• "Mongrana" Bianco Toscana IGT 2021 (BIO)

      “Mongrana” Bianco Toscana IGT 2021 (BIO)

      • Bibenda:
      • James Suckling:91 points
      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 6 months cement/stainless steel
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2025+
      • Closure: Diam
      • Total extract: 22,65 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09440421 · 0,75 l · 15,99 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      12,90 €11,99 €
    • "Mongrana" Rosso Maremma Toscana DOC 2021 (BIO)

      “Mongrana” Rosso Maremma Toscana DOC 2021 (BIO)

      • Luca Maroni:92 points
      • Vinous:90 points
      • James Suckling:93 points
      • Wine Enthusiast:94 points
      • Falstaff:92 points
      • Grape Varieties: 50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biodynamic
      • Expansion: 12 months stainless steel/cement
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,32
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443121 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      13,90 €
    • "Turpino" Rosso Toscana IGT 2019 (BIO)

      “Turpino” Rosso Toscana IGT 2019 (BIO)

      • Bibenda:
      • Luca Maroni:94 points
      • Vinous:93 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Grape Varieties: 40% Cabernet Franc, 30% Merlot, 30% Syrah
      • Cultivation: biodynamic
      • Expansion: 16 months wooden barrel/barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,85 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,85 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,47
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443519 · 0,75 l · 45,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      34,00 €
    • Chianti
    • Chianti Classico Riserva DOCG 2019 (BIO)

      Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:98 points
      • Wine Advocate:93 points
      • Vinous:92+ points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:93 points
      • Jancis Robinson:18 points
      • Weinwisser:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 16 months 30/70 new/used barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443619 · 0,75 l · 46,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      35,00 €
    • "Mongrana" Rosso Maremma Toscana DOC 2020 (BIO) <br>MAGNUM

      “Mongrana” Rosso Maremma Toscana DOC 2020 (BIO) · MAGNUM

      • Bibenda:
      • Luca Maroni:92 points
      • Wine Advocate:90 points
      • James Suckling:93 points
      • Falstaff:91 points
      • Grape Varieties: 50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon
      • Cultivation: biodynamic
      • Expansion: 12 months stainless steel/cement
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,47 g/l
      • Residual sugar: < 1,00 g/l
      • Sulfite: 92 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443420 · 1,5 l · 24,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      36,00 €
    • Chianti Classico DOCG 2020 (BIO) <br>MAGNUM in OWC

      Chianti Classico DOCG 2020 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :90 points
      • Luca Maroni:93 points
      • Luca Gardini:95 points
      • Vinous:92 points
      • James Suckling:93 points
      • Decanter :92 points
      • Falstaff:92 points
      • Jancis Robinson:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 12 months 30/70 new/used barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2034+
      • Closure: natural cork
      • Total extract: 30,36 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 78 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442520 · 1,5 l · 39,33 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      59,00 €
    • "Batàr" Bianco Toscana IGT 2020 (BIO)

      “Batàr” Bianco Toscana IGT 2020 (BIO)

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:93 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • James Suckling:94 points
      • Decanter :95 points
      • Falstaff:93 points
      • Grape Varieties: 50% Chardonnay, 50% Pinot Bianco
      • Cultivation: biodynamic
      • Expansion: 9 months on the fine lees in barriques
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 23,65 g/l
      • Total acidity: 5,16 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09440120 · 0,75 l · 105,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      79,00 €
    • "Camartina" Rosso Toscana IGT 2018 (BIO)

      “Camartina” Rosso Toscana IGT 2018 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • Vinous:94+ points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Falstaff:94 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 18 months 70/30 used/new barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442118 · 0,75 l · 113,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      85,00 €
    • "Camartina" Rosso Toscana IGT 2019 (BIO)

      “Camartina” Rosso Toscana IGT 2019 (BIO)

      • Bibenda:
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:98 points
      • Falstaff:94 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 18 months 70/30 used/new barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442119 · 0,75 l · 125,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      94,00 €
    • "Palafreno" Rosso Toscana IGT 2019 (BIO)

      “Palafreno” Rosso Toscana IGT 2019 (BIO)

      • Veronelli :93 points
      • Luca Maroni:94 points
      • Vinous:98 points
      • James Suckling:95 points
      • Falstaff:95 points
      • Grape Variety: 100% Merlot
      • Cultivation: biodynamic
      • Expansion: 18 months barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442219 · 0,75 l · 180,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
      Limitation of 3 articles per customer

      135,00 €
    • Chianti Classico Gran Selezione DOCG 2018 (BIO)

      Chianti Classico Gran Selezione DOCG 2018 (BIO)

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Luca Gardini:97 points
      • Wine Advocate:93 points
      • Vinous:95 points
      • James Suckling:97 points
      • Decanter :93 points
      • Falstaff:95 points
      • Weinwisser:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 18 months 30/70 new/used barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,88 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09444118 · 0,75 l · 193,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      145,00 €
    • "Batàr" Bianco Toscana IGT 2019 (BIO) <br>MAGNUM in OWC

      “Batàr” Bianco Toscana IGT 2019 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Veronelli :93 points
      • Vinous:93 points
      • James Suckling:95 points
      • Falstaff:94 points
      • Grape Varieties: 50% Chardonnay, 50% Pinot Bianco
      • Cultivation: biodynamic
      • Expansion: 9 months on the fine lees in barriques
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 23,65 g/l
      • Total acidity: 5,16 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09440319 · 1,5 l · 116,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      175,00 €
    • "Batàr" Bianco Toscana IGT 2020 (BIO) <br>MAGNUM in OWC

      “Batàr” Bianco Toscana IGT 2020 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:93 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • James Suckling:94 points
      • Decanter :95 points
      • Falstaff:93 points
      • Grape Varieties: 50% Chardonnay, 50% Pinot Bianco
      • Cultivation: biodynamic
      • Expansion: 9 months on the fine lees in barriques
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Total extract: 23,65 g/l
      • Total acidity: 5,16 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09440320 · 1,5 l · 130,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      195,00 €
    • "Camartina" Rosso Toscana IGT 2016 (BIO) <br>MAGNUM in OWC

      “Camartina” Rosso Toscana IGT 2016 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Luca Maroni:93 points
      • Vinous:95+ points
      • Wine Spectator :95 points
      • James Suckling:94 points
      • Falstaff:97 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months 70/30 used/new barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442416 · 1,5 l · 132,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      199,00 €
    • "Palafreno" Rosso Toscana IGT 2012 (BIO) <br>MAGNUM in OWC

      “Palafreno” Rosso Toscana IGT 2012 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Vinous:94+ points
      • James Suckling:91 points
      • Decanter :95 points
      • Grape Variety: 100% Merlot
      • Cultivation: biodynamic
      • Expansion: 18 months barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443012 · 1,5 l · 133,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      230,00 €199,99 €
    • Chianti Classico Riserva DOCG 2019 (BIO) <br>Double MAGNUM in OWC

      Chianti Classico Riserva DOCG 2019 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Veronelli :91 points
      • Doctor Wine:98 points
      • Wine Advocate:93 points
      • Vinous:92+ points
      • Wine Spectator :94 points
      • James Suckling:95 points
      • Decanter :94 points
      • Falstaff:93 points
      • Jancis Robinson:18 points
      • Weinwisser:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 16 months 30/70 new/used barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2039+
      • Closure: natural cork
      • Total extract: 30,65 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,29 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,42
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443819 · 3 l · 75,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      225,00 €
    • "Palafreno" Rosso Toscana IGT 2019 (BIO) <br>MAGNUM in OWC

      “Palafreno” Rosso Toscana IGT 2019 (BIO) · MAGNUM in OWC

      • Veronelli :93 points
      • Luca Maroni:94 points
      • Vinous:98 points
      • James Suckling:95 points
      • Falstaff:95 points
      • Grape Variety: 100% Merlot
      • Cultivation: biodynamic
      • Expansion: 18 months barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 32,85 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,37
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09443019 · 1,5 l · 196,67 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
      Limitation of 1 articles per customer

      295,00 €
    • "Camartina" Rosso Toscana IGT 2010 (BIO)<br> Double MAGNUM in OWC

      “Camartina” Rosso Toscana IGT 2010 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Wine Advocate:94 points
      • Vinous:95+ points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Wine Enthusiast:93 points
      • Falstaff:91 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 18 months 70/30 used/new barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030
      • Closure: natural corks
      • Total extract: 29,97 g/l
      • Total acidity: 5,44 g/l
      • Residual sugar: 2,52 g/l
      • Sulfite: 60 mg/l
      • pH value: 3,73
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442710 · 3 l · 120,00 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      399,00 €359,99 €
    • Chianti Classico Gran Selezione DOCG 2018 (BIO) <br>3 bottles in OWC

      Chianti Classico Gran Selezione DOCG 2018 (BIO) · 3 bottles in OWC

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Luca Gardini:97 points
      • Wine Advocate:93 points
      • Vinous:95 points
      • James Suckling:97 points
      • Decanter :93 points
      • Falstaff:95 points
      • Weinwisser:17,5 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 18 months 30/70 new/used barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2037+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 5,88 g/l
      • Residual sugar: 1,95 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09444218 · 2,25 l · 197,78 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      445,00 €
    • "Camartina" Rosso Toscana IGT 2016 (BIO) <br>Double MAGNUM in OWC

      “Camartina” Rosso Toscana IGT 2016 (BIO) · Double MAGNUM in OWC

      • Gambero Rosso:
      • Veronelli :93 points
      • Doctor Wine:94 points
      • Luca Maroni:93 points
      • Vinous:95+ points
      • Wine Spectator :95 points
      • James Suckling:94 points
      • Falstaff:97 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biological
      • Expansion: 18 months 70/30 used/new barrique
      • Eco-Control-No.: IT‑BIO‑014
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442716 · 3 l · 149,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      449,00 €
    • "Batàr" Bianco Toscana IGT 2020 (BIO) <br>6 bottles in OWC

      “Batàr” Bianco Toscana IGT 2020 (BIO) · 6 bottles in OWC

      • Bibenda:
      • Veronelli :92 points
      • Luca Maroni:93 points
      • Wine Advocate:93 points
      • Vinous:93 points
      • James Suckling:94 points
      • Decanter :95 points
      • Falstaff:93 points
      • Grape Varieties: 50% Chardonnay, 50% Pinot Bianco
      • Cultivation: biodynamic
      • Expansion: 9 months on the fine lees in barriques
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 23,65 g/l
      • Total acidity: 5,16 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09440220 · 4,5 l · 107,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      484,00 €
    • "Camartina" Rosso Toscana IGT 2018 (BIO) <br>6 bottles in OWC

      “Camartina” Rosso Toscana IGT 2018 (BIO) · 6 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:96 points
      • Wine Advocate:94 points
      • Vinous:94+ points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Falstaff:94 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 18 months 70/30 used/new barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2038+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442618 · 4,5 l · 115,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      520,00 €
    • "Camartina" Rosso Toscana IGT 2019 (BIO) <br>6 bottles in OWC

      “Camartina” Rosso Toscana IGT 2019 (BIO) · 6 bottles in OWC

      • Bibenda:
      • Luca Maroni:96 points
      • Wine Advocate:94 points
      • Vinous:95 points
      • Wine Spectator :94 points
      • James Suckling:98 points
      • Falstaff:94 points
      • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 18 months 70/30 used/new barrique
      • Eco-Control-No.: IT‑BIO‑015
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09442619 · 4,5 l · 127,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      574,00 €
    About the winemakersQuerciabellaTuscany | Chianti