• Trebbiano d'Abruzzo DOC 2020

      Trebbiano d’Abruzzo DOC 2020

      Clear, straw-yellow colour, fresh bouquet with notes of citrus fruits and flowers. On the palate, it is just as lively and delicate. Acidity, structure and length in perfect balance, the perfect companion for a carefree afternoon with good friends. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Bibenda:
      • Luca Maroni:91 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 12,50 % vol
      • Total Extract: 21,30 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 0,30 g/l
      • Sulfite: 85 mg/l
      • ph-Value: 3,45
      • Closure: Diam
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: vegetable casserole
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12070120 · 0,75 l · 10,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,50 €
    • Cerasuolo d'Abruzzo DOC 2020

      Cerasuolo d’Abruzzo DOC 2020

      Clear pink colour with strong reflections. Fresh cherry bouquet, characteristic and with floral notes. Dry and fruity on the palate, with aromas of sour cherries, raspberries and wild strawberries, plus the typical very light almond tone on the finish. A very harmonious rosé with a fresh and powerful structure that lingers beautifully and is a pleasure to drink. SUPERIORE.DE

      "Bright, intense raspberry pink. In the nose of watermelon, cherry juice and a hint of blood oranges, light pomegranate in the aftertaste. On the palate clear and with delicate fruit melting, spreads freshly over the tongue, compact and slightly salty, fine length." Falstaff

      "The 2020 Cerasuolo d'Abruzzo charms with a delicate display of wild strawberries, nuanced florals and hints of stone dust. It's a vibrant and juicy effort that fleshes out across the palate with mineral-tinged fruits and savory spice. A buzz of residual acids lingers, forcing the mouth to water, as this tapers off to hard red candies and inner rose tones. The 2020 La Valentina is a spirited Cerasuolo for poolside sipping." Vinous

      • Vinous:89 points
      • Falstaff:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 20,90 g/l
      • Total Acidity: 4,89 g/l
      • Residual Sugar: 0,25 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,51
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Food Recommendations: pasta with fish ragout
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12073020 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • Pecorino Colline Pescaresi IGT 2020 (BIO)

      Pecorino Colline Pescaresi IGT 2020 (BIO)

      The well-proportioned bouquet is spicy and fragrant of light flowers. The palate is medium-bodied, with lively acidity and good length with a slightly salty finish. Pecorino is a wonderful and always fresh companion to hearty vegetable dishes and white meat and seafood. SUPERIORE.DE

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Gambero Rosso:
      • Luca Maroni:92 points
      • James Suckling:92 points
      • Grape Variety: 100% Pecorino
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,55 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 0,35 g/l
      • Sulfite: 98 mg/l
      • ph-Value: 3,42
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2023
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12070220 · 0,75 l · 11,73 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,80 €
    • Montepulciano d'Abruzzo DOC 2017

      Montepulciano d’Abruzzo DOC 2017

      Deep ruby red colour with violet tinges. Clean, intense and persistent on the nose, with notes of red fruits, blackberries and sour cherries. Full and fruity on the palate, with notes of tobacco and liquorice on the finish. SUPERIORE.DE

      "Intense garnet with purple. In the nose of ripe forest fruits, undergrowth, strawberry jam, in the aftertaste of noble mushrooms. Opens up hearty and red-fruity on the palate with well integrated tannin, not too bulky, nicely balanced, drinkable, good food companion!" Falstaff

      "Bright blackberries and blueberries are at the forefront on the nose. Medium-bodied with a persistent line of confident acidity and plenty of playful citrus and chestnut undertones." James Suckling

      • Gambero Rosso:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Luca Maroni:91 points
      • James Suckling:92 points
      • Falstaff:92 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: wooden barrel and stainless steel
      • Vegan Clearing: yes
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 28,80 g/l
      • Total Acidity: 4,94 g/l
      • Residual Sugar: 0,50 g/l
      • Sulfite: 64 mg/l
      • ph-Value: 3,54
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2022+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12072117 · 0,75 l · 11,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,95 €
    • "Le Ruve" Fiano Colline Pescaresi IGT 2018 (BIO)

      “Le Ruve” Fiano Colline Pescaresi IGT 2018 (BIO)

      Bright straw yellow with green shimmer. Exotic aromas of pear, tropical fruits, balsamic nuances and light flowers. Generous wine with beautiful depth, in the final an interesting almond note. SUPERIORE.DE

      • Bibenda:
      • Luca Maroni:91 points
      • Grape Variety: 100% Fiano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Development: stainless steel tank
      • Vegan Clearing: yes
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 21,25 g/l
      • Total Acidity: 5,78 g/l
      • Residual Sugar: 0,75 g/l
      • Sulfite: 80 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2024+
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12070518 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Spelt Oro" Trebbiano d'Abruzzo Superiore DOC 2018

      “Spelt Oro” Trebbiano d’Abruzzo Superiore DOC 2018

      High-quality Trebbiano Superiore with structure and beautiful correspondence between aroma and taste. Convincing with fresh-spicy to sweet aromas and a crisp-fresh finish, this white makes quite a lot of joy! SUPERIORE.DE

      "This is a selection from 3ha of 30-40-year-old vines at 150-250m above sea level in Pescara. It's fermented then aged on its lees for four months in stainless steel before spending a further 12 or so months in concrete before bottling. Apple, pear, honey and white floral notes lead to a concentrated palate of green apple with a hint of salinity, some tannic astringency and a creamy finish with a streak of yellow plum. It's well balanced and fresh but needs more time to open up and fully express itself." Decanter

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Vinibuoni:
      • Decanter :91 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 20,45 g/l
      • Total Acidity: 5,78 g/l
      • Residual Sugar: 0,32 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,35
      • Closure: natural cork
      • Serving Temperature: 8-10 °C
      • Storage Potential: 2025
      • Food Recommendations: grilled fish
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12070418 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Spelt" Cerasuolo d'Abruzzo Superiore DOC 2019 (BIO)

      “Spelt” Cerasuolo d’Abruzzo Superiore DOC 2019 (BIO)

      Rich, full and typical of the variety, Spelt Rosato has an intense aroma and a fruity, dry taste, a slender acid wire and a clear, full-bodied final. SUPERIORE.DE

      "The 2019 La Valentina Spelt leads off with a mineral-intense and perfumed bouquet, as notes of bright cherry and white smoke fill the senses. It floods the palate with silky textures, further complemented by a mix of red and blue berry fruits with a stunning mix of vibrant acids and hints of tannin. The finish is long, teeming with energy, and buzzing with zesty spices and a slight herbal twang." Vinous

      • Luca Maroni:93 points
      • Vinibuoni:
      • Vinous:91 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan Clearing: yes
      • Development: stainless steel tank
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 30,78 g/l
      • Total Acidity: 5,75 g/l
      • Residual Sugar: 1,02 g/l
      • Sulfite: 75 mg/l
      • ph-Value: 3,54
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2023+
      • Food Recommendations: pasta with fish ragout
      • Eco-Control-No.: IT-BIO-006
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12073319 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      14,90 €
    • "Spelt" Montepulciano d'Abruzzo Riserva DOC 2016

      “Spelt” Montepulciano d’Abruzzo Riserva DOC 2016

      Deep dark Montepulciano d'Abruzzo Riserva with a beguiling scent of dark red cherries and berry fruits, along with earthy notes, tar, spices and liquorice. "A mouthful of wine" in an incredibly appealing style. Spelt has a remarkable concentration and excellent length. SUPERIORE.DE

      "Bright, shining ruby grenade. In the nose of ripe forest berries and raspberries, elegant fruit, delicate spice, in the aftertaste of bread crust and light leather. Juicy and clear on the palate, spreads elegantly, crisp fruit with tightly woven tannin, appears very young, in the aftertaste again juicy and slightly salty, good and safe ripening potential." Falstaff

      "Moderately saturated ruby. Ink, smoke, plum and red berries dominate the inviting nose. Then youthfully chewy but fine-grained, boasting long, clean, savory flavors that bring the aromas to mind. This strapping Montepulciano is relatively light on its feet." Vinous

      "Bright lemons and oranges highlight raspberry and strawberry overtones. The medium-bodied palate is finely wound up in tightly buttoned tannins and driven along by vertical acidity and umami undertones." James Suckling

      • Veronelli :93 points
      • Slow Wine:Great wine
      • Luca Maroni:91 points
      • Vinous:91 points
      • James Suckling:93 points
      • Falstaff:93 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: conventional
      • Expansion: 12 months 50/50 barrique/big wood
      • Development: partial barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 33,25 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 0,78 g/l
      • Sulfite: 73 mg/l
      • ph-Value: 3,45
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12073116 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Binomio" Montepulciano d'Abruzzo Riserva DOC 2015

      “Binomio” Montepulciano d’Abruzzo Riserva DOC 2015

      Binomio Riserva presents itself as a courageous and very successful experiment of Fattoria La Valentina in collaboration with Azienda Agricola Inama. A fine selection of Montepulciano grapes from vineyards up to 400m above sea level, matured in barriques, performs the balancing act between tradition, type fidelity and modernity. Complex and smoky the bouquet with appetizing sour cherry aromas, strong and elegant the taste, which tolerates the concentrated tannins and the appropriate alcohol component well. SUPERIORE.DE

      • Bibenda:
      • Veronelli :94 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: 15 months barrique
      • Vegan Clearing: yes
      • Development: Barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 36,90 g/l
      • Total Acidity: 4,95 g/l
      • Residual Sugar: 1,60 g/l
      • Sulfite: 71 mg/l
      • ph-Value: 3,65
      • Closure: Natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12072515 · 0,75 l · 34,65 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      27,90 €25,99 €
    • "Binomio" Montepulciano d'Abruzzo Riserva DOC 2016

      “Binomio” Montepulciano d’Abruzzo Riserva DOC 2016

      Binomio Riserva presents itself as a courageous and very successful experiment of Fattoria La Valentina in collaboration with Azienda Agricola Inama. A fine selection of Montepulciano grapes from vineyards up to 400m above sea level, matured in barriques, performs the balancing act between tradition, faithfulness to type and modernity. The bouquet is complex and smoky with appetising sour cherry aromas, the taste is powerful and elegant, which tolerates the concentrated tannins and the appropriate alcohol component well. SUPERIORE.DE

      • Bibenda:
      • Veronelli :93 points
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: 15 months barrique
      • Vegan Clearing: yes
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Total Extract: 35,65 g/l
      • Total Acidity: 5,15 g/l
      • Residual Sugar: 1,55 g/l
      • Sulfite: 78 mg/l
      • ph-Value: 3,62
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2030+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12072516 · 0,75 l · 37,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,90 €
    • "Bellovedere" Montepulciano d'Abruzzo Terre dei Vestini Riserva DOC 2016

      “Bellovedere” Montepulciano d’Abruzzo Terre dei Vestini Riserva DOC 2016

      Dense, deep red, in the nose forest fruits, ripe red berries and sweet-spicy notes. On the palate elegant, soft, almost creamy, rich, with fine tannin, pronounced body and an optimal balance between alcoholic potency, freshness and fruit and with a furious finish. SUPERIORE.DE

      "The 2016 Montepulciano d'Abruzzo Riserva Bellovedere is dark yet elegant, with an inviting bouquet of blackberries, crushed violets, exotic spice and hints of camphor. This is silky in texture with a savory, almost-salty display of wild berries and minerals, all balanced by brisk acids. You can hardly feel its fine-grained tannins settling in until the very end, as the palate aches under the Bellovedere's youthful structure, with echoes of licorice and black fruits lingering long. That said, the balance here is on point, and all the 2016 needs is a few more years of cellaring to really shine." Vinous

      "Aromas of dark fruit, mushrooms, flowers and spices. It's full-bodied with chewy tannins. Chalky texture in the mouth. Juicy and spicy. Flavorful finish with some length." James Suckling

      "Lovely nose, fragrant with a great purity, showing notes of dark cherries, cinnamon and hints of tobacco with leathery undertones. Very elegant and complex palate." Decanter

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:96 points
      • Luca Maroni:94 points
      • Vinibuoni:
      • Vinous:93 points
      • James Suckling:93 points
      • Decanter :95 points / gold medal
      • Grape Variety: 100% Montepulciano
      • Cultivation: close to nature
      • Expansion: 24 months barrique and slow. oak
      • Development: barrique
      • Filtration: no
      • Alcohol Content: 14,50 % vol
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2034+
      • Allergen Note: contains sulphites
      read more
      stored air-conditioned

      12072216 · 0,75 l · 47,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,90 €
    About the winemakersLa ValentinaAbruzzo
    La Valentina

    Founded in the early 1990s in the municipality of Spoltore on the sunny hills near the town of Pescara, the pretty Fattoria La Valentina has long been one of the leading and most reliable wine producers in Abruzzo. The three brothers Sabatino, Roberto and Andrea di Properzio, who are committed and have a strong sense of togetherness, have opted for organic grape cultivation and ecologically sustainable processing methods. In the vineyard as little as possible is interfered with natural processes. The estate manager Sabatino di Properzio has even had the complete renunciation of pesticides certified. The drops pressed in the Abruzzi winery are today known far beyond the borders of the country and most of them are exported all over the world.

    The grapes of the central Italian winery thrive in two areas of high potential, which differ in their terroirs. The head office with the Bellovedere vineyard, which has grown over the years to more than 20 hectares, is located just a few kilometres from the Adriatic coast. The climate of the area, due to its proximity to the sea and the mountains, reveals the specific characteristics of the fruit. There is also a dependency about 20 kilometres from the historic winery, on a steep slope of the Majella in the municipality of San Valentino in Abruzzo Citeriore, which slopes down towards Pescara. In addition to the dominant Montepulciano and the Ciliegiolo, the range of grapes of the di Properzio family includes the white Pecorino, Trebbiano and the Fiano of the 'grand seigneur' among the Italian grape varieties. Both the land owned by the family and the leased land cultivated by La Valentina are cared for and cared for by the family clan with a lot of love and passion. The grapes are harvested by hand and are strictly selected during the harvest.

    In the cellar, which was built in 2008 and is equipped with modern facilities, the following wines are produced under the strict supervision of the Technical Manager Luca d'Attoma strong character, fragrant and aromatic authentic wines with unmistakable charm. Even the excellent base wines, which are available on the market at very reasonable prices, can convince connoisseurs of good wines. The wines of the house are divided into three segments: Linea Terroir, Linea Classica and Binomio. In the Binomio vineyard in San Valentino, four hectares of Montepulciano grow on an area cultivated in a joint venture with partner Stefano Inama at an altitude of up to 400 metres. The Fattoria La Valentina's ten labels also include two Cerasuolo labels. SUPERIORE.DE

    "La Valentina has accustomed us to wines that are strong in personality, original and sometimes modern, but that always maintain an interesting dialogue with tradition. A safe tip in the wine panorama of Abruzzo."Gambero Rosso

    Facts

    • Year of foundation: 1990
    • Owner: Family di Properzio
    • Oenologist: Luca d'attoma
    • Annual production: approx. 350,000 bottles
    • Vineyard: approx. 40 hectares
    • Natural cultivation