Prod. del Barbaresco

Intense color, a fresh bouquet of red fruits and sweet floral notes, tannic taste, nice harmony between acidity and alcohol, medium weight, persistent finish. For years our price-performance winner among the Nebbioli from the Langhe! SUPERIORE.DE

In a deep, vivid ruby to garnet red, Barbaresco shows itself with the extensive bouquet of red fruits and pastries and a mineral touch. On the palate it convinces with a rich, solid structure and a continuous development, which ends in a long, fragrant final. Every year, the leading winegrowers' cooperative in Italy shows what they and their members are capable of with their basic Barbaresco. Complimenti! SUPERIORE.DE

"Tasted blind. Just mid ruby with orange tinges. Lifted sour-cherry and raspberry nose. Elegant raspberry fruit palate which has a medium-weight feel to it and coating tannins. Long and still youthful. Promising." Jancis Robinson

"The 2017 Barbaresco shows just how appealing this vintage can be. In 2017, the warm, dry growing season gave the Barbaresco an extra kick of richness that fills out its frame and adds so much immediacy. Sweet red berry fruit, cinnamon, rose petal and mint are open in the glass, but it is the wine’s seductive radiance that wins the day. Pora, Ovello, Montestefano, Muncagota and Rio Sordo are the main vineyards used for the straight Barbaresco. The 2017 is such an inviting and expressive wine. Don’t miss it!" Vinous

Pora overwhelms with incredible complexity and a variety of aromas ranging from stone fruit, raspberries and liquorice to dried flowers, spices and white truffles. On the palate, the Pora offers noblesse and a certain seriousness before opening with bite and juiciness and ending with a velvety wide finish. SUPERIORE.DE

"The 2015 Barbaresco Riserva Pora is just as radiant and seductive as it was a few months ago. Plush and sumptuous in the glass, the 2015 Pora captures all of the natural intensity of the year. Even with all of its lush fruit, the Pora has plenty of structural underpinnings beneath. Succulent dark cherry, plum, espresso, menthol and licorice notes flesh out in this forward, wonderfully inviting Riserva from the Produttori. In 2015, the Pora is a real overachiever. Best of all, it should drink well with minimal cellaring." Vinous

"Following the suggestion of Produttori del Barbaresco General Manager Renato Vacca, I am starting off this series of nine Riservas with the 2015 Barbaresco Riserva Pora. This wine is usually the most delicate, slender and ephemeral of this set. However, I can immediately confirm that this is not necessarily the case with this exuberant 2015 vintage. The sunny heat of the growing season has successfully drawn out more fruit weight and intensity in this edition of Pora. The wine overdelivers in terms of aromas, but its streamlined and polished personality follows through to the palate. Those divergent intensity levels will smooth out with more bottle age." Robert Parker

"Underbrush, wild herb and dark-skinned-berry aromas form the nose along with a whiff of camphor. On the firm, structured palate, tightly knit but noble tannins offset dried Marasca cherry, cranberry, orange zest and star anise. Tense and youthfully austere, it needs a few years to unwind." Wine Enthusiast

Pora overwhelms with incredible complexity and a variety of aromas ranging from raspberries and liquorice to dried flowers, spices and white truffles. On the palate, Pora Noblesse offers a certain noblesse and seriousness before it opens with bite and juiciness and ends velvety wide. SUPERIORE.DE

"Promising scent of stone fruit, leather and tobacco; juicy in the mouth, the acidity perceptible, the tannin well integrated, racy and powerful, yet rich in finesse. To saddle of venison." Vinum

"Lustrous mid ruby with orange tinges. Sweet, peppery raspberry nose with hints of strawberry jam. Clean-cut raspberry palate with plenty of acidity, but the fragrant fruit follows through. Fine layer of sandy tannins that become more prominent on the finish." Jancis Robinson

"I had tasted this vintage last year as a barrel sample. Now a fully complete wine, the 2014 Barbaresco Riserva Pora did not disappoint, and even jumped up a few points. The Riserva Pora opens to dark fruit intensity with a slightly more accessible quality. Those lovely floral tones of lavender and violet are ever present. After having spent three years in oak and another year in the bottle, this wine offers a looser mouthfeel in terms of tannic structure, making it a bit more open and immediate in personality. You could uncork this bottle in 2020 if you just can't wait, but ideally, it is meant for the longer haul." Robert Parker

"Although Pora is a relatively low-elevation site and can produce broad wines, Produttori's growers own almost half the cru, so they can select the best grapes for this Riserva. It's beautifully perfumed, with pure raspberry fruit. The palate is streamlined and poised, with a sleek texture and a remarkable purity of flavour, yet it doesn't lack structure and its fine acidity gives it drive and persistence." Decanter

"Round and supple, exuding cherry, berry, licorice, eucalyptus and tar flavors. Harmonious and well-built, with a long aftertaste of menthol." Wine Spectator

"The 2014 Barbaresco Riserva Pora is a dark, sensual beauty. Deeply spiced and balsamic, with tremendous textural richness, the Pora is utterly beguiling. I can't remember a Pora with this much depth, textural resonance and brooding intensity. The 2014 needs at least a few years to be at its best, but it is superb even in the early going. I won't be surprised if the 2014 turns out to be better than this note suggests." Antonio Galloni

Muncagota, with a complex scent of cherries and raspberries, smoke, tobacco and spices, offers a remarkable fullness, sweetness and length to the palate from a young age. A well-structured, classic Barbaresco, which already gives us pleasure today and certainly for many years to come. Undoubtedly also its first-class price-performance ratio. SUPERIORE.DE

"Mid ruby and the most youthful looking of all the 2014 Riserva crus. Cool raspberry nose that is slow to open up. Intense yet not sweet raspberry palate that is fresh and concentrated and with a firm structure. Very complete, but needs time. A little vibrant and mouth-watering on the finish." Jancis Robinson

"Lean and taut, this reveals mint, menthol, licorice, orange peel and subtle cherry flavors, all underscored by assertive tannins and lively acidity. An austere style, this will need time to come around." Wine Spectator

"The 2014 Barbaresco Riserva Muncagota is another of the overachievers in this range. White pepper, bright red cherry, floral notes and mint cut through the fruit in this beautifully vivid, crystalline Barbaresco. There is a level of energy, drive and overall nuance in the 2014 I don't recall having seen in the past. The 2014 is a terrific Muncagota." Antonio Galloni

"The 2014 Barbaresco Riserva Muncagota is beautifully polished and bright, with dark berry fruit, ripe cherry, crushed stone and pressed flowers. The wine is compact and firm, and you feel the tannins and power in the mouth. The Muncagota remains slightly more closed in terms of the bouquet, but this will open up with some time." Robert Parker

In a deep, lively ruby to garnet red, the Barbaresco shows itself with the extensive bouquet of red fruits and pastries and a mineral touch. On the palate, it convinces with a rich, solid structure as well as a continuous development, which ends in a long scent-rich final. The leading winegrowers' cooperative in Italy shows every year already with its basic Barbaresco what they and their members are capable of. Complimenti! SUPERIORE.DE

"Tasted blind. Just mid ruby with orange tinges. Lifted sour-cherry and raspberry nose. Elegant raspberry fruit palate which has a medium-weight feel to it and coating tannins. Long and still youthful. Promising." Jancis Robinson

"The 2017 Barbaresco shows just how appealing this vintage can be. In 2017, the warm, dry growing season gave the Barbaresco an extra kick of richness that fills out its frame and adds so much immediacy. Sweet red berry fruit, cinnamon, rose petal and mint are open in the glass, but it is the wine’s seductive radiance that wins the day. Pora, Ovello, Montestefano, Muncagota and Rio Sordo are the main vineyards used for the straight Barbaresco. The 2017 is such an inviting and expressive wine. Don’t miss it!" Vinous

Montestefano Riserva 2015 is exquisite and harmonious from start to finish. Among the 2015s of the Produttori, it is the one that best hides its tannins, as the fruit is intensely fragrant, rich and seductive. For us it is a synthesis of Montefico, Ovello and Rabajà. Today, Montestefano gives the sensation of being relatively accessible, but it will almost certainly go through a few closing phases until it opens up completely. On the nose it surprises us with an almost endless complexity and depth. Its silky, polished tannins give an impression of sensual elegance. Crushed meadow flowers, mint, liquorice and dark red cherries are just some of the notes that envelop the deep, long finish. Fabulous! SUPERIORE.DE

"The 2015 Barbaresco Riserva Montestefano rounds out this series of wines from Produttori del Barbaresco. Ample and resonant on the palate, the Montestefano shows all the natural breadth that is so typical of this site. On the palate, the Montestefano is rich and explosive, with tremendous depth and fabulous overall balance. Dark cherry, plum, espresso, licorice and spice build into the dark, sumptuous finish." Vinous

"Balsamic aromas of camphor mingle with mature dark-skinned berry, leather, licorice and vanilla on this structured red. The full-bodied palate reflects the nose, delivering raspberry compote, star anise, crushed mint and hazelnut alongside firm, fine-grained tannins. Drink after 2023." Wine Enthusiast

"This small cooperative goes from strength to strength under the dynamic management of Aldo Vacca. Montestefano is one of the top sites in the commune of Barbaresco. The nose is still reserved, but there are rich red fruits lurking. Very concentrated on the palate, this is lush and approachable, although one senses there is much in reserve, with excellent ageing potential. It's taut and imposing, with a finish that's tangy and persistent." Decanter

"This is the last wine I tasted in this group of nine from Produttori del Barbaresco. The reason I placed the 2015 Barbaresco Riserva Montestefano last is because it is usually considered to be the most powerful and determined in the flight. However, when you really get down to it, this vintage is more tight, streamlined and ethereal than expected. It is saving the best for later, and indeed, the wine is poised to evolve and open fully many years from now. There is a note of shyness here or restraint. This Riserva demands patience." Robert Parker

Rabaja is an elegant and great wine. It has an expansive fruity core with hints of rose, menthol, minerals and tar. Rabaja offers the whole range: beautiful fruit, defined body, excellent length, fine tannic acid and wonderful balsamic notes. SUPERIORE.DE

"The 2015 Barbaresco Riserva Rabajà hits the palate with a blast of dark cherry, plum, chocolate, new leather, licorice, smoke and spice. Somber and imposing, the Rabajà shows plenty of its typical breadth and body, but, not surprisingly, it is also closed and in need of time. There is good energy here." Vinous

"Wild berry, violet, face powder and eucalyptus aromas lift out of the glass. On the youthfully austere, structured palate, tightly knit but noble tannins wrap around black cherry, raspberry, licorice and crushed mint. Give this a few more years to fully develop." Wine Enthusiast

"Though rich, this red offers bright acidity and dense tannins that lend a sense of tightness, with pure cherry, strawberry and floral flavors that are persistent from start to lingering finish, where distinct spice and mineral elements play out." Wine Spectator

"The Produttori del Barbaresco 2015 Barbaresco Riserva Rabajà is a stunning wine. The aromas rise from the glass with purpose, clarity and extreme definition. This is indeed a very special wine, thanks to the direct and linear quality of fruit and the elegant tannins that build the long finish. The Nebbiolo grape is elevated to a beautiful plain or plateau, where it shows off its naked beauty in a clear and unobstructed manner. The wine affords us a panoramic view of the Piedmont grape, planted in the white tuffaceous marl soils of Rabajà." Robert Parker