• "CiFRA" Cabernet Franc Costa Toscana IGP 2022 (BIO)

      “CiFRA” Cabernet Franc Costa Toscana IGP 2022 (BIO)

      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: amphora/cement tank
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 1,20 g/l
      • Sulfite: 51 mg/l
      • pH value: 3,64
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322122 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      34,00 €
    • "SI" Syrah Rosato Costa Toscana IGP 2022 (BIO)

      “SI” Syrah Rosato Costa Toscana IGP 2022 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: 6 months amphora
      • Filtration: no
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 26,96 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,00 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,18
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322722 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "ALTROVINO" Rosso Costa Toscana IGP 2020 (BIO)

      “ALTROVINO” Rosso Costa Toscana IGP 2020 (BIO)

      • James Suckling:94 points
      • Decanter :91 points
      • Falstaff:93 points
      • Grape Varieties: 50% Cabernet Franc, 50% Merlot
      • Cultivation: demeter
      • Expansion: wooden barrel
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,33 g/l
      • Total acidity: 5,61 g/l
      • Residual sugar: 1,09 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,54
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322220 · 0,75 l · 50,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      38,00 €
    • "SUISASSI" Rosso Costa Toscana IGP 2013 (BIO)

      “SUISASSI” Rosso Costa Toscana IGP 2013 (BIO)

      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Luca Maroni:96 points
      • Wine Advocate:96 points
      • Vinous:94+ points
      • James Suckling:95 points
      • Falstaff:96 points
      • Grape Variety: 100% Syrah
      • Cultivation: biodynamic
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: Natural cork
      • Total extract: 30,50 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 61 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322413 · 0,75 l · 133,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      109,00 €99,99 €
    • "SUISASSI" Rosso Costa Toscana IGP 2015 (BIO)

      “SUISASSI” Rosso Costa Toscana IGP 2015 (BIO)

      • Bibenda:
      • Veronelli :94 points
      • Luca Maroni:96 points
      • Vinous:92 points
      • James Suckling:97 points
      • Grape Variety: 100% Syrah
      • Cultivation: biodynamic
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural corks
      • Total extract: 30,50 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 0,70 g/l
      • Sulfite: 61 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322415 · 0,75 l · 152,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      114,00 €
    • "G. PUNTO" Grenache Rosso Costa Toscana IGP 2020 (BIO)

      “G. PUNTO” Grenache Rosso Costa Toscana IGP 2020 (BIO)

      • Wine Advocate:93 points
      • James Suckling:94 points
      • Falstaff:92 points
      • Grape Variety: 100% Grenache
      • Cultivation: demeter
      • Expansion: 5/3 months amphora/barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 32,45 g/l
      • Total acidity: 5,00 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,67
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29323020 · 0,75 l · 166,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      125,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2018 (BIO)

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2018 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Doctor Wine:95 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • James Suckling:96 points
      • Falstaff:97 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 33,85 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 44 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322318 · 0,75 l · 168,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      126,00 €
    • "SUISASSI" Rosso Costa Toscana IGP 2016 (BIO)

      “SUISASSI” Rosso Costa Toscana IGP 2016 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • James Suckling:99 points
      • Vinum:17,5 points
      • Grape Variety: 100% Syrah
      • Cultivation: biodynamic
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2043+
      • Closure: Natural cork
      • Total extract: 31,25 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 58 mg/l
      • pH value: 3,58
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322416 · 0,75 l · 168,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      126,00 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2018 (BIO)

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2018 (BIO)

      • Veronelli :95 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,65 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 0,78 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,48
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322418 · 0,75 l · 168,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      126,00 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2019 (BIO)

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2019 (BIO)

      • Gambero Rosso:
      • Veronelli :96 points
      • Doctor Wine:97 points
      • Luca Maroni:96 points
      • Wine Advocate:98 points
      • James Suckling:99 points
      • Falstaff:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 33,15 g/l
      • Total acidity: 5,75 g/l
      • Residual sugar: 0,84 g/l
      • Sulfite: 51 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322419 · 0,75 l · 170,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      128,00 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2020 (BIO)

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2020 (BIO)

      • Veronelli :97 points
      • Doctor Wine:96 points
      • Vinous:95 points
      • James Suckling:96 points
      • Falstaff:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 32,75 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 0,93 g/l
      • Sulfite: 54 mg/l
      • pH value: 3,43
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322420 · 0,75 l · 180,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      135,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2020 (BIO)

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2020 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:98 points
      • Vinous:94 points
      • James Suckling:95 points
      • Falstaff:97 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 0,69 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322320 · 0,75 l · 180,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      135,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2019 (BIO)

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2019 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Wine Advocate:97 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,74
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322319 · 0,75 l · 180,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      135,00 €
    • "Tresoro di Riparbella" Rosso Costa Toscana IGP 2019 (BIO) <br>0,75l in OWC

      “Tresoro di Riparbella” Rosso Costa Toscana IGP 2019 (BIO) · 0,75l in OWC

      • Grape Varieties: 33% Cabernet Franc, 33% Cabernet Sauvignon, 34% Merlot
      • Cultivation: biological
      • Expansion: wooden barrel
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 30,58 g/l
      • Total acidity: 5,57 g/l
      • Residual sugar: 1,18 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,51
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29323219 · 0,75 l · 265,33 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      199,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2020 (BIO) <br>MAGNUM in OWC

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2020 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:98 points
      • Vinous:94 points
      • James Suckling:95 points
      • Falstaff:97 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 0,69 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322520 · 1,5 l · 206,00 €/l · Price (DE) incl. VAT, excl. Shipping11 units available

      309,00 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2020 (BIO) <br>MAGNUM in OWC

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2020 (BIO) · MAGNUM in OWC

      • Veronelli :97 points
      • Doctor Wine:96 points
      • Vinous:95 points
      • James Suckling:96 points
      • Falstaff:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 32,75 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 0,93 g/l
      • Sulfite: 54 mg/l
      • pH value: 3,43
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322620 · 1,5 l · 206,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      309,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2019 (BIO) <br>MAGNUM in OWC

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2019 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Wine Advocate:97 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,74
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322519 · 1,5 l · 213,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      320,00 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2020 (BIO) <br>Double MAGNUM in OWC

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2020 (BIO) · Double MAGNUM in OWC

      • Veronelli :97 points
      • Doctor Wine:96 points
      • Vinous:95 points
      • James Suckling:96 points
      • Falstaff:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 32,75 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 0,93 g/l
      • Sulfite: 54 mg/l
      • pH value: 3,43
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29323420 · 3 l · 223,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      670,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2020 (BIO) <br>Double MAGNUM in OWC

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2020 (BIO) · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:98 points
      • Vinous:94 points
      • James Suckling:95 points
      • Falstaff:97 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 0,69 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29323320 · 3 l · 223,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      670,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2018 (BIO) <br>6 bottles in OWC

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2018 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Doctor Wine:95 points
      • Wine Advocate:96 points
      • Vinous:95 points
      • James Suckling:96 points
      • Falstaff:97 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 33,85 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 44 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322818 · 4,5 l · 170,22 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      766,00 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2018 (BIO) <br>6 bottles in OWC

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2018 (BIO) · 6 bottles in OWC

      • Veronelli :95 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,65 g/l
      • Total acidity: 5,69 g/l
      • Residual sugar: 0,78 g/l
      • Sulfite: 55 mg/l
      • pH value: 3,48
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322918 · 4,5 l · 170,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      766,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2020 (BIO) <br>6 bottles in OWC

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2020 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :95 points
      • Doctor Wine:98 points
      • Vinous:94 points
      • James Suckling:95 points
      • Falstaff:97 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,54 g/l
      • Residual sugar: 0,69 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,62
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322820 · 4,5 l · 182,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      820,00 €
    • "DUEMANI" Cabernet Franc Costa Toscana IGP 2019 (BIO) <br>6 bottles in OWC

      “DUEMANI” Cabernet Franc Costa Toscana IGP 2019 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :96 points
      • Doctor Wine:93 points
      • Luca Maroni:94 points
      • Wine Advocate:97 points
      • James Suckling:98 points
      • Falstaff:98 points
      • Grape Variety: 100% Cabernet Franc
      • Cultivation: demeter
      • Expansion: partly barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2045+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,45 g/l
      • Residual sugar: 0,60 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,74
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322819 · 4,5 l · 182,22 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      820,00 €
    • "SUISASSI" Syrah Rosso Costa Toscana IGP 2020 (BIO) <br>6 bottles in OWC

      “SUISASSI” Syrah Rosso Costa Toscana IGP 2020 (BIO) · 6 bottles in OWC

      • Veronelli :97 points
      • Doctor Wine:96 points
      • Vinous:95 points
      • James Suckling:96 points
      • Falstaff:95 points
      • Grape Variety: 100% Syrah
      • Cultivation: demeter
      • Expansion: barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 32,75 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 0,93 g/l
      • Sulfite: 54 mg/l
      • pH value: 3,43
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29322920 · 4,5 l · 182,22 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      820,00 €
    About the winemakersDuemaniTuscany | Maremma