• "Pelofino" Rosso Toscana IGT 2022

      “Pelofino” Rosso Toscana IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Gambero Rosso:
      • Grape Varieties: 20% Sangiovese, 40% Cabernet Sauvignon, 40% Merlot
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026
      • Closure: natural cork
      • Total extract: 29,45 g/l
      • Total acidity: 5,10 g/l
      • Residual sugar: 2,26 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,69
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09233222 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Rigoleto" Rosso Montecucco DOC 2022 (BIO)

      “Rigoleto” Rosso Montecucco DOC 2022 (BIO)

      • James Suckling:89 points
      • Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Expansion: 10 months stainless steel/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 29,35 g/l
      • Total acidity: 5,29 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 52 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09772922 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Gròttolo" Rosato Montecucco DOC 2023 (BIO)

      “Gròttolo” Rosato Montecucco DOC 2023 (BIO)

      • Luca Maroni:94 points
      • James Suckling:90 points
      • Falstaff:89 points
      • Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 24,65 g/l
      • Total acidity: 6,08 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 56 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09773223 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Di Macchia" Vermentino Toscana IGT 2022

      “Di Macchia” Vermentino Toscana IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • James Suckling:89 points
      • Grape Varieties: 97% Vermentino, 3% Petit Manseng
      • Cultivation: close to nature
      • Expansion: 6 months tonneau
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29500122 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      10,90 €9,99 €
    • "Serrata di Belguardo" Rosso Toscana IGT 2020

      “Serrata di Belguardo” Rosso Toscana IGT 2020

      • Grape Varieties: 80% Sangiovese, 20% Alicante
      • Cultivation: close to nature
      • Expansion: 10 months barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026
      • Closure: Diam
      • Total extract: 28,85 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,59 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09522120 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      10,50 €
    • "Costa Ovest" Grechetto Toscana IGT 2023 (BIO)

      “Costa Ovest” Grechetto Toscana IGT 2023 (BIO)

      • Grape Variety: 100% Grechetto
      • Cultivation: biological
      • Expansion: 5 months cement/stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 22,74 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09720223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Melacce" Vermentino Maremma Toscana DOC 2023 (BIO)

      “Melacce” Vermentino Maremma Toscana DOC 2023 (BIO)

      • Luca Maroni:94 points
      • James Suckling:90 points
      • Falstaff:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 5 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,25 g/l
      • Total acidity: 5,98 g/l
      • Residual sugar: 0,76 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,29
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09770223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Rosamundi" Rosato Maremma Toscana DOC 2023

      “Rosamundi” Rosato Maremma Toscana DOC 2023

      • Luca Maroni:93 points
      • Decanter :90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 24,47 g/l
      • Total acidity: 5,64 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09143023 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      10,90 €
    • Morellino di Scansano DOCG 2022

      Morellino di Scansano DOCG 2022

      • Luca Maroni:92 points
      • Grape Varieties: 90% Sangiovese, 5% Merlot, 5% Syrah
      • Cultivation: close to nature
      • Expansion: 4 months stainless steel tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 6,45 g/l
      • Residual sugar: 0,52 g/l
      • Sulfite: 95 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09142122 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • "Lohsa" Morellino di Scansano DOCG 2022

      “Lohsa” Morellino di Scansano DOCG 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Wine Spectator :90 points
      • James Suckling:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 29,68 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09153422 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,50 €
    • Rosato Maremma Toscana DOC 2023

      Rosato Maremma Toscana DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Falstaff:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural corks
      • Total extract: 23,85 g/l
      • Total acidity: 5,78 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29482823 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Morellino di Scansano DOCG 2023

      Morellino di Scansano DOCG 2023

      • James Suckling:93 points
      • Grape Varieties: 90% Sangiovese, 5% Ciliegiolo, 5% Alicante
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,39 g/l
      • Residual sugar: 1,87 g/l
      • Sulfite: 73 mg/l
      • pH value: 2,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09232723 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Poggio al Lupo" Morellino di Scansano DOCG 2022

      “Poggio al Lupo” Morellino di Scansano DOCG 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • James Suckling:91 points
      • Falstaff:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 29,45 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,49 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09332922 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Zingari" Rosso Toscana IGT 2019

      “Zingari” Rosso Toscana IGT 2019

      • Wine Spectator :90 points
      • James Suckling:92 points
      • Wine Enthusiast:90 points
      • Grape Varieties: 25% Merlot, 25% Sangiovese, 25% Syrah, 25% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 9 months tonneau
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 29,65 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882119 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • "Poggio alla Guardia" Maremma Toscana DOC 2022

      “Poggio alla Guardia” Maremma Toscana DOC 2022

      • James Suckling:91 points
      • Grape Variety: Merlot, Cabernet Sauvignon, Sangiovese
      • Cultivation: conventional
      • Expansion: cement/stainless steel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,98 g/l
      • Total acidity: 5,42 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,51
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29482222 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Vermentino Maremma Toscana DOC 2023

      Vermentino Maremma Toscana DOC 2023

      • Luca Maroni:93 points
      • Grape Varieties: 90% Vermentino, 10% Viognier
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 23,25 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,28 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09140123 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Belguardo" Rosé Toscana IGT 2023

      “Belguardo” Rosé Toscana IGT 2023

      • Luca Maroni:94 points
      • James Suckling:91 points
      • Grape Varieties: 50% Sangiovese, 50% Syrah
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 23,35 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 0,92 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,51
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09522523 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shipping7 units available

      12,50 €
    • "Poggio al Lupo" Vermentino Toscana IGT 2023

      “Poggio al Lupo” Vermentino Toscana IGT 2023

      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: close to nature
      • Expansion: 6 months stainless steel tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 23,25 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 2,56 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09330123 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Amor" Ansonica Maremma Toscana DOC 2023

      “Amor” Ansonica Maremma Toscana DOC 2023

      • Luca Maroni:95 points
      • Grape Variety: 100% Ansonica
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,85 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09140223 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Hebo" Rosso Toscana IGT 2022

      “Hebo” Rosso Toscana IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Gambero Rosso:
      • Veronelli :90 points
      • James Suckling:91 points
      • Grape Variety: Cabernet Sauvignon, Merlot, Sangiovese
      • Cultivation: conventional
      • Expansion: 9 months tonneaux
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 30,41 g/l
      • Total acidity: 5,58 g/l
      • Residual sugar: 1,53 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882722 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Poggio Argentato" Bianco Toscana IGT 2023

      “Poggio Argentato” Bianco Toscana IGT 2023

      • Wine Spectator :90 points
      • James Suckling:93 points
      • Falstaff:91 points
      • Grape Varieties: 70% Sauvignon, 25% Petit Manseng, 5% Traminer, Semillon
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        fish, poultry, vegetarian dishes
      • Total extract: 21,87 g/l
      • Total acidity: 6,21 g/l
      • Residual sugar: 1,24 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09230123 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Belguardo" Vermentino Maremma Toscana DOC 2023

      “Belguardo” Vermentino Maremma Toscana DOC 2023

      • Luca Maroni:94 points
      • James Suckling:90 points
      • Grape Variety: 100% Vermentino
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: no
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Food recommendations
        crustaceans, antipasti
      • Total extract: 22,25 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 3,05 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09520123 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Unlitro di Ampeleia" Costa Toscana IGT 2023 (BIO)

      “Unlitro di Ampeleia” Costa Toscana IGT 2023 (BIO)

      • Grape Variety: Alicante Nero, Sangiovese, Carignano, Mourvèdre, Alicante Bouschet
      • Cultivation: demeter
      • Expansion: 6 months cement tank
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 12,00 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 28,55 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 53 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09922323 · 1 l · 12,90 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Mongrana" Bianco Toscana IGT 2022 (BIO)

      “Mongrana” Bianco Toscana IGT 2022 (BIO)

      • Bibenda:
      • Luca Maroni:92 points
      • Wine Spectator :89 points
      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Varieties: 90% Vermentino, 10% Viognier
      • Cultivation: biological
      • Expansion: 6 months cement/stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 22,65 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09440422 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    About the regionWines from Tuscany | Maremma