• "Il Manfredi" Rosato Basilicata IGT 2022

      “Il Manfredi” Rosato Basilicata IGT 2022

      • Bibenda:
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026
      • Closure: Diam
      • Food recommendations
        fish, seafood
      • Total extract: 29,85 g/l
      • Total acidity: 6,15 g/l
      • Residual sugar: 4,65 g/l
      • Sulfite: 106 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17012522 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "Taglio del Tralcio" Aglianico del Vulture DOC 2021

      “Taglio del Tralcio” Aglianico del Vulture DOC 2021

      • Gambero Rosso:
      • Bibenda:
      • James Suckling:91 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 3,25 g/l
      • Sulfite: 105 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17012721 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      12,90 €
    • "Serpara" Aglianico del Vulture Superiore DOCG 2016

      “Serpara” Aglianico del Vulture Superiore DOCG 2016

      • Luca Gardini:91 points
      • James Suckling:93 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 4,89 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17012416 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Serpara" Aglianico del Vulture Superiore DOCG 2016 <br>6 bottles in OWC

      “Serpara” Aglianico del Vulture Superiore DOCG 2016 · 6 bottles in OWC

      • Luca Gardini:91 points
      • James Suckling:93 points
      • Grape Variety: 100% Aglianico
      • Cultivation: conventional
      • Expansion: new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 32,25 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 4,89 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      17012816 · 4,5 l · 36,89 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      166,00 €
    About the winemakersRe Manfredi | Terre degli SveviBasilicata