Poderi Boscarelli

The likeable Rosso De Ferrari by Boscarelli reveals a wide scent of chocolate and currants alongside the classic cherry aroma. This complexity continues in the taste, in which the dense, soft texture has a very pleasant effect. SUPERIORE.DE

Brilliant ruby red with slightly brightening edge. Impressive scent of red berries, smoke and dark spices. On the palate tight, straight, expressive and of beautiful length. Boscarellis Nobile di Montepulciano is a wonderfully precise example of its cultivation zone. SUPERIORE.DE

"Coquette bouquet with floral-spicy nuances; full-bodied in the mouth, the tannins polished and in harmony with the acidity, delicately fruity the final. Has potential." Vinum

"Noble, dark ruby red. Closed nose, delicate overripe plum, dried rose petals. Opens on the palate with a melty touch, then in the middle part slightly bitter with an irony mouthfeel, juicy, tight in the final". Falstaff

"Fresh and bright with strawberry and orange-peel character. Light body, bright acidity and a clean and crisp finish. Fun." James Suckling

"The gorgeous 2016 Vino Nobile includes local blending varieties, Canaiolo Nero, Colorino and Mammolo. A spectrum of enticing aromas greets the nose, from rose, violets and wild cherry to sage and thyme. Elegant, savoury and deceptively light on its feet, the palate proposes sweet yet tangy fruit with layers of finessed, powdery tannin. This superb wine is just at the start of its evolution." Decanter

Ruby red with garnet shimmer. Boscarellis Riserva exudes a wonderful herbal and cherry scent. On the palate juicy, dense and compact, with robust tannins and fine acidity. Long, seductive and fruity the final. SUPERIORE.DE

"Graceful aromas of red berries and blossoms; compact on the palate, the tannins robust, fresh and juicy until the final. Balanced and long." Vinum

"Brilliant ruby red with slightly brightening rim. Open-hearted and fragrant nose of sun-ripened strawberries, wild berries, delicate smoky notes, mineral touch. On the palate balanced and clear, great acid-fruit play, turns out tight and straightforward, strong body, long finish." Falstaff

"This wine is crafted from the estate's original vineyard site from vines that are at least 20 years old. Boscarelli includes a high percentage of Colorino, not just for the deep colour it imparts but as an insurance policy as it buds late and ripens early. While the nose is currently muted, the palate is slightly more expressive. Fleshy fruit coats the robust tannins, giving both substance and balance. Nuances of liquorice play off flavours of black raspberry and plum. This has depth without being heavy or aggressive, and just needs a bit more time." Decanter

"The floral aromas are very pretty with rose petals, lavender and rosemary. Full-bodied, rich and flavorful. Attractive depth of fruit. I like its vibrancy now, but better in one or two years." James Suckling

Will the Vin Santo from 100% Sangiovese or here: Prugnolo Gentile vinified, it carries the addition Occhio di Permice. Amber, dried fruit on the nose, candied orange and hints of hazelnuts. Full and close on the palate, with a subtle but never broad sweetness, quasi palatable elegance, and a wonderfully long finish. SUPERIORE.DE

A little of everything, but never too much of a good thing. One of the most complex Nobiles we've ever tasted. Delicate red fruits with a pinch of sweetness and flower aroma, underlaid with tobacco. Clear cherry aroma on the palate, in addition a wonderful spice with again this subtle sweetness in the background. A finely tuned and harmonious finale makes you want the next glass. Very well done! SUPERIORE.DE

"Bouquet of stone fruit, herbs and spices, also tobacco, balanced and still youthful texture, acidity and tannin in balance, elegant finish. Excellent with cooked beef." Vinum

"Intense, rich ruby red. Restrained nose, only hesitantly reveals some smoke and red berries. Well-balanced and juicy on the palate, harmonious and well-balanced in the attack and course, dark fruit, tightly woven tannin gives decent pressure in the finale." Falstaff

"A classic Vino Nobile di Montepulciano with a rather subtle nose of red cherries with hints of plum cake and spice. Ripe and quite rich, but with some delicacy and plenty of dry tannins." James Suckling

"Boscarelli's new single-vineyard expression offers a pristine and unobstructed view into Tuscany's Sangiovese grape as interpreted in a warm and sunny vintage. Luca de Ferrari and his family always make some of the purest and most elegant expressions from this Tuscan appellation. The pretty 2015 Vino Nobile di Montepulciano Costa Grande is redolent of wild berry, cherry, pressed violets and fragrant moist earth. You feel the density and richness of the vintage, however the wine is linear, smooth and silky all the while." Robert Parker

"Made entirely with Sangiovese, this offers enticing aromas of exotic spice, ripe black-skinned fruit, tilled soil, French oak and a whiff of leather. The full-bodied palate boasts structure, elegance and tension, delivering juicy wild cherry, raspberry, star anise and espresso set against firm fine-grained tannins." (Cellar Selection) Wine Enthusiast

From its deep violet red it sends hints of black currant, candied lemon peel and spices into the nose. The weight of the taste is optimal, the finely granulated tannin is perfectly integrated into the overall structure. SUPERIORE.DE

Nocio, a Vino Nobile di Montepulciano from a single vineyard, impressively shows the true character of the Sangiovese grape and has also been the quality leader of the region for years. Deep red, intense aromas of sour cherry, red currant, rose blossom, violet and sweet spices. On the palate dense, juicy and elegant, with fresh pure fruit and smooth polished tannin. Lively mineral and floral nuances in the very long aftertaste. SUPERIORE.DE

"Excellent the result of the entire production, outstanding the Nobile Nocio '10, complex, generous aroma pack, with fresh notes of menthol and eucalyptus, fruity notes of blackcurrant and fine tobacco. Quick on the palate, where it relaxes harmoniously and vigorously, full of flavour and long finish." Gambero Rosso 2015

Nocio, a Vino Nobile di Montepulciano from a single vineyard, impressively shows the true character of the Sangiovese grape and has also been the quality leader of the region for years. Deep red, intense aromas of sour cherry, red currant, rose blossom, violet and sweet spices. On the palate dense, juicy and elegant, with fresh pure fruit and smooth polished tannin. Lively mineral and floral nuances in the very long aftertaste. SUPERIORE.DE

"Offering a beam of pure cherry, currant and iron flavors, this red hits all the right notes and has the backbone to develop. Tightly wound now, but decanting or a few years in the cellar will help this relax. Earth and tobacco elements gird the finish." Wine Spectator

"Made entirely with Sangiovese, this full-bodied red opens with aromas of wild berry, exotic spice, aromatic herb and a whiff of fragrant blue flower. It's elegant and structured, with a youthful tension that underscores juicy wild cherry, raspberry compote, cinnamon and a hint of pipe tobacco. Fresh acidity lends balance while fine-grained tannins provide polished support. It's already tempting but will develop even more complexity with cellaring." Wine Enthusiast

Il Nocio, a Vino Nobile di Montepulciano from a single vineyard, impressively shows the true character of the Sangiovese grape and has also been one of the quality leaders in the region for years. Deep red, intense aromas of sour cherry, red currant, rose blossom, violet and sweet spices. On the palate dense, juicy and elegant, with fresh pure fruit and smooth polished tannin. Lively mineral and floral nuances in the very long aftertaste. SUPERIORE.DE

"An elegant and reserved style of Vino Nobile di Montepulciano, this shows fresh red berries, citrus, orange peel and cedar. On the palate though, it presents a warm and hearty core of fruit, accentuated by steely yet juicy tannins. Very good indeed and a beautiful, neoclassical style." James Suckling

"Pure and refined, this red boasts cherry, strawberry, floral and mineral aromas and flavors. Sleek and balanced, this stays focused and long on the terrific aftertaste. Very fresh and vibrant." Wine Spectator

The likeable Rosso De Ferrari by Boscarelli reveals a wide scent of chocolate and currants alongside the classic cherry aroma. This complexity continues in the taste, in which the dense, soft texture has a very pleasant effect. SUPERIORE.DE

Brilliant ruby red with slightly brightening edge. Impressive scent of red berries, smoke and dark spices. On the palate tight, straight, expressive and of beautiful length. Boscarellis Nobile di Montepulciano is a wonderfully precise example of its cultivation zone. SUPERIORE.DE

"Coquette bouquet with floral-spicy nuances; full-bodied in the mouth, the tannins polished and in harmony with the acidity, delicately fruity the final. Has potential." Vinum

"Noble, dark ruby red. Closed nose, delicate overripe plum, dried rose petals. Opens on the palate with a melty touch, then in the middle part slightly bitter with an irony mouthfeel, juicy, tight in the final". Falstaff

"Fresh and bright with strawberry and orange-peel character. Light body, bright acidity and a clean and crisp finish. Fun." James Suckling

"The gorgeous 2016 Vino Nobile includes local blending varieties, Canaiolo Nero, Colorino and Mammolo. A spectrum of enticing aromas greets the nose, from rose, violets and wild cherry to sage and thyme. Elegant, savoury and deceptively light on its feet, the palate proposes sweet yet tangy fruit with layers of finessed, powdery tannin. This superb wine is just at the start of its evolution." Decanter

A little of everything, but never too much of a good thing. One of the most complex Nobiles we've ever tasted. Delicate red fruits with a pinch of sweetness and flower aroma, underlaid with tobacco. Clear cherry aroma on the palate, in addition a wonderful spice with again this subtle sweetness in the background. A finely tuned and harmonious finale makes you want the next glass. Very well done! SUPERIORE.DE

"Bouquet of stone fruit, herbs and spices, also tobacco, balanced and still youthful texture, acidity and tannin in balance, elegant finish. Excellent with cooked beef." Vinum

"Intense, rich ruby red. Restrained nose, only hesitantly reveals some smoke and red berries. Well-balanced and juicy on the palate, harmonious and well-balanced in the attack and course, dark fruit, tightly woven tannin gives decent pressure in the finale." Falstaff

"A classic Vino Nobile di Montepulciano with a rather subtle nose of red cherries with hints of plum cake and spice. Ripe and quite rich, but with some delicacy and plenty of dry tannins." James Suckling

"Boscarelli's new single-vineyard expression offers a pristine and unobstructed view into Tuscany's Sangiovese grape as interpreted in a warm and sunny vintage. Luca de Ferrari and his family always make some of the purest and most elegant expressions from this Tuscan appellation. The pretty 2015 Vino Nobile di Montepulciano Costa Grande is redolent of wild berry, cherry, pressed violets and fragrant moist earth. You feel the density and richness of the vintage, however the wine is linear, smooth and silky all the while." Robert Parker

"Made entirely with Sangiovese, this offers enticing aromas of exotic spice, ripe black-skinned fruit, tilled soil, French oak and a whiff of leather. The full-bodied palate boasts structure, elegance and tension, delivering juicy wild cherry, raspberry, star anise and espresso set against firm fine-grained tannins." (Cellar Selection) Wine Enthusiast