• "Assolo" Lambrusco Frizzante Reggiano DOC 2023 secco

      “Assolo” Lambrusco Frizzante Reggiano DOC 2023 secco

      • Gambero Rosso:
      • Vinibuoni:
      • Grape Variety: 51% Ancelotta and 49% Lambrusco Salamino
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 27,00 g/l
      • Total acidity: 7,00 g/l
      • Residual sugar: 14,00 g/l
      • Sulfite: 100 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      stored air-conditioned

      07032223 · 0,75 l · 9,32 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Bocciolo" Lambrusco Grasparossa Frizzante Colline di Scandiano e Canossa DOC 2024 dolce

      “Bocciolo” Lambrusco Grasparossa Frizzante Colline di Scandiano e Canossa DOC 2024 dolce

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • Gambero Rosso:
      • Vinibuoni:
      • Grape Variety: 100% Lambrusco Grasparossa
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 7,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 26,00 g/l
      • Total acidity: 6,50 g/l
      • Residual sugar: 67,00 g/l
      • Sulfite: 130 mg/l
      • pH value: 3,30
      • Allergens
        contains sulphites
      stored air-conditioned

      07032324 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Vigna del Cristo" Lambrusco di Sorbara DOC 2024 secco

      “Vigna del Cristo” Lambrusco di Sorbara DOC 2024 secco

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Merum:
      • Doctor Wine:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 22,65 g/l
      • Total acidity: 7,86 g/l
      • Residual sugar: 7,22 g/l
      • Sulfite: 39 mg/l
      • pH value: 3,28
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 281 kJ
        • Carbohydrates: 1,30 g
        • Of which sugar: 0,70 g
      stored air-conditioned

      07042524 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Ceregio" Bianco Trebbiano Romagna DOC 2023 (BIO)

      “Ceregio” Bianco Trebbiano Romagna DOC 2023 (BIO)

      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 3 months cement tank
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 21,55 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 2,65 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      stored air-conditioned

      07010123 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • "PIRIA" Lambrusco di Sorbara DOC 2023 secco

      “PIRIA” Lambrusco di Sorbara DOC 2023 secco

      • Vinibuoni:
      • Wine Enthusiast:94 points
      • Grape Varieties: 70% Lambrusco Sorbara, 30% Lambrusco Salamino S. Croce
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        cooked beef, bollito misto
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,1 g
        • Of which sugar: 0,1 g
      stored air-conditioned

      07102223 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • "BIANCO" Frizzante dell'Emilia IGT 2023 secco

      “BIANCO” Frizzante dell’Emilia IGT 2023 secco

      • Grape Varieties: 50% Lambrusco Sorbara, 50% Trebbiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        spada affumicato, cevice
      • Total acidity: 6,60 g/l
      • Residual sugar: 1,18 g/l
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,2 g
        • Of which sugar: 0,2 g
      stored air-conditioned

      07100123 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

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    • "Rosa di Ceparano" Rosato Ravenna IGT 2024 (BIO)

      “Rosa di Ceparano” Rosato Ravenna IGT 2024 (BIO)

      • Grape Variety: Sangiovese and Syrah
      • Cultivation: biological
      • Expansion: 6 months stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 25,65 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 76 kcal
        • Energy in kJ: 318 kJ
        • Carbohydrates: 1,40 g
        • Of which sugar: 0,40 g
      stored air-conditioned

      07012624 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Concerto" Lambrusco Reggiano DOC 2024 secco (BIO)

      “Concerto” Lambrusco Reggiano DOC 2024 secco (BIO)

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Doctor Wine:92 points
      • Wine Spectator :90 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Lambrusco Salamino S. Croce
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 25,97 g/l
      • Total acidity: 7,92 g/l
      • Residual sugar: 8,75 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑009
      • Allergens
        contains sulphites
      stored air-conditioned

      07032124 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    • "Ceregio" Sangiovese di Romagna Superiore DOC 2023

      “Ceregio” Sangiovese di Romagna Superiore DOC 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Veronelli :90 points
      • Doctor Wine:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 6 months in stainless steel and cement tank
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: Diam
      • Total extract: 29,25 g/l
      • Total acidity: 5,61 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      stored air-conditioned

      07012223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 10,90 €
    • "Premium" Lambrusco di Sorbara Vecchia Modena DOC 2023 secco

      “Premium” Lambrusco di Sorbara Vecchia Modena DOC 2023 secco

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Merum:
      • Doctor Wine:95 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Total extract: 33,55 g/l
      • Total acidity: 9,95 g/l
      • Residual sugar: 7,95 g/l
      • Sulfite: 22 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 280 kJ
        • Carbohydrates: 0,80 g
        • Of which sugar: 0,80 g
      stored air-conditioned

      07052123 · 0,75 l · 14,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,50 €10,99 €
    • "del Fondatore" Lambrusco di Sorbara DOC 2024 secco

      “del Fondatore” Lambrusco di Sorbara DOC 2024 secco

      • Merum:
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: stainless steel tank
      • Filtration: no
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 25,61 g/l
      • Total acidity: 9,85 g/l
      • Residual sugar: 3,15 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,22
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 68 kcal
        • Energy in kJ: 285 kJ
        • Carbohydrates: 0,20 g
        • Of which sugar: 0,20 g
      stored air-conditioned

      07052324 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,70 €
    • "Vigneto Enrico Cialdini" Lambrusco Grasparossa di Castelvetro DOC 2024 secco

      “Vigneto Enrico Cialdini” Lambrusco Grasparossa di Castelvetro DOC 2024 secco

      • Merum:
      • Grape Variety: 100% Lambrusco Grasparossa
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 37,66 g/l
      • Total acidity: 7,68 g/l
      • Residual sugar: 12,50 g/l
      • Sulfite: 18 mg/l
      • pH value: 3,15
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 68 kcal
        • Energy in kJ: 285 kJ
        • Carbohydrates: 1,20 g
        • Of which sugar: 1,20 g
      stored air-conditioned

      07052224 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,70 €
    • "Premium" Lambrusco di Sorbara Vecchia Modena DOC 2024 secco

      “Premium” Lambrusco di Sorbara Vecchia Modena DOC 2024 secco

      • Merum:
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 32,45 g/l
      • Total acidity: 9,80 g/l
      • Residual sugar: 7,95 g/l
      • Sulfite: 36 mg/l
      • pH value: 3,32
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 67 kcal
        • Energy in kJ: 280 kJ
        • Carbohydrates: 0,80 g
        • Of which sugar: 0,80 g
      stored air-conditioned

      07052124 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,70 €
    • "SOLCO" Lambrusco dell'Emilia IGT 2024 semisecco

      “SOLCO” Lambrusco dell’Emilia IGT 2024 semisecco

      • Vinous:91 points
      • Grape Variety: 100% Lambrusco Salamino S. Croce
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        tagliatelle with ragù
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 69 kcal
        • Energy in kJ: 288 kJ
        • Carbohydrates: 1,80 g
        • Of which sugar: 1,80 g
      stored air-conditioned

      07102124 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,90 €
    • "BIANCO" Frizzante dell'Emilia IGT 2024 secco

      “BIANCO” Frizzante dell’Emilia IGT 2024 secco

      • Grape Varieties: 50% Lambrusco Sorbara, 50% Trebbiano
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        spada affumicato, cevice
      • Total acidity: 6,60 g/l
      • Residual sugar: 1,18 g/l
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,20 g
        • Of which sugar: 0,20 g
      stored air-conditioned

      07100124 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,90 €
    • "Pandolfo" Sangiovese Superiore Romagna DOC 2022 (BIO)

      “Pandolfo” Sangiovese Superiore Romagna DOC 2022 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 9 months 70/30 stainless steel/oak wood
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Nomacorc
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      stored air-conditioned

      07082422 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,90 €
    • "PIRIA" Lambrusco di Sorbara DOC 2024 secco

      “PIRIA” Lambrusco di Sorbara DOC 2024 secco

      • Vinous:91 points
      • Grape Varieties: 70% Lambrusco Sorbara, 30% Lambrusco Salamino S. Croce
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        cooked beef, bollito misto
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,10 g
        • Of which sugar: 0,10 g
      stored air-conditioned

      07102224 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 11,90 €
    • "SANT'AGATA" Lambrusco di Sorbara DOC 2023 secco (BIO)

      “SANT’AGATA” Lambrusco di Sorbara DOC 2023 secco (BIO)

      • Gambero Rosso:
      • Vinibuoni:
      • Vinous:90 points
      • Wine Enthusiast:92 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural cork
      • Food recommendations
        mediterranean finger food
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      • Nutritional Information per pro 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,1 g
        • Of which sugar: 0,1 g
      stored air-conditioned

      07102323 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 13,90 €11,99 €
    • "Bianco di Ceparano" Albana secco Romagna DOCG 2024

      “Bianco di Ceparano” Albana secco Romagna DOCG 2024

      This vintage has not been rated yet. The 2023 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Albana
      • Cultivation: close to nature
      • Expansion: 6 months cement tank
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Total extract: 22,14 g/l
      • Total acidity: 7,15 g/l
      • Residual sugar: 2,55 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 75 kcal
        • Energy in kJ: 314 kJ
        • Carbohydrates: 1,40 g
        • Of which sugar: 0,40 g
      stored air-conditioned

      07010224 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 12,90 €
    • "SANT'AGATA" Lambrusco di Sorbara DOC 2024 secco (BIO)

      “SANT’AGATA” Lambrusco di Sorbara DOC 2024 secco (BIO)

      • Vinous:93 points
      • Grape Variety: 100% Lambrusco Sorbara
      • Cultivation: biological
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Food recommendations
        mediterranean finger food
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 65 kcal
        • Energy in kJ: 273 kJ
        • Carbohydrates: 0,10 g
        • Of which sugar: 0,10 g
      stored air-conditioned

      07102324 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 13,90 €
    • "Brò" Trebbiano Romagna DOC 2023 (BIO)

      “Brò" Trebbiano Romagna DOC 2023 (BIO)

      • Bibenda:
      • Vinibuoni:
      • Vinous:89 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 6 months stainless steel on fine yeast
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2028
      • Closure: twist lock
      • Total extract: 22,66 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 1,39 g/l
      • Sulfite: 74 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      stored air-conditioned

      07080223 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 13,90 €
    • "Pandolfo" Sangiovese Superiore Riserva Romagna DOC 2019

      “Pandolfo” Sangiovese Superiore Riserva Romagna DOC 2019

      • Bibenda:
      • Veronelli :90 points
      • Vinous:90 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 18 months gr. oak barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029
      • Closure: Nomacorc
      • Allergens
        contains sulphites
      stored air-conditioned

      07082519 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      Bookmark 13,90 €
    • "Il Sangiovese" Sangiovese Predappio Romagna DOC 2022 (BIO)

      “Il Sangiovese” Sangiovese Predappio Romagna DOC 2022 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • Wine Enthusiast:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 8 months 70/30 stainless steel/concrete
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural corks
      • Total extract: 29,41 g/l
      • Total acidity: 6,02 g/l
      • Residual sugar: 1,58 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      stored air-conditioned

      07082122 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      Bookmark 14,50 €
    • "Torre di Ceparano" Sangiovese di Romagna Superiore Riserva DOC 2019

      “Torre di Ceparano” Sangiovese di Romagna Superiore Riserva DOC 2019

      • Bibenda:
      • Veronelli :90 points
      • Grape Varieties: 92% Sangiovese, 6% Merlot, 2% Ancellotta
      • Cultivation: conventional
      • Expansion: 12 months new barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 29,78 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 1,42 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      stored air-conditioned

      07012419 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

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    About the regionWines from Emilia-Romagna