• "Rubiolo 30 anni" Chianti Classico DOCG 2021 (BIO)

      “Rubiolo 30 anni” Chianti Classico DOCG 2021 (BIO)

      • Gambero Rosso:
      • Wine Advocate:92 points
      • Vinous:89 points
      • James Suckling:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 50/50 cement tank/barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,68 g/l
      • Total acidity: 5,98 g/l
      • Residual sugar: 0,83 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762121 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Valletta" Rosso Colli della Toscana Centrale IGT 2019 (BIO)

      “Valletta” Rosso Colli della Toscana Centrale IGT 2019 (BIO)

      • Vinous:93 points
      • James Suckling:92 points
      • Grape Varieties: 50% Sangiovese, 50% Merlot
      • Cultivation: biological
      • Expansion: 18 months oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,36 g/l
      • Total acidity: 5,58 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,45
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762519 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Il Bianco" Toscana IGT 2022 (BIO)

      “Il Bianco” Toscana IGT 2022 (BIO)

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • James Suckling:92 points
      • Grape Variety: 60% Procanico, 30% Viognier and 10% Malvasia
      • Cultivation: biological
      • Expansion: 7 months in barrique on the fine lees
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural corks
      • Total extract: 23,35 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,90 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29760122 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • Chianti
    • Chianti Classico Riserva DOCG 2019 (BIO)

      Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Luca Gardini:93 points
      • Wine Advocate:94 points
      • James Suckling:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 10/4 months barrique/cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,41
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762219 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Rubiolo 30 anni" Chianti Classico DOCG 2021 (BIO) <br>MAGNUM

      “Rubiolo 30 anni” Chianti Classico DOCG 2021 (BIO) · MAGNUM

      • Gambero Rosso:
      • Wine Advocate:92 points
      • Vinous:89 points
      • James Suckling:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 50/50 cement tank/barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 29,68 g/l
      • Total acidity: 5,98 g/l
      • Residual sugar: 0,83 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29763021 · 1,5 l · 26,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      39,00 €
    • "Gallule" Chianti Classico Gran Selezione DOCG 2019 (BIO)

      “Gallule” Chianti Classico Gran Selezione DOCG 2019 (BIO)

      • Gambero Rosso:
      • Doctor Wine:94 points
      • Wine Advocate:96 points
      • Vinous:94 points
      • James Suckling:94 points
      • Decanter :91 points / silver medal
      • Vinum:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 10/4 months barrique/cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 29,76 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 0,72 g/l
      • Sulfite: 63 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762719 · 0,75 l · 78,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      59,00 €
    • "Pecchia" Chianti Classico Gran Selezione DOCG 2018 (BIO)

      “Pecchia” Chianti Classico Gran Selezione DOCG 2018 (BIO)

      • Wine Advocate:96 points
      • James Suckling:95 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months small oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 29,95 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,86 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29763118 · 0,75 l · 78,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
      Limitation of 3 articles per customer

      59,00 €
    • "Valletta" Rosso Colli della Toscana Centrale IGT 2018 <br>MAGNUM

      “Valletta” Rosso Colli della Toscana Centrale IGT 2018 · MAGNUM

      • Bibenda:
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Varieties: 50% Sangiovese, 50% Merlot
      • Cultivation: close to nature
      • Expansion: 18 months oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 0,88 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762618 · 1,5 l · 40,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      60,00 €
    • Chianti Classico Riserva DOCG 2019 (BIO) <br>MAGNUM

      Chianti Classico Riserva DOCG 2019 (BIO) · MAGNUM

      • Bibenda:
      • Luca Gardini:93 points
      • Wine Advocate:94 points
      • James Suckling:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 10/4 months barrique/cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,41
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762319 · 1,5 l · 42,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      64,00 €
    • Chianti Classico Riserva DOCG 2019 (BIO) <br>Double MAGNUM in gift box

      Chianti Classico Riserva DOCG 2019 (BIO) · Double MAGNUM in gift box

      • Bibenda:
      • Luca Gardini:93 points
      • Wine Advocate:94 points
      • James Suckling:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 10/4 months barrique/cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,41
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762419 · 3 l · 48,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      145,00 €
    • "Gallule" Chianti Classico Gran Selezione DOCG 2018 <br>MAGNUM

      “Gallule” Chianti Classico Gran Selezione DOCG 2018 · MAGNUM

      • Doctor Wine:94 points
      • Wine Advocate:96+ points
      • Vinous:93 points
      • James Suckling:95 points
      • Falstaff:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 10/4 months barrique/cement tank
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,97 g/l
      • Residual sugar: 0,75 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762818 · 1,5 l · 99,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      149,00 €
    • "Balisca" Cabernet Sauvignon Colli della Toscana Centrale IGT 2018 <br>MAGNUM

      “Balisca” Cabernet Sauvignon Colli della Toscana Centrale IGT 2018 · MAGNUM

      • Wine Advocate:94 points
      • Vinous:96 points
      • Falstaff:94 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months oak barrel
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 31,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29762918 · 1,5 l · 99,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      149,00 €
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