Premium Sale | Supertuscan

Rocca di Frassinello's red cru "San Germano" is made from a blend of Cabernet Sauvignon, Merlot and a small percentage of Sangioveto grapes grown on the hill of the same name, which is also the estate's highest location, where vines were cultivated by the ancient Etruscans around 3,000 years ago. A millennia-old history that has enabled the plants to select themselves and naturally develop their defences against climatic and biological adversities, resulting in healthier and higher quality grapes.

The excellent Cabernet-Merlot blend, Giusto di Notri, is a concentrated wine with an intense, rich flavour. A perfectly balanced bouquet of blackberry, redcurrant and subtle herbal notes. Compact on the palate with a well-balanced interplay between fruit and oak, complemented by pronounced tannins, promising and powerful on final. SUPERIORE.DE

Barely 4,000 bottles are produced each year from the magical Anfiteatro, named after the historic vineyard of the same name, which was planted back in 1975. 100% Sangiovese, from high Galestro soils, make up this masterpiece, which impresses every year and which, along with Flaccianello and Cepparello, can place itself in the first rank of the super-Sangiovese of central Tuscany.

Ridolfo, son of Geremia, progenitor of the Firidolfi branch – marco Ricasoli-Firidolfi is the 37th generation of this family, which has been cultivating the same hills in Gaiole in Chianti since the Lombard era. The wine bears his name. And like its namesake, it is not a founder, but a continuator – consistent, independent, with its own character. 50% Cabernet Sauvignon, 50% Pugnitello: a combination that Marco himself described as surprising. The Pugnitello, indigenous and almost extinct in the 1980s, gives wild fruit, pepper and earthiness. The Cabernet gives structure and depth. Certified organic, hand-picked, fermentation in upright wooden tanks with wild yeasts, 24 months in Allier barriques and tonneau, 36 months bottle ageing. Magnum, hand-numbered, only in outstanding vintages.

Cepparello is one of the great varietal Sangiovese classics from central Tuscany. Brilliant ruby red colour. Clean, flawless aroma of red fruits, enlivened by fine pepper accents and delicate mineral nuances. Elegance radiates from the relaxed, enveloping flavour, which delivers a perfectly measured acidity framework to a well-integrated tannin to finish long and full of finesse. SUPERIORE.DE

Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and brims with opulence and diversity. Rich, dark ruby with a black core. Incredibly rich in aromas of dark fruits, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE

Monteverro - a classic French blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot - is a great cru from the Maremma and brims with opulence and diversity. Rich, dark ruby with a black core. Incredibly rich in aromas of dark fruits, chocolate and spices, soft, full body, polished tannins. It is impossible to exaggerate the joy of the magnificence of this wine. SUPERIORE.DE