• "Quadrio" Valtellina Superiore DOCG 2018

      “Quadrio” Valtellina Superiore DOCG 2018

      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 18 months wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,65 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 1,75 g/l
      • Sulfite: 42 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 16-18 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012318 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Nebbiolo Bianco Alpi Retiche IGT 2020

      Nebbiolo Bianco Alpi Retiche IGT 2020

      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 8 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 11,50 % vol
      • Total Extract: 23,55 g/l
      • Total Acidity: 5,86 g/l
      • Residual Sugar: 2,45 g/l
      • Sulfite: 52 mg/l
      • ph-Value: 3,36
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2024+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04010220 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      11,90 €
    • Valtellina Superiore Inferno DOCG 2018

      Valtellina Superiore Inferno DOCG 2018

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Wine Spectator :90 points
      • Grape Varieties: 95% Nebbiolo, 5% Pignola and Merlot
      • Cultivation: conventional
      • Expansion: 50/50 wooden barrel/barrique
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,65 g/l
      • Total Acidity: 5,25 g/l
      • Residual Sugar: 2,15 g/l
      • Sulfite: 62 mg/l
      • ph-Value: 3,59
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04013218 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,50 €
    • "Mazér" Nebbiolo Valtellina Superiore DOCG 2018

      “Mazér” Nebbiolo Valtellina Superiore DOCG 2018

      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 25/75 wooden barrel/barrique
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 28,26 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,68 g/l
      • Sulfite: 46 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012718 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Sassella Le Tense" Valtellina Superiore DOCG 2018

      “Sassella Le Tense” Valtellina Superiore DOCG 2018

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:92 points
      • Vinibuoni:
      • Wine Spectator :91 points
      • Decanter :90 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 25/75 wooden barrel/barrique
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 28,45 g/l
      • Total Acidity: 5,40 g/l
      • Residual Sugar: 1,85 g/l
      • Sulfite: 53 mg/l
      • ph-Value: 3,52
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2026+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012818 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      14,90 €
    • "Vigna Sassorosso" Valtellina Superiore Grumello DOCG 2018

      “Vigna Sassorosso” Valtellina Superiore Grumello DOCG 2018

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:94 points
      • Vinibuoni:
      • Decanter :90 points / silver medal
      • Merum:
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 50/50 wooden barrel/barrique
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 14,00 % vol
      • Total Extract: 28,65 g/l
      • Total Acidity: 5,65 g/l
      • Residual Sugar: 1,47 g/l
      • Sulfite: 32 mg/l
      • ph-Value: 3,55
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2027
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012918 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Carlo Negri" Inferno Valtellina Superiore DOCG 2017

      “Carlo Negri” Inferno Valtellina Superiore DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:91 points
      • Vinibuoni:
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 25/75 wooden barrel/barrique
      • Development: partly barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,00 g/l
      • Total Acidity: 5,10 g/l
      • Residual Sugar: 1,30 g/l
      • Sulfite: 35 mg/l
      • ph-Value: 3,60
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04013317 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      16,90 €
    • "Ca' Brione" Alpi Retiche IGT 2020

      “Ca' Brione” Alpi Retiche IGT 2020

      This vintage has not been rated yet.
      The 2019 vintage received the following awards:

      • Wine Spectator :90 points
      • Grape Varieties: 30% Sauvignon, 30% Chardonnay, 30% Incrocio Manzoni, 10% Nebbiolo
      • Cultivation: conventional
      • Expansion: 8 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,00 % vol
      • Total Extract: 23,55 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,85 g/l
      • Sulfite: 44 mg/l
      • ph-Value: 3,36
      • Closure: natural cork
      • Serving Temperature: 10-12 °C
      • Storage Potential: 2025+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04010120 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      17,90 €
    • "Vigneto Fracia" Valtellina Superiore DOCG 2017

      “Vigneto Fracia” Valtellina Superiore DOCG 2017

      • Gambero Rosso:
      • Bibenda:
      • Vinibuoni:
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 15 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 13,50 % vol
      • Total Extract: 29,22 g/l
      • Total Acidity: 5,35 g/l
      • Residual Sugar: 1,39 g/l
      • Sulfite: 33 mg/l
      • ph-Value: 3,58
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2028+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012217 · 0,75 l · 24,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      18,50 €
    • "Carlo Negri" Valtellina Sfursat DOCG 2018

      “Carlo Negri” Valtellina Sfursat DOCG 2018

      This vintage has not been rated yet.
      The 2017 vintage received the following awards:

      • Bibenda:
      • Decanter :92 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 30 months wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 16,00 % vol
      • Total Extract: 33,00 g/l
      • Total Acidity: 6,03 g/l
      • Residual Sugar: 3,71 g/l
      • Sulfite: 82 mg/l
      • ph-Value: 3,61
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2029
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012618 · 0,75 l · 34,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      25,90 €
    • "Cinque Stelle" Valtellina Sfursat DOCG 2018

      “Cinque Stelle” Valtellina Sfursat DOCG 2018

      • Gambero Rosso:
      • Doctor Wine:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 16 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 16,00 % vol
      • Total Extract: 36,65 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,65 g/l
      • Sulfite: 42 mg/l
      • ph-Value: 3,65
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012118 · 0,75 l · 59,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      44,90 €
    • "Castel Chiuro" Valtellina Superiore Riserva DOCG 2009 <br>in Gift Box

      “Castel Chiuro” Valtellina Superiore Riserva DOCG 2009 · in Gift Box

      • Robert Parker:95+ points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 36 months Wooden barrel
      • Development: wooden barrel
      • Filtration: yes
      • Alcohol Content: 13,80 % vol
      • Total Extract: 31,85 g/l
      • Total Acidity: 5,50 g/l
      • Residual Sugar: 1,00 g/l
      • Sulfite: 70 mg/l
      • ph-Value: 3,55
      • Closure: natural corks
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2032+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04013409 · 0,75 l · 66,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      49,90 €
    • "Cinque Stelle" Valtellina Sfursat DOCG 2017 <br>MAGNUM in OWC

      “Cinque Stelle” Valtellina Sfursat DOCG 2017 · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Doctor Wine:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 16 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 16,00 % vol
      • Total Extract: 36,65 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,65 g/l
      • Sulfite: 42 mg/l
      • ph-Value: 3,65
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2039+
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04013017 · 1,5 l · 63,27 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      94,90 €
    • "Cinque Stelle" Valtellina Sfursat DOCG 2018 <br>6 Bottles in OWC

      “Cinque Stelle” Valtellina Sfursat DOCG 2018 · 6 Bottles in OWC

      • Gambero Rosso:
      • Doctor Wine:97 points
      • Grape Variety: 100% Nebbiolo
      • Cultivation: conventional
      • Expansion: 16 months barrique
      • Development: barrique
      • Filtration: yes
      • Alcohol Content: 16,00 % vol
      • Total Extract: 36,65 g/l
      • Total Acidity: 5,95 g/l
      • Residual Sugar: 2,65 g/l
      • Sulfite: 42 mg/l
      • ph-Value: 3,65
      • Closure: natural cork
      • Serving Temperature: 18-20 °C
      • Storage Potential: 2038
      • Allergens: contains sulphites
      read more
      stored air-conditioned

      04012418 · 4,5 l · 62,09 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      279,40 €
    About the winemakersNino NegriLombardy