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!["La Gatta" Moscato d'Asti DOCG 2019]()
“La Gatta” Moscato d’Asti DOCG 2019
Golden yellow with greenish reflections and the sweet fragrance of fresh fruit. These wonderfully fruity aromas also prevail in the taste. The charming and sweet Moscato d'Asti has a fine mousseux and the typical nutmeg spice in the finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Moscato
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 5,00 % vol
- Residual Sugar: 128,00 g/l
- Sulfite: 105 mg/l
- ph-Value: 3,62
- Closure: Plastic cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned05101019 · 0,75 l · 10,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Tra Donne Sole" Sauvignon Bianco Piemonte DOC 2019]()
“Tra Donne Sole” Sauvignon Bianco Piemonte DOC 2019
Striking white from the Monferrato. The aromatic grape variety Sauvignon Blanc gives the wine its unique floral bouquet. Its velvety texture and fine acidity are the basis for its extremely complex taste. Tra Donne Sole (The Lonely Women) is named after a work by Cesare Pavese. SUPERIORE.DE
"A bright and fruity sauvignon blanc with sliced lemons, green apples and stones. It’s medium-bodied with crisp acidity and a clean finish." James Suckling
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel
- Development: stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Total Extract: 25,35 g/l
- Total Acidity: 5,68 g/l
- Residual Sugar: 2,95 g/l
- Sulfite: 88 mg/l
- ph-Value: 3,45
- Closure: plastic cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned05100119 · 0,75 l · 10,79 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Fosche" Chardonnay Piemonte DOC 2019]()
“Fosche” Chardonnay Piemonte DOC 2019
Chardonnay Fosche with fine bouquet of ripe fruit, flowers, butter and fresh pastry, very pleasant and fresh the full fruity taste and creamy aftertaste. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: 90% stainless steel/10% barrique
- Development: partial barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Closure: Natural cork
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned05100919 · 0,75 l · 11,05 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Rossofuoco" Barbera d'Asti DOCG 2019 (BIO)]()
“Rossofuoco” Barbera d’Asti DOCG 2019 (BIO)
The charming Barbera Rosso Fuoco shines ruby red with clear violet reflections. Intense fragrance of wild berries, spices and ripe sour cherries. On the palate, fruit and harmony, the clear structure and the balanced aftertaste are convincing. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2017 vintage received the following awards:- Grape Variety: 100% Barbera
- Cultivation: biological
- Expansion: 3 months stainless steel
- Vegan Clearing: yes
- Development: stainless steel tank
- Filtration: yes
- Alcohol Content: 13,50 % vol
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Eco-Control-No.: IT-BIO-006
- Allergen Note: contains sulphites
stored air-conditioned05103519 · 0,75 l · 11,63 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Capriccio" Rosato Piemonte DOC 2019]()
“Capriccio” Rosato Piemonte DOC 2019
Elegant soft pink. An ingratiating, persistent bouquet of floral notes with a fresh citrus fruit component. On the palate it flows fresh and silky, the fruit is present and the well-integrated acidity leads it exhilaratingly to a striking finish - a summer wine par excellence! SUPERIORE.DE
read more- Grape Varieties: 55% Barbera, 45% Pinot Nero
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Development: Stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 23,66 g/l
- Total Acidity: 5,68 g/l
- Residual Sugar: 3,25 g/l
- Sulfite: 92 mg/l
- ph-Value: 3,55
- Closure: Natural cork
- Serving Temperature: 10-12 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned05103719 · 0,75 l · 11,63 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Villata" Arneis Roero DOCG 2019]()
“Villata” Arneis Roero DOCG 2019
Typical Piedmontese white wine made from Arneis grapes. Light fragrance of flowers and fruit, clean, smooth, solid and, thanks to its pleasant acidity, wonderfully fresh on the palate. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Arneis
- Cultivation: conventional
- Expansion: Stainless steel
- Development: Stainless steel tank
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 13,00 % vol
- Closure: Plastic corks
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned05100619 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Masseria dei Carmelitani" Gavi di Gavi DOCG 2019]()
“Masseria dei Carmelitani” Gavi di Gavi DOCG 2019
Of straw-yellow colour with slight green reflections. The taste is tangy and fresh, the elegant acidity paired with mineral notes. A harmonious and well-balanced Gavi with a large taste volume. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2018 vintage received the following awards:- Grape Variety: 100% Cortese
- Cultivation: conventional
- Expansion: Stainless steel
- Vegan Clearing: yes
- Development: Stainless steel tank
- Filtration: yes
- Alcohol Content: 12,50 % vol
- Total Extract: 18,80 g/l
- Total Acidity: 5,56 g/l
- Residual Sugar: 5,50 g/l
- Sulfite: 94 mg/l
- ph-Value: 3,22
- Closure: Plastic corks
- Serving Temperature: 8-10 °C
- Storage Potential: 2022
- Allergen Note: contains sulphites
stored air-conditioned05100519 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Valdolmo" Nebbiolo d'Alba DOC 2017]()
“Valdolmo” Nebbiolo d’Alba DOC 2017
Nebbiolo Valdolmo has an intense ruby red colour and entices with a complex vegetal but also ripe and fruity fragrance. Strong and fruity taste with well integrated tannin. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2015 vintage received the following awards:- Grape Variety: 100% Nebbiolo
- Cultivation: conventional
- Expansion: 12 months large wooden barrel
- Development: wooden barrel
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 14,00 % vol
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2022+
- Allergen Note: contains sulphites
stored air-conditioned05103417 · 0,75 l · 14,17 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["La Luna e i Falò" Barbera d'Asti Superiore DOCG 2017]()
“La Luna e i Falò" Barbera d’Asti Superiore DOCG 2017
Dreamlike Barbera, dedicated to the last work (La Luna e i Falo = Young Moon) of the writer Cesare Pavese. This wine symbolizes the connection to the earth and to the own origin.
Dark purple. In the nose complex aromas of dark red, plump, juicy cherries, finest spices, plums and black forest berries. In the mouth polished, dense and with lots of fruit. Present but silky tannins, finely enclosed by the fruit, full of finesse and persistent with a first-class acidity. SUPERIORE.DE
"Blueberry, blackberry and lavender aromas. Full-bodied, round and delicious. Juicy finish." James Suckling
"Very ripe, toasty nose, smoky blackberry fruit. Rich and generous, this has excellent fruit and concentration. The oak tannins give structure and there’s sufficient acidity to give flair and length." Decanter
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 12 months barrique
- Vegan Clearing: yes
- Development: barrique
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned05102117 · 0,75 l · 15,47 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Croere" Barbera d'Alba DOC 2016]()
“Croere” Barbera d’Alba DOC 2016
Ruby red in colour, with a typical scent of red fruits, where spicy aromas and light vanilla tones from the oak blend. The dense fruit, a harmonious acidity and the velvety tannin determine the long taste of this top-class Barberas. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 12 months barrique
- Vegan Clearing: yes
- Development: barrique
- Filtration: yes
- Alcohol Content: 15,00 % vol
- Closure: natural corks
- Serving Temperature: 16-18 °C
- Storage Potential: 2023
- Allergen Note: contains sulphites
stored air-conditioned05102316 · 0,75 l · 17,41 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
!["La Malora" Nebbiolo Langhe DOC 2017]()
“La Malora” Nebbiolo Langhe DOC 2017
Full-bodied, appealing interpretation of the grape variety. In the bouquet a colourful potpourri of dried berries, violets, chocolate and hints of fresh tar. Firm on the palate, the well structured tannins accompany this hearty wine into a tasty, long finish. SUPERIORE.DE
read moreThis vintage has not been rated yet.
The 2016 vintage received the following awards:- Grape Varieties: 85% Nebbiolo, 15% Barbera
- Cultivation: conventional
- Expansion: 15 to 18 months barrique
- Vegan Clearing: yes
- Development: barrique
- Filtration: yes
- Alcohol Content: 14,50 % vol
- Total Extract: 29,35 g/l
- Total Acidity: 5,65 g/l
- Residual Sugar: 2,85 g/l
- Sulfite: 98 mg/l
- ph-Value: 3,48
- Closure: natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2023+
- Allergen Note: contains sulphites
stored air-conditioned05103117 · 0,75 l · 18,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["La Luna e i Falò" Barbera d'Asti Superiore Nizza DOCG 2016]()
“La Luna e i Falò" Barbera d’Asti Superiore Nizza DOCG 2016
Convincing selection of 'La Luna e i Falò' from grapes harvested exclusively in the DOCG area of Nice Monferrato. Its colour deep red and as dense as its bouquet of wild berries, plums and tobacco with a fine toasty vanilla note of barrique. The soft, spicy taste lingers long and with great elegance. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: conventional
- Expansion: 12 months barrique
- Development: Barrique
- Vegan Clearing: yes
- Filtration: yes
- Alcohol Content: 15,00 % vol
- Total Extract: 32,40 g/l
- Total Acidity: 5,82 g/l
- Residual Sugar: 2,20 g/l
- Sulfite: 90 mg/l
- ph-Value: 3,55
- Closure: Natural cork
- Serving Temperature: 16-18 °C
- Storage Potential: 2025+
- Allergen Note: contains sulphites
stored air-conditioned05103316 · 0,75 l · 18,07 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
About the winemakers
Vite ColtePiedmont
With more than 5,000 hectares of vineyards cultivated by more than 2,500 winegrowers, Terre da Vino has been a major player in Piedmont's wine production for decades. Located in Barolo, the winery sells a wide range of high-quality wines from all important regional grape varieties - from world-famous plants to niche products. Terre da Vino strives to achieve a balance between quality and quantity. It is also the declared aim to find vineyards with excellent soil conditions and an outstanding location, in which winegrowers and cooperatives carry out ideal pruning and grape selection.
A few years ago, the subsidiary Vite Colte was established in order to make a better distinction and to focus even more strongly on the company's top line in terms of content. The project (a subsidiary of the traditional Piedmontese farm) consists of one hundred and eighty winegrowers cultivating three hundred hectares. Each winegrower devotes only part of his harvest to the Vite Colte project, and behind every Vite Colte wine are strong manuscripts, character, stories and families.
In recent years, the winery has invested a great deal in cellars and vineyards. The flagship of the new cellar complex built in 2010 by Gianni Arnaudo on the border between the Cannubi and Brunate sites is the very spacious ripening cellar. The temperature- and humidity-controlled room can hold up to 2,000 barriques. The large oak barrels have the optimal capacity for a long storage of noble Barolo wines. In the cellar there are fully thermoconditioned steel tanks controlled by computer. Quality control is carried out in an internal laboratory during wine production and bottling.
With the oenologist Bruno Cordero and the agronomist Daniele Eberle, Vite Colte and the affiliated wineries have two proven experts at their disposal. Some labels have deservedly acquired a reputation that transcends national borders. The prices of the Terre da Vino wines on the market are considered to be extremely attractive, and the increasingly high ratings awarded by renowned critics over the past few years impressively confirm the winery's chosen path. SUPERIORE.DE
Facts
- Year of foundation: 1980
- Owner: Piero Quadrumolo
- Oenologist: Bruno Cordero
- Annual production: approx. 1,200,000 bottles
- Vineyard: approx. 300 hectares
- partly organic cultivation