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“Vigna Pedale” Castel del Monte Riserva DOCG 2016
The grapes for the Vigna Pedale come from vines that are over 30 years old. The vines are planted in a sapling system, which allows only a few grapes per vine. The harvest does not begin until mid-October, which is very unusual for this location so far south. Purple dark red colour. Spicy aroma of cherries, thyme, wild mushrooms and earth, the typical, unadulterated flavour is strong and concentrated with a subtle sweetness. This wine is already a great pleasure today, but still has potential for the coming years. SUPERIORE.DE
"Bright ruby red with a drop of violet. On the nose with nuances of Amarena cherries, beetroot, also with great spice, like mustard seed, after a little time then on noble wood nuances, appears stony. Clear juiciness on the palate, with plenty of fruit at the core, cool finish, balanced and with race, firm pressure on the final." Falstaff
"On the nose, smoky spice notes to the ripe raspberries with hints of roasted chestnuts and dried herbs. Medium to full-bodied with fine, slightly dry tannins and a bright bead of plum skin and raspberry fruit that combine for a tight, fruity finish. Lasting. Flavourful and entertaining." James Suckling
read more- Grape Variety: 100% Nero di Troia
- Cultivation: conventional
- Expansion: 12 months large barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026
- Closure: natural cork
- Food recommendations
meat dishes, game dishes, ragouts - Total extract: 38,55 g/l
- Total acidity: 5,45 g/l
- Residual sugar: 3,95 g/l
- Sulfite: 92 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned15022216 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Valpolicella Superiore DOC 2020
Brilliant ruby colour with a dense rim. Delicately scented with plum jam, cherry, black pepper, violets and gingerbread. Also soft on the palate, with notes of nuts, sultanas and lovely juicy fruit. A real flatterer, wonderfully balanced with great drinking flow, and one of our bestsellers for years. SUPERIORE.DE
"Macerated red and blue fruit sprinkled with fresh and dried herbs waft from the glass of this classic Valpolicella. A balanced palate highlights a core of warmed ripe cherries, thyme and fresh tobacco that finish with ripe and gentle tannins." Wine Enthusiast
"Super-clean aromas of spicy red fruit and perfumed oak follow through to a medium-bodied palate with well-integrated tannins and a well-ordered finish. All nicely in place." James Suckling
read more- Grape Varieties: 85% Corvina, 10% Rondinella, 5% Corvinone
- Cultivation: conventional
- Expansion: 12 months oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 33,85 g/l
- Total acidity: 5,51 g/l
- Residual sugar: 6,15 g/l
- Sulfite: 86 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned03072120 · 0,75 l · 13,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Salice Salentino Rosso “50° Vendemmia” Riserva DOC 2019
The Riserva from the great traditional line of de Castris captivates with intense cherry fruit, fine wood notes and subtle spice. Powerful and juicy on the palate, round and harmonious, with a wonderfully long finish. Every year a fantastic price-pleasure ratio! SUPERIORE.DE
"A fantastic value, the 2019 Salice Riserva 50esima Vendemmia opens with black cherry and plum depths complemented by sweet herbs and tobacco. This is silky-smooth and rich with masses of ripe dark fruits and exotic spices. It leaves a staining of primary concentration while tapering off lightly structured yet energetic." Vinous
"A harmonious medium-bodied red offering a well-balanced palette of black plums, dried raspberries, fresh loamy earth and hints of dark chocolate and sage, all underpinned by fine-grained tannins and juicy acidity." Wine Spectator
"This powerful yet balanced red offers compact aromas of ploughed soil, violets, blood orange and crushed peppercorns over a dense blackberry core. The palate is juicy yet broad and densely packed, framed by powerful acidity and velvety tannins." Wine Enthusiast
"Warm stones, blackberries, sweet plums and cocoa beans on the nose follow through to a medium to full body with fine, silky tannins rounding out the bittersweet fruit. Spicy and quite long with a fine, spicy chocolate powder finish. An excellent Negroamaro." James Suckling
read more- Grape Varieties: 90% Negroamaro, 10% Malvasia Nera
- Cultivation: conventional
- Expansion: 12 months large barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
grilled meat, mature cheese - Total extract: 36,25 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 4,85 g/l
- Sulfite: 85 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned15062219 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Tralcetto” Montepulciano d’Abruzzo DOC 2021
The Tralcetto Montepulciano is concentrated and beautifully complex - the popular classic of the house. Already in the powerful bouquet of sweet and sour cherries, it reveals its original grape. True to the open and authentic style, it reveals a very good flavour system with powerful fruit. A wonderful Montepulciano with a nuanced spectrum of aromas and a remarkable finish. SUPERIORE.DE
"Spiced black cherries, cloves and camphor introduce the 2021 Montepulciano d'Abruzzo. It smooths over the palate with juicy red fruits and sweet spices propelled by vibrant acidity. Gently tannic yet quite long and unexpectedly fresh, the 2021 tapers off with a flourish of licorice and violets." Vinous
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: 6 months large oak barrel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 34,25 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 2,95 g/l
- Sulfite: 89 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned12052121 · 0,75 l · 12,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
1868 Prosecco Spumante Conegliano Valdobbiadene Superiore DOCG brut
Appetising sparkling yellow-green colour and fine foaming perlage. Clear and intense fragrance of peach and green apple, with aromas of fine buttered pastries in the background. On the palate, it shows a lot of fruit, crisp, fresh and well-balanced. SUPERIORE.DE
read more- Grape Variety: 100% Glera
- Cultivation: conventional
- Expansion: stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: natural cork
- Total extract: 30,90 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 9,00 g/l
- Sulfite: 134 mg/l
- pH value: 3,11
- Allergens
contains sulphites
stored air-conditioned03270100 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Ripassa della Valpolicella Superiore DOC 2019
The world-famous Valpolicella Superiore from Zenato, produced using the Ripasso method, is a rich wine with the best value. It is peppery, with earthy tones and gravel giving way to black cherries and savoury herbs. It reveals deep, silky textures balanced by vibrant acids, while ripe red and black fruits resonate under a hint of lavender. Zenato's Ripassa is concentrated and intense, but at the same time conveys elegance and leaves a fresh note of violet candy on the palate that lingers for a long time. SUPERIORE.DE
"Right from the start, this wine shows a beautiful balance between fruity and non-fruity flavours. Aromas of wild plums, dried leaves and fresh flowers share the moment in the glass. The palate is soft and fruity, with flavours of black cherries at the centre. This fruitiness is supported on the finish by notes of turned earth and cocoa." Wine Enthusiast
"The Valpolicella Superiore Ripassa 2019 is dark and brooding in the glass with rich plum and mocha tones accompanied by crushed ash stone. On the inside, it is surprisingly juicy and energetic, combining sour cherry with notes of sage and black olive over a core of vibrant acidity. The 2019 leaves the cheeks tingling and finishes full of tension and spice as the balsamic notes slowly fade away." Vinous
"An elegant red wine of medium body and freshness, with light, fine tannins framing a juicy palette of sun-dried cherries and cranberries, red liquorice, eucalyptus and spiced orange peel that linger on the finish." Wine Spectator
"A beautiful blend of red berries, bright orange peel and spicy cedar on the nose that transitions into a full, round and silky palate with very fine tannins that are well integrated into the texture. Lots of flavour and good length. It's hard not to be satisfied with a glass or two of this. Lasting. Drink it now." James Suckling
read more- Grape Varieties: 85% Corvina, 5% Rondinella, 10% Corvinone
- Cultivation: conventional
- Expansion: 18 months oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 35,65 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 5,33 g/l
- Sulfite: 87 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned03072219 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Silineo” Vino Nobile di Montepulciano DOCG 2020
Rich and dense ruby red colour, open and accessible aroma with beautiful blackberry fruit and light tea notes in the background. The flavour is also beautifully fruity, reminiscent of ripe, dark cherries, followed by hearty tannins and a round finish. More classic Vino Nobile for this price is simply not possible. SUPERIORE.DE
"Rich ruby red colour with brightening edges. Accessible on the nose, ripe berry fruit, sour cherry, dried violets, some coconut on the finish. On the palate with a certain light-footedness, ripe fruit tannin, juicy, subtly vegetal on the final." Falstaff
"The Vino Nobile di Montepulciano Silìneo 2020 opens with hints of white pepper, chalk and dried blueberries. It is silky and plush with tart forest fruits that give it tension. A salty, mineral core provides a savoury character. Wild herbs and liquid stone characterise the finish, while the 2020 ends with a light structure and medium length." Vinous
read more- Grape Varieties: 90% Sangiovese, 5% Colorino, 5% Mammolo
- Cultivation: conventional
- Expansion: 18 months 70/30 wood barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 29,85 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 0,81 g/l
- Sulfite: 92 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09392320 · 0,75 l · 18,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Rosa dei Frati” Vino Rosato VdT 2022
Attractive salmon colour, pleasant bouquet, elegant, fresh on the palate, juicy beautiful fruit, lively acid structure, subtle extract sweetness in the finish. A versatile food companion with a great enjoyment factor! SUPERIORE.DE
"Radiant pink-red. In the fragrance of strawberries and fine kitchen herbs, grapefruit. Spans juicily over the palate, rich, clear fruit core, soft and balanced, on ice candy in the final and remains fruit-sweet over." Falstaff
"Light salmon rosé. Juicy, fruity scent of red plums and ripe mirabelles, also a nice phenolic is recognisable here. Also on the palate the full juicy fruit of stone fruits and green and white berries (gooseberry). Also something vegetal like green herbs and leaves. It also shows a fine minerality. Partner for seafood and light fish dishes." Vinum
"Blend of Groppello, Marzemino, Sangiovese and Barbera in a version of excellent drinkability and equally pleasant finesse. Nose of bergamot, green apple and hawthorn, drinkable with a nice acid shoulder and excellent tension, topped off by a finish with a citrusy return." Luca Gardini
read more- Grape Varieties: 60% Gropello, 15% Marzemino, 15% Sangiovese, 10% Barbera
- Cultivation: conventional
- Expansion: 6 months stainless steel on fine yeast
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: Nomacorc
- Total extract: 20,50 g/l
- Total acidity: 6,50 g/l
- Residual sugar: 4,55 g/l
- Sulfite: 86 mg/l
- pH value: 3,15
- Allergens
contains sulphites
stored air-conditioned03222122 · 0,75 l · 16,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Costera” Cannonau di Sardegna DOC 2021
Powerful fragrance, showing –fruity tones, but also spicy nuances. Very appealing on the palate, full and hearty, well structured and with the certain finesse of a –wine. SUPERIORE.DE
read more- Grape Varieties: 90% Cannonau, 5% Carignano, 5% Bovale
- Cultivation: conventional
- Expansion: 5 months barrique/cement tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 32,10 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 0,621 g/l
- Sulfite: 87 mg/l
- pH value: 3,61
- Allergens
contains sulphites
stored air-conditioned20032321 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna del Cristo” Lambrusco di Sorbara DOC 2022 secco
Very bright red with lively, persistent foam. Fragrant of wild strawberries, cherries, pomegranate juice, wild flowers and aromatic herbs. Fresh and fruity on the palate, taut and elegant. Beautiful length. SUPERIORE.DE
"Light, fresh pink; red fruity notes, also some yeast; fine foamy, discreet fruit, practically dry, drinky, pleases." (JLF) Merum
read more- Grape Variety: 100% Lambrusco Sorbara
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 11,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2026
- Closure: natural cork
- Total extract: 21,25 g/l
- Total acidity: 8,25 g/l
- Residual sugar: 7,96 g/l
- Sulfite: 33 mg/l
- pH value: 3,25
- Allergens
contains sulphites
stored air-conditioned07042522 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Anarkos” Rosso Puglia IGP 2019
Over 15 years of success and also one of our bestsellers: Anarkos is a spicy, wonderfully drinkable wine with a terrific price-pleasure ratio. Its powerful bouquet is characterised by berry and herb notes. The taste is earthy and spicy, yet soft and juicy. SUPERIORE.DE
read more- Grape Varieties: 60% Negroamaro, 30% Primitivo, 10% Malvasia Nera
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 12‑14 °C
- Storage potential: 2026
- Closure: plastic corks
- Food recommendations
pasta, roast - Total extract: 30,00 g/l
- Total acidity: 5,00 g/l
- Residual sugar: 11,55 g/l
- Sulfite: 160 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned15082119 · 0,75 l · 10,13 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Collemassari” Rosso Montecucco Riserva DOC 2019 (BIO)
Intense ruby red, persistent, fruity bouquet with notes of wild berries, violets, cloves and cinnamon as well as sweet tobacco flavours. Concentrated, fleshy, tannic, dark fruit flavours on the palate. On the finish, the spicy flavours merge with a pleasant fruity note. An unbeatable wine every year at a very attractive price! SUPERIORE.DE
"Dark, shimmering ruby red colour. Spicy and opulent on the nose, of ripe fruit, liquorice, forest floor and tobacco. Firm tannins and savoury fruit on the palate, carried by fresh acidity, mouth-filling with medium length." Falstaff
"Spicy berries, red plums and cherries are followed by a medium-bodied palate with fresh tannins and a juicy, medium-long finish." James Suckling
"The 2019 Montecucco Rosso Riserva is dark and brooding in the glass, with suggestions of rosemary and sage, chalk dust and autumnal spice giving way to red currants. This washes across the palate, elegant and refined, with sleek red and black fruits carried across a core of vibrant acidity. It leaves a coating of fine tannins to linger along with a licorice tinge, as hints of sweet sage and violet inner florals fade." Vinous
"Multi-layered nose of cherries and menthol; pithy in the mouth, lively acidity, fresh, balanced final with an elegant final." Vinum
"Sangiovese, with the participation of Ciliegiolo and Cabernet Sauvignon, for another of the "favourite sons" of the Maremma. Notes of blueberries on the nose, then laurel and undergrowth, finishing with eucalyptus again. Juicy on the palate, iodised tannins, fruity and balsamic notes." Luca Gardini
read more- Grape Varieties: 80% Sangiovese, 10% Ciliegiolo, 10% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 18 months barrique/tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,95 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 0,63 g/l
- Sulfite: 58 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09772119 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Riparosso” Montepulciano d’Abruzzo DOC 2021
The rugged, red-tinged rocky landscape of Ripe in the immediate vicinity of the vineyards gave its name to the Riparosso. Its intense bouquet of delicately fresh character is beguiling, the velvety and mild taste absolutely seductive. SUPERIORE.DE
"Marasca cherry, licorice root, mint and fennel. The mid-palate, ferruginous and mid-weighted, in the most savory and meaty sense. This is one of those wines, inimitably Italian by virtue of its dry structural focus, that just needs a few years. Not too much time. Just a modicum of patience. Stay the path." James Suckling
"A sweet blend of violets and lavender gives way to crushed blackberries and chalk dust lifts from the 2021 Montepulciano d'Abruzzo Riparosso. It washes across the palate with soft textures and ripe wild berry fruits that are neatly contrasted by sour citrus toward the close. This finishes perfumed and with admirable length, leaving a coating of dusty tannins that tug at the cheeks. Nicely done." Vinous
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: 8 months large oak barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,45 g/l
- Sulfite: 90 mg/l
- pH value: 3,62
- Allergens
contains sulphites
stored air-conditioned12022121 · 0,75 l · 10,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Argentiera” Bolgheri Superiore DOC 2020
Full-bodied, noble cuvée from the winery of the same name: aromas of red fruits, a light hint of roasted coffee, juniper, pepper and animal notes, an excellent tannin structure and a beautiful acidity give the "Bordeaux from Bolgheri" its exceptional independence and great elegance. SUPERIORE.DE
"Expansive bouquet with ripe dark fruits, sweet spices and ethereal-balsamic notes, plus cedar and tobacco notes, flirts with overripeness. In the mouth, despite the dense structure with a supple drinking flow, appears polished and full-bodied with fine acidity, elaborate tannin, not as crisp as some others, rather round, subtle and gently melting, in the final then with a characterful mineral-iron-like and typical spice." Weinwisser
"Argentiera typically shines for its reddish fruit in this hilly southern part of Bolgheri, and here we have an intensity of red fruits, mostly cherry, which dominates the notes along with a floral touch. The style is juicy with refined, velvety tannins, zesty acidity, and a polished, elegant palate impression. The use of oak is balanced, with a soft toastiness and restrained tobacco aftertaste. Still tight at the moment, this will need bottle ageing to soften it." Decanter
"The Argentiera 2020 Bolgheri Superiore Argentiera is and remains a proud and cautious expression of a hot vintage. The fruit intensity starts with a bang, and the wine shifts up into sixth gear in the first few moments. However, the overall experience is somewhat shorter. Perhaps you should give it more time in the bottle." Wine Advocate
"A dark, brooding red, but also soft and complex, revealing flavours of blackcurrant, blackberry, plum, loam and sweet spice. Wonderfully balanced and fluid, with a long, detailed aftertaste that plays around the tannins. Impressive." Wine Spectator
"Charismatic bouquet of plum jam and herbs, also liquorice and pepper; powerful in the mouth with lots of juice, pressure and length." Vinum
"Rich flavours of currants and plums with undertones of chocolate and walnut. Full-bodied and chewy with layers of tannins. It is a big wine and very juicy with a polished and long finish. Needs five to six years to mellow." James Suckling
"Bright, rich ruby red colour with a delicate purple hue. Expressive and fragrant nose of rich wild berries, ripe cherries and a hint of dark chocolate, with fine floral components, precious wood and light spice. Shows itself on the palate with great melting and tightly interwoven tannins, very powerful, pure and clear in the course, very long, still young." Falstaff
read more- Grape Varieties: 48% Merlot, 45% Cabernet Sauvignon, 7% Cabernet Franc
- Cultivation: conventional
- Expansion: 14‑16 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: natural cork
- Total extract: 33,90 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 104 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned09752320 · 0,75 l · 112,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 12 articles per customer“Tignanello” Toscana IGT 2020
Tenuta Tignanello is located in the heart of Chianti Classico on the gentle hills between the valleys of the Greve and Pesa rivers and comprises 319 hectares of land, of which around 130 are planted with vines. The estate's vineyards include two jewels: Tignanello and Solaia, which are located on the same hill, on calcareous and schistose marl soils of marine origin from the Pliocene, and which benefit from warm days and fresh nights during the growing season. Two wines are produced from these vineyards, which many years ago had the potential to become the starting point of the Italian wine renaissance. Nothing has changed to this day.
Deep ruby red colour. Complex bouquet of ripe fruit such as cherry, strawberry and blackberry, with delicate hints of violet, mallow and rose in the background, followed by roasted coffee and some cocoa. Vibrant, full-bodied and very complex on the palate with primary fruit, elegantly integrated wood spice, pepper and liquorice. Tignanello 2020 is resonant, dense, breathtaking, almost regal. The balance and freshness of the vintage will ensure a promising further maturation and development towards even more finesse and elegance, which will certainly make this vintage one of the best in the long line-up of Tignanello vintages. SUPERIORE.DE
"Rich ruby colour with a delicate garnet rim. Very clear and precise on the nose, with a flavour of ripe, plump cherries and blackberries, plus delicate notes of chestnuts and blood oranges. Firm, savoury tannins characterise the palate, lots of juicy fruit, builds full-bodied." Falstaff
"A concentrated red wine with aromas of black cherries, blackberries, iron, tobacco and vanilla, framed by sweet spices and roasted flavours. It finishes with mouth-flattering tannins, but is quite balanced overall. Seductive and stylish." Wine Spectator
"The Tignanello 2020 shows a beautiful bouquet with an open-minded and accessible personality. Right away you can recognise dark cherries, dried raspberries, spices, toasted almonds and citrusy blood oranges. This vintage is very nice and will not require a long wait. The tannins are sweet and silky." Wine Advocate
"The Tignanello 2020 is so original, so intensely fruity that it almost tastes like a barrel sample. A burst of red Sangiovese fruit opens first, followed by notes of blood orange, cinnamon, spices, dried flowers and mocha that develop later. With time in the glass, the impressive dimensions come to light. In 2020, the Tignanello is wonderfully supple and racy, with fine tannins lying beneath a core of bright, plastic fruit. The balance here is simply superb. I can't wait to taste the 2020 again as it ages." Vinous
"The ancestor of the Supertuscans in timeless form: Multi-faceted bouquet with aromas of black cherries, black pepper, orange zest and herbs; despite its youth, it has a cosy texture, tightly woven tannins, the acidity provides ageing potential, complex finish that tempts you to have another glass." Vinum
"Violets and lavender with dark fruits and a hint of dark chocolate. Sophisticated nose. Medium-bodied with a fine tannin structure that gives it finesse and beauty. It is very long and lingers for minutes. Precision. Drinkable now, but better in three or four years." James Suckling
"One of the first Italian brands with international appeal and at the same time a great terroir wine. Refined bouquet with notes of blueberry jam, undergrowth and black peppercorns, with a citrus-like finish. Salty on the palate, very persistent, fruity and spicy on the finish." Luca Gardini
read more- Grape Varieties: 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc
- Cultivation: conventional
- Expansion: 15 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 31,25 g/l
- Total acidity: 5,47 g/l
- Residual sugar: 0,91 g/l
- Sulfite: 79 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09182420 · 0,75 l · 206,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 12 articles per customerChianti Classico DOCG 2021
Bright ruby red colour, open-hearted notes of cherry, raspberry and violet, paired with green pepper and cloves. Delicate on the palate, with a nice tang. Delicate, fine tannins, vivaciously supported by a fresh acidity structure with subtle extract sweetness, round off this incredibly authentic and juicy Tuscan experience. SUPERIORE.DE
"The 2021 Chianti Classico is bright, floral and fruity, giving it great immediacy. Crushed flowers, cedar, tobacco and mint play with a core of vibrant Sangiovese fruit in this charming, medium-bodied offering from San Felice." Vinous
"A fresh and delicious Chianti Classico with a lightness and crispness. Sour cherries and light orange blossom. Light and beautiful." James Suckling
"The 2021 Chianti Classico proves to be a versatile wine and a fundamentally food-friendly choice with lots of purple and blue fruits with hints of fragrant wild roses. The wine has a medium weight and plenty of fresh acidity that pairs well with cream or butter ingredients." Wine Advocate
"Cranberries, strawberries and orange peel with fennel and sage and a mineral edge of just crushed rock are on the nose and then are repeated on the palate, where they come together in an elegant balance against firm but polished tannins and vibrant acidity." Wine Enthusiast
"Intense notes on the nose, hints of black raspberries, with memories of mint and cinnamon from Valdostan. Juicy and spicy flavour, with a comeback of rowan and green pepper." Luca Gardini
read more- Grape Varieties: 80% Sangiovese, 10% Colorino, 10% Pugnitello
- Cultivation: conventional
- Expansion: 10‑12 months wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
pizza, pasta - Total extract: 29,65 g/l
- Total acidity: 5,10 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 78 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned29182321 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Poggio Badiola” Toscana IGT 2021
A fine and extremely affordable little Supertuscan from a very good house. Ruby red, it spreads a pleasantly fresh scent of red berries. Its fruity taste is round, very harmonious and persistent. SUPERIORE.DE
"An expressive and fruity wine made from Sangiovese and Merlot with aromas of red cherries, currants, berries and nutmeg. The palate is crisp and medium-bodied with soft tannins and juicy red berries. Pristine, medium length finish full of berry fruit." James Suckling
"Bright ruby red with delicate rim lightenings. In the nose compact, ripe red currant and sour cherry, behind it some dark chocolate. Harmonious in the mouth, delicate melting, rich tannin, animating acidity, spicy final." Falstaff
read more- Grape Varieties: 70% Sangiovese, 30% Merlot
- Cultivation: conventional
- Expansion: 9 months wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 29,78 g/l
- Total acidity: 5,51 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 85 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09352121 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“62 Anniversario” Primitivo di Manduria Riserva DOP 2018
"62 Anniversario" delights all the senses ... Deep dark colour, highly appetising bouquet with aromas of pomegranate, black currant and a hint of cocoa butter. The palate is enveloped by an expressive fruit in purest harmony and fullness, fine tannin and silky texture. The grapes from very old vines and the additional six months of maturation in barrique give the Primitivo Riserva incredible density, expressiveness and depth. A paradise wine for all those who like it richer in extract! SUPERIORE.DE
read more- Grape Variety: 100% Primitivo
- Cultivation: close to nature
- Expansion: 18 months wooden barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
game, dark meat, mature cheese - Total acidity: 6,20 g/l
- Residual sugar: 10,00 g/l
- Sulfite: 130 mg/l
- pH value: 3,64
- Allergens
contains sulphites
stored air-conditioned15162418 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“I Frati” Lugana DOC 2023
Light, bright yellow colour, delicate aroma of white fruit and flowers. Fresh, well-balanced flavour with pleasantly lively acidity, a delicate bitter almond note in the aftertaste and a fine mineral vein in the finish. SUPERIORE.DE
read more- Grape Variety: 100% Trebbiano
- Cultivation: conventional
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Nomacorc
- Total extract: 29,65 g/l
- Total acidity: 6,40 g/l
- Residual sugar: 5,80 g/l
- Sulfite: 88 mg/l
- pH value: 3,20
- Allergens
contains sulphites
stored air-conditioned03220123 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Grigio” Chianti Classico Riserva DOCG 2020
Radiant ruby red. Lively nose of small primary fruity red berries, discreet use of wood and an impressive breed and complexity for the price. Precise and taut on the palate, boldly and definitely showing its origin. Then a harmoniously balanced mix of tobacco, leather, cedar and of course cherry and plum. The finely tuned tannin carries this powerful and impressive Riserva into a long final. Impressive, and not only because of its exceedingly moderate price! SUPERIORE.DE
"The Chianti Classico Riserva Il Grigio da San Felice 2020 is a powerful, heady wine. Juicy black plum, leather, tobacco, menthol and oak are amplified in this decidedly rich Riserva. The 2020 isn't exactly subtle, but it's beautifully made, all style." Vinous
"Aromas of black cherry, bark and cedar follow through to a medium body, with firm and chewy tannins and a juicy finish. Still a little austere, but will develop magnificently with a year or two of bottle age." James Suckling
"Reverting to a spicy and savory taste profile, the 2020 Chianti Classico Riserva Il Grigio shows a dark, mid-weight texture with extra heft that comes in the form of baked plum, candied cherry and spice." Wine Advocate
"Bright and fruity, with aromas of cherries, strawberries, roses and Mediterranean bushes. It does not lack structure, it remains balanced and long. Tobacco and mineral elements show on the finish." Wine Spectator
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months barrique/wood barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Food recommendations
pasta with meat sauces - Total extract: 30,29 g/l
- Total acidity: 5,50 g/l
- Residual sugar: 1,62 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned29183520 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Barone Ricasoli” Chianti DOCG 2022
Strong ruby garnet, violet reflections and light rim. Correct, delicious, clear, fruity, juicy, spicy, original and yet modern. Beautiful dark berry fruit, delicate herbal spice and a hint of tobacco. This Chianti, from the inventor of Chianti and named after him, is worth every cent of its purchase price. SUPERIORE.DE
read more- Grape Varieties: 85% Sangiovese, 15% Other Grape Varieties
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: twist lock
- Total extract: 28,65 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 86 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned09123222 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cont' Ugo” Rosso Bolgheri DOC 2021
Dark ruby purple in colour, with a blackcurrant aroma and an excellent length, firm tannins, fine extract sweetness and a pronounced spicy note on the final. We are excited to see what elegant heights this great Tuscan Merlot will reach in the coming years. SUPERIORE.DE
"The Cont'Ugo 2021 is packed with dark fruit, chocolate, new leather, liquorice and cloves. This luscious Merlot will drink well right from the start. It is the archetype of a Maremma red wine." Vinous
"Fresh and varietally expressive, this red bursts with cherry, black currant, olive, tobacco and sweet spice flavors. Balanced and open, with a lingering aftertaste of fruit and spices." Wine Spectator
"Ripe plums and blackberries with sweet spices, violets and chocolate on the nose. Full and structured with fine tannins. Compact and broad-shouldered, ripe, but with tension and energy. Impressive depth and concentration. Long." James Suckling
"Brilliant, medium ruby red colour. Intense nose of ripe cherries and juniper, with a fine woody spice and dark chocolate aftertaste. Balanced on the palate, with a concentrated fruit centre, fine-grained tannins and plenty of pressure right into the long finish." Falstaff
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 12 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 31,55 g/l
- Total acidity: 5,00 g/l
- Residual sugar: 0,50 g/l
- Sulfite: 86 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned09202621 · 0,75 l · 54,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Limitation of 2 articles per customer“Villa Medoro” Montepulciano d’Abruzzo DOC 2020
Convincing Montepulciano d'Abruzzo of high quality at a very appealing price. Variety-typical, strong fruit aroma, full and spicy structure on the palate. SUPERIORE.DE
read more- Grape Variety: 100% Montepulciano
- Cultivation: conventional
- Expansion: 12 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: Nomacorc
- Food recommendations
grilled meat - Total extract: 30,30 g/l
- Total acidity: 5,23 g/l
- Residual sugar: 0,20 g/l
- Sulfite: 90 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned12092120 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Bruciato” Rosso Bolgheri DOC 2021
A convincing and racy cuvée of Cabernet Sauvignon, Merlot and Syrah with a marvellous bouquet of dark cherries, leather, mocha and lavender. Multi-layered and powerful on the palate with a cornucopia of spice and dark fruit. Well-structured tannins flank the extremely flavourful and expressive finish. SUPERIORE.DE
"Dark, shimmering ruby red with a brightening rim. Invitingly fruity nose, opulent aromas of ripe plums, underpinned by clove and cedar wood. Velvety on the palate, with tightly woven tannins, powerful and balanced through to the lingering finish." Falstaff
"It shows plenty of oak with baking chocolate, sweet spices, ripe blackberries, toasted coconut and espresso beans. Given the generous oak, I can understand the appeal." Wine Advocate
"Dark berries dominate the nose, followed by spicy undertones and a stony saltiness. The berries carry over to the palate, while the undertones become sweeter and more citrusy, before a spicy nuttiness emerges on the finish. Balanced tannins and acidity provide warmth." Wine Enthusiast
"Cocoa, walnuts, cherries and bay leaves on the nose. Well integrated and medium-bodied with powdery, dusty tannins and some mineral iron notes on the finish." James Suckling
read more- Grape Varieties: 38% Cabernet Sauvignon, 22% Cabernet Franc, 19% Merlot, 15% Syrah, 6% Petit Verdot
- Cultivation: conventional
- Expansion: 8 months barrique and stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 31,25 g/l
- Total acidity: 5,39 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 86 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09202421 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 12 articles per customer
Italy and wine. They just belong together. In no other country is wine so taken for granted. Italians are connoisseurs. Italian cuisine is world famous. Lunch and dinner are often really celebrated. And there's no meal without wine. This has a long tradition in Italy. Everywhere. From South Tyrol to Sicily. Some regions have built up a great international reputation with special autochthonous varieties that are native only to these regions. Above all Tuscany with Chianti, Brunello or Vino Nobile di Montepulciano. Or the Super Tuscans after models like Sassicaia, Ornellaia or Tignanello, which can keep up with the best red wines from Bordeaux.
World-famous are also the top wines from Piedmont, Barolo and Barbaresco, which are often compared in their finesse and elegance with much more expensive wines from Burgundy. Or Amarone from the valleys near Verona, Soave and Bardolino from Lake Garda. Or the cool red ones (yes!) from the Sicilian up-and-coming region around the hot volcano Etna.
Italian wines are diversity.
Due to the different climate zones and soils up to the mountains of Valtellina, but also close to the Mediterranean Sea or big lakes, there are various wine variants. Italian White wines as well as red wines, sparkling wines or dessert wines. In San Gimignano as well as in Puglia. From South Tyrol to Sardinia. There is actually no region in Italy without demanding viticulture.
Back to the roots. Old grape varieties and organic wines are "in"
For some years now, excellent wines from organic cultivation have been on the rise. Old grape varieties are rediscovered and celebrate successes, some winegrowers literally fanatically cultivate their wine in amphorae and bring great so-called "natural wines" into the bottle. All this makes Italian wines so typical, wonderful food companions with fine fruit and drinkability are the recipe for success. And all this with a very good price-performance ratio. The best wines of Italy never let boredom arise, from the "icon wine" to the up-and-coming boutique winery: exciting wine experiences await you! SUPERIORE.DE