Sant'Antonio

Cherry red Valpolicella with a pleasantly light scent of currants and raspberries. Very harmonious and discreet on the palate, velvety and fruity in the finish. An ideal food companion, due to its slimmer kind also good for lunch. SUPERIORE.DE

"Bright, clear ruby red. In the nose after sugared cherries, tender plum and some violet. Juicy palate with dancing acidity, fine play, high drinking flow, slightly salty in the final." Falstaff

"Medium-light red; plant-red fruity; intense fruit, partly raspberry, partly plant-green, appealing, fine astringency and spice. Merum

Well-balanced bouquet of citrus fruits and floral aromas, fresh and tasty on the palate. An extremely accessible Soave with a lot of grace at a low price. SUPERIORE.DE

"Bright greenish yellow. In the nose currently slightly closed and characterized by reduction, airing does him good. On the palate clear and juicy, cool fruit, stretches out crisply, not banal, with good length and harmonious finish, in six months even better." Falstaff

Fresh and very much sought-after favourite Italian with an excellent value. Scaia is a cuvée of Garganega and Chardonnay and smells of yellow fruit, is fresh, aromatic and very drinkable. SUPERIORE.DE

Pale yellow, crystalline colour, harmonious scent of citrus fruits, especially grapefruit. Powerful on the palate, fresh, long-lasting and with a wonderful almond and pepper note accompanied by mineral aftertaste. SUPERIORE.DE

Very warm, velvety and typical of the variety, Monti Garbi presents itself with the aromas of ripe red fruits and a beautiful balance. SUPERIORE.DE

"Bright, rich ruby red. In the nose of ripe cherries and blackberries, light spicy notes. Clear and juicy on the palate, spreads well, medium weight with a delicate pressure in the final. Falstaff

"A delicious drive of juicy dark fruit, polished chocolate, liquorice and tar; intense and concentrated with long, savoury finish." Decanter

"A tangy red with red plums, fresh herbs and citrus. Taut and medium-bodied, but generous and round. Zippy and precise on the finish. Delicious." James Suckling

Ruby red, the bouquet fruity of ripe cherries and wild berries, nuances of hay and liquorice. Full and persistent, the full-bodied taste with aromas of cassis and velvety structure. SUPERIORE.DE

"This is a very spicy red redolent of chili peppers, cumin, oregano and saffron. Lightly herbal and fine and tidy on the medium-bodied palate. Pretty and so drinkable now." James Suckling

Wonderfully complex Soave from vines over 20 years old. Sparkling light yellow with green reflections. Bouquet of bitter almond, flint, fruit jam with white and yellow pulp, dried fruit and pastry. On the palate it is dry, warm and soft, yet fresh, spicy and slightly astringent, with a full, balanced body. With increasing aeration it reveals its great complexity. SUPERIORE.DE

"Bright greenish yellow. In the nose currently slightly closed and characterized by reduction, airing does him good. On the palate clear and juicy, cool fruit, stretches out crisply, not banal, with good length and harmonious finish, in six months even better." Falstaff

Dark ruby red. La Bandina is a parade-Valpolicella with a very complex, nuanced bouquet of small wild berries, cherries, liquorice and tobacco. The palate is fresh, balsamic and warm with a dark bouquet of forest fruits, chocolate, coffee and plum. In the long finish with a very balanced acid tannin framework and an impressive depth. SUPERIORE.DE

"Deep, rich ruby red. In the nose at first spicy and delicately cascaded, opens on Amarena cherries and plums, has something of fumé, in the aftertaste after coffee chocolate. Very rich palate, again notes of coffee, toasted, spreads widely, full sip with a long finish". Falstaff

"Pretty blue fruit, such as violets, blueberries and lavender, lingers on the nose. Hints of dried herbs. Medium-bodied, firm and balanced with persistent, vibrant acidity tracing a tidy shape." James Suckling

Every year Amarone Selezione Antonio Castagnedi delivers high quality for its price: a variety of aromas of violet, graphite, black cherry and minerals and a lively, structured, down-to-earth style. This richness and its depth make it the perfect companion for winter cuisine. SUPERIORE.DE

The star of the Tenuta Sant'Antonio: of a rich dark ruby red colour, its scent of wild fruits, black pepper, tobacco and spices is a delight for the nose. Fruity and full-bodied, yet velvety and very demanding in its character - a strict, elegant Amarone, whose terrific finish is accompanied by noble tannins. SUPERIORE.DE

"Matures for three years in tonneaux and is produced with a minimum of added sulphur - and that is an achievement with the Amarone: a clearly built nose, warm black cherries, herbs and dark chocolate; pithy structure with robust, crisp tannins, shows character right up to the final". Vinum

"This is quite an unusual Amarone with plenty of black pepper, blackberry bush and eucalyptus, punctuating an otherwise blackberry-focused nose. peppery and spicy. Full-bodied, open-knit and fruit-forward. Juicy on the finish." James Suckling