• Prosecco Spumante di Valdobbiadene Superiore DOCG 2018 Brut

      Prosecco Spumante di Valdobbiadene Superiore DOCG 2018 Brut

      One of our most popular Prosecco Superiore Brut from high-quality grapes and of aromatic refinement. On the palate dry, well balanced and accompanied by graceful perlage. SUPERIORE.DE

      "Intense, luminous silver-grey with persistent perlage. Crisp and intense nose of fresh lime, delicately smoky with hints of flint, fresh fruit in the aftertaste. The palate is crisp and well-balanced, with a harmonious and well-integrated perlage, harmonious in its approach and course". Falstaff

      "Enticing scents of honeysuckle, hawthorn, citrus and a whiff of alpine herb lift out of the glass. Crisp and loaded with finesse, the linear foaming palate delivers restrained but savory sensations of green apple, unripe pear, lemon zest and a white-almond note. Bright acidity and a silky perlage provide the backdrop." Wine Enthusiast

      • Vinibuoni:
      • Wine Enthusiast:91 points
      • Falstaff:92 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Residual Sugar: 10,00 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
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      stored air-conditioned

      03150118 ·  0,75 l · 18,00 €/l · Price incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • Prosecco Spumante di Valdobbiadene Superiore DOCG 2018 Extra Dry

      Prosecco Spumante di Valdobbiadene Superiore DOCG 2018 Extra Dry

      Noble Prosecco with much finesse and racy charisma, which is at the same time light and of fastidious texture. Of delicate appetizing color and with fine pearl play. Lively and juicy on the palate with the unmistakable taste of Prosecco grapes. SUPERIORE.DE

      • Vinibuoni:
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Residual Sugar: 17,00 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
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      stored air-conditioned

      03150318 · 0,75 l · 18,00 €/l · Price incl. VAT, excl. Shippingavailable immediately

      13,50 €
    • Prosecco Spumante di Valdobbiadene Superiore DOCG 2018 Extra Brut

      Prosecco Spumante di Valdobbiadene Superiore DOCG 2018 Extra Brut

      Dosage Zero - a rare and "bone-dry" version of Prosecco Superiore without any dosage during the second fermentation - shines with a delicate bouquet of light fruit and floral notes. Tasty and dynamic on the palate, in perfect harmony with filigree perlage. Goes perfectly with light Mediterranean cuisine. SUPERIORE.DE

      "Intense bright silver-gray with persistent perlage. Crunchy, intense nose of fresh lime, delicately smoky with nuances of flint, in the aftertaste fresh fruit. On the palate it is crisp and balanced, with a harmonious and well integrated perlage, harmonious in its attack and development. Falstaff

      "Bright green fruit, refreshing citrus, cedar, and wisteria on the nose. Fresh crisp apples and pears on the palate, long and elegant." Decanter

      • Vinibuoni:
      • Decanter :90 points / silver medal
      • Falstaff:93 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Residual Sugar: < 2,00 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022
      • Allergen Note: contains sulphites
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      stored air-conditioned

      03150418 · 0,75 l · 21,20 €/l · Price incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2018 Dry

      Prosecco Spumante di Valdobbiadene Superiore di Cartizze DOCG 2018 Dry

      Fragrant Superiore di Cartizze, beautiful after white flowers and light fruits, on the palate full, wide and with creamy softness, which is supported by a delicate acidity. A very expressive Prosecco. SUPERIORE.DE

      "Brilliant silver with persistent perlage. Attractive nose of white flowers and crisp pear, delicate white peach. On the palate balanced and clear, spans a wide bow, delicate perlage envelops elegant fruit sweetness, juicy and clear, so may Cartizze! Falstaff

      "Impressively intense with full, aromatic rich ripe citrus fruit, floral scents, a hint of sweet honey and and wonderfully persistent finish." Decanter

      • Vinibuoni:
      • Decanter :90 points / silver medal
      • Falstaff:94 points
      • Grape Variety: 100% Glera
      • Cultivation: conventional
      • Expansion: Stainless steel
      • Development: Stainless steel tank
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Residual Sugar: 26,00 g/l
      • Closure: Natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      03150518 · 0,75 l · 26,53 €/l · Price incl. VAT, excl. Shippingavailable immediately

      19,90 €
    About the winemakers
    Col Vetoraz
    Veneto
    Col Vetoraz

    The beautiful Col Vetoraz winery, named after a very high-quality individual location, is situated in the best hilly country of Valdobbiadene. It sits near the village of Santo Stefano, next to Monte Cartizze, on a 400-metre-high hill from which the vineyards drop steeply down into the valley. Although the Miotto family had already planted the first vines in 1838, the history of the winery, known for its excellent Prosecco, dates back only to 1993.

    At that time Francesco, a direct descendant of the family, Paolo De Bortoli and Loris Dall created'Acqua the winery of today. The company was founded at a time when numerous quality companies were being set up, after only a few names had previously dominated a large part of the region of origin. Today the one by Loris Dall'Acqua, the company's technical manager, has imitated the wine style for which many other producers of the DOCG zone, which was promoted to Superiore a few years ago, are responsible.

    The wine house Col Vetoraz proves that it has very successfully undergone the image, technology and marketing changes of the past four decades. With its sparkling wines, it relies entirely on quality and can rely on a dense network of suppliers. In total, these contract farms, which deliver their grapes directly to the cellar, have a higher yield than their prominent buyer, who is located in the upper middle of the growing zone with its 12 hectares of vineyards. That's why Col Vetoraz's three-member management team, who are very committed to their work, can also afford to use only the best fruits for their bottling. Most recently, around 800,000 bottles were produced each year.

    The core of the wide assortment is formed by the spumante based on the Glera grape. The sparkling wines of Col Vetoraz are among the best and most interesting representatives of their colour in the entire region of origin, where around 140 sparkling wine cellars are located. SUPERIORE.DE

    „Although the estate cannot look back on a particularly long history, it has already developed an individual style characterised by finesse, elegance and fullness of aroma."Gambero Rosso

    Facts

    • Year of foundation: 1993
    • Owners: Francesco Miotto, Paolo De Bortoli and Loris Dall'acqua
    • Oenologist: Loris Dall'acqua
    • Annual production: approx. 800,000 bottles
    • Vineyard: approx. 12 hectares
    • Conventional cultivation