drinkable! SUPERIORE.DE
"Bright ruby red. Distinctly fragrant of small wild berries and sour cherry, paired with fine spice, black pepper, fleshy in the attack. Spans finely over the tongue, young interwoven tannin, very straightforward in approach and course, shows a certain dynamism, slightly salty on the final." Falstaff
"Very attractive and drinkable Morellino with cherry, berry and mineral undertones. Medium body. Fresh finish." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: oak barrel
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 28,78 g/l
- Total Acidity: 5,60 g/l
- Residual Sugar: 2,68 g/l
- Sulfite: 87 mg/l
- ph-Value: 3,50
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2024+
- Allergens: contains sulphites
stored air-conditioned09332920 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Rosamati" Rosato Toscana IGT 2020]()
“Rosamati” Rosato Toscana IGT 2020
Fruity, floral and delicately spicy nuances on the nose. Fresh texture on the palate, pleasant red berry flavour with notes of grapefruit and blood orange. A drinking pleasure full of character. SUPERIORE.DE
"Very fresh, lively and authentic bouquet, herbal, with a touch of fresh oregano, almost floral, with pink grapefruit. A persistent rose that is juicy and has great substance." Weinwisser
"Bright orange-pink with a sparkling core. The nose is restrained and filigree, discreet orange tone. On the palate polished and clear, tightens up with discreet melting, slightly salty, spans a fine arc, slightly bitter in the final." Falstaff
"The Fattoria le Pupille 2020 RosaMati is made with Syrah from what was previously considered to be two vineyard plots that have now been made into a single vineyard. This Tuscan rosato shares many similarities with a Provençal rosé from right up the coast on the Via Aurelia that links Italy and France. A small part of the wine is fermented in tonneaux, adding slightly more textural richness to this wine. Raspberry and wild cherry segue to garden herb and violets." Robert Parker
"A pink grapefruit-colored rosé with aromas of wild raspberries, cherries and citrus zest. Hints of spice. It's medium-bodied with bright acidity and flavorful, creamy layers of fruit. Delicious finish." James Suckling
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 22,35 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 1,55 g/l
- Sulfite: 96 mg/l
- ph-Value: 3,35
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2023+
- Allergens: contains sulphites
stored air-conditioned09233420 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
!["Nemorino" Bianco Costa Toscana IGT 2019]()
“Nemorino” Bianco Costa Toscana IGT 2019
Floral fragrance, white flowers, yellow fruit and a touch of acacia honey, very inviting. On the palate quite complex and full-bodied, with tropical fruit mix and citrus notes, the creamy texture from the discreet barrel ageing is excellently balanced, with animating acidity and fine mineral spice. Makes you long for the next glass. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Varieties: 50% Trebbiano, 50% Semillon
- Cultivation: close to nature
- Expansion: 3 months 300l tonneau on the fine lees
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 24,55 g/l
- Total Acidity: 4,35 g/l
- Residual Sugar: 1,25 g/l
- Sulfite: 85 mg/l
- ph-Value: 3,52
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2023+
- Food Recommendations: sushi and mild fish dishes
- Allergens: contains sulphites
stored air-conditioned29520119 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Poggio al Lupo" Vermentino Toscana IGT 2020]()
“Poggio al Lupo” Vermentino Toscana IGT 2020
Beautiful Vermentino with great freshness and a lot of verve. Pear, apple, flowers and a hint of mint characterise the bouquet. Generous and nuanced on the palate, in a structured style, with clarity and elegance - very successful! SUPERIORE.DE
"Clear bright lemon yellow with golden accents. Fine nose of fresh white flowers, lemon balm blossom, some elderberry, ripe slightly dried apricot, lime peel in the aftertaste. Supple on the palate, stretches smoothly over the tongue, elegant with fine acidity, finesse-rich final, very good drinking flow." Falstaff
"Sliced apple, pear and salted lemon on the nose. It's medium-bodied with bright acidity and a creamy, juicy texture. Fruity and flavorful." James Suckling
read more- Grape Variety: 100% Vermentino
- Cultivation: close to nature
- Expansion: 6 months stainless steel tank
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Total Extract: 23,85 g/l
- Total Acidity: 5,35 g/l
- Residual Sugar: 3,72 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,52
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2024
- Allergens: contains sulphites
stored air-conditioned09330120 · 0,75 l · 13,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Morellino di Scansano DOCG 2021]()
Morellino di Scansano DOCG 2021
Bright, shining ruby. Youthful nose of early ripe cherries and wild strawberries, slightly vegetal, delicately peppery and spicy in the aftertaste. On the palate very precise, juicy and with young tannin, crisp fruit, high drinkability, in a few months even more complete. A great food companion. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2020 vintage received the following awards:- Grape Varieties: 90% Sangiovese, 10% Ciliegiolo
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 30,15 g/l
- Total Acidity: 5,45 g/l
- Residual Sugar: 2,05 g/l
- Sulfite: 75 mg/l
- ph-Value: 3,45
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025+
- Allergens: contains sulphites
stored air-conditioned09232721 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Lohsa" Morellino di Scansano DOCG 2021]()
“Lohsa” Morellino di Scansano DOCG 2021
Morellino with a fine bouquet of cherry fruit and spicy herbs, opens very juicy and firm on the palate, supple and persistently fruity on the final. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 6 months wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Total Extract: 30,15 g/l
- Total Acidity: 5,45 g/l
- Residual Sugar: 1,10 g/l
- Sulfite: 85 mg/l
- ph-Value: 3,44
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025+
- Allergens: contains sulphites
stored air-conditioned09153421 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Di Macchia" Vermentino Toscana IGT 2021]()
“Di Macchia” Vermentino Toscana IGT 2021
Wonderful, energetic Vermentino with a small part of Petit Manseng, which gives it freshness and "crunch". Surprises on the nose with grapefruit, rosemary and a hint of mirabelle plum and thyme. On the palate, honeydew melon, peach, Mediterranean spices and in the convincing final, hints of citrus fruits and white pepper. SUPERIORE.DE
read more- Grape Varieties: 97% Vermentino, 3% Petit Manseng
- Cultivation: close to nature
- Expansion: 6 months tonneau
- Development: wooden barrel
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Closure: natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2025
- Allergens: contains sulphites
stored air-conditioned29500121 · 0,75 l · 14,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Rosamati" Rosato Toscana IGT 2021]()
“Rosamati” Rosato Toscana IGT 2021
Fruity, floral and delicately spicy nuances on the nose. Fresh texture on the palate, pleasant red berry flavour with notes of grapefruit and blood orange. A drinking pleasure full of character. SUPERIORE.DE
"Light pink with bright reflections. In the nose clear notes of blood orange, wild strawberries and a hint of oregano. Elegant and balanced, light spiciness and appealing length, with delicate cream, pleasantly balanced and drinkable." Falstaff
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 22,65 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 1,48 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,38
- Closure: Diam
- Serving Temperature: 8-10 °C
- Storage Potential: 2024+
- Allergens: contains sulphites
stored air-conditioned09233421 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Zingari" Rosso Toscana IGT 2018]()
“Zingari” Rosso Toscana IGT 2018
Made from a blend of Merlot, Syrah, Petit Verdot and Sangiovese, Zingari has a dark ruby colour and a characteristic Maremma aroma. Warm and round on the palate with notes of blueberries, blackberries and spices. A complex wine that is sure to find many admirers. SUPERIORE.DE
"Bright garnet with brightening rim. Fine-scented, spicy nose of red berries and light leather, reverberating with dried tomatoes. Fresh and juicy on the palate with clear fruit, still very youthful, already coherent in itself, a little bottle maturity will do it good, excellent value!" Falstaff
"A fresh, vivid red with cherries, currants and hints of hazelnuts and chocolate. Medium body. Racy finish. Like the vivid acidity that runs through this." James Suckling
read more- Grape Varieties: 25% Merlot, 25% Sangiovese, 25% Syrah, 25% Petit Verdot
- Cultivation: close to nature
- Expansion: 9 months tonneaux
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 29,65 g/l
- Total Acidity: 5,85 g/l
- Residual Sugar: 1,15 g/l
- Sulfite: 68 mg/l
- ph-Value: 3,58
- Closure: natural cork
- Serving Temperature: 18-20 °C
- Storage Potential: 2024+
- Allergens: contains sulphites
stored air-conditioned09882118 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Poggio Argentato" Bianco Toscana IGT 2021]()
“Poggio Argentato” Bianco Toscana IGT 2021
Poggio Argentato is a beautifully balanced white with a French touch. On the nose, a complex bouquet with fine herbal notes. On the palate, powerful, fresh, elegant and supported by a mineral acidity, citrus tones in the finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2020 vintage received the following awards:- Grape Varieties: 70% Sauvignon, 15% Petit Manseng, 10% Traminer, 5% Semillon
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Total Extract: 20,85 g/l
- Total Acidity: 5,55 g/l
- Residual Sugar: 1,28 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,35
- Closure: natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2024+
- Food Recommendations: fish, poultry, vegetarian dishes
- Allergens: contains sulphites
stored air-conditioned09230121 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Montalzato" Rosso Toscana IGT 2020]()
“Montalzato” Rosso Toscana IGT 2020
Juicy and for the grape variety relatively low-acid red from almost exclusively Sangiovese. Dark berries on the nose, mainly cherry and cassis, some oyster shell. The taste is full and well structured. This inexpensive and very precise red ends softly and with nicely integrated tannins. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Varieties: 70% Sangiovese, 5% Cabernet Franc, 25% Merlot
- Cultivation: close to nature
- Expansion: 8 months tonneau/barrique
- Development: partly barrique
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025+
- Allergens: contains sulphites
stored air-conditioned29502120 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
The former marshland along the Tyrrhenian Sea coast is today a fertile area and a booming region in Italy's viticulture. After the success of the wineries in Bolgheri, the Italian wine-growers who were eager to invest looked around in the wider surroundings and discovered the coastal region of Livorno via Follonica and Grosseto, as well as the mountainous region behind it, which up to 600m above sea level enables wine growing in visual contact with the coast and the islands of Elba and Corsica.
Further over Scansano and Suvereto down to the peninsula Orbetello and recently also to the most southeastern part of the Maremma near Capalbio. This was called already in Roman time "Vallis Aurea"This is a golden valley, because here especially good soil and climatic conditions also allowed particularly good wines and fruits to grow.
The DOC areas of this region are: Ansonica Costa dell’Argentario, Bianco di Pitigliano, Maremma Toscana, Montecucco, Monteregio di Massa Marittima, Morellino di Scansano, Parrina, Sovana and Val di Cornia. This is also where some of the highest rated "supertuscans" like Monteverro, Redigaffi or Saffredi.
The speciality of the region is certainly the wonderful Morellino di Scansano, which consists of at least 85% Sangiovese and is comparable to a good Chianti Classico.
While in coastal areas the sea climate is warm and mild, at higher altitudes such as Montecucco, Val di Cornia or Monteregio di Massa Marittima there is often an extreme alternation between dry, hot days and cool, windy nights. On the coast, loamy-sandy soils can be found, in the hills stony, calcareous marl with little loamy-sandy deposit and volcanic soil, which often makes these wines very delicate and elegant.
Therefore, Sangiovese and Vermentino also dominate up here, while "below" is often planted on international grape varieties. Approximately 1,700 hectares are in the yield and result in approx. 7.5 million litres of wine per year.
Ampeleia (Elisabetta Foradori), Brancaia, Colle Massari, Duemani, Le Pupille (Elisabetta Geppetti), Monteverro, Morisfarms, Petra, Podere 414, Poggio al Lupo, Poliziano, Tenuta di Biserno, Tua Rita or Valdonica are just a few of the names from the Maremma that sound. SUPERIORE.DE
Facts
We have divided Tuscany into the five most popular wine regions for you: Chianti and Chianti Classico Bolgheri Maremma Montalcino Montepulciano. This allows you to choose from the wide range of products on offer in each region.